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Science and the Garden: The Scientific Basis of Horticultural Practice PDF

395 Pages·2016·21.13 MB·English
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Science a n dG arden the The ScienTific BaSiS of horTiculTural PracTice third edition edited by david S. ingram, daphne Vince-Prue and Peter J. Gregory Science and the Garden About The Royal Horticultural Society The Royal Horticultural Society is the UK’s leading gardening charity dedicated to advancing horticulture and pro- moting good gardening. Its charitable work includes providing expert advice and information, training the next generation of gardeners, creating hands-on opportunities for children to grow plants and conducting research into plants, pests and environmental issues affecting gardeners. Science and the Garden The scientific basis of horticultural practice EDITED BY David S. Ingram Daphne Vince-Prue Peter J. Gregory THIRD EDITION This edition first published 2016 © 2016 by John Wiley & Sons, Ltd. Published in association with the Royal Horticultural Society. First published 2002 by Blackwell Science Ltd; Second Edition 2008 by Blackwell Publishing Ltd. Registered office: John Wiley & Sons, Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial offices: 9600 Garsington Road, Oxford, OX4 2DQ, UK The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK 111 River Street, Hoboken, NJ 07030-5774, USA For details of our global editorial offices, for customer services and for information about how to apply for permission to reuse the copyright material in this book please see our website at www.wiley.com/wiley-blackwell. The right of the author to be identified as the author of this work has been asserted in accordance with the UK Copyright, Designs and Patents Act 1988. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by the UK Copyright, Designs and Patents Act 1988, without the prior permission of the publisher. Designations used by companies to distinguish their products are often claimed as trademarks. All brand names and product names used in this book are trade names, service marks, trademarks or registered trademarks of their respective owners. The publisher is not associated with any product or vendor mentioned in this book. Limit of Liability/Disclaimer of Warranty: While the publisher and author(s) have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose. It is sold on the understanding that the publisher is not engaged in rendering professional services and neither the publisher nor the author shall be liable for damages arising herefrom. If professional advice or other expert assistance is required, the services of a competent professional should be sought. Library of Congress Cataloging-in-Publication Data Science and the garden : the scientific basis of horticultural practice / edited by David S. Ingram, Daphne Vince-Prue, Peter J. Gregory. – Third edition. pages cm Includes bibliographical references and index. ISBN 978-1-118-77843-2 (pbk.) 1. Horticulture. 2. Gardening. I. Ingram, David S. II. Vince-Prue, Daphne. III. Gregory, P. J. SB318.S29 2016 635—dc23 2015024749 A catalogue record for this book is available from the British Library. Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books. Cover images: Large image [of garden steps and gate; Fig. 1.1 in 3rd edition] - Photograph © David S. Ingram. Top small image [flower with hoverflies; Fig. 18.3c in 3rd edition] - Photograph © and reproduced courtesy of the University of Warwick. Centre small image [rooted cutting; Fig. 11.5c in 3rd edition] - Photograph © and courtesy of the Royal Horticultural Society. Bottom small image [half flower of Antirrhinum; Fig. 3.5 in 3rd edition] - Scan and © John Bebbington, FRPS. Set in 8.5/12pt Meridien by Aptara Inc., New Delhi, India 1 2016 Contents Preface to third edition, xiii Connecting with the stem, 25 Preface to second edition, xiv Leaf fall, 25 Leaf patterns: phyllotaxy, 26 Preface to first edition, xv Variations on a theme, 26 1 Diversity in the plant world, 1 The stem: reach for the sky, 27 Summary, 1 The growing point, 27 Introduction, 1 Forming new leaves, 28 Creating order out of disorder, 1 A tower of strength, 28 Colonisation of the land, 