IN SOILS, PLANTS, AN Soil 5iochemistry, Volume 7, edited by A. D. McLaren and G. H. Peterson Soil 5iochemistry, Volume 2, edited by A. D. McLaren and J. Skuji6 Soil 5iochemistry, Volume 3, edited by E. A. Paul and A. D. McLaren Soil 5iochemistry, Volume 4, edited by E. A. Paul and A. D. McLaren Soil 5iochemistry, Volume 5, edited by E. A. Paul and J. N. Ladd Soil 5iochemistry, Volume 6, edited by Jean-Marc Bollag and G. Stotzky Soil 5iochemistry, Volume 7 , edited by G. Stotzky and Jean-Marc Bollag Soil 5iochemistry, Volume 8, edited by Jean-Marc Bollag and G. Stotzky Soil 5iochemistry, Volume 9, edited by G. Stotzky and Jean-Marc Bollag OrganicC hemicals int heS oilE nvironment,V olumes 7 and 2, edited by C. A. I. Goring and J. W. Hamaker Humic Substances in the Environment, M. Schnitzer and S. U. Khan Microbial Life in the Soil:A n Introduction, T. Hattori Princ~leso f Soil Chemistry, Kim H. Tan Soil Analysis: Instrumental Techniques and RelatedI Procedures, edited by Keith A. Smith Soil Reclamation Processes: Microbiological Analyses and Applications, edited by Robert L. Tate Ill and Donald A. Klein Symbiotic ~itrogen fixationT echnology, edited by Gerald H. Elkan Soil- Water Interactions: Mechanisms and Applications, Shingo lwata and Toshio Tabuchi with Benno P. Warkentin Soil Analysis: Modern Instrumental Techniques, Second €dition, edited by Keith A. Smith Soil Analysis: Physical Methods, edited by Keith A. Smith and Chris E. Mullins Growtha ndM ineral ~utrition of Field Crops, N. K. Fageria, V. C. Baligar, and Charles Allan Jones Semiarid Lands and Deserts: Soil Resource and Reclamation, edited by J. Skujie Plant Roots: The Hidden Half, edited by Yoav Waisel, Amram Eshel, and Uzi Kafkafi Plant ~iochemicaRl egulators, edited by Harold W. Gausman Maximi~ingC rop Yields, N. K. Fageria Transgenic Plants: Fundamentalsa nd Applications, edited by Andrew Hiatt Soil Microbial Ecology: Applications in Agricultural and Environmen~taal nagement, edited by F. Blaine Metting, Jr. Princ~leso f Soil Chemistry: Second EditionK, im H. Tan Water Flow in Soils,e dited by Tsuyoshi Miyazaki hand boo^ of Plant and Crop Stress, edited by Mohammad Pessarakli Genetic Improvement of field Cropse, dited by Gustavo A. Slafer Agricultural Field Experiments: Design and AnalysisR,o ger G. Petersen €nvironmental Soil Science, Kim H. Tan Mechanismso f Plant Growtha ndI mprovedP roductivity:M odernA pproaches, edited by Amarjit S. Basra Selenium in the Environment, edited by W. T. Frankenberger, Jr., and Sally Benson Plant-Environment Interactions, edited by Robert E. Wilkinson Handbook of Plant and Crop Physiology, edited by Moharnrnad Pessarakli Handbook of Phytoalexin Metab~lisma ndA ction, edited by M. Daniel and R.P . Purkayastha Soil- Water Interactions: Mechanisms and Applications, Second EditiRonev, ised and Expanded, Shingo Iwata, Toshio Tabuchi, and Benno P. Warkentin Stored-Grain Ecosystems, edited by Digvir S. Jayas, Noel D. G. White, and William E. Muir Agrochemicals from Natural Products,e dited by C. R. A. Godfrey Seed Developme~at nd Germination, edited by Jaime Kigel and Gad Galili Nitrogen Fertilization in the Environment,e dited by Peter Edward Bacon Phytohormonesi n Soils:M icrobialP roductiona ndF unction, William T. Franken- berger, Jr., and Muhammad Arshad Handbook of Weed Management Systems,e dited by Albert E. Smith Soil Sampling, Preparation, and Analysis, Kim H. Tan Soil Erosion, Conservation, and Rehabilitation, edited by Menachem Agassi PlantR oots: The Hidden Half, Second Edition, Revised and Expanded, edited by Yoav Waisel, Amrarn Eshel, and Uzi Kafkafi Photoassimilate Distribution in Plants and Crops: Source-Sink R~lationsh~esd, ited by Eli Zamski and Arthur A. Schaffer Mass Spectrometry of Soils, edited by Thomas W. Boutton and Shinichi Yamasaki Handbook of