SCREENING AND ISOLATION OF ANTIMICROBIAL METABOLITES AND EVALUATION OF THE BIOCONTROL POTENTIAL OF Streptomyces sp. TC1 FOR THE MANAGEMENT OF BACTERIAL LEAF BLIGHT DISEASE IN RICE By N. JAIVEL, M.Sc. (Ag.) DEPARTMENT OF AGRICULTURAL MICROBIOLOGY AGRICULTURAL COLLEGE AND RESEARCH INSTITUTE TAMIL NADU AGRICULTURAL UNIVERSITY COIMBATORE - 641003 2013 SCREENING AND ISOLATION OF ANTIMICROBIAL METABOLITES AND EVALUATION OF THE BIOCONTROL POTENTIAL OF Streptomyces sp. TC1 FOR THE MANAGEMENT OF BACTERIAL LEAF BLIGHT DISEASE IN RICE Thesis submitted in part fulfilment of the requirements for the award of the degree of DOCTOR OF PHILOSOPHY (Agriculture) in AGRICULTURAL MICROBIOLOGY to the Tamil Nadu Agricultural University, Coimbatore. BY N. JAIVEL (I.D. No. 10-606-003) DEPARTMENT OF AGRICULTURAL MICROBIOLOGY AGRICULTURAL COLLEGE AND RESEARCH INSTITUTE TAMIL NADU AGRICULTURAL UNIVERSITY COIMBATORE - 641003 2013 CERTIFICATE This is to certify that the thesis entitled “SCREENING AND ISOLATION OF ANTIMICROBIAL METABOLITES AND EVALUATION OF THE BIOCONTROL POTENTIAL OF Streptomyces sp. TC1 FOR THE MANAGEMENT OF BACTERIAL LEAF BLIGHT DISEASE IN RICE” submitted in part fulfilment of the requirements for the award of the degree of DOCTOR OF PHILOSOPHY (Agriculture) in AGRICULTURAL MICROBIOLOGY to the Tamil Nadu Agricultural University, Coimbatore is a record of bonafide research work carried out by Mr. N. JAIVEL under my supervision and guidance and that no part of this thesis has been submitted for the award of any other degree, diploma, fellowship or other similar titles. However, part of the thesis work has been published in peer reviewed scientific journal of national/ international repute (copy enclosed). Place : Coimbatore (Dr. P. Marimuthu) Date : Chairman Approved by: Chairman : (Dr. P. MARIMUTHU) Members : (Dr. S. KARTHIKEYAN) (Dr. K. RAMARAJU) (Dr. R. RABINDRAN) (Dr. P. GOVINDARAJU) Date : External Examiner: Acknowledgement ACKNOWLEDGEMENT I wish to express very sincerely my heartfelt gratitude and indebtness to my chairman, Dr.P. Marimuthu, Professor, Department of Agricultural Microbiology for his meticulous supervision, benevolent and noble ideas, constructive criticism, surpassing guidance, sustained interest, mellifluous help and care and unsurpassed encouragement rendered throughout the course of this investigation. I would like to express my sincere thanks and profound gratitude to the members of the advisory committee, Dr.S. Karthikeyan, Professor, Department of Agricultural Microbiology, Dr.R. Rabindran, Registrar, Tamil Nadu Agricultural University, Dr.K. Ramaraju, Director, Centre for Plant Protection studies and Dr.P. Govindaraju, Professor & Head, Department of Biochemistry for their valid suggestions, expert guidance, keen interest and incessant help rendered throughout the period of my study. My hearty thanks to Dr.S. Gunasekaran, Professor and Head, Department of Agrl. Microbiology, for his constant inspiration throughout my course study. I am immensely grateful to staff members of the Department of Agricultural Microbiology for their constant help in timely needs. I wish to extend my thanks to Dr.D. Velmurugan, Madras University for helping me in molecular docking studies and Dr.P.S. Mohan, Bharathiar University for his valuable suggestions in identifying the compounds. I am pleased to thank Dr.R. Rajesh, Dr.C. Uvarani, Mrs.S. Sangeetha, Mr. Chandraprakash and Mrs.R. Umapriya for their wholehearted help. Words are insufficient to express my gratitude to my friends Abi, Belli, Draj, Vinoth, Gopal, Arun and kicha for their moral support and helpful hand at times of need. I owe a great deal to my classmates, who inspite of their busy schedule were always willing to lend me a helping hand. The peerless help by the junior colleagues is gratefully acknowledged. I also take this opportunity to thank lab assistants Satheesh, Kanchana and Chitra for their needful help. My record of gratitude would be incomplete if I fail to mention my most affectionate family members whose mellifluous love and prayers brought me to witness this day. I am indebted greatly to them for everything that they had been to me. I humbly dedicate my thesis at the feet of my family and God whose grace and blessings all through has helped in completing my research successfully. (N. Jaivel) Abstract ABSTRACT SCREENING AND ISOLATION OF ANTIMICROBIAL METABOLITES AND EVALUATION OF THE BIOCONTROL POTENTIAL OF Streptomyces sp. TC1 FOR THE MANAGEMENT OF BACTERIAL LEAF BLIGHT DISEASE IN RICE By N. JAIVEL Degree : Ph. D. in Agricultural Microbiology Chairman : Dr. P. Marimuthu, Professor, Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore - 641 003. 