recipe book

20 Pages·2014·5.19 MB·English

TM
frozen fruit dessert maker
Visit us at: www.buyswirlio.com
BIG BOSS™ SWIRLIO RECIPE BOOK
Distributed By EMSON® NY, NY, 10001 ©Copyright 2014
EMSON® All Rights Reserved. Made In China.
All trademarks and registered trademarks are the property of their respective owners.
RECIPE BOOK
CCoonntteennttss Contents
Single Fruit Recipes Dessert Inspired
Bananas 7 Peach Melba Supreme 17
Strawberries 7 S’mores 17
Blueberries 7 Strawberry Rhubarb Pie 18
Kiwis 7 Cherry Cheesecake 18
Peaches 7 Vanilla Cherry Treat 18
Cherries 7 Punkin’ Pie 18
Mangos 7 Frozen Fruit Salad 18
Banana Cream Pie 19
Simple & Yummy Banana Split 19
Berry Blast 9 Tropical Island Getaway
Berries and Cream 9
Raspberry and Banana 10
Passion Passport 21
Cantaloupe and Kiwi 10
Pineapple Whip 21
Peach and Banana 10
Paradise Cream 21
Grape-a-licious 10
Sweet Sunset 21
Peachy Keen 10
Strawberry Kiwi Freeze 21
Fruit Frenzy 10
The Refresher 22
Cranberry Pomegranate Slush 11
Cinnamon Walnut Swirl 22
Blue Lagoon 11
Bahama Mama 22
Melon Mania 22
Love For Chocolate
Almond Date 22
Balsamic Strawberry Supreme 23
Mint Chocolate Chip 13 Blueberry Lemon Basil 23
Dark Chocolate Salted Caramel 14
Chocolate Cherry Cordial 14
Chocolate Marshmallow Treat 14
White Chocolate Macadamia Nut Swirl 14
Chocolate Hazelnut Dream 15
Contents
The Big Boss™ Swirlio™ makes your favorite fruits
into a soft serve frozen dessert in seconds!
Peel, cut and freeze the fruits — insert them into
the chute and voilà, a delicious and healthy dessert
is served! Use only the ingredients you consider
Kid Friendly
best for you and your whole family.
“Ice Cream” Sandwiches 25
Cookie Dough 25 Easy to clean and dishwasher safe parts
Candy Swirl 26
Add your favorite ingredients
Chocolate Chip Cookie Swirl 26
Kid Friendly Chocolate and Peanut Butter 26
Cookies N Cream 26
GREAT WITH
PBJ 26 BANANAS GREAT WITH
Chocolate Peanut Butter Razzle 26 PINEAPPLES BERRIES
KIWIS
Strawberry Lemonade 27
Alcohol Infused
Frozen Sangria 29
Rum Raisin 30
Berry Margarita 30
Mango Pineapple Coconut 30
GREAT WITH GREAT WITH
Watermelon Berry Basil Blast 31
MANGOS BANANAS
PEACHES CHOCOLATE
No Need To Freeze
Fresh Guacamole 33
White Bean Dip 33
Fresh Tzatziki 33
...& MUCH MORE!
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Helpful Tips
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If the fruit has a pit, stem or large seeds, please You may pre-cut fruit prior to freezing. Separate
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remove prior to placing in the freezer. Remove the into small batches and keep in the freezer for
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skin from pineapple, kiwi and other fruit with hard future use.
skin (all citrus fruit, mango, etc.).
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You can use the store bought frozen fruit.
For creamy, ice cream like texture, always use R
bananas. Omit the bananas and you will get
If your fruit is too frozen, wait a few minutes for
more of a sorbet dessert.
it to thaw out before placing into Swirlio.

As soon as you notice your bananas get brown t
Swirlio is not limiting you to only frozen desserts.
spots, peel, pre-cut in several pieces and freeze You may use it to create dips, sauces and other i
in freezer-safe bags or containers. To ensure
delectable foods. u
best taste, use frozen bananas within 2 days.
Dress up your frozen creation just like you would
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Mix all of the frozen fruit in a large mixing bowl ice cream. Add sprinkles, chopped cookies or
prior to inserting into the chute. nuts (or both!), chocolate syrup, caramel. F
The possibilities are endless!
Since there is no added sugar, you can indulge
any time of day, guilt-free! Prefer serving the frozen dessert as scoops?
