PLANT OMICS AND CROP BREEDING PLANT OMICS AND CROP BREEDING Edited by Sajad Majeed Zargar, PhD Vandna Rai, PhD Apple Academic Press Inc. Apple Academic Press Inc. 3333 Mistwell Crescent 9 Spinnaker Way Oakville, ON L6L 0A2 Canada Waretown, NJ 08758 USA ©2017 by Apple Academic Press, Inc. No claim to original U.S. Government works Printed in the United States of America on acid-free paper International Standard Book Number-13: 978-1-77188-455-6 (Hardcover) International Standard Book Number-13: 978-1-315-36593-0 (CRC/Taylor & Francis eBook) International Standard Book Number-13: 978-1-77188-456-3 (AAP eBook) All rights reserved. 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Rai, Vandna, author, editor SB106.B56P63 2017 630 C2017-900920-6 C2017-900921-4 Library of Congress Cataloging-in-Publication Data Names: Zargar, Sajad Majeed, editor. | Rai, Vandna, editor. Title: Plant omics and crop breeding / editors: Sajad Majeed Zargar, Vandna Rai. Description: Waretown, NJ : Apple Academic Press, 2017. | Includes bibliographical refer- ences and index. Identifiers: LCCN 2017003498 (print) | LCCN 2017005254 (ebook) | ISBN 9781771884556 (hardcover : alk. paper) | ISBN 9781315365930 (ebook) Subjects: LCSH: Plant biotechnology--Research. | Plant breeding--Research. Classification: LCC SB106.B56 P595 2017 (print) | LCC SB106.B56 (ebook) | DDC 631.5/3--dc23 LC record available at https://lccn.loc.gov/2017003498 Apple Academic Press also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic format. For information about Apple Academic Press products, visit our website at www.appleacademicpress.com and the CRC Press website at www.crcpress.com ABOUT THE EDITORS Sajad Majeed Zargar, PhD Sajad Majeed Zargar, Ph.D, is currently an Assistant Professor at Sher-e- Kashmir University of Agricultural Sciences and Technology of Kashmir (SKUAST-Kashmir) in India. He was previously a Visiting Professor at the Nara Institute of Science and Technology, Japan. He has worked as an Assis- tant Professor at SKUAST-Jammu, Baba Ghulam Shah Badshah Univer- sity (BGSB) in India. He has also worked as a Scientist at Advanta India Limited, Hyderabad, India, and TERI (The Energy and Resources Institute), New Delhi, India. Dr. Zargar has received several awards for his work and research. His editorial activities and scientific membership include publishing research and review articles in international journals and as a reviewer. He has been affiliated with the Journal of Phytology, the Australian Journal of Crop Sciences, the African Journal of Biotechnology, Scientia Horticulture, Methods in Ecology and Evolution, Journal of Soil Science and Plant Nutri- tion, and many others. Dr. Zargar has been invited to give many lectures at professional meetings and workshops and has received grants for research projects under his supervision. Vandna Rai, PhD Vandna Rai, Ph.D, is currently a Senior Scientist at the National Research Centre on Plant Biotechnology, IARI, in New Delhi, India. She was previ- ously a Senior Scientist at the Directorate of Rice Research in Hyderabad, India. She has received awards, such as from the International Union for Biochemistry and Molecular Biology (IUBMB) at Kyoto, Japan, and has received travel grants for attendance at American Society for Plant Biology (ASPB) meetings. Dr. Rai is involved in teaching courses at postgraduate levels. With over 16 years of active research experience working the area of plant biochemistry, molecular biology, and genomics, she has published research articles in peer-reviewed journals and has written several book chapters. Dr. Rai has mapped several important genes and QTLs for abiotic stress tolerance in rice and has been involved in proteome profiling of rice and pigeonpea to find salt stress tolerant genes and proteins. CONTENTS List of Contributors ..........................................................................................ix List of Abbreviations ......................................................................................xiii Preface .........................................................................................................xxiii Foreword .......................................................................................................xxv 1. Phenomics Science: An Integrated Inter-Disciplinary Approach for Crop Improvement .................................................................1 Bisma Malik, Tanveer Bilal Pirzadah, Irfan Qureshi, Inayatullah Tahir, Imtiyaz Murtaza, and Reiaz Ul Rehman 2. Genomic and Transcriptomic Approaches for Quality Improvement in Oilseed Brassicas ..............................................................31 Abha Agnihotri, Manoj Kumar, Divya Kilam, and Jasroop K. Aneja 3. A Recap on Quantitative Trait Loci Associated with Disease Resistance in Food Legumes ...........................................................49 Rashmi Rai, A. K. Singh, Sajad Majeed Zargar, and B. D. Singh 4. Genomic and Proteomic Tools for Understanding Mysterious Protein Dioscorin from Dioscorea Tuber ....................................................97 Shruti Sharma and Renu Deswal 5. Small RNAs-I: Role as Developmental and Adaptive Regulators in Plants ....................................................................................115 Saurabh Anand, Neer K. Singh, and Sandip Das 6. Small RNAs-II: Mode of Action and Potential Applications in Plant Improvement .................................................................................163 Neer K. Singh, Saurabh Anand, and Sandip Das 7. Plant Molecular Breeding: Way Forward Through Next-Generation Sequencing .....................................................................201 Saima Khan, Pankaj Pandotra, Ajai Prakash Gupta, R. K. Salgotra, Malik Muzafar Manzoor, Sajad Ahmad Lone, and Suphla Gupta 8. Integration of Omics Approaches for Low-Phosphorus Tolerance in Maize ......................................................................................235 Mohammed Shalim Uddin, A. B. M. Khaldun, and M. Tofazzal Islam viii Contents 9. Omics: Modern Tools for Precise Understanding of Drought Adaptation in Plants ...................................................................................263 Karaba N. Nataraja, Madhura Bhat G., and Parvathi M. S. 10. Salinity Stress: “Omics” Approaches ........................................................295 Nisha Khatri and Yashwanti Mudgil 11. Unraveling the Abiotic Stress Tolerance in Common Bean Through Omics ..................................................................................311 Reetika Mahajan, Muslima Nazir, Nusrat Sayeed, Vandna Rai, Roohi Mushtaq, Khalid Z. Masoodi, Shafiq A. Wani, Uneeb Urwat, Sheezan Rasool, R. K. Salgotra, and Sajad Majeed Zargar 12. Proteomics of Seed Development: A Case Study of Rice and Soybean ....367 Ravi Gupta, Chul Woo Min, Yong Chul Kim, Soon Wook Kwon, Ganesh Kumar Agrawal, Randeep Rakwal, and Sun Tae Kim 13. Understanding Abiotic Stress Tolerance in Plants by Proteomics Approach ..................................................................................383 Vaseem Raja, Mubashir Ahmad Wani, Umer Majeed Wani, Nelofer Jan, and Riffat John 14. Potentialities of Proteomics for Generating Abiotic Stress Tolerant Crop Species .................................................................................421 Ram Kumar, Neha Jain, Vagish Mishra, Nisha Singh, Pragya Mishra, Sajad Majeed Zargar, Ajay Jain, Nagendra Kumar Singh, and Vandna Rai 15. Strategies for Breeding Cereal Crops to Attain Sustainability with Major Emphasis on Rice ....................................................................443 R. K. Salgotra, B. B. Gupta, and Meenakshi Raina Index .............................................................................................................461 LIST OF CONTRIBUTORS Abha Agnihotri Amity Institute of Microbial Technology, Amity University, Noida 201313, Uttar Pradesh, India. E-mail: [email protected] Ganesh Kumar Agrawal Research Laboratory for Biotechnology and Biochemistry (RLABB), GPO Box 13265, Kathmandu, Nepal; GRADE (Global Research Arch for Developing Education) Academy Private Limited, Adarsh Nagar 13, Main Road, Birgunj, Nepal Saurabh Anand Department of Botany, University of Delhi, New Delhi 110007, India Jasroop K. Aneja Amity Institute of Microbial Technology, Amity University, Noida 201313, Uttar Pradesh, India Sandip Das Department of Botany, University of Delhi, New Delhi 110007, India. E-mail: [email protected]; [email protected] Renu Deswal Department of Botany, University of Delhi, New Delhi 110007, India Madhura Bhat G. Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bangalore, India B. B. Gupta Division of Plant Breeding and Genetics, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Chatha, Jammu 180 009, Jammu and Kashmir, India Ajai Prakash Gupta Quality Control and Assurance Division, Indian Institute of Integrative Medicine, Jammu180001, Jammu and Kashmir, India Ravi Gupta Department of Plant Bioscience, Life and Industry Convergence Research Institute, Pusan National University, Miryang 627707, South Korea. E-mail: [email protected] Suphla Gupta Plant Biotechnology Division, Indian Institute of Integrative Medicine, Jammu180001, Jammu and Kashmir, India; Faculty at Academic of Scientific and Innovative Science, Indian Institute of Integrative Medicine, Jammu180001, Jammu and Kashmir, India. E-mail: [email protected] M. Tofazzal Islam Department of Biotechnology, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh Ajay Jain National Research Centre on Plant Biotechnology, Indian Agriculture Research Institute, New Delhi 110012, India
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