Priming-Mediated Stress and Cross-Stress Tolerance in Crop Plants PDF
Preview Priming-Mediated Stress and Cross-Stress Tolerance in Crop Plants
PRIMING-MEDIATED STRESS AND CROSS-STRESS TOLERANCE IN CROP PLANTS PRIMING-MEDIATED STRESS AND CROSS-STRESS TOLERANCE IN CROP PLANTS Edited by MOHAMMAD ANWAR HOSSAIN FULAI LIU DAVID J. BURRITT MASAYUKI FUJITA BINGRU HUANG AcademicPressisanimprintofElsevier 125LondonWall,LondonEC2Y5AS,UnitedKingdom 525BStreet,Suite1650,SanDiego,CA92101,UnitedStates 50HampshireStreet,5thFloor,Cambridge,MA02139,UnitedStates TheBoulevard,LangfordLane,Kidlington,OxfordOX51GB,UnitedKingdom ©2020ElsevierInc.Allrightsreserved. Nopartofthispublicationmaybereproducedortransmittedinanyformorbyanymeans,electronicor mechanical,includingphotocopying,recording,oranyinformationstorageandretrievalsystem, withoutpermissioninwritingfromthepublisher.Detailsonhowtoseekpermission,furtherinformationabout thePublisher’spermissionspoliciesandourarrangementswithorganizationssuchastheCopyrightClearanceCenter andtheCopyrightLicensingAgency,canbefoundatourwebsite:www.elsevier.com/permissions. ThisbookandtheindividualcontributionscontainedinitareprotectedundercopyrightbythePublisher (otherthanasmaybenotedherein). Notices Knowledgeandbestpracticeinthisfieldareconstantlychanging.Asnewresearchandexperiencebroadenour understanding,changesinresearchmethods,professionalpractices,ormedicaltreatmentmaybecomenecessary. Practitionersandresearchersmustalwaysrelyontheirownexperienceandknowledgeinevaluatingandusingany information,methods,compounds,orexperimentsdescribedherein.Inusingsuchinformationormethodsthey shouldbemindfuloftheirownsafetyandthesafetyofothers,includingpartiesforwhomtheyhaveaprofessional responsibility. Tothefullestextentofthelaw,neitherthePublishernortheauthors,contributors,oreditors,assumeanyliability foranyinjuryand/ordamagetopersonsorpropertyasamatterofproductsliability,negligenceorotherwise, orfromanyuseoroperationofanymethods,products,instructions,orideascontainedinthematerialherein. LibraryofCongressCataloging-in-PublicationData AcatalogrecordforthisbookisavailablefromtheLibraryofCongress BritishLibraryCataloguing-in-PublicationData AcataloguerecordforthisbookisavailablefromtheBritishLibrary ISBN978-0-12-817892-8 ForinformationonallAcademicPresspublicationsvisitour websiteathttps://www.elsevier.com/books-and-journals Publisher:CharlotteCockle AcquisitionEditor:NancyMaragioglio EditorialProjectManager:MichaelLutz ProductionProjectManager:PremKumarKaliamoorthi CoverDesigner:ChristianBilbow TypesetbySPiGlobal,India Contributors F.Alagna ENEA, Italian National Agency for New Technologies Energy and Sustainable Economic Development, Trisaia ResearchCenter, Rotondella, Italy Rau´lAlvarez-Venegas Center for Research and Advanced Studies, CINVESTAV-IPN,Irapuato,M(cid:1)exico R.Balestrini NationalResearchCouncil,InstituteforSustainablePlantProtection(CNR-IPSP),Torino,Italy Carlos G.Bartoli Plant Physiology Institute (INFIVE),School of Agronomy and Forest Sciences and School of Natural Sciences and Museum, National University of LaPlata—Centerfor Science and Technology, National Council for Scientificand TechnologicalResearch, LaPlata (CCT-CONICET La Plata), Argentina Hatem Boubakri Laboratory of Leguminous, Centreof Biotechnology of Borj-Cedria, Hammam-Lif,Tunisia Gemma Caman˜es Group of Biochemistry and Biotechnology, Department of AgriculturalSciences, Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain Fabricio E.L.Carvalho Departmentof Biochemistry and MolecularBiology, Federal University of Ceara´, Fortaleza, Brazil C.A. Casalongu(cid:1)e InstitutodeInvestigacionesBiolo´gicas,UECONICET-UNMDP,FacultaddeCienciasExactas yNaturales, Universidad Nacional de Mar del Plata, Mar del Plata, Argentina Zhong Chen Natural Sciences and Science Education,National Institute of Education, Nanyang TechnologicalUniversity, Singapore W.Chitarra National ResearchCouncil,Institute for SustainablePlant Protection (CNR-IPSP), Torino; ResearchCentreforViticultureandEnology,CouncilforAgriculturalResearchandEconomics (CREA-VE), Conegliano, Italy Evelia Lorena Coss-Navarrete Center for Research and Advanced Studies, CINVESTAV-IPN,Irapuato,M(cid:1)exico Maria Vera Jesus Da Costa Departmentof Crop Physiology, Universityof AgriculturalSciences,Bangalore, India Armando D´ıaz-Valle Center for Research and Advanced Studies, CINVESTAV-IPN,Irapuato,M(cid:1)exico