2013 An investigation was conducted to explore the antimicrobial potential of Streptomyces sp. TC1 against Xanthomonas oryzae pv. oryzae (Xoo) which causes bacterial leaf blight disease in rice. The TC1 strain was found to produce maximum antimicrobial metabolites upto 7 days in starch casein broth. The starch and yeast extract positively influences the antimicrobial metabolites production. The inoculum volume of 8 percent was considered to be an optimum cell load for increased antimicrobial metabolite production. The produced antimicrobial metabolites in modified starch casein broth were extracted using ethyl acetate and the pH of broth adjusted to 3 prior to extraction process for the better recovery of antimicrobial metabolites. The ethyl acetate crude extract possess an MIC value of 300 µg/mL and IC50 value of 125 µg/mL against the test pathogen Xoo. The culture filtrate and crude extract of TC1 strain also showed antimicrobial activity against various isolates of Xoo. Thin layer chromatography (TLC) was performed for the purification and separation of antimicrobial compounds from the ethyl acetate crude extract. Totally nine bands were observed with closer R (relative front) values using chloroform: methanol in f the ratio of 24:1 as mobile phase. Accordingly, isolation and purification of antimicrobial metabolites was done by silica gel column chromatography. The column eluted using n-hexane and chloroform with increasing polarity yielded 27 different fractions. Among 27 different fractions, four fractions possessed antimicrobial activity against Xoo in agar well diffusion assay and produced an inhibition zone of 1.9 to 2.5 cm. The isolated antimicrobial compounds were extensively characterized by spectroscopic techniques like FT-IR, NMR, GC-MS and their molecular formula was derived. The antimicrobial metabolites includes three novel compounds which are 2-(1,1-diallyl-but-3-enyl)-5- nonyl-phenol (compound 1), 3-(2,4-di-tert-butyl-5-fluoro-phenyl)-propionic acid (compound 2), 4, 5-diamino-2-hydroxy pentanoic acid-1 carbamoyl-3-methyl-butyl-amide (compound 3) and a known compound 6-hydroxy-7-methoxycoumarin (compound 4). The isolated antimicrobial compounds 1-4 contain phenol, carboxylic acid, amide and carbonyl functionalities respectively. The existence of fluorine atom in compound 2 was confirmed by X-ray crystallographic study and it was deposited at Cambridge Crystallographic Data Centre, London, United Kingdom with the accession no. CCDC 923598. The compound 2 is the first aromatic organofluorine secondary metabolite from natural sources. The possible mode of action of the isolated antimicrobial metabolites was analyzed by DNA binding, protein binding and molecular docking studies. The DNA binding potential of isolated compounds was found to be low with a hypochromism effect of 16.6-20.1%. Whereas, compounds showed substantial interactions with bovine serum albumin (BSA) protein and the corresponding decrease in hypochromism of 34.3-88.5% was observed by fluorescence quenching assay. Hence molecular docking studies were performed for the isolated antimicrobial compounds against selected virulence proteins of Xoo using Induced Fit Docking in Glide software. The isolated compounds were bind well with Lip A (rice cell wall degrading protein) and Fab V (involved in cell wall elongation) proteins of Xoo by producing a better docking score in molecular docking studies. As the isolated compounds bind well with rice cell wall degrading protein, the infection of rice plant by Xoo is eliminated in entry point itself and thus the systemic infection can be prevented. Further the Xoo cells treated with ethyl acetate crude extract were observed for deformation and reduced size under scanning electron microscopy study. The isolated antimicrobial compounds exhibited moderate antioxidant activities in ABTS+, DPPH, OH, O −•, FRAP and metal chelating assays. Whereas the reducing 2 power and total antioxidant activities of ethyl acetate crude extract was comparable to that of standards rutin and butylated hydroxytoluene (BHT). The compound 2 exhibited potent primary antioxidant activity compared to other compounds. The growth promoting properties of the Streptomyces sp. TC1 was found to be insignificant. The TC1 culture was analyzed for gibberellic acid production of 0.73 µg/mL and IAA production of 4.33 µg/mL. But its siderophore producing capability was found to be moderate. The TC1 strain was analyzed for production of both hydroxymate and catechol type of siderophores. The Streptomyces sp. TC1, which capable of synthesizing antimicrobial metabolites and siderophores developed into a biocontrol formulation for the management of bacterial leaf blight disease in rice. The TC1 formulation was prepared using the dried spores and mycelium of TC1 strain with soluble starch as carrier material. The biocontrol potential of the developed formulation was assessed both under pot culture and field trials. The effect of various concentrations of TC1 formulation on seed infection, germination and vigour of TN1 variety paddy seeds were studied. The increase in germination percentage was observed to be about 78.7% and the vigour of seedling to the extent of 69.2% over the control. Application of TC1 formulation increased the activity of peroxidase (PO), polyphenol oxidase (PPO), phenylalanine ammonia lyase (PAL), superoxide dismutase (SOD) and phenol content of the rice plants. A 0.4 percent TC1 formulation was found to be the optimum concentration for bacterial leaf blight disease management in rice under pot culture and field conditions. The reduction in disease incidence was observed to be about 56.6% and 37.4% over the control under pot culture and field trials respectively. CONTENTS Chapter Page Title No. No. I INTRODUCTION 1 II REVIEW OF LITERATURE 4 III MATERIALS AND METHODS 33 IV RESULTS 64 V DISCUSSION 204 VI SUMMARY 231 REFERENCES 234 APPENDICES
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