Description:Beef is one of the most important sources of protein.You may come across people allergic to seafood, pork, or lamb meat, but no one has ever claimed to be allergic to cow meat (beef).Beef is, without a doubt, the most important meal of all.As a result, it is not uncommon to see it used in any cooking.It could be for snacks (such as beef pies, patties, beefcakes, burgers, Wellington pie, Chilean empanadas, and beef buns).Stew, salad, pasta, soup, and dessert are plentiful in the beef collection!Unlike other types of meat, beef is top-tier meat that is versatile because it can be fashioned to suit any dish!!Because beef is a legendary culinary protein, this recipe book is dedicated to the King of Meats!This recipe book is for every beef lover to enjoy more thrilling and exciting ways to enjoy beef!