xi xii Contributors EmmaFerna´ndez-Crespo Groupof Biochemistry and Biotechnology, Departmentof AgriculturalSciences,Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain PilarGarc´ıa-Agust´ın Groupof Biochemistry and Biotechnology, Departmentof AgriculturalSciences,Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain MałgorzataGarnczarska Departmentof Plant Physiology, Adam Mickiewicz Universityin Poznan, Poznan, Poland Ana I. Gonza´lez-Herna´ndez Groupof Biochemistry and Biotechnology, Departmentof AgriculturalSciences,Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain Juan J.Guiamet Plant Physiology Institute (INFIVE),School of Agronomy and Forest Sciencesand School of NaturalSciences and Museum, National Universityof La Plata—Center for Science and Technology,National Council for Scientificand Technological Research, La Plata (CCT-CONICETLa Plata), Argentina Sapna Harihar Departmentof Crop Physiology,University of Agricultural Sciences, Bangalore, India Bingru Huang Departmentof Plant Biology and Pathology, Rutgers University,New Brunswick, NJ, UnitedStates M.J. Iglesias InstitutodeInvestigacionesBiolo´gicas,UECONICET-UNMDP,FacultaddeCienciasExactas y Naturales, UniversidadNacional de Mar delPlata, Mar delPlata, Argentina DavidJespersen Departmentof Crop and Soil Sciences, TheUniversity of Georgia,Griffin, Georgia Dong Jiang National Technique Innovation Center forRegional WheatProduction,Key Laboratory of CropEco-physiologyandProduction,MinistryofAgriculture,NanjingAgriculturalUniversity, Nanjing, People’s Republic of China Aybars Koc¸ Departmentof Plant Biology, Uppsala BioCenter, Swedish University of Agricultural Sciences and Linnean Centerfor Plant Biology, Uppsala, Sweden Ranjeet RanjanKumar ICAR-IndianAgricultural ResearchInstitute (ICAR-IARI),New Delhi,India Hui Li Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academyof Sciences, Changchun, China Xiangnan Li Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academyof Sciences, Changchun, China Contributors xiii Zhong-Guang Li SchoolofLifeSciences,YunnanNormalUniversity;EngineeringResearchCenterofSustainable Developmentand Utilization of Biomass Energy, Ministry of Education; Key Laboratory of Biomass Energyand Environmental Biotechnology, YunnanNormal University,Kunming, China Fulai Liu DepartmentofPlantandEnvironmentalSciences,FacultyofScience,UniversityofCopenhagen, Taastrup, Denmark ShengqunLiu Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academyof Sciences, Changchun, China Eugenio Llorens Group of Biochemistry and Biotechnology, Department of AgriculturalSciences, Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain Eliza Po-iian Loo GraduateSchoolofBiologicalSciences,NaraInstituteofScienceandTechnology,Ikoma,Japan Dimitrije Markovic Departmentof Crop Production Ecology, Swedish Universityof AgriculturalSciences, Uppsala, Sweden; University of Banja Luka, Facultyof Agriculture, Banja Luka, Bosnia and Herzegovina A.D. Marsico ResearchCentreforViticultureandEnology,CouncilforAgriculturalResearchandEconomics (CREA-VE), Turi,Italy German Martinez Departmentof Plant Biology, Uppsala BioCenter, Swedish University of Agricultural Sciences and Linnean Centerfor Plant Biology, Uppsala, Sweden Nataraja N.Karaba Departmentof Crop Physiology, Universityof AgriculturalSciences,Bangalore, India L. Nerva National ResearchCouncil,Institute for SustainablePlant Protection (CNR-IPSP), Torino; ResearchCentreforViticultureandEnology,CouncilforAgriculturalResearchandEconomics (CREA-VE), Conegliano, Italy VelemirNinkovic Departmentof Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden Ewelina Paluch-Lubawa Departmentof Plant Physiology, Adam Mickiewicz Universityin Poznan, Poznan, Poland R.Par´ıs InstitutodeInvestigacionesBiolo´gicas,UECONICET-UNMDP,FacultaddeCienciasExactas yNaturales, Universidad Nacional de Mar del Plata, Mar del Plata, Argentina Shelly Praveen ICAR-Indian Agricultural ResearchInstitute(ICAR-IARI),New Delhi, India xiv Contributors Jos T. Puthur Plant Physiology and Biochemistry Division,Department of Botany,University of Calicut, Thenhipalam,India Mohan Raji NaturalSciences and Science Education,National Institute of Education, Nanyang Technological University, Singapore Venkategowda Ramegowda Departmentof Crop Physiology,University of Agricultural Sciences, Bangalore, India S.V.Ramesh ICAR-CentralPlantation