IRS P.O. Box 32 NL - 4600 AA Bergen op Zoom, The Netherlands www.irs.nl / [email protected] Sustainable development embedded in agronomy of sugar beet cultivation Frans Tijink “Sustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their needs.” The Brundtland Commission, 1987 ddiiggggiinngg aatt hhoommee aafftteerr 11 mmeetteerr ddiiggggiinngg 11000000 yyeeaarrss ffaarrmmiinngg aafftteerr 33 mmeetteerrss ddiiggggiinngg ssttoonneess ddeeppoossiitteedd iinn tthhee llaatteesstt ggllaacciiaall ppeerriioodd aafftteerr 440000 mmeetteerrss ddiiggggiinngg ssaalltt ddeeppoossiitt 220000 mmiilllliioonn yyeeaarrss oolldd critera for sustainability are not stable in time sustainable development Trends in Australian sugar production (1951-1998) 6 5 4 3 2 ‘productivity plateau’ 1 0 ‘53 ‘56 ‘59 ‘62 ‘65 ‘68 ‘71 ‘74 ‘77 ‘80 ‘83 ‘86 ‘89 ‘92 ‘95 ‘98 area (00,000 ha) sugar production (000,000 t) sugar yield (10 t/ha) (source: SRDC, 1999) Sugar yield 1950 - 2003 12 ) 10 a h / n o 8 t ( d l e 6 i y r a g 4 u S 2 0 1950 1960 1970 1980 1990 2000 Year Characteristics sugar beet efficient at accumulating photosynthate in useful form efficient in recovering residual soil nitrogen deep (2 m) and dense network of root fibres efficient use of water and nutrients leave a clean soil profile high dry matter yield
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