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Recent Advances in Stored Product Protection PDF

276 Pages·2018·3.941 MB·English
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Christos G. Athanassiou Frank H. Arthur Editors Recent Advances in Stored Product Protection Recent Advances in Stored Product Protection Christos G. Athanassiou Frank H. Arthur Editors Recent Advances in Stored Product Protection 123 Editors Christos G.Athanassiou FrankH.Arthur Laboratory of EntomologyandAgricultural StoredProductInsect andEngineering Zoology,DepartmentofAgriculture,Crop ResearchUnit, Centerfor Grain and ProductionandRuralEnvironment Animal HealthResearch University of Thessaly UnitedStates Department of Agriculture, Nea Ionia,Magnesia Agricultural Research Service Greece Manhattan, KS USA ISBN978-3-662-56123-2 ISBN978-3-662-56125-6 (eBook) https://doi.org/10.1007/978-3-662-56125-6 LibraryofCongressControlNumber:2017957673 ©Springer-VerlagGmbHGermany,partofSpringerNature2018 Thisworkissubjecttocopyright.AllrightsarereservedbythePublisher,whetherthewholeorpart of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission orinformationstorageandretrieval,electronicadaptation,computersoftware,orbysimilarordissimilar methodologynowknownorhereafterdeveloped. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publicationdoesnotimply,evenintheabsenceofaspecificstatement,thatsuchnamesareexemptfrom therelevantprotectivelawsandregulationsandthereforefreeforgeneraluse. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authorsortheeditorsgiveawarranty,expressorimplied,withrespecttothematerialcontainedhereinor for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictionalclaimsinpublishedmapsandinstitutionalaffiliations. Printedonacid-freepaper ThisSpringerimprintispublishedbytheregisteredcompanySpringer-VerlagGmbH,DE partofSpringerNature Theregisteredcompanyaddressis:HeidelbergerPlatz3,14197Berlin,Germany Preface “Recent Advances in Stored Product Protection” was based on discussions that initiated in 2012, on whether there is a need for one more book in durable food protection. Despite the fact that there are numerous developments during the last yearstowardtheintroductionofnewtechniquesinstoredproductprotection,these developments are not summarized as a whole, and there are “advances” that have notreachedthewideaudiencesortheresearchcommunitiesassociatedwithstored products. As unique, man-made ecosystems, the various postharvest environments provide unique characteristics that for the most part do not exist in field crop or orchard pest control systems. These characteristics are closely tied with the exis- tence ofpartiallyorfully closedenvironments, such asbulk storages, food storage and production facilities, and even retail environments where processed grain products are stored and sold to consumers. In this regard, several major novel techniques can be used only in storage and processing facilities, warehouses, and silos, and not before or after those stages. Innovations in stored product entomology do not only refer to nonchemical control but also to chemicals that are an essential part of pest management. In an efforttoincludewidersubjects,manydifferentaspectsareanalyzedhereregarding pestmanagementonbulkgrainsandinprocessingandstoragefacilities,butalsoto otherstoredproductssuchasdriedfruits,nutproducts,andspices,i.e.,“highvalue commodities”. At the same time, chemical control is presented along with the phenomenonofresistanceandresistancemanagement,whichshouldbeanessential partofintegratedpestmanagementinstoredproductprotection.Biologicalcontrol is also addressed, by discussing both “microbials” and “macrobials”. Recent advances,toalargeextent,includecontrolassociatedwithemergingpestsinstored productprotection,suchasinvasivespecies,andalsohighlighttherenewedinterest fortheimportanceofstoredproductarthropodsaspublichealthpests.Inthissense, pests of museums and related facilities can be also considered as “storage” pests, and their control is largely based on the same techniques that are applied to agri- cultural commodities. One additional key element in recent advances is the eco- nomicsofstoredproductsandstoredproductprotection,whichisalsodiscussedin detail in the last chapter. v vi Preface Oursincerethankstoallcontributorsfortheirtimeandeffortthatmadethisbook possible,theirwillingnesstosharetheirknowledgeandtheirdatathatarepresented in the individual chapters, and their support in innumerable ways during the preparation of this book. Finally, we would like to express our gratitude to our families for their continuous support during this adventure in science. Nea Ionia, Greece Christos G. Athanassiou Manhattan, USA Frank H. Arthur July 2017 Contents 1 Importance of Stored Product Insects. . . . . . . . . . . . . . . . . . . . . . . 