Crops Research Institute (ICAR-CPCRI),Kasaragod,India YusukeSaijo GraduateSchoolofBiologicalSciences,NaraInstituteofScienceandTechnology,Ikoma,Japan Loredana Scalschi Groupof Biochemistry and Biotechnology, Departmentof AgriculturalSciences,Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain Akhila Sen Plant Physiology and Biochemistry Division,Department of Botany,University of Calicut, Thenhipalam,India Joaquim A.G. Silveira Departmentof Biochemistryand MolecularBiology, Federal University of Ceara´, Fortaleza, Brazil EwaSobieszczuk-Nowicka Departmentof Plant Physiology, Adam Mickiewicz Universityin Poznan, Poznan, Poland Fengbin Song Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academyof Sciences, Changchun, China Sheshshayee M.Sreeman Departmentof Crop Physiology,University of Agricultural Sciences, Bangalore, India Yuri Tajima GraduateSchoolofBiologicalSciences,NaraInstituteofScienceandTechnology,Ikoma,Japan Eduardo A.Tambussi Plant Physiology Institute (INFIVE),School of Agronomy and Forest Sciencesand School of NaturalSciences and Museum, National Universityof La Plata—Center for Science and Technology,National Council for Scientificand Technological Research, La Plata (CCT- CONICET La Plata), Argentina M.C. Terrile InstitutodeInvestigacionesBiolo´gicas,UECONICET-UNMDP,FacultaddeCienciasExactas y Naturales, UniversidadNacional de Mar delPlata, Mar delPlata, Argentina Begonya Vicedo Groupof Biochemistry and Biotechnology, Departmentof AgriculturalSciences,Universitat Jaume I (UJI) of Castellon, Castellon de la Plana, Spain Contributors xv Xiao Wang National Technique Innovation Center for Regional WheatProduction,Key Laboratory of CropEco-physiologyandProduction,MinistryofAgriculture,NanjingAgriculturalUniversity, Nanjing, People’sRepublic of China Łukasz Wojtyla Departmentof Plant Physiology, Adam Mickiewicz Universityin Poznan, Poznan, Poland Bernd Wollenweber Departmentof Agroecology, Aarhus University, Slagelse, Denmark Xiaxiang Zhang CollegeofAgro-grasslandScience,NanjingAgriculturalUniversity,Nanjing,People’sRepublic ofChina;DepartmentofPlantBiologyandPathology,RutgersUniversity,NewBrunswick,NJ, United States Xiancan Zhu Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academyof Sciences, Changchun, China Editors’ biography Dr. Mohammad Anwar Hossain is a professor in the DepartmentofGeneticsandPlantBreeding,Bangladesh AgriculturalUniversity,Mymensingh-2202,Bangladesh. HereceivedhisB.Sc.inAgricultureandM.S.inGenetics and Plant Breeding from Bangladesh Agricultural University, Bangladesh. He also received an M.S. in Agriculture from Kagawa University, Japan in 2008 and a Ph.D. in Abiotic Stress Physiology and Molecular Biology from Ehime University, Japan in 2011 through a Monbukagakusho scholarship. As a JSPS postdoctoral researcher he worked on isolating low phosphorus stress tolerantgenesfromriceattheuniversityofTokyo,Japan during the period of 2015–17. His current research interests include the isolation and characterizationofabioticstressresponsivegenesandproteins,physiologicalandmolec- ularmechanismsofabioticstressresponseandtolerancewithspecialreferencetooxida- tive stress, antioxidants and methylglyoxal metabolism and signaling, generation of stress tolerant and nutrient efficient plants through breeding and biotechnology, and cross-stress tolerance in plants. He has more than 50 peer-reviewed publications and hasedited8books,includingthisone,publishedbyCRCpress,Springer,andElsevier. Dr.FulaiLiuisanAssociateProfessorintheDepart- mentofPlantandEnvironmentalSciences,Universityof Copenhagen,Denmark.HereceivedhisB.Sc.inAgron- omy from Beijing Agricultural University (now China Agricultural University), Beijing, China, and M.Sc. in Horticultural Science from University of Hannover, Germany.In2004,hereceivedhisPh.D.inAgrohydrology andBioclimatologyfromTheRoyalVeterinaryandAgri- culturalUniversity(nowFacultyofScience,Universityof Copenhagen).Hisresearchfocusesonthephysiologicaland biochemicalregulationofgrowthandfunctioningofcrop plantssubjectedtoabioticstressesincludingdrought,heat, cold,salinity,andlight.Hehasgivenmuchattentiontotherelativeimportanceofhydraulic andchemicalinfluencesonthecropvegetativeandreproductivephysiologyunderdrought/ heatstresses.Hehasmorethan140peer-reviewedpublicationsandhasedited1bookand contributed6bookchapters. xvii
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