0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page i Praise for The 30-Minute Vegan: “The 30-Minute Vegan is not only a culinary delight for vegetarians and vegans, it appeals to people who relish a meal that luxuriates the palate and satisfies the spirit.” —Michael Bernard Beckwith, author of Spiritual Liberation: Fulfilling Your Soul’s Potential “Don’t let a lack of time keep you from making a healthy choice! These quick, delicious recipes will see you through even the busiest mealtimes with good taste and style.” —Jennifer McCann, author of Vegan Lunch Boxand Vegan Lunch Box Around the World “Mark Reinfeld and Jennifer Murray have written a classic, practi- cal guide to preparing exquisitely tasteful, healthy vegan food that is ideal for busy folks of today. Every home will be enriched by hav- ing this book in the kitchen. It is suitable for daily meals prepared for family members, as well as special holiday celebrations.” —Arthur H. Brownstein, M.D., M.P.H., author of Healing Back Pain Naturally and Extraordinary Healing “This page left intentionally blank.” 0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page iii 0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page iv Also by Mark Reinfeld and Jennifer Murray The Complete Idiot’s Guide to Eating Raw (with Bo Rinaldi) Also by Mark Reinfeld Vegan Fusion World Cuisine (with Bo Rinaldi) 0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page v Over Quick, Delicious, and Healthy 175 Recipes for Everyday Cooking Mark Reinfeld and Jennifer Murray Foreword by Deborah Madison DA CAPO PRESS A Member of the Perseus Books Group 0738213279 TEXT_rev.qxd:Layout 1 5/7/09 2:43 PM Page vi Many of the designations used by manufactur- ers and sellers to distinguish their products are claimed as trademarks. Where those designa- tions appear in this book and Da Capo Press was aware of a trademark claim, the designa- tions have been printed in initial capital letters. Copyright © 2009 Mark Reinfeld and Note: The information in this book is true and Jennifer Murray complete to the best of our knowledge. This Foreword copyright © 2009 Deborah Madison book is intended only as an informative guide Photographs by: Mark Reinfeld and for those wishing to know more about health is- Jennifer Murray sues. In no way is this book intended to replace, countermand, or conflict with the advice given All rights reserved. No part of this publication to you by your own physician. The ultimate de- may be reproduced, stored in a retrieval system, cision concerning care should be made between or transmitted, in any form or by any means, you and your doctor. We strongly recommend electronic, mechanical, photocopying, record- you follow his or her advice. Information in this ing, or otherwise, without the prior written per- book is general and is offered with no guaran- mission of the publisher. Printed in the United tees on the part of the authors or Da Capo States of America. For information, address Da Press. The authors and publisher disclaim all li- Capo Press, 11 Cambridge Center, Cambridge, ability in connection with the use of this book. MA 02142. The names and identifying details of people as- sociated with events described in this book have Designed by Trish Wilkinson been changed. Any similarity to actual persons Set in 11-point Minion by the Perseus is coincidental. Books Group Da Capo Press books are available at special dis- Cataloging-in-Publication data for this book is counts for bulk purchases in the U.S. by corpora- available from the Library of Congress. tions, institutions, and other organizations. For more information, please contact the Special First Da Capo Press edition 2009 Markets Department at the Perseus Books ISBN: 978-0-7382-1327-9 Group, 2300 Chestnut Street, Suite 200, Philadel- phia, PA, 19103, or call (800) 810-4145, ext. 5000, Published by Da Capo Press or e-mail [email protected]. A Member of the Perseus Books Group www.dacapopress.com 10 9 8 7 6 5 4 3 2 1 0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page vii For busy people who love to eat good food and enjoy experiencing cutting-edge cuisine. Here’s to your vibrant health and satisfaction—and to spending less time in the kitchen! With many thanks for your support. “This page left intentionally blank.” 0738213279 TEXT_rev.qxd:Layout 1 4/28/09 12:48 PM Page ix Contents Foreword by Deborah Madison xiii CHAPTER 4 Preface xvii The Morning Meal—Breakfast & Brunch 53 CHAPTER 1 Walnut-Sprinkled Fruit Bowl 54 Getting Started 3 Banana-Berry Bliss 55 Multigrain Cereal 56 CHAPTER 2 Tempeh Bacon 57 Cosmic Crepes 58 Preparation Basics 17 Mushroom-Spinach Crepe Filling 60 Strawberry-Rhubarb Crepe Filling 61 CHAPTER 3 Tofu Scramble 62 The Lighter Side of Tofu Scramble Italiano 63 Life—Smoothies & Southwest Tofu Scramble 63 Satiating Beverages 33 Onion-Zucchini Corn Cakes 64 Apple-Blueberry Juice 35 “Buttermilk” Pancakes 66 Carrot-Vegetable Juice 36 Seasoned Spuds 68 Live Cinnamon Rolls 69 Jolly Green Juice 37 Maple-Almond French Toast 71 Lovely Limeade 38 Coconut-Lime Banana Bread 72 Cherry-Vanilla Spritzer 39 Breakfast Burrito 74 Indian Chai Latte 40 Chilaquiles 75 Basic Nut Milk 42 Hazelnut-Fig Milk 44 CHAPTER 5 Watermelon Cooler 45 Snacks, Pick-Me-Ups, Tropical Smoothie 47 & Kids’ Favorites 79 Galactic Green Smoothie 48 Peach-Strawberry Smoothie 50 Popsicles 80 Almond Butter Smoothie 51 Antioxicles 80 ix
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