Simply transfer your newly created dessert into e
When adding liquids like chocolate syrup, wait the freezer safe container and place in the freezer
a few seconds after the start. Stop before the for a couple of hours (or until it hardens). When l
machine stops, to make sure it works itself ready, use ice cream scooper to serve. g
through the dessert.
Kids love popsicles! Just transfer into popsicle n
molds and place in the freezer until it hardens.
If adding nuts to the dessert, make sure it is
chopped or ground well.
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S
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Single Fruit Recipes Peaches
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Peel and take out the pit.
Use the below recipes and enjoy as is, or use it as
Cut into chunks and freeze.
a base to build our own amazingly delicious treats! m
Let it thaw for 5-7 minutes before using.
Place serving bowl at the base of the Swirlio.
Bananas
Insert the fruit in the feed tube and press to
Get bananas that are spotted. extract frozen dessert. m
Peel and cut into chunks, about 5 pieces. Freeze.
Let it thaw for 5-7 minutes before using. Cherries
Place serving bowl at the base of the Swirlio.
Wash and take out the pit.
Insert the fruit in the feed tube and press to u
Cut in half and freeze.
extract frozen dessert.
Let it thaw for 5-7 minutes before using.
Y
Place serving bowl at the base of the Swirlio.
Strawberries
Insert the fruit in the feed tube and press to
Wash and cut off the leaf on top. extract frozen dessert.

Freeze whole.
d
Let it thaw for 5-7 minutes before using. Blueberries
Place serving bowl at the base of the Swirlio.
Wash and freeze whole.
Insert the fruit in the feed tube and press to n
Let it thaw for 5-7 minutes before using.
extract frozen dessert.
Place serving bowl at the base of the Swirlio.
Insert the fruit in the feed tube and press to A
Mangos
extract frozen dessert.
Peel and take out the pit.

Cut into long strips and freeze.
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it thaw for 5-7 minutes before using.
Place serving bowl at the base of the Swirlio.
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Insert the fruit in the feed tube and press to
p
extract frozen dessert.
Kiwis m
Peel and cut into 4 pieces. Freeze
Let it thaw for 5-7 minutes before using.
Place serving bowl at the base of the Swirlio. i
Insert the fruit in the feed tube and press to S
extract frozen dessert.
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Raspberry and Banana Remove the fruit 5-7 minutes ahead of time.
(Serves 1)
Toss the grapes and torn mint leaves in a bowl.
1 frozen ripe banana sliced in 1 inch pieces
Place serving bowl at the base of Swirlio.
½ cup frozen raspberries
Push the ingredients through the feed tube and
press to extract.
Remove the fruit from the freezer 5-7 minutes ahead of time.
Toss the ingredients in a large bowl. Excellent palette cleanser!
Place serving bowl at the base of the Swirlio.
Peachy Keen
Insert the fruit in the feed tube and press to extract frozen (Serves 1)
dessert.
1 frozen ripe banana sliced in 1 inch pieces
6 slices frozen peaches
Cantaloupe and Kiwi
(Serves 1) 2 frozen strawberries
2 slices frozen cantaloupe
Remove the fruit from the freezer 5-7 minutes
½ frozen kiwi
ahead of time.
Toss the ingredients in a large bowl.
Remove the fruit from the freezer 5-7 minutes ahead of time.
Place serving bowl at the base of the Swirlio.
Toss the ingredients in a large bowl.
Insert the fruit in the feed tube and press to extract
Place serving bowl at the base of the Swirlio.
frozen dessert.
Insert the fruit in the feed tube and press to extract frozen
dessert.
Fruit Frenzy
(Serves 2)
Peach and Banana 2 frozen ripe bananas sliced in 1 inch pieces
(Serves 1)
4 frozen strawberries
1 frozen ripe banana sliced in 1 inch pieces
¼ cup frozen blueberries
1 frozen peach (cut up and pit removed)
¼ cup frozen mango
Remove the fruit from the freezer 5-7 minutes ahead of time.
Remove the fruit from the freezer 5-7 minutes
Berry Blast Berries and Cream
(Serves 1) (Serves 1) Toss the ingredients in a large bowl. ahead of time.
Place serving bowl at the base of the Swirlio.
½ cup frozen blueberries 1 cup frozen vanilla yogurt Toss the ingredients in a large bowl.
Insert the fruit in the feed tube and press to extract frozen
¼ cup frozen raspberries ½ cup frozen blueberries Place serving bowl at the base of the Swirlio.
dessert.
2 frozen strawberries ½ cup frozen strawberries Insert the fruit in the feed tube and press to extract
frozen dessert.
