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Nutrition Reviews 1995: Vol 53 Index PDF

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Preview Nutrition Reviews 1995: Vol 53 Index

December 1995: 382-387 Subject Index to Volume 53 1990 NUTRITION RECOMMENDATIONS FOR CA- increased urinary calcium output with increased di- NADIANS etary sodium, 131 (May) re-evaluation of recommendations for dietary fat in- inhibitory effect on iron bioavailability, 77 (Mar) take in children, 337 (Dec) requirements of children, 37 (Feb) ACERULOPLASMINEMIA separating calcium and iron intake to improve ab- pathology of, 170 (Jun) sorption, 77 (Mar) ACUTE MYOCARDIAL INFARCTION stable-isotope method for estimating fractional ab- clinical controversy regarding magnesium infusion sorption and net retention, 37 (Feb) and thrombolytic therapy, 261 (Sep) CALORIE RESTRICTION ADOLESCENTS effects on autoimmunity and aging, S72 (Apr) increasing dietary intake of dairy products improves increased longevity and delayed loss of immune and bone accretion in adolescent girls, 328 (Nov) endocrine function with, S72 (Apr) AGING CANCER and lymphokine gene expression by T-cell subsets, chemoprotective properties of conjugated dienoic lin- $18 (Apr) oleate, 83 (Apr) deceleration with dietary restriction, S66 (Apr) CARDIOVASCULAR DISEASE immune senescence, S3 (Apr) association of elevated homocysteine levels with, 283 micronutrient status, S9 (Sep) (Oct) patterns of immunologic changes related to, S27 association of fish intake and heart disease, 228 (Aug) (Apr) hyperhomocysteinemia as a risk factor in patients un- AMINO ACID TRANSPORT dergoing dialysis, 197 (Jul) across the placenta, 40 (Feb) impact of sodium restriction on, 296 (Oct) determination of whether nitrogenous amino acids in B-CAROTENE food are transported to the kidneys or liver, 74 enzymatic cleavage of, 134 (May) (Mar) CERULOPLASMIN AMINO ACIDS role in iron metabolism and tissue distribution, 170 kinetics of tyrosine and glutamine injected intrave- (Jun) nously, 100 (Apr) CHILDREN ANEMIA nutrition recommendations for dietary fat in children’s community control of iron deficiency, 23 (Feb) diets, 337 (Dec) ANTIOXIDANTS recommendations for diet composition and eating pat- role of phenolics, conjugated linoleic acid, and pyr- terns, 337 (Dec) roloquinoline quinone in diet, 49 (Mar) what American children are eating, 111 (May) APPETITE CONTROL COLONIC MICROFLORA effects of intense sweeteners on, 1 (Jan) activities of, 127 (May) dietary modification of, 127 (May) BODY WEIGHT role in nutrition and health, 127 (May) influences of weight loss and gain on energy expen- COMPLEX CARBOHYDRATES diture, 265 (Sep) definition, analytic methodology, and physiologic ef- BONE DENSITY fects of, 186 (Jul) increasing dietary intake of dairy products improves dietary guidelines associated with, 186 (Jul) bone accretion in adolescent girls, 328 (Nov) issues associated with food labeling of, 186 (Jul) BROWN ADIPOSE TISSUE CONJUGATED DIENOIC LINOLEATE role in energy expenditure through thermogenesis, chemical background, chemoprotective properties, 230 (Aug) and significance in carcinogenesis, 83 (Apr) CONJUGATED LINOLEIC ACID CALCIUM role as nonessential dietary antioxidant, 49 (Mar) calculated retention in children, 37(Feb) COPPER dietary requirements in children, 37 (Feb) role in iron metabolism and tissue distribution, 170 fractional absorption in children, 37 (Feb) (Jun) 382 Nutrition Reviews, Vol. 53, No. 12 December 1995: 382-387 Subject Index to Volume 53 1990 NUTRITION RECOMMENDATIONS FOR CA- increased urinary calcium output with increased di- NADIANS etary sodium, 131 (May) re-evaluation of recommendations for dietary fat in- inhibitory effect on iron bioavailability, 77 (Mar) take in children, 337 (Dec) requirements of children, 37 (Feb) ACERULOPLASMINEMIA separating calcium and iron intake