Photosynthesis, edited by Mohammad Pessarakli Chemical andI sotopic Groundwat~rH ydrology: The Applied Approach,S econd Edition, Revised and Expanded, Emanuel Mazor Fauna in Soil Ecosystems: Recycling Processes, Nutrient Fluxes, and Agricultural Production, edited by Gero Benckiser Soila ndP lantA nalysisi nS ustai#ableA griculture and Environment, edited by Teresa Hood and J. Benton Jones, Jr. Seeds Handbook: Biology, Production, Processing, and Storage: B. B. Desai, P. M. Kotecha, and D. K. Salunkhe Modern Soil Microbiology, edited by J. D. van Elsas, J. T.T revors,a nd E. M. H. Wellington Growth and Mineral Nutrition of Field Crops: Second Edition, N. K. Fageria, V. C. Baligar, and Charles Allan Jones Fungal Pathogenesis in Plants and Crops: Molecular Biology andH ost Defense Mechanisms, P. Vidhyasekaran Plant Pathogen Detection and Disease Diagnosis, P. Narayanasamy Agricultural Systems Modeling and Simulation, edited by Robert M. Peart and R. Bruce Curry Agricultural Biot~chnology,e dited by Arie Altman Plant-Microbe Interactions and Biological Control, edited by Greg J. Boland and L. David Kuykendall Handbook of Soil Conditioners: Substances That Enhance the Physical Properties of Soil, edited by Arthur Wallace and Richard E. Terry Environmental Chemistry of Selenium, edited by William T. Frankenberger, Jr., and Richard A. Engberg Principles of Soil Chemistry: ThirdE dition, Revised and Expanded, Kim H. Tan Sulfur in the €nvironment, edited by Douglas G. Maynard Soil-MachineI nteractions:A F initeE lementP erspective, editedb y Jie Shen and Radhey La1 Kushwaha ~ycotoxinsin Agriculture and Food Safety, edited by Kaushal K. Sinha and Deepak Bhatnagar Plant Amino Acids: Biochemistry and Biotechnology, edited by Bijay K. Singh ~dditio~aVol lumes in Preparation andb book of Plant and Crop Stress: Second €dition, Revised and €xpanded, edited by oha am mad Pessarakli ~andbo~ofk P est ~anagement,e dited by John R. Ruberson andb book of ~unctionaPl lant Ecology, edited by Francisco I. Pugnaire and Fernando Valladares Plant Responses to€ nvironmental StressesF: romP hytohormones to Genome Reorganization, edited by H. R. Lerner IS edited by This book is printed on acid-free paper. Marcel Dekker, Inc, 270 Madison Avenue, New York, NY 10016 tel: 212-696-9000; fax: 212-685-4540 Marcel Dekker AG Wutgasse 4, Postfach 812, CH-4001 Basel, Switzerland tel: 44-61-261-8482; fax: 44-61-261-8896 The publisher offers discounts on this book when ordered in bulk quantities. For more information, write to Special SalesRrofessional Marketing at the headquarters address above. Neither this book nor any part may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, micro~lming, and recording, or by any informa- tion storage and retrieval system, without permission in writing from the publisher. Current printing (last digit): 1 0 9 8 7 6 5 4 3 2 1 ~g~culturparlo duction has increased dramatically, in both quality and quantity, around the world in the last fifty years. The use of modem herbicides to control weeds has been one of the key contributing factors for the incremental improvement in agricultural production. In recent years, several new classes of low-dose herbicides that inhibit bio- synthesis of amino acids in plants have been developed. The commercial success of these herbicides has stimulated research interesitn plant amino acid biosynthesis in both academia and industry. In addition to the success stories of these herbicides, research on amino acid biosynthesis has been driven by the financial opportunities available by manipulation of the aromatic amino acid biosynthesis to improve plant defensks against pathogens, and by improving the nutritional quality of plant pr~ucts-througha lteration of their composition of amino acids andlor their derivatives. The last book to cover amino acid biosynthesis comprehensively was published almost two decadesa go (The ~iochemisotf~ P lants, Volume5 , ami^ Acids and Deriva- tives, B. J. Miflin (ed.) Academic Press), Since then, major advances have been made, However, the information is scattered in proceedings of different meetings or as reviews in different publications. The present book provides an exhaustive coverage of various aspects of amino acid biosynthesis in plants. The first chapter describes how amino acids and their derivativfeist into the larger scheme of nitrogen metabolismin plants. The remaining chapters are broadly separated tiwntoo general parts. First, the genetics, enzymology, compartmentation, and regulation of the biosynthesis of individual and familieosf amino acids are described. This part also covers amino acid uptake and transport in plants. The second part discusses the practical aspects of amino acid biosynthesis in plants. It examines herbicidal inhibitors of amino acid biosynthesisa ndh erbicide-resistantc ropsa ndd etails howt oe nhancet he nu~tional value of different plant products in relation to amino acids and their derivatives. This book includes comprehensive and autho~tativere views from leading experts in various areas of research and I am thankful for their time and effort. I believe that it will be useful tou nder~raduatea nd graduate students, researchers ind ifferent disciplines, and extension personnel. n Preface iii Contributors vii 1 ~itro~en ~etabolinis m 1 Peter Juhn Lea aqd Robert J. I~eland 2 The Enzymes of G l u t ~ ~Gelu,t amate, Asparagine, and 49 Robert J. Ireland and Peter John Lea 3 Serine and Glycine tabolism in Higher Plants 111 Jac~ues ~ourguignuFna,b rice R~beilla~n,d ~olandD uuce 4 The ~ h ~ ~Paatht~eay 147 Jurg S~hmida nd ~ikolausA ~ ~ h e ~ ~ 5 ynthesis of T r ~ t o ~ hTay~ro,s ine, and Ph~nyl~anine 171 Daniel L. Siehl 6 Lysine, Threon~e,a nd ethionine Biosynthes~ 205 enj jam in F. Ma~hews 7 Biosynthesis of Valine, Leucine, and Isoleucine 227 Sijay K. Singh 8 ~e~ulatioonf P roline and A r ~ ~Biionsy~nt hesis in Plants 249 Desh Pal S. V e r a~nd Chun-sheng Zhang 9 thesis of Cyste~e 267 Saitu 10 293 Eric Ward and Daisaku Ohta W ~ f e ~ ~ ~ in0 Acid Tr~s~ort 3 Daniel R. Bush ole of Amino Acids in A~ioticS tress avid Rhodes, Paul E. Verslues, and Ro ~ennethJ. Cruys and James A. Sikorski aline, Leucine, an Vernon A. ~ittenbacha nd Lynn M. Abell 7 Jane Dancer, Stephen Lindell, and Mark James Ford John Lydon and Stephen 0. Duke Dale I;. Shaner g the ont tent of the Essential 7 Gad Galili and BrianA . Larkins 9 Samuel S.M. Sun l~cos~o~ates 3 Roger M. ~allsgroveK, evin Doughty, and RichardN . enn nett iQs~nthesiosf ~yano~eniGcl ycos elated ~om~ounds 3 Birger Lindberg ~ ~ l laendr D avid S. Seigler Su~~eIcntd ex 611 . Agricultural Products, E. I. du Pont de Nemours & Go., New- ark, Delaware . Institute of Plant Sciences, Swiss Federal Institute of Tech- nology, Zurich, Switzerland c. Bioche~satn~d Physiology Department, IAC ted, H~endenH, e~fordshireE, ngland . DCpartement de BiologieM olCculaire et ~~cturale, CEA-Grenoble, Grenoble, France U.S.D.A.--A.R.S. and Department of Plant Biology, University of Illinois at Urbana-Ch~paignU, rbana, Illinois . Department of Bioche~sA~g,rE vo UK, Ltd,, Saffron Walden, Essex, England . Dep~ementd e Biologie Cellulaire et Mol~culaireU, niversitC Joseph Fourier andD ~~artemendtee Biologie MolCculairee t Structurale, CEA-Grenoble, Grenoble, France ev .SFco. rsA cBChua, ynegr/ FuBngioizl oidgeie , Mo~eim, Lever~sen-BayenwerG~e, rmany U.S.D.A.-A.R.S. and University of Mississippi, University, Mississi~~i ProcessD evelopment,H oechstS cheringA grEvo Cmb e Frankfu~a m Main, Ge~any . Dep~tmenotf Plant Sciences, Weizmann Institute of Science, Reho- vot, Israel
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