Non-Photochemical Quenching and Energy Dissipation in Plants, Algae and Cyanobacteria

672 Pages·2014·13.82 MB·English

by  Barbara Demmig-Adams

Advances in Photosynthesis and Respiration 40
Including Bioenergy and Related Processes
Barbara Demmig-Adams
Gyözö Garab
William Adams III
Editors
 Govindjee
Non-Photochemical
Quenching and
Energy Dissipation
in Plants, Algae and
Cyanobacteria
Non-Photochemical Quenching and Energy
Dissipation in Plants, Algae and Cyanobacteria
Figures showing species and properties relevant to non-photochemical quenching studies. (a) Filamentous planktonic
cyanobacteria Dolichospermum crassum and D. fl os-aquae by Petr Znachor; (b) SEM image of the diatom Cyclotella
meneghiniana by Claudia Büchel; (c) Abies koreana (Korean fi r) on Mount Halla, Korea, by Seok Chan Koh; (d)
Arabidopsis Col-0 by Jared Stewart; (e) Combination of two photographs, by Wolfgang Bilger and Hartmut Kaiser, of
a Hibiscus rosa-sinensis leaf in room light (lower part), and of the leaf’s chlorophyll fl uorescence (upper part).
Fluorescence was excited by blue LED of an Imaging-PAM fl uorometer (IMAG-MAX/L, Walz, Effeltrich, Germany)
at 350 μmol photons m -2 s -1 , and the objective had a far-red fi lter to collect chlorophyll fl uorescence; (f) energy-level
scheme and relaxation dynamics of carotenoids and molecular structure of violaxanthin (yellow) and zeaxanthin
(orange) by Tomas Polivka; (g) green alga Scenedesmus by Nicoletta La Rocca and Tomas Morosinotto; (h) canola
fi eld in Germany by Melanie Adams; (i) Spheroid akinets and a heterocyst of cyanobacterium Anabaena aphanizo-
menoide by Petr Znachor; (j) Straight fi laments of cyanobacterium Dolichospermum planctonicum by Petr Znachor.
Advances in Photosynthesis and Respiration
Including Bioenergy and Related Processes
VOLUME 40
Series Editors:
GOVINDJEE*
(University of Illinois at Urbana-Champaign, IL, USA)
THOMAS D. SHARKEY
(Michigan State University, East Lansing, MI, USA)
*Founding Series Editor
Consulting Editors:
Elizabeth AINSWORTH, United States Department of Agriculture, Urbana, IL, USA
Basanti BISWAL, Sambalpur University, Jyoti Vihar, Odisha, India
Robert E. BLANKENSHIP, Washington University, St Louis, MO, USA
Ralph BOCK, Max Planck Institute of Molecular Plant Physiology,
Postdam-Golm, Germany
Julian J. EATON-RYE, University of Otago, Dunedin, New Zealand
Wayne FRASCH, Arizona State University, Tempe, AZ, USA
Johannes MESSINGER, Umeå University, Umeå, Sweden
Masahiro SUGIURA, Nagoya City University, Nagoya, Japan
Davide ZANNONI, University of Bologna, Bologna, Italy
Lixin ZHANG, Institute of Botany, Beijing, China
The book series ADVANCES IN PHOTOSYNTHESIS AND RESPIRATION Including Bioenergy and Related
Processes provides a comprehensive and state-of-the-art account of research in these areas.
Virtually all life on our planet Earth ultimately depends on photosynthetic energy capture and
conversion to energy-rich organic molecules that are then used through respiration for fueling
metabolism, growth, and reproduction. Photosynthesis is also an energy source for food, fuel,
and fi ber. Photosynthesis is ultimately the source of almost all Bioenergy on Earth, including fos-
sil fuels. The fuel and energy uses of photosynthesized products and processes have become
an important area of study, with competition between food and fuel leading to a resurgence in
photosynthesis research. This series of books spans topics from physics to agronomy and medi-
cine; from femtosecond processes through season-long production to evolutionary changes
over the course of the history of the Earth; from the photophysics of light absorption, excitation
energy transfer in the antenna to the reaction centers, where the highly-effi cient primary conver-
sion of light energy to charge separation occurs, through the electrochemistry of intermediate
electron transfer, to the physiology of whole organisms and ecosystems; and from X-ray crystal-
lography of proteins to the morphology of organelles and intact organisms. In addition to photo-
synthesis in natural systems, genetic engineering of photosynthesis and artifi cial photosynthesis
is included in this series. The goal of the series is to offer beginning researchers, advanced
undergraduate students, graduate students, and even research specialists, a comprehensive,
up-to-date picture of the remarkable advances across the full scope of research on photosynthe-
sis and related energy processes. The purpose of this series is to explore photosynthesis and
plant respiration at many levels both to improve basic understanding of these important pro-
cesses and to enhance our ability to use photosynthesis for the improvement of the human
condition.
For other titles published in this series, go to:
http://www.springer.com/series/5599
Non-Photochemical