4 Secondary thickening: the formation of wood and Communities and the diversity of life forms, 6 bark, 29 Conclusion, 12 Bark, 30 Further reading, 13 Stem modifications, 31 Authors and affiliations, 13 The root: mining for minerals and water, 32 The structure and growth of the root, 32 2 The plant body: structure and function, 14 Storage roots and other modifications, 33 Summary 14 Nitrogen fixation, 34 Introduction, 14 Mycorrhizas, 34 Energy flow in the biosphere: photosynthesis and Conclusion, 35 respiration, 14 Further reading, 36 The light reaction of photosynthesis, 14 Authors and affiliations, 36 The dark reaction of photosynthesis, 14 C-3, C-4 and CAM plants, 14 3 Reproduction: Securing the future, 37 Respiration, 16 Summary, 37 Photorespiration, 16 Introduction, 37 Global significance of photosynthesis, 16 Vegetative reproduction, 37 The leaf: into the labyrinth, 17 Sexual reproduction, 38 The manufacturing centre, 17 Cones and flowers, 38 Cells, 17 Alternation of generations, 41 Water relations of cells, 17 Floral diagrams and formulae, 41 Layout of the leaf, 17 Seeds and fruits, 42 Controlling gas and water exchange, 17 Other fruits, 42 Protection against harmful radiation, 19 Conclusion, 44 Palisade tissues: the sites of photosynthesis, 21 Further reading, 44 The transport system, 21 Authors and affiliations, 44 Movement of water, minerals and hormones in the 4 Naming plants, 45 xylem, 21 Summary, 45 Transport of carbohydrates and hormones in the Introduction, 45 phloem, 22 Latin botanical names, 45 Producing new xylem and phloem: the cambium, 24 The bundle sheath, 24 vv vi Contents Taxonomy: order in diversity, 47 Conclusion, 74 New developments, 47 Further reading, 74 Cultivated plant taxonomy, 48 Authors and affiliations, 74 Distinctiveness, 49 Uniformity, 49 6 Summary, 75 Introduction, 75 Stability, 49 Why plants change their names, 49 Why do plants need soil?, 75 What do plants want from the soil?, 75 Taxonomic changes, 49 How soils are formed, 75 Nomenclatural changes, 50 Physical properties of soils, 76 Misidentification, 50 Chemical properties of soils, 79 The quest for stability and linking information Biological properties of soils, 80 systems, 50 Roots and soils, 82 Botanical plant name stability, 51 Conclusion, 85 Cultivated plant name stability, 51 Further reading, 85 How to identify a plant, 52 Authors and affiliations, 85 Conclusion, 53 Further reading, 53 7 Soil cultivation and fertility, 86 Authors and affiliations, 54 Summary, 86 5 Selecting and breeding plants, 55 Cultivating the soil, 86 Summary, 55 Managing soil nutrients, 88 Introduction: adaptation and design, 55 Sources of the major plant nutrients, 89 Genes, 56 Fertilisers, 91 Manures, 93 Gene regulation, 58 Composts, 93 Chromosomes, 59 Managing soil pH, 94 DNA replication, 60 Genomes, 61 Managing water, 96 Gamete formation, 61 Soil-less growing media, 98 Conclusion, 101 Recombination, 62 Further reading, 101 Allelic variation, 62 Mutation, 62 Authors and affiliations, 101 Transposons, 62 8 The plant environment: Light and water, 102 Somatic and germ line mutations, 64 Summary, 102 Chimeras, 64 Introduction, 102 Heterozygosity and homozygosity, 67 Light and photosynthesis, 102 Dominant and recessive alleles, 67 The measurement of light, 103 Breeding systems, 68 Controlling gas exchange, 104 Breeding inbred lines, 69 Effect of the environment on photosynthesis, 105 Breeding open-pollinated populations, 69 The effects of shade, 105 Clonal propagation, 70 Water, 108 F1 hybrid breeding, 70 How water loss from the leaf is controlled, 109 Wide hybridisation, 71 The mechanisms of stomatal opening and closure, 109 Somatic variation, 71 Water stress, 109 Somatic hybridisation, 71 The problem of drought, 110 Recombinant DNA technology, 72 Physical structures that help to conserve water, 111 Marker-assisted breeding, 72 Biochemical pathways that help conserve Genome sequencing, 72 water, 113 Genetic modification, 73 Contents vii C-4 plants, 113 Germination, 144 Crassulacean acid metabolism, 114 Alternating temperatures and light, 144 Salinity, 115 Phytochrome, 145 Too much water, 115 Nitrate and smoke, 145 Aquatic plants, 117 Some practical considerations, 146 Watering in the garden, 117 Collecting seeds, and F1 hybrids, 147 Choosing plants for particular conditions, 117 Further reading, 148 Conclusion, 117 Authors and affiliations, 148 Further reading, 118 Authors and affiliations, 119 11 Vegetative propagation, 149 Summary, 149 9 Plants and seasons, 120 Introduction, 149 Summary, 120 Characteristics of vegetative propagation Introduction, 120 and its value to gardeners, 149 Day-length, 120 How plants regenerate, 150 Mechanisms for the control of flowering by day-length, Practical propagation, 154 124 Softwood cuttings, 154 Detection of day-length by the leaf, 127 Hardwood cuttings, 156 Chemical nature of the flowering signal, 128 Evergreen cuttings, 157 Plant hormones and flowering, 129 Leaf cuttings, 157 Formation of storage organs in response to day-length, 131 Root cuttings, 158 Day-length and the control of leaf-fall Layering, 159 and dormancy, 133 Division, 160 Temperature, 134 Other organs, 161 Vernalisation, 135 Grafting and budding, 161 The advantages of vernalisation Micropropagation, 163 for a plant, 136 Conclusion, 164 Effective temperatures for vernalisation, 136 Further reading, 165 Devernalisation, 136 Authors and affiliations, 165 Direct effects of temperature on flowering, 136 Damage caused by sub-zero temperatures, 136 12 Size and form, 166 Breaking winter dormancy, 137 Summary, 166 Increasing temperatures, 138 Introduction, 166 Conclusion, 138 How size is controlled, 166 Further reading, 138 Endogenous factors, 166 Authors and affiliations, 138 External factors controlling size, 167 How form is controlled, 168 10 Growing plants from seed, 139 External factors, 168 Summary, 139 Introduction, 139 Form and size can be manipulated by Seed production and germination, 139 the gardener, 169 Recalcitrant seeds, 140 Pruning, 169 Seed storage, 141 Special training methods, 170 Dormancy, 142 Special forms, 171 Physiological dormancy, 142 Conclusions, 173 Morphological dormancy, 142 Further reading, 173 Physical dormancy, 143 Authors and affiliations, 174 viii Contents 13 Colour, scent and sound in the garden, 175 Seasonality, 202 Summary, 175 Climate, 203 Introduction, 175 Difference between climate and weather, 203 Colour in plants, 175 Global climatic zones, 204 The perception of colour, 175 UK climate influences, 204 Plant pigments, 176 Conclusion, 205 Pigments as attractants, 177 Further reading, 205 Variegation, 178 Authors and affiliations, 205 Chimeras, 178 Transposons, 178 15 Climate and other environmental changes, 206 Summary, 206 Pattern genes, 178 Global environmental change, 206 Viruses, 178 Changes in atmospheric composition, 206 Tulipomania, 179 Climate change and climate variation, 208 Environmental factors influencing colour, 179 Changes in nutrient cycles, 211 Seasonal changes, 180 Other environmental changes, 212 The use of colour in the garden, 180 Conclusions, 213 Scent and flavour, 181 Further reading, 213 Scent wheels, 184 Authors and affiliations, 213 Sound, 185 The nature, perception and appreciation of sound, 185 16 Protected cultivation, 214 Sounds for pleasure, 186 Summary, 214 Conclusion, 190 Why protect plants?, 214 Further reading, 190 What are the benefits?, 214 Authors and affiliations, 190 Temperature, 215 14 Climate and weather, 191 Development, 215 Summary, 191 Stem growth, 216 Introduction, 191 Cold tolerance, 217 Temperature, 192 Principles of protection, 217 Heat, 192 Energy transfer, 217 Cold, 193 The importance of light, 217 Cladding materials, 218 Hardiness, 194 Growing season, 194 Glass, 218 Soil temperature, 196 Film plastics, 218 Precipitation, 197 Bubble plastic sheets, 219 Impacts of rainfall, snow and hail, 197 Polycarbonate sheets, 219 Types of protection, 219 Seasonality of precipitation, 197 Extremes of rainfall, 197 Mulches, 219 Humidity, 198 Horticultural fleeces and meshes, 219 Wind, 198 Cloches and cold frames, 219 Nature and causes, 199 Tunnels, 220 Effects of wind, 199 Greenhouses, 220 Pressure, 199 Systems to be added, 222 Light, 200 Heating systems, 222 Day-length, 200 Ventilation, 222 Angle of the sun, 200 Energy saving, 222 Light intensity, 201 Carbon dioxide (CO2), 223 Lighting, 224 Sunshine hours, 202

Description:
Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principall
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