1 Manoj K. Nayak and Gregory J. Daglish 2 Human Health Problems and Accidents Associated with Occurrence and Control of Storage Arthropods and Rodents. . . . . 19 Vaclav Stejskal, Jan Hubert and Zhihong Li 3 Insect Pest Management in Stored Grain . . . . . . . . . . . . . . . . . . . . 45 Gregory J. Daglish, Manoj K. Nayak, Frank H. Arthur and Christos G. Athanassiou 4 Structural Pest Management for Stored Product Insects. . . . . . . . . 65 Frank H. Arthur 5 Bacterial Insecticides and Inert Materials. . . . . . . . . . . . . . . . . . . . 83 Christos G. Athanassiou and Frank H. Arthur 6 Insect Pest Management of Oilseed Crops, Tree Nuts, and Dried Fruits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Shlomo Navarro and Hagit Navarro 7 Microbial Biopesticides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 143 M. E. Wakefield 8 Insecticide Resistance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 169 Patrick J. Collins and David I. Schlipalius 9 Biological Control of Stored-Product Insects. . . . . . . . . . . . . . . . . . 183 Matthias Schöller, Sabine Prozell, Pompeo Suma and Agatino Russo 10 Emerging Pests in Durable Stored Products . . . . . . . . . . . . . . . . . . 211 Christos G. Athanassiou and Christos I. Rumbos vii viii Contents 11 Museum Pests–Cultural Heritage Pests. . . . . . . . . . . . . . . . . . . . . . 229 Pasquale Trematerra and David Pinniger 12 Economic Theory Versus Reality in Stored Grain IPM: Theory and Practice in Stored Product Management . . . . . . . . . . . 261 Phil Kenkel and Brian D. Adam Contributors Brian D. Adam Department of Agricultural Economics, Oklahoma State University, Stillwater, USA Frank H. Arthur Stored Product Insect and Engineering Research Unit, Center for Grain and Animal Health Research, United States Department of Agriculture, Agricultural Research Service, Manhattan, Kansas, USA Christos G. Athanassiou Laboratory of Entomology and Agricultural Zoology, DepartmentofAgriculture,CropProductionandRuralEnvironment,Universityof Thessaly, Nea Ionia, Magnesia, Greece PatrickJ.Collins DepartmentofAgricultureandFisheries,EcosciencesPrecinct, Brisbane, QLD, Australia Gregory J. Daglish Agri-Science Queensland, Department of Agriculture and Fisheries, Ecosciences Precinct, Brisbane, QLD, Australia; National Plant Cooperative Research Centre, Bruce, ACT, Australia Jan Hubert Crop Research Institute, Prague 6, Czechia Phil Kenkel Department of Agricultural Economics, Oklahoma State University, Stillwater, USA Zhihong Li Department of Entomology, College of Plant Protection, China Agricultural University, Beijing, China Hagit Navarro Green Storage Ltd., Rishon Letsion, Israel Shlomo Navarro Green Storage Ltd., Rishon Letsion, Israel ManojK.Nayak Agri-ScienceQueensland,DepartmentofAgriculture,Fisheries and Forestry, Ecosciences Precinct, Brisbane, QLD, Australia; National Plant Cooperative Research Centre, Bruce, ACT, Australia David Pinniger DBP Entomology, Berks, UK Sabine Prozell Biologische Beratung GmbH, Berlin, Germany ix x Contributors Christos I. Rumbos Laboratory of Entomology and Agricultural Zoology, Department of Agriculture Crop Production and Rural Environment, University of Thessaly, Volos, Magnesia, Greece Agatino Russo Department of Agriculture, Food and Environment, University of Catania, Catania, Italy David I. Schlipalius Department of Agriculture and Fisheries, Ecosciences Precinct, Brisbane, QLD, Australia Matthias Schöller Biologische Beratung GmbH, Berlin, Germany Vaclav Stejskal Crop Research Institute, Prague 6, Czechia Pompeo Suma Department of Agriculture, Food and Environment, University of Catania, Catania, Italy Pasquale Trematerra Department of Agricultural, Environmental and Food Sciences, University of Molise, Campobasso, Italy M. E. Wakefield Fera Science Ltd, Sand Hutton, York, UK

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