Quenching and Energy
Dissipation in Plants,
Algae and
Cyanobacteria
Edited by
Barbara Demmig-Adams
Department of Ecology and Evolutionary Biology
University of Colorado
Boulder, CO
USA
Gyozo Garab
Institute of Plant Biology, Biological Research Center
Hungarian Academy of Sciences
Szeged
Hungary
William Adams III
Department of Ecology and Evolutionary Biology
University of Colorado
Boulder, CO
USA
and
Govindjee
Department of Plant Biology, Department of Biochemistry,
and Center of Biophysics and Quantitative Biology
University of Illinois at Urbana-Champaign
Urbana, IL
USA
Editors
Barbara Demmig-Adams William Adams III
Ecology and Evolutionary Biology Ecology and Evolutionary Biology
University of Colorado University of Colorado
Boulder, CO Boulder, CO
USA USA
Gyozo Garab Govindjee
Biological Research Center Department of Plant Biology
Institute of Plant Biology University of Illinois at Urbana-Champaign
Hungarian Academy of Sciences Urbana, IL
Szeged USA
Hungary
ISBN 978-94-017-9031-4 ISBN 978-94-017-9032-1 (eBook)
DOI 10.1007/978-94-017-9032-1
Springer Dordrecht Heidelberg New York London
Library of Congress Control Number: 2014955362
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From the Ser ies Editors
Advances in Photosynthesis