to improve ab- pathology of, 170 (Jun) sorption, 77 (Mar) ACUTE MYOCARDIAL INFARCTION stable-isotope method for estimating fractional ab- clinical controversy regarding magnesium infusion sorption and net retention, 37 (Feb) and thrombolytic therapy, 261 (Sep) CALORIE RESTRICTION ADOLESCENTS effects on autoimmunity and aging, S72 (Apr) increasing dietary intake of dairy products improves increased longevity and delayed loss of immune and bone accretion in adolescent girls, 328 (Nov) endocrine function with, S72 (Apr) AGING CANCER and lymphokine gene expression by T-cell subsets, chemoprotective properties of conjugated dienoic lin- $18 (Apr) oleate, 83 (Apr) deceleration with dietary restriction, S66 (Apr) CARDIOVASCULAR DISEASE immune senescence, S3 (Apr) association of elevated homocysteine levels with, 283 micronutrient status, S9 (Sep) (Oct) patterns of immunologic changes related to, S27 association of fish intake and heart disease, 228 (Aug) (Apr) hyperhomocysteinemia as a risk factor in patients un- AMINO ACID TRANSPORT dergoing dialysis, 197 (Jul) across the placenta, 40 (Feb) impact of sodium restriction on, 296 (Oct) determination of whether nitrogenous amino acids in B-CAROTENE food are transported to the kidneys or liver, 74 enzymatic cleavage of, 134 (May) (Mar) CERULOPLASMIN AMINO ACIDS role in iron metabolism and tissue distribution, 170 kinetics of tyrosine and glutamine injected intrave- (Jun) nously, 100 (Apr) CHILDREN ANEMIA nutrition recommendations for dietary fat in children’s community control of iron deficiency, 23 (Feb) diets, 337 (Dec) ANTIOXIDANTS recommendations for diet composition and eating pat- role of phenolics, conjugated linoleic acid, and pyr- terns, 337 (Dec) roloquinoline quinone in diet, 49 (Mar) what American children are eating, 111 (May) APPETITE CONTROL COLONIC MICROFLORA effects of intense sweeteners on, 1 (Jan) activities of, 127 (May) dietary modification of, 127 (May) BODY WEIGHT role in nutrition and health, 127 (May) influences of weight loss and gain on energy expen- COMPLEX CARBOHYDRATES diture, 265 (Sep) definition, analytic methodology, and physiologic ef- BONE DENSITY fects of, 186 (Jul) increasing dietary intake of dairy products improves dietary guidelines associated with, 186 (Jul) bone accretion in adolescent girls, 328 (Nov) issues associated with food labeling of, 186 (Jul) BROWN ADIPOSE TISSUE CONJUGATED DIENOIC LINOLEATE role in energy expenditure through thermogenesis, chemical background, chemoprotective properties, 230 (Aug) and significance in carcinogenesis, 83 (Apr) CONJUGATED LINOLEIC ACID CALCIUM role as nonessential dietary antioxidant, 49 (Mar) calculated retention in children, 37(Feb) COPPER dietary requirements in children, 37 (Feb) role in iron metabolism and tissue distribution, 170 fractional absorption in children, 37 (Feb) (Jun) 382 Nutrition Reviews, Vol. 53, No. 12 COPPER DEFICIENCY prolonged longevity and slowing of aging, S66 (Apr) etiology of, 59 (Mar) DIETARY SUPPLEMENT HEALTH AND EDUCA- resulting in neutropenia, molecular mechanism of, 59 TION ACT, 31 (Feb) (Mar) DIETARY SUPPLEMENTS CORNELL EXTENSION NETWORK (CENET) recent legislation and regulation, 31 (Feb) description and on-line access information, 106 (Apr) DRUG-NUTRIENT INTERACTIONS CORONARY HEART DISEASE effects of aging and disease state on, 271 (Oct) association of hyperhomocysteinemia with, 323 (Nov) effects of nutrition status on drug pharmacokinetics, a-linoleic acid-enriched diet may prevent secondary 271 (Oct) coronary events, 194 (Jul) effects of the presence of food on drug pharmacoki- netics, 271 (Oct) DAIRY PRODUCTS increasing dietary intake improves bone accretion in EATING DISORDERS adolescent girls, 328 (Nov) Weight-Control Information Network, on-line infor- DEVELOPING COUNTRIES mation on obesity, weight control, and eating dis- urban nutrition in, 90 (Apr) orders, 232 (Aug) DIABETES ELDERLY immunologic testing of individuals at high risk for assessment of nutritional status of, S80 (Apr) developing insulin-dependent diabetes mellitus, clinical significance of nutrition in, S80 (Apr) 137 (May) definition of “healthy” with regard to dietary allow- new dietary approach for noninsulin-dependent dia- ances, $105 (Apr) betes mellitus, 16 (Jan) determining recommended dietary allowances of mi- nicotinamide prevention of insulin-dependent diabetes cronutrients, $105 (Apr) mellitus, 137 (May) drug-nutrient interactions in, 278 (Oct) DIARRHEA effect of increasing tuberculosis rates on, S35 (Apr) definition in the context of enteral feeding, 67 (Mar) increased susceptibility to tuberculosis, S35 (Apr) induced by enteral feeding, 67 (Mar) indices capable of predicting resistance to infection or DIET other illnesses, S27 (Apr) folklore and ‘mother’s views’’ conform to present- ornithine oxoglutarate therapy following hospitaliza- day advice, 8 (Jan) tion improves nutritional status, 96 (Apr) new dietary approach for treating noninsulin-depen- protein undernutrition causes decreased immune func- dent diabetes mellitus, 16 (Jan) tion in, S86 (Apr) DIETARY ALLOWANCES vitamin E enhancement of T cell-mediated immunity adequacy and health benefits of dietary guidelines in in, S52 (Apr) children, 111 (May) ENERGY COMPENSATION criteria for recommendations of micronutrient intakes in the context of calorie substitution with intense for healthy older adults, S105 (Apr) sweeteners, I (Jan) DIETARY ASSESSMENT ENERGY EXPENDITURE definition, determination, and use of portion size in, influence of altered body weight on, 265 (Sep) 149 (Jun) role in energy regulation, 209 (Aug) DIETARY FAT SUBSTITUTES role in obesity, 209 (Aug) physical characteristics and safety considerations of, ENERGY INTAKE 305 (Nov) effect of lowered energy intake on micronutrient sta- DIETARY FATS tus, S2 (Sep) and children, recommendations for dietary intakes, ENERGY REGULATION 337 (Dec) influence of physical activity on energy expenditure, developmental considerations in dietary guidelines, 209 (Aug) 337 (Dec) role of energy expenditure in, 209 (Aug) flexibility in intake needed to meet individual energy ENTERAL FEEDING needs of children, 337 (Dec) diarrhea as a complication of, 67 (Mar) DIETARY FATS AND OILS ESSENTIAL TRACE ELEMENTS summary of conclusions and recommendations from risk assessment of, 179 (Jul) the Joint FAO/WHO Expert Consultation on Fats setting recommended daily allowances and safety lim- and Oils in Human Nutrition, 202 (Jul) its for, 179 (Jul) DIETARY GUIDELINES FOR AMERICANS 1995 report of the Dietary Guidelines Committee, 346 FASTING (Dec) effects on gluconeogenesis and triose phosphate flux changes to the 1990 (third) edition of Nutrition and in rats, 299 (Oct) Your Health: Dietary Guidelines for Americans, FAT SUBSTITUTES 346 (Dec) evaluation of, 305 (Nov) DIETARY RESTRICTION FIELD RATIONS effects on the immune system, S66 (Apr) development and evolution of, 221 (Aug) Nutrition Reviews, Vol. 53, No. 12 FISH association of elevated levels with vascular disease, association of fish intake and heart disease, 228 (Aug) 283 (Oct) FOLIC ACID association of hyperhomocysteinemia with increased neural tube defects, S33 (Sep) risk for extracranial carotid artery stenosis and ve- supplementation may reduce hyperhomocysteinemia, nous thrombosis, 323 (Nov) 197 (Jul) elevated circulating concentrations in women with FOLKLORE neural tube defect neonates, 173 (Jun) dietary advice from, 8 (Jan) impaired remethylation results in possible methionine FOOD AND AGRICULTURE ORGANIZATION shortage during gestation, 173 (Jun) summary of conclusions and recommendations from influence of disease and/or treatment on levels, 283 a joint FAO/WHO consultation on fats and oils, (Oct) 203 (Jul) HYPEREMESIS GRAVIDARUM FOOD AND DRUG ADMINISTRATION definition, history, and etiology of, 289 (Oct) regulatory options available to, 140 (May) relation to hyperolfaction, 289 (Oct) FOOD CONSUMPTION HYPERHOMOCYSTEINEMIA diet of low-income children compared with that of as a risk factor for cardiovascular disease in patients other income groups, 111 (May) with renal disease, 197 (Jul) influence of intense sweeteners on, | (Jan) folic acid supplementation to reduce, 197 (Jul) patterns of food intake in American children, 111 in renal failure, 197 (Jul) (May) HYPEROLFACTION FOOD FORTIFICATION relation to hyperemesis gravidarum, 289 (Oct) in the United States, legal and regulatory perspective, role during pregnancy, 289 (Oct) 140 (May) FOOD LABELING Canadian and international perspective, 103 (Apr) IMMUNE FUNCTION harmonization under NAFTA, 103 (Apr) cellular and biochemical changes in the aging mouse, issues associated with labeling of complex carbohy- S8 (Apr) drates, 186 (Jul) effects of nutrition in the elderly; S80 (Apr) FOOD PROPERTIES immunity and morbidity in the elderly, S41 (Apr) historical and modern day concepts of, 8 (Jan) indices capable of predicting resistance to infection or FRUCTOSE INFUSION other ill: | 3es in the elderly, S27 (Apr) effects on gluconeogenesis and triose phosphate flux influence of dietary restriction on, S66 (Apr) in rats, 299 (Oct) influence of calorie restriction on, S66 (Apr) patterns of change related to aging across species, S27 (Apr) GASTROINTESTINAL INJURY protein undernutrition as a cause of decreased func- identification of severe gastritis and gastric ulcer with tion in the elderly, S86 (Apr) a sucrose permeability test, 13 (Jan) research issues concerning immunologic changes with GLUCONEOGENESIS age and predictability of resistance to infection in rats, effects of fasting and fructose/glucose infusion and illness, S27 (Apr) on, 299 (Oct) role of metabolic hormones in aged rats, S95 (Apr) liver control of, 299 (Oct) role of micronutrients in the elderly, SS9 (Apr) measured quantitatively by mass isotopomer distri- senescence, S3 (Apr) bution analysis, 299 (Oct) vitamin E enhancement of T cell-mediated immunity GLUCOSE INFUSION in elderly, S52 (Apr) effects on gluconeogenesis and triose phosphate flux IMMUNE SENESCENCE in rats, 299 (Oct) age-related loss of responsiveness, S8 (Apr) GROWTH HORMONE cellular and biochemical changes in the aging mouse, immunologic role in aged rats, S95 (Apr) S8 (Apr) deficiency or dysregulation, S3 (Apr) HEALTH FOOD AND SUPPLEMENT INDUSTRY INSULIN-LIKE GROWTH FACTOR recent legislation regarding, 31 (Feb) immunologic role in aged rats, S95 (Apr) HEREDITARY HEMOCHROMATOSIS INTENSE SWEETENERS iron overload in, 255 (Sep) effects on appetite control and food consumption, | studies of iron overload in Europeans, 314 (Nov) (Jan) HISPANIC HEALTH AND NUTRITION EXAMINA- INTERNATIONAL FOOD INFORMATION COUNCIL TION SURVEY FOUNDATION methods for assessing iron status in a survey popu- description of organization and on-line information, lation, 246 (Sep) 302 (Oct) HOMOCYSTEINE INTERVENTION TRIALS artherogenic and thrombogenic nature of elevated cir- evaluation of nutritional intervention on immunocom- culating levels, 323 (Nov) petency and incidence of infection, S80 (Apr) Nutrition Reviews, Vol. 53, No. 12 interpretation of information from animals and hu- role in inflammatory response and immune function, mans, S47 (Apr) 226 (Aug) INTRAVENOUS NUTRITION LINOLEIC ACID kinetics of tyrosine and glutamine injected intrave- chemical background and chemoprotective properties nously, 100 (Apr) of conjugated dienoic linoleate, 83 (Apr) IRON a-LINOLENIC ACID approaches for defining and comparing iron status in in prevention of secondary coronary events, 194 (Jul) survey populations, 246 (Sep) LOW-FAT DIET balance, consequences of deficiency and overload, effects on health, 305 (Nov) 236 (Sep) physical characteristics and safety considerations of balance, regulation of, 236 (Sep) dietary fat substitutes, 305 (Nov) epidemiologic factors influencing iron status, 314 LYMPHOKINE GENE EXPRESSION (Nov) by T-cell subsets in aging, S18 (Apr) methods for assessing status in Hispanics, 246 (Sep) methods for assessing status in three National Health MAGNESIUM and Nutrition Examination Surveys, 246 (Sep) role in bone metabolism and osteoporosis, 71 (Mar) nutrition factors influencing iron status, 314 (Nov) status and health S23 (Sep) overload, prevalence and impact on health, 255 (Sep) supplementation to prevent bone fractures and in- overview and mechanisms of regulation, 237 (Sep) crease bone density, 71 (Mar) preventing calcium-induced inhibition of absorption, MAGNESIUM INFUSION 77 (Mar) in patients following thrombolytic therapy, clinical studies on iron status in Europeans, 314 (Nov) controversy regarding, 261 (Sep) IRON DEFICIENCY MICRONUTRIENTS differentiated from the anemia of chronic disease, 167 and immunity in elderly, S59 (Apr) (Jun) associated with cellular immune functions, S59 (Apr) serum ferritin, plasma transferrin receptor, and eryth- criteria for determining recommended allowances for rocyte sedimentation rate predict anemia of chron- healthy older adults, S105 (Apr) ic disease, 167 (Jun) MIGRATION studies of iron status in Europeans, 314 (Nov) effects of rural to urban migration on nutritional sta- IRON-DEFICIENCY ANEMIA tus, 90 (Apr) community control of, 23 (Feb) MORBIDITY IRON DOSAGE SCHEDULES relation to immune response in the elderly, S41 (Apr) appropriateness of subject population in evaluating MORTALITY iron dosage schedules, 326 (Nov) relation to immune response in the elderly, S41 (Apr) efficacy and efficiency of weekly vs daily doses, 326 MUNRO, HAMISH N. (Nov) tribute to, 20 (Jan) timing iron doses to conform to intestinal mucosa turnover, 326 (Nov) IRON SUPPLEMENTATION PROGRAMS NATIONAL HEALTH AND NUTRITION EXAMINA- effects of daily oral iron on iron-sufficient toddlers, TION SURVEYS 23 (Feb) methods for assessing iron status in survey popula- effects of intermittent dosing in iron-deficient pre- tions, 246 (Sep) school children, 23 (Feb) NEURAL TUBE DEFECTS ISIS-4 elevated circulating maternal homocysteine concen- Fourth International Study of Infarct Survival mega- trations associated with, 173 (Jun) trial of magnesium infusions in acute myocardial NEUTROPENIA infarction, controversy regarding findings, 261 caused by copper deficiency, 59 (Mar) (Sep) NHANES assessing iron status, 246 (Sep) NICOTINAMIDE KIDNEY as a method of preventing insulin-dependent diabetes reduction of dietary sodium decreases risk of calcium- mellitus, 137 (May) containing stone formation, 131 (May) NONSTEROIDAL ANTI-INFLAMMATORY DRUGS (NSAIDs) LACTATION use of a sucrose permeability marker to identify per- increased selenium requirements in pregnant and lac- sons at risk for developing gastrointestinal injury, tating women, 159 (Jun) 13 (Jan) selenium concentrations in human milk, 159 (Jun) NUTRIENT DATA BANK BULLETIN BOARD selenium supplementation of pregnant and lactating description and access information, 19 (Jan) women, 159 (Jun) NUTRIENT INTAKE LACTOFERRIN cereal consumption of children and young adults, S39 DNA binding and transcription activation, 226 (Aug) (Sep) Nutrition Reviews, Vol. 53, No. 12 NUTRITION PORTION SIZE fats and oils in, summary of FAO/WHO joint con- definition, determination, and use in dietary assess- sultation, 202 (Jul) ment, 14 (Jun) implications of changing patterns of food consump- PROSPECTIVE STUDIES tion in children for public policy, 111 (May) review of the limitations and advantages of, using the issues in dietary assessment related to portion size, homocysteine/cardiovascular disease model, 283 149 (Jun) (Oct) ornithine oxoglutarate therapy following hospitaliza- PROTEIN tion of elderly improves status, 96 (Apr) undernutrition as a cause of decreased inimunity in relation to immunity in the elderly, S80 (Apr) the elderly, S86 (Apr) urban nutrition in developing countries, 90 (Apr) PYRROLOQUINOLINE QUINONE NUTRITION, AGING, AND IMMUNE FUNCTION role as nonessential dietary antioxidant, 49 (Mar) conference proceedings, S1-S110 (Apr) foreword, S1 (Apr) RECOMMENDED DIETARY ALLOWANCES NUTRITION LABELING AND EDUCATION ACT setting RDAs and safety limits for trace elements, 179 regulation of dietary supplements, 31 (Feb) (Jul) RETINOIC ACID OBESITY role in thermogenesis and energy balance, 230 (Aug) reduced physical activity in, 11 (Jan) RETINOL role of energy expenditure in, 209 (Aug) carrier-facilitated diffusion in rats, 44 (Feb) Weight-Control Information Network, on-line infor- passive diffusion in rats, 44 (Feb) mation on obesity, weight control, and eating dis- transport and metabolism in transthyretin-deficient orders, 232 (Aug) mice, 98 (Apr) OMEGA-3 FATTY ACIDS transporter in the brush border of the small intestine effects on autoimmunity and aging, S72 (Apr) of rats, 44 (Feb) ON-LINE INFORMATION RESOURCES RHEUMATOID ARTHRITIS Corneli Extension Network, 106 (Apr) iron deficiency in elderly anemic women with, 167 International Food Information Council Foundation, (Jun) 302 (Oct) RISK ASSESSMENT Nutrient Data Bank Bulletin Board, 19 (Jan) of essential trace elements, 179 (Jul) Weight-Control Information Network, 232 (Aug) ORNITHINE OXOGLUTARATE THERAPY SELENIUM improvement of nutritional status in the elderly after in breast-fed infants, 159 (Jun) hospitalization, 96 (Apr) in human lactation, 159 (Jun) OSTEOPOROSIS increased requirements in pregnant and lactating magnesium therapy increases bone density, 71 (Mar) women, 159 (Jun) role of magnesium in bone metabolism, 71 (Mar) supplementation of pregnant and lactating women, OXIDATIVE REACTIONS 159 (Jun) role of nonessential dietary antioxidants in inhibiting, SODIUM 49 (Mar) increased urinary calcium excretion with increases in dietary sodium, 131 (May) PEPTIDE METABOLISM SODIUM RESTRICTION new insights, 100 (Apr) appropriateness of low-sodium diets for treated hy- PHARMACOKINETICS pertensive men, 296 (Oct) effects of nutrition status, aging, and pathophysiologic relationship between sodium intake, 24-hour urinary factors on drug-nutrient interactions, 271 (Oct) sodium excretion, and cardiovascular disease, 296 PHENOLICS (Oct) role as nonessential dietary antioxidant, 49 (Mar) SUCROSE PHYSICAL ACTIVITY as a permeability marker for gastrointestinal injury, association with obesity, 11 (Jan) 13 (Jan) influence on metabolic determinants of energy bal- ance, 209 (Aug) T CELLS PLACENTA conversion from naive to memory cells, $18 (Apr) ontogeny of transport systems for amino acid transfer, THERMOGENESIS 40 (Feb) in brown fat, regulatory pathway of, 230 (Aug) PLASMA TRANSFERRIN RECEPTOR THROMBOLYTIC THERAPY used in differentiating iron deficiency in the anemia magnesium infusion following, clinical controversy of chronic disease, 167 (Jun) regarding, 261 (Sep) POLYUNSATURATED FATTY ACIDS TOXICITY association of n-3 fatty acids and heart disease, 228 setting safety limits for essential trace elements, 179 (Aug) (Jul) Nutrition Reviews, Vol. 53, No. 12 TRANSTHYRETIN VITAMIN A retinol transport and metabolism in TTR-deficient mechanism of conversion of B-carotene to retinol, 134 mice, 98 (Apr) (May) TRIOSE PHOSPHATE VITAMIN E effects of fasting and fructose/glucose infusion on flux effects of supplementation on immune response in the in rats, 299 (Oct) elderly, S52 (Apr) liver control of, 299 (Oct) enhancement of T cell-mediated function in healthy TUBERCULOSIS elderly, S52 (Apr) effect of re-emergence on disease rate in the elderly, importance in reducing cardiovascular risk, S28 (Sep) $35 (Apr) increased susceptibility in aged mice, $35 (Apr) WEIGHT CONTROL role of intense sweeteners in, 1 (Jan) UNDEREATING Weight-Control Information Network, on-line infor- energy expenditure during, 209 (Aug) mation on obesity, weight control, and eating dis- UNITED STATES orders, 232 (Aug) changing food consumption patterns in American WEIGHT-CONTROL INFORMATION NETWORK children, 111 (May) on-line information on obesity, weight control, and food fortification in, 140 (May) eating disorders, 232 (Aug) UNITED STATES MILITARY WORLD HEALTH ORGANIZATION development of field rations for, 221 (Aug) summary of conclusions and recommendations from URBAN NUTRITION a joint FAO/WHO consultation on fats and oils, common paradigms in research of, 90 (Apr) 203 (Jul) in developing countries, 90 (Apr) UREA CYCLE ZINC amino acid transport in, 74 (Mar) requirements for human health, S16 (Sep) Nutrition Reviews, Vol. 53, No. 12 December 1995: 388-389 Author Index to Volume 53 Abbey M, S28 (Sep) Hartman IS, 194 (Jul) Aggett PJ, S16 (Sep) Hobbs MV, S18 (Apr) Alaejos MS, 159 (Jun) Askew EE, 221 (Aug) Jezoir DA, 221 (Aug) Johnson CL, 246 (Sep) Bearce-Rogers J, 337 (Dec) Behme MT, 137 (May) Katan MB, 228 (Aug) Belury MA, 83 (Apr) Kelley KW, S95 (Apr) Bendich A, S105 (Apr) Kennedy E, 111 (May), 335 (Nov) Berenson GS, S39 (Sep) Kerstetter JE, 328 (Nov) Bogden JD, S59 (Apr) Keusch G, S47 (Apr) Bornet F 127 (May) Kilberg M, 74 (Mar) Bothwell TH, 237 (Sep) Kinney JM, 265 (Sep) Bouley C, 127 (May) Bower C, S33 (Sep) Labadarios D, 334 (Nov) Lee S, 186 (Jul) Chandra R, S80 (Apr) Lesourd B, S86 (Apr) Chappell J, 337 (Dec) Lineback D, 186 (Jul) Christensen HN, 40 (Feb), 74 (Mar), 100 (Apr) Looker AC, 246 (Sep) Clydesdale F 186 (Jul) Lynch SR, 255 (Sep) Comerford JG, S16 (Sep) Cummings JH, 127 (May) Makinodan T, S27 (Apr) Massey LK, 131 (May) de Groot LCPGM, 11 (Jan) McNamara SH, 140 (May) Decker EA, 49 (Mar) Mertz W, 179 (Jul) DeMeo M, 13 (Jan), 67 (Mar) Meydani SN, S1 (Apr), S53 (Apr) DeVries J, 186 (Jul) Miller RA, S8 (Apr) Dreher M, 186 (Jul) Myers L, S39 (Sep) Dreosti IE, $23 (Sep) Drewnowski A, 1 (Jan) Nestle M, 149 (Jun) Nicklas TA, S39 (Sep) Erick M, 289 (Oct) Ernst DN, S18 (Apr) Olson B, 186 (Jul) Orme I, S35 (Apr) Feeney RE, 221 (Aug) Fernandes G, S72 (Apr) Percival SS, 59 (Mar) Fleet JC, 226 (Aug), 297 (Oct) Prentice A, 37 (Feb) Fleming D, 167 (Jun) Prosky L, 186 (Jul) Gershoff SN, 305 (Nov) Roberfroid MB, 127 (May) Gibson R, 337 (Dec) Roberts SB, 209 (Aug) Goldberg J, 111 (May), 335 (Nov) Romero CD, 159 (Jun) Goodwin JS, S41 (Apr) Roy CC, 337 (Dec) Gordon D, 186 (Jul) Gourlie KE, 103 (Apr) Saasa-Modise ML, 334 (Nov) Gross R, 90 (Apr) Saltzman JR, 96 (Apr), 209 (Aug) Gunter EW, 246 (Sep) Scarborough FE, 186 (Jul) Seelig MS, 261 (Sep) Hallberg L, 314 (Nov) Sheard NE, 16 (Jan) Harris ED, 171 (Jun) Slavin J, 187 (Jul) 388 ¢ Nutrition Reviews, Vol. 53, No. 12 Sohrab M, 67 (Mar) Verhoef P, 283 (Oct) Sojka JE, 71 (Mar) Solomons NW, 90 (Apr), 326 (Nov) Walker ARP, 8 (Jan), 334 (Nov) Spady DW, 337 (Dec) Weigle O, S18 (Apr) Stampfer MR, 283 (Oct) Weindruch R, S67 (Apr) Stephen A, 186 (Jul) Weksler ME, S3 (Apr) Stephenson LS, 23 (Feb) Whitehead RG, S2 (Sep) Whiting SJ, 77 (Mar), 131 (May) Thomas JA, 271 (Oct) Wile H, 337 (Dec) Tucker K, S9 (Sep) Wolf G, 44 (Feb), 98 (Apr), 134 (May), 230 (Aug), 299 (Oct) Ubbink JB, 173 (Jun), 323 (Nov) Wood RJ, 167 (Jun) van Staveren WA, 11 (Jan) Young LR, 149 (Jun) Van Winkle LJ, 40 (Feb) Varanasi RV, 96 (Apr) Zlotkin SH, 337 (Dec) UNITED STATES Statement of Ownership, Management, anc Circulation 13. 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Complete MallingM oAdnutrehsls yo f Known Othiceo fP ublication (Sireci, Cily, County, Sia:o. and2 )P +4) (Not Print1e2r ) 390.00 D.P(1a )d S aalnde/so r RequeDsteedCa i-cluainaetdioCr nar tsier s, Stroet Vendors, and Counte; r Sales || International Life Sciences Institute, 810 East 10th Street, Lawrence, KS 66044 (2) Ppaoidl lor iys eonedMeauP irso a !e Coonptreetso/Enxec hange Copies, © Conepleie Maing Adciess of Headquarters or Genera: Ousiness Otlice of Publishe (No! Prinior) ©. Total Paida ndlor —— Circulation (Sum of 1S0(1) and 1S0(2)) International Life Sciences Institute, 810 East 10th Street, Lawrence, KS 66044 6. Free Distribution by Mail (Samples, Complimentary, and Other Froe) 9 Ful Namos and Complete Mating Addresses 0! Pubuaner Cavior and Manaysrig Editor (Oo Not cave Bkwnk) Publisher (Name and Compieie Maing Address) ©. Free Disirhution Oulside the Mail (Carners or Othor Jeans International Life Sciences Institute, 610 East 10th Street, Lawrence, KS 66044 {, Total Free Distribution (Sur. of 1Sd and 150) Eitor (Name and Compiele Mailing Address) ai Irvin H. Rosenberg, M.D., Director, USDA, Human Nutrition Research Center on Agiig, @ Total Distribution (Sum of 15c and 151) Tufts University, Boston, NA Me-raging Editor (Name and Complete Maing Augress) ~~ h. C(1o)p iOefsf icNeo tU seD,i stLreifbtuotveedr s, Spoved Jili Shuman, M.S., R.D., Tufts University, Boston, MA (2) Return trom News Agents ration. ts name aid 2d bested ondci een anan Berea a nan’ ’sa nda ddresses of slockhakieroswn s 9 obwy noende rpom openr abon, fts name and oadess 4m ust be ot aalredd ) a( cDtor Neosts cL 2 o5r powraetiloan ,s we ith e opfcoa ych nd W muse s ‘bOo ftghi ev eni.n diIvf itghuaepl nuOwbenlei rcs yaitsigs oubnk s? " i. Total (Sunno f 159, 1Sh(1), and 15h(2)) 2 me Full Name siete ailing Ad: ress pyr Ptaied a nd/or Requested Circutation 982 International Life Science. » Lawrence, KS 66044 1G. ThisS tatement ofO wnership willb ep rinios int heZ acam/F9eS sissuae oftt hiesp ub-lica tion. 0) Check boxi fn otr ecu lsed top ublish. 17, SignaandlT iukero feE di tor,P ublisher, Business Ncnager¢ Owner F Ml Gori Beach J billese. « ele. | understand thet eavere1 0 tumishetsat s. tions (inckuding linesa ndi ni sonment) and/or colls anctions multiple damages and civilp enatties) 11, Known Bondholders, Monso sgees and Other Secuniy Holders Owning orH olding 1 Percent orM ore ofT clal AmouofnB otnds , Morijages, orO tner Ins‘-uctions to Publishers ee 8 orabiost Securities. If nono, check her Full NaCmPeN one | Complete Malling Adcress = and file one copyo f this form with your posi.naster on or before October 1, annually. Keepa copyo f hec ompioted formf or Include in items 10 and 11, in cases where the stock). vider or security holder is a trustee, the name of the ‘oFc orporatiofno r the trustee is acting. Also include the names a7d add:csses of parts bienw ho are stockholders who own or hold 1 perceorn mtor e see is, mortgages, or other securities u! the publishing corporation. In item 11, it none, chock box. Use blank sheets if Be sure to furnish all information called lor .\i tem 15, :egarding circulation. Free circulation must bes howni n items 15d, @, andf If the publication had second-class author _n Ocnd ianS aan yg eniesrsaule ionr Orcetqoubeesrt ‘ort hef st r printedi Sstsuaet eamfteern tOo cfto Obwenre,r sihitph,e p Muabnsaegaetmoenn ti,s naotn d §. in item 16, indicate date of the issue in which this Stalomont of Ownership wili be printed. 12. sFeosrsc omopr evloodne reblyn ne onnparo litta n orpgurapnoiszeasl ions (Cahuetchko : coneed lo mailUo F a iH H(sia pssce hceaNiCn oe:io nC‘gahlaaesn.s 1g eCTda shiDepunr gaiP npgve c ePanrdoSi fcUnuOognM dcEit!1no2 ng , eM Xo1p2naI tnaMdhN osDn nHtoOhnNps r olOifi C-!l.a..iNugse woifi hW htihusso rSgtaalnomaeznta)v oann d the exompt 6F.a iliutreem 101 7 filmeu sotr pbueb lissihg nead .s tatement of ownership may leud to suspension of second-class authorization PS Form 3526, October 1994 (See ins:u conons Ravorse) PS Form 3526, October 1994 (Reverse) Nutrition Reviews, Vol. 53, No. 12

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