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ORGANO-CLAY RELATIONSHIPS IN SOIL AGGREGATE FORMATION PDF

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CROAVO-CLAT HVLATIOBSVIPS IV SOIL AOGRBGATS FORMATION DISSERTATION Presented in Partial Fulf iHjaent of the Requi remote far the Degree Doctor of Philosophy In the Graduate School of the Ohio State University By Jams John Doyle, B. S., M. 3, The Ohio State University 1952 Approved by: / Adviser ACKNOWLEDGMENT The author wishes to express his sincere appreciation to Dr. G. V. Yolk, Dr. V. P. Martin and to other members of staff of the Agronomy Department of Ohio State University, and to Dr. R . A. Ruerhweln of the Monsanto Chemical Company and to Dr. L. Y. Burt of the Hercules Powder Company for their assistance and information. The writer la grateful for the financial assistance pro­ vided by the Ohio State University through an asslstantshlp In the Agronomy Department. 11 8 2 0 7 3 0 TABLE OF CONTENTS Page Introduction ............................................. 1 Berlev of LI terature.................. .................. 3 (a) Types of aggregates ........................... 3 <*> Causes of stability ........................... U (c) Stabilizing agents ............................. 5 (d) Organic-inorganic bonding ...................... 8 (e) Properties of cementing material .............. 11 Purpose of This Investigation ............................. 12 Materials Used........ . . .............................. 13 Experimental ............................................. 16 (a) Screening of aggregating materials ............ 16 (b) Determination of relative aggregating powers of aggregating materials ........................ 20 (c) Adsorption of polymers on clays ................ 26 (d) Cation exchange vs adsorption .................. 26 (e) Anion surface vs adsorption .................... 26 (f) Specific surface vs adsorption ................ 30 (g) Functional groups vs adsorption and aggregation . 33 (b) Viscosity vs aggregating power ................ 31* (1) Response of different clays to polymers . . . . 39 (J) Effect of cations on aggregation .............. 1+1 (k> Effect of polymers on cation exchange capacity . 16 (1) Effect of polymers on moisture holding capacity. U6 (m) Resistance of polymers to microbial attack . . . 1*9 General Discussion ....................................... 51 Suaanary . 53 List of References . . ................................. 51+ Autoblography ........................................... 57 ill 1- ORGAJIO-CLAY RELATIOHSHIP8 DC SOIL AGGREGATE FORMATIOH ihtroduction In the attempts to increase or even maintain crop yields the problem soon resolves Itself Into one of the detection and cor­ rection of Halting factors. The Halting factor aay be an obvious one such as a deficiency of certain major elements or minor elements, lov rainfall or soil acidity. However, after the correction of all the known deficiencies many soils still fall to produce Increased yields or even to maintain yields. Al­ though It was realised in the early days of agriculture that the soil should be in good tilth, the emphasis has always been on the chemical phase of soil plant relations, therefore as long as yields could be increased through the use of larger quantities of better balanced fertilisers, the physical aspect of soil plant relations was pretty well overlooked. Although all the limiting factors In the chemistry of soils have not been discovered and corrected, it Is being realised more and more that the physical condition of the soil may be the largest single factor. With this new Interest in soil structure there arises an Inter­ est In the materials capable of aggregating soils as well as In the me chanisms by which aggregation Is brought about. An Increased know­ ledge of natural organic aggregating materials, as well as the devel- opment of a large number of synthetic polymers capable of aggregating 2 - - ■ olle hare provided toole which are extremely valuable Id Baking a fundamental study of aggregation and the oechanlaia of aggregation. -3- REVTEW OF LITERATURE Type* of Aggregate* Soil* are casq>osed of particles of different sites possessing a tendency to cluster together and f a n larger aggregates. These aggregates are classified bj Russel (3!*, p. 71) as " clods which are large and can be broken down by neebanleal neane; crumbs and granules which are snaller but in which the particles are held more tenaciously, so that same gentle chemical treatment is necessary to separate them; and coocretloos in which fine material is bound still more firmly by a cement containing inorganic colloids"........"Deflocculated (dispersed) clay pastes dry to hard uniform and usually large clods, possessing ▼ery few cracks, while flocculated pastes dry to smaller more crumbly clods, usually full of cracks Clods formed by drying a deflocculated clay paste differ In another fundamental respect from these formed from a flocculated paste; on wetting, the former typically re- disperse into a paste; whereas the latter may swell in water but they retain their shape, and do not reddsperse. Clods showing the farmer behavior are called water- unstable and the latter water-stable, crumb formation is thus seen to be a characteristic of a flocculated and hard clod formation of a deflocculated clay." Although, as Russel points out there are at least three types of aggregates, most interest is centered around the crumb type, because it la the desirable type of aggregate from the standpoint of soil stability and porosity. This crumb type of aggregate, however, must be water stable to be of any lasting value. The cause of water stability or instability in clay crumbs is not known, but Russel (3*», p. U13) suggests that in a deflocculated paste there is a mutual orientation of the clay particles, and if more water is added, it can penetrate freely between the clay -k- particle*, whereas the mare random