and Respiration
I ncluding Bioenergy
and Related Processes
Volume 40: Non-Photochemical Quenching and Energy
Dissipation in Plants, Algae and Cyanobacteria
W e are delighted to announce the publica- teria via processes functioning to (i) opti-
tion of Volume 40 in this series. The series mize the effi ciency of light collection and
publisher, Springer, now makes the table of (ii) safely deal with excess absorbed light
contents of all of the volumes freely avail- when the rate of excitation energy use for
able online. Links to each volume are given productive photochemistry falls behind the
below. The increased color and web pres- rate of light absorption. The major focus of
ence of these books since Volume 35 makes the book is the safe disposal of excess exci-
the books more accessible and allows biblio- tation energy via thermal dissipation as con-
graphic tracking. We hope that these updates veniently monitored through the decrease
will maintain the importance of these edited (or quenching) of chlorophyll a fl uores-
volumes in the dissemination of the science cence by processes other than photochemis-
of photosynthesis and bioenergy. We believe try (i.e., non-photochemical quenching,
these books provide a forum for discussion NPQ).
of important developments in the fi eld in a Several chapters include cautions against
more in- depth and complete way than can be some assumptions about the meaning of
achieved in individual papers or even in NPQ. Normally, chlorophyll fl uorescence
extended reviews. decreases due to an increase in photochemis-
try (via photochemical fl uorescence quench-
ing) since energy used in photochemistry is
This Book: Volume 40 energy not available for fl uorescence.
However, what is described in this volume is
Non - Photochemical Quenching and Energy the discovery that restrictions in the rate of
Dissipation in Plants, A lgae and photochemistry actually result in less chlo-
Cyanobacteria was conceived and edited by rophyll fl uorescence emission (hence termed
Barbara Demmig-Adams, Győző Garab, non-p hotochemical quenching of chloro-
William W. Adams III, and Govindjee. phyll fl uorescence), opposite to what would
Govindjee, in his role as both Series Editor be observed in a simpler system. This real-
and Editor, and Tom Sharkey are grateful to ization had a profound effect on studies of
the editors and the authors who have contrib- photosynthesis. In hindsight, it makes sense
uted to this important volume. to dissipate the fl ow of energy as close to its
T he overall topic of this book is the regu- absorption as possible whenever the down-
lation of solar-energy collection (i.e., light stream reactions are unable to use all of the
harvesting) by plants, algae and cyanobac- incoming energy.
v
vi
The discovery of the role of the Anunciación A badía (Spain; Chap. 2 7 ) ; Javier
xanthophyll cycle is described in an engag- Abadía (Spain; Chap. 27) ; William W. Adams
ing way, especially in Chap. 2 . Barbara III (USA; Chaps. 2 , 7 , 2 3 , 2 4 and 28 ) ; Maxime
Demmig-Adams’ singular role in making the Alexandre (The Netherlands; Chap. 6 ) ; Roberto
connection between the xanthophyll cycle B assi (Italy; Chap. 14 ) ; Wolfgang Bilger
(specifi cally the VAZ, i.e., violaxanthin (Germany; Chaps. 7 and 19) ; Matthew D. Brooks
antheraxanthin zeaxanthin, cycle) and NPQ (USA; Chap. 1 3 ) ; Claudia Büchel (Germany;
should be highlighted and for this reason it is
Chap. 1 1) ; Christopher M. C ohu (USA; Chaps.
especially relevant that she is lead Editor of
23 and 24) ; Barbara D emmig-Adams (USA;
this volume. It is important to distinguish
Chaps. 2 , 7 , 2 3 , 2 4 and 28 ) ; Raquel E s teban
between the essential nature of the cycling of
(Spain; Chap. 12 ) ; Giovanni F inazzi (Italy;
the xanthophylls and the mechanism of
Chap. 21 ) ; Graham R. Fleming (USA; Chap. 9 ) ;
NPQ. Further, the cycling between violaxan-
Harry A. Frank (USA; Chap. 8 ) ; Győző G arab
thin and zeaxanthin is not the mechanism by
(Hungary; Chap. 1 6) ; José I. García-P lazaola
which excess light is dissipated.
(Spain; Chaps. 12 and 26) ; Reimund Goss
Among the authors are many of the scien-
(Germany; Chap. 2 0 ) ; Govindjee (USA; Chaps.
tists who have made seminal discoveries that
1 and 4) ; Jeremy Ha rbinson (The Netherlands;
led to new insights. The book is a comprehen-
Chap. 25 ) ; Michel Havaux (France; Chap. 2 6 ) ;
sive – and in many cases personal – look at
Christoph-Peter Holleboom (Germany; Chap.
NPQ. At the same time, the book has educa-
tional aspects, with clear recommendations 9 ) ; Alfred R. Holzwarth (Germany; Chap. 5 ) ;
for strict use of terms and methods. This guid- Peter Horton (UK; Chaps. 3 and 6 ) ; Cristian
ance can be invaluable to help a fi eld speak I lioaia (The Netherlands; Chap. 6 ) ; Peter J ahns
the same language. A case in point is NPQ (Germany; Chap. 5 ); Stefan Jansson (Sweden;
itself. It originally meant, and the book rec- Chap. 1 3 ) ; Radek K aňa (The Czech Republic;
ommends should continue to mean, quench- Chap. 22) ; Yