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220 Pages·1994·5.216 MB·English
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Karl Schiigerl Solvent Extraction in Biotechnology Recovery of Primary and Secondary Metabolites With 130 Figures and 48 Tables Springer-Verlag Berlin Heidelberg GmbH Prof. Dr. Dr. h. c. Karl Schiigerl University of Hannover Institut fiir Technische Chemie CallinstraBe 3 30167 Hannover I FRG ISBN 978-3-642-08190-3 Library ofCongress Cataioging-in-Publication Data SchUgerl, K. (Karl) Solvent extraction in biotechnology : recovery of primary and sencondary metabolites IKarl SchUgerl. Includes index. ISBN 978-3-642-08190-3 ISBN 978-3-662-03064-6 (eBook) DOI 10.1007/978-3-662-03064-6 1. Extraction (Chemistry) 2. Biotechnology--Methodology. 3. MetaboIites--Separation. 1. Title. TP248.25.E88S38 1994 660'.284248--dc20 This work is subject to copyright. AII rights are reserved, whether the whole or part of the material is concerned, specifically the rights oftranslation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilm or in any other way, and storage in data banks. Duplication ofthis publication or parts thereofis permitted only underthe provisions of the German Copyright Law of September 9, 1965, in its current version, and permission for use must always be obtained from Springer-Verlag Berlin Heidelberg GmbH. Violations are liable for prosecution under the German Copyright Law. © Springer-Verlag Berlin Heidelberg 1994 Originally published by Springer-Verlag Berlin Heidelberg New York in 1994 Softcover reprint ofthe hardcover lst edition 1994 The use of general descriptive names, registered names, trademarks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. Typesetting: Macmillan India Ltd., Bangalore-25 Offsetprinting: Saladruck, Berlin; Bookbinding: LUderitz & Bauer, Berlin SPIN: 10058372 02/3020 543 2 1 O Printed on acid-free paper Preface Two excellent books on extraction are available: Handbook of solvent extraction T.e. Lo, M.H.!. Baird and e. Hanson, eds., John wiley & Sons, New York, 1983, and "Science and Practice of Liquid-Liquid Extraction" by J.D. Thornton, ed., Clarendon Press Oxford, 1992, which also consider extraction in biotechnology, but in only one chapter. On the whole, however, these chapters cover only a very small part of relevant biotechnological aspects. On the other hand, several books deal with separation in biotechnology: E.g., "Bioseparations. Downstream Processing for Biotechnology" by P.A. Belter, E.L. Cussler and W.S. Hu, John Wiley & Sons, New York, 1988, "Separation and Purification Techniques in Biotechnology" by F.J. Dechow, Noyes Publications, New Yersey, 1989, and "Separations for Biotechnology" M.S. Verral and M.J. Hudson, eds., Ellis Horwood Ltd., Chichester, 1987. However, none of them treat extraction in detail. Also excellent handbooks: "Biochemical Engineering and Biotechnology Handbook" by B. Atkinson and F. Mavitune, The Nature Press, New York, 1983, and "Biotechnology of Industrial Antibiotics" E.1. Vandamme, ed., Marcel Dekker, Inc., New York, 1984, consider only special cases of extraction and do not go into detail. On account of our laboratory and pilot plant experience with the recovery of primary and secondary metabolites by extraction and the invitation of the Springer Verlag to participate in publishing with an actual topic, I decided to write this book. Particular attention was paid to modern extractants with high selectivity and modeling of extraction processes. This volume should provide the reader with a comprehensive overview of this subject and reference material for students of biotechnology and biochemi caljbioprocess engineering. Hannover, March 1994 Karl Schiigerl Contents 1 Introduction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 Reaction Engineering Principles................................ 2 2.1 Definitions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 2.1.1 Mass Action Law Equilibria.............. .. .. .. .. ... . .... . . .... 2 2.1.2 Phase Diagrams............................................... 6 2.1.3 Diffusion and Mass Transfer... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 10 2.1.4 Stagewise Counter-Current Multiple Contact with a Single Solvent .......................................... 