orientation of the particles In the flocculated suspension does not allow the penetration of additional water. He states further that "The mechanism of the intraparticle hoods that hold them together in these stable coofIguratloos Is not known .... hut their existence Implies that the large volumes occu­ pied by floes In dilute suspension must he due to these bonds holding clay particles together In chains enclosing large volumes of solution.1* To sum up, stable aggregates are built up from floccules In which the random orientation of the clay particles does not permit the penetration of additional water. Causes of Stability Many of the early workers considered cations, especially cal­ cium, as being the principal flocculating agents which bring about stable aggregate formation. Although the effect of catloos, especially divalent cations Is not to be Ignored, it Is pretty well realised that most of the effect of calcium In Improving soil structure Is Indirect, In that addition of calcium to an acid soil gives rise to Increased production of plant material and to Intensified biological activity. Bradfleld (2) describes aggregate stability as being brought about through a coating of clusters of particles with organic material. The work by Kroth and Page (19) however Indicates that instead of a coating of organic material on the surface of aggregates there Is a uniform distribution of organic materials throughout all parts of the aggregates, with the possible -5- exceptlon of the centers. Recent experimental work by Jones (17) on methods of applying synthetic conditioning materials demonstrates that stable aggregates can be farmed by stabilizing the exterior of unstable clods . Whatever the distribution of ag­ gregating agents, or the mechanism by which clay particles assume stable configurations, It is known that certain materials when added to clay or soil, effect stable aggregation. Stabilizing Agents The difficulty of Isolating cementing substances from naturally aggregated soils, without destruction or modification of these substances led to an Indirect approach In the search for aggregating agents. Thus, Lutz (21) concludes that free Iron is an Important factor In Influencing the granulation of semi - laterltic and lateritic soils. He postulates that the free Iron serves a dual purpose, the part vhlch is In solution functioning as a flocculating agent and the other as a cementing agent. Dutt (7) Increased aggregation In Icrollnite by using silicates, he ooncludes that it Is the silicon vhlch does the aggregating. Van fiavel (39) found that Hthe aggregation of widely different soils vas Increased from 50 to 100 percent when exposed to the fumes of methylchlar os Hones**. Russel (3H, p. UI3) lists clay Itself as one of the principal agents responsible for crumb forma­ tion. He points out that in most soils the clay forms a continuous network that enmeshes the silt and sand particles; but that the 6 - - clay may actually bind the sand and silt par tic lea together (through bonding). The theory of a bond between clay and aand la also advanced by Slderl (36) who prepared aggregates front sodium clay and quartz sand "which showed a very remarkable resistance to water". It has long been recognized however, that organic matter, including products of* microbial activity Is the most Important single agency responsible for the development of stable aggregates In soils. Studies of the effects of various types of organic matter on soil structure soon led to the very Important observation that the condition of the organic matter Is a factor. Russel (3**, p. U09) states "the role of organic matter In soil structure depends on the type of organic matter present, mere organic remains, such as sone types of peat have no effect on structure Itself - although they may assist the aeration or the water-holding power of the soil - nor is the effect of old stable humlc colloidal material very great." Martin (26) about the same time observed that compost# have less effect on soil aggregation than less well-rotted material. On the same observation, Bradfleld (2) notes that prairie soils when bad­ ly farmed have a high organic matter content but poor aggregation. It was further observed by Browning and Milan (3) that organic mat­ ter, decomposing rapidly, produces an increase In aggregation with­ in a few days and that a maximum of aggregation Is reached within 20 to 30 days, followed by a decline. This increase and decline -7- ln aggregation parallels or lags slightly behind the corresponding microbial activity. It appears then, that aggregation is brought about by decomposition products of organic matter or by synthesis products of bacteria. That the aggregation produced by microbial activity Is temporary In nature vas observed by McCalla (22). The temporary nature of this aggregation suggests that the aggregating materials are themselves further decomposed by organisms. Stable aggregation under natural conditions Is therefore seen as a dynamic process In vhlch continuous turnover of organic matter Is required for the maintenance of stability. It le clear then that organic matter as suggested by Russel "seems to Improve the structure more by Its decomposition than by its presence”. What then is the nature of the decomposition or synthesis products vhlch act as stabilizing agents? Martin (27) concludes from his experimental vork that Increased aggregation Is brought about by one or more of the following: 1. Cells and filaments of the numerous microorganisms that decompose organic residues. 2. Products of microbial synthesis. 3. Decomposition products of microbial metabolism. U. Water soluble aggregating substances contained In the original material. McNamara (25) divides these organic binding materials Into tvo general classes, the proteins and the carbo­ hydrates . Although there Is no direct evidence that proteins as such

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