Remove the fruit from the freezer 5-7 minutes Remove vanilla yogurt from the freezer 5-7 minutes Grape-a-licious
(Serves 1-2) When half the fruit has been pressed through the
ahead of time. ahead of time.
Swirlio, change serving bowl and continue with the
Toss the ingredients in a large bowl. Cut yogurt into chunks. 1 cup green seedless grapes frozen
remaining frozen fruit.
Place serving bowl at the base of the Swirlio. Toss the yogurt and berries in large bowl. ½ cup concord grapes frozen
Insert the fruit in the feed tube and press Place serving bowl at the base of the Swirlio. ½ cup of red seedless grapes frozen Place this mixture into Ice pop molds with sticks
to extract frozen dessert. Insert the ingredients in the feed tube and press 3 fresh mint leaves (not frozen) and let freeze for a couple hours longer and have
yummy fruit pops!
9 to extract frozen dessert. 10
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Cranberry Pomegranate Blue Lagoon
(Serves 1)
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Slush
(Serves 2) 1/3 cup frozen blueberries
3 frozen strawberries o
1 pomegranate seeds removed and frozen
1 frozen ripe banana sliced in 1 inch pieces
(approximately ½ cup)
F
2 oranges peeled and diced and frozen Remove the fruit from the freezer 5-7 minutes ahead of time.
½ cup frozen cranberries Toss the ingredients in a large bowl.
2 tablespoons sugar (optional) Place serving bowl at the base of the Swirlio.

Insert the fruit in the feed tube and press to extract frozen
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Remove the fruit from freezer 5-7 minutes ahead of time. dessert.
Toss all the ingredients in a bowl with the sugar if using. v
For an added treat…sprinkle with sweetened coconut
Place serving bowl at the base of Swirlio.
flakes.
Push the ingredients through the feed tube and press to o
extract.
L
Stir mixture and place in a bowl and re freeze for 20 minutes.
This is a wonderful idea to serve with poultry.
11
Dark Chocolate Salted Chocolate Marshmallow
Caramel Treat
(Serves 1-2) (Serves 2)
2 ripe bananas cut into 1 inch pieces 2 frozen ripe bananas sliced in 1 inch pieces
¼ cup dark chocolate melted (not frozen) ¼ cup mini chocolate chips
½ teaspoon sea salt (not frozen) 2 pitted dates
2 tablespoons caramel topping (not frozen) 3 large marshmallows
2 tablespoons chocolate shavings 2 tablespoons almonds, ground fine
for sprinkling and a pinch of sea salt
Remove the bananas from the freezer 5-7 minutes ahead
In a bowl combine the banana slices with the melted dark of time.
chocolate, sea salt. Toss all the ingredients in a large bowl.
Place on a parchment lined plate, cover and freeze solid. Place serving bowl at the base of the Swirlio.
Remove the fruit 5-7 minutes ahead of time. Insert the fruit in the feed tube and press to extract frozen
In a bowl toss the chocolate covered bananas with caramel. dessert.
Place serving bowl at the base of the Swirlio.
Insert the banana mixture in the feed tube and press to
White Chocolate Macadamia
extract frozen dessert.
Sprinkle with chocolate shavings and a pinch of salt.
Nut Swirl
(Serves 1-2)
Top if you like with the chocolate ice cream sauce
2 ripe bananas cut into 1 inch pieces and frozen in
that hardens.
an airtight bag
1/3 cup white chocolate morsels minced (not frozen)
Chocolate Cherry
2 tablespoons macadamia nuts ground fine (not frozen)
Cordial
(Serves 1) Remove the fruit from the freezer 5-7 minutes ahead of time.
1 frozen ripe banana sliced in 1 inch pieces Combine banana slices with white chocolate morsels.
Mint Chocolate Chip
(Serves 1) ¼ cup frozen dark cherries Place serving bowl at the base of the Swirlio.
1 ½ frozen ripe bananas sliced into 1 inch pieces 1 ounce of dark chocolate bar, broke into pieces Insert the bananas and white chocolate chips in the feed
tube and press to extract frozen dessert.
1 ounce of white chocolate bar, broke into pieces
Remove the fruit from the freezer 5-7 minutes
Sprinkle with macadamia nuts and white chocolate chips.
2 tablespoons fresh mint leaves (not frozen)
ahead of time.
Remove the fruit from the freezer 5-7 minutes ahead of time. Toss the ingredients in a large bowl.
Toss the ingredients in a large bowl. Place serving bowl at the base of the Swirlio.