12 2.1.5 System Models................................................ 14 2.1.6 Symbols for Sect. 2.1 . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 16 2.2 Mechanisms of Mass Transfer Between Two Phases. . . . . . . . . . . . .. 19 2.2.1 Symbols for Sect. 2.2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 21 2.3 Mass Transfer During Extraction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 22 2.3.1 Mass Transfer Within the Droplet. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 22 2.3.2 Mass Transfer in the Continuous Phase. . . . . . . . . . . . . . . . . . . . . . . .. 30 2.3.3 Resistances of Both Phases under Consideration. . . . . . . . . . . . . . . .. 34 2.3.4 Comparison of the Models. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 36 2.3.5 Symbols for Sect. 2.3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 42 2.4 Experimental Techniques. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 44 2.4.1 Holdup and Drop Size Distribution. . . . . . . . . . . . . . . . . . . . . . . . . . . .. 44 2.4.2 Mass Transfer Coefficient of Single Drops. . . . . . . . . . . . . . . . . . . . . .. 45 2.4.3 Residence Time Distributions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 49 2.4.4 Symbols for Sect. 2.4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 51 3 Extraction Equipment......................................... 52 3.1 Centrifugal Extraction Equipment.............................. 52 3.2 Extraction Columns........................................... 58 4 Extraction of Metabolites. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 66 4.1 Recovery of Alcohols from Fermentation Broths. . . . . . . . . . . . . . . .. 66 4.2 Extraction of Aliphatic Carboxylic Acids. . . . . . . . . . . . . . . . . . . . . . .. 72 4.3 Extraction of Aromatic Carboxylic Acids. . . . . . . . . . . . . . . . . . . . . . .. 91 4.3.1 Symbols for Sect. 4.3 ........................................... 111 4.4 Extraction of Amino Acids ..................................... 113 VIII Contents 4.4.1 Symbols for Sect. 4.4 ........................................... 125 4.5 Recovery of Antibiotics from Fermentation Broths ............... 125 4.6 Recovery of Penicillin from Fermentation Broths ................. 129 4.6.1 Symbols for Sect. 4.6 ........................................... 183 4.7 Integrated Processes ........................................... 184 4.8 Separation of Complex Mixtures ................................ 190 References .......................................................... 198 Subject Index ....................................................... 209 1 Introduction Cultivation media for microorganisms consist of carbon-, nitrogen-, phosphate sources and nutrient salts with trace elements and vitamins. In laboratories, synthetic media with well-defined composition can be used. In industrial pro duction, complex media consisting of agricultural (by)products and wastes (molasses, pharma medium, cornsteep liquor, yeast extract, soybean meal, peanut flour, cottonseed meal, fish meal, etc.) with poorly defined composition are employed. During the cultivation and production process, the medium components are consumed and converted into other compounds. The aim of the downstream processing is the recovery and purification of the valuable products from this complex fermentation broth. Primary and secondary metabolites are excreted into the cultivation broths by the microorganism. Their recovery can be performed by different techniques: crystallization (e.g., tetracycline), evaporation (e.g., ethanol) or after removal of the cells and solid particles (by means of filtration or centrifugation) by precipi tation (e.g., Ca-salt of citric acid and lactic acid), fractional distillation (e.g., acetone/butanol), adsorption (e.g., cephalosporin C), ion exchange (e.g., amino acids), ultrafiltration (e.g., acetic acid), electrodialysis (e.g., lactic acid) or solvent extraction. Solvent extraction is the most called-for method for the recovery of hy drophilic substances, and, therefore, a method for separating well-soluble metabolites from the cultivation medium. The classical extraction processes use organic solvents, which are often rarely suitable for effective recovery of the solute. Recently, new extractants were developed which form specific adducts (complexes or compounds) with a metabolite in question and allow its recovery with high efficiency and selectivity. After considering the reaction engineering principles of extraction in Chapter 2, and extraction equipment in Chapter 3, the extraction of primary and secondary metabolites with different extractants are treated in Chapter 4. Besides solvent extraction, novel separation techniques with liquid membrane, microemulsion, and reversed micelles are also presented. 2 Reaction Engineering Principles 2.1 Definitions 2.1.1 Mass Action Law Equilibria Equilibrium partitioning of nonelectrolytes between two immiscible phases is achieved, when the chemical potential of the solute is equal in the two phases J.la - J.lo, (2.1) where the potential in the aqueous phase is given by J.la = J.l~ + RTlnxaYa (2.2) and that of the organic phase by J.lo = J.l~ + RTlnxaYo (2.3) In Eqs. (2.2) and (2.3), J.l~ and J.l~ are the standard potentials, Xa, Xo are the mol fractions and Ya, Yo are the activity coefficients in the aqueous and organic phases. At low mol fractions (usually below 0.1 moll-1) the activity coefficients are unity (ideal solutions), (2.4) The standard energy of the transfer of the solute is given by AG~ = J.lo - J.la = - RTlnPx, (2.5) where (2.6) is the mol fraction based partition coefficient. The molar concentration based partition coefficient P =~ (2.7) c , Ca where Co and Ca are the molar concentrations of the solute (moll-1) in the organic and aqueous phases, and the solute mols and phase masses based 2.1 Definitions 3 partition coefficient are (2.8) where Wo and Wa are the molar concentrations of the solute with regard to the mass of the phases (mol kg~ 1) and are more frequently used than the mole fraction based partition coefficient. The relationship between these partition coefficients are (2.9) (2.10) where Va, Vo are the molar volumes and Pa, Po are the densities of the aqueous and organic phases. Since the mutual solubilities of the aqueous and organic phases are usually not negligible, the two phases have to be mutually saturated for the determina tion of the partition coefficients. When using the molar concentration based partition coefficient Pc, the standard free energy of the solute transfer is given by LlG~ = - RTlnPc = LlG~ + RTln(vo/va), (2.11) where vo' Va are the molar volumes of the organic and aqueous phases. The distribution ratio Dc is often used in literature (2.12) where Cot, Cat (moll ~ 1) are the total measured solute concentrations in the organic and aqueous phases without any correction. Because of the necessary corrections, Pc and Dc are generally not identical. Some solutes interact in this way with the solvent (extractant Ex). The stoichiometry and the equilibrium constant are Ken SOa + n Exo ~ (SoExn)o (2.13) K = [SoExn]o (2.14) en [So]a [Ex]o The square brackets denote equilibrium concentrations in moll ~ 1. The distribution ratio Dc is given by D = [SoExn]o + [So]o = -=--[s_o=]o'---+-----::::K-:c:en~[S-O-=-].::....::o['-E---=x]:..;c~ c [So]a [So]a = Pc(1 + Ken[Ex]~), (2.15) where (2.16) 4 2 Reaction Engineering Principles A plot of log [(Dc/Pc) - 1] vs log [Ex]o yields a straight line with the slope of n and an intercept of log Ken. Some solutes (e.g. organic acids HS) dissociate in the aqueous phase (2.17) where H+ is the proton and S - the acid anion. [H+] [S-] K = [HS] . (2.18) The partition coefficient is based on the undissociated solute (2.19) When the solute forms dimers in the organic phase, the following relationships hold true: 2HSo ~ (HS)z.o (2.20) K _ [(HS)z]o (2.21) [HS]; di - The distribution ratio Dc is again based on the total concentrations of the solute in all its possible forms in the aqueous phase CHAat and in the organic phase CHAot: D = CHSot = [HS]o + 2[(HS)z]o = [HS]aPc + 2K [HS]; di c CHSat [HS]a + [S-]a [HS]a + K[HS]./[H+]a [HS]aPc + 2K P.?[HS]; Pc + 2P;K [HS]a di di (2.22) [HS]a(l + K/[H+ ]a) 1 + K/[H+]a The Mass Action Law Equilibria for the extraction of monocarboxylic acid by strong solvating extract ants, such as organo-phosphorous compounds, are strongly influenced by the dissociation of the acid in the aqueous solution (2.23) (2.24) and by the formation of the acid solvating extractant Ex in the organic phase Ken HSa + nExo ~ HSExno, (2.25) (2.26)

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