Place serving bowl at the base of the Swirlio. Insert the fruit and chocolate in the feed tube and press
Insert the fruit and chocolate in the feed tube and press to extract frozen dessert. to extract frozen dessert.
Delicious with a topping of hot fudge! For an adult treat drizzle with a little Coconut rum!
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Chocolate Hazelnut Dream
(Serves 1) e
1 ½ frozen ripe banana sliced in 1 inch pieces
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2 tablespoons chocolate hazelnut spread (not frozen)
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Remove the fruit from the freezer 5-7 minutes ahead of time.
Toss the ingredients in a large bowl. e
Place serving bowl at the base of the Swirlio.
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Insert the fruit and chocolate in the feed tube and press to extract frozen dessert.
Top with chocolate sprinkles!
15
Strawberry Rhubarb Push the ingredients through the feed tube and press
to extract.
Pie
(Serves 2) Mix the fruit mixture with the yogurt, cover and freeze
for an additional half hour or till desired firmness.
1 cup of frozen strawberries
¼ cup frozen rhubarb
Punkin’ Pie
2 tablespoons honey (unfrozen) (Serves 1)
Graham cracker crumbs (optional)
1 can 15 ounce Pumpkin Puree (not frozen)
1 teaspoon vanilla extract
Remove the strawberries and rhubarb from the freezer
1 teaspoon ground cinnamon
5-7 minutes ahead of time.
½ teaspoon ground nutmeg
Toss the strawberries and rhubarb with the honey
2 frozen ripe bananas sliced in 1 inch pieces
Place serving bowl at the base of Swirlio
Push the ingredients through the feed tube and press
In a bowl combine pumpkin puree with vanilla extract,
to extract.
ground cinnamon and ground nutmeg. Spoon spiced
pumpkin puree into ice cube trays and freeze.
Cherry Cheesecake
(Serves 1-2) Remove the fruit and three pumpkin spice ice cubes
2 frozen sliced bananas sliced in 1 inch pieces from the freezer 5-7 minutes ahead of time.
½ cup frozen cherries Toss the ingredients in a large bowl.
4 tablespoon cheesecake filling (not frozen) Place serving bowl at the base of the Swirlio.
1 tablespoon graham cracker crumbs (not frozen) Insert the fruit and pumpkin cubes in the feed tube
and press to extract frozen dessert.
Remove the fruit 5-7 minutes ahead of time.
This can be put in a tart shell with a graham
Place the bananas cherries and cheesecake filling in a bowl
cracker crust!
and toss well to mix.
Place serving bowl at the base of the Swirlio. Frozen Fruit Salad
Peach Melba Supreme S’mores (Serves 4)
(Serves 2) (Serves 1) Insert the fruit covered with cheesecake into the feed tube
and press to extract frozen dessert. 1 ripe pear peeled cored and diced and frozen
2 frozen ripe bananas sliced in 1 inch pieces 1 cup frozen vanilla yogurt
Sprinkle with graham cracker crumbs. 8 slices of frozen peaches
8 frozen peach slices 2 tsp marshmallow fluff (not frozen)
8 strawberries halved and frozen
¼ cup frozen raspberries ¼ cup chocolate chunks You can swirl this into martini glasses for an elegant twist.
2 kiwis peeled and diced
graham cracker crumbs
Remove the fruit from the freezer 5-7 minutes ahead of time. Vanilla Cherry Treat ½ cup frozen mango diced
Remove yogurt from freezer 5-7 min ahead of time. (Serves 1)
Toss the fruit in a large bowl.
Remove the fruit from freezer 5-7 minutes ahead of time.
Place serving bowl at the base of the Swirlio. Cut yogurt into chunks. 1 cup frozen cherries
Toss all the ingredients in a bowl.
Insert the fruit in the feed tube and press to extract Toss yogurt, marshmallow fluff and chocolate in large bowl. ½ cup of raspberries frozen
Place serving bowl at the base of Swirlio.
frozen dessert. Place serving bowl at the base of the Swirlio. ½ cup Vanilla Greek yogurt (not frozen)
Push the ingredients through the feed tube and press
Insert the ingredients in the feed tube and press
When half the fruit has been pressed through the Swirlio,
to extract frozen dessert. Remove the fruit from freezer 5-7 minutes ahead of time. to extract.
change bowls and continue with the remaining frozen fruit.
Sprinkle graham cracker crumbs on top. Place serving bowl at the base of Swirlio. For an adult option, drizzle with a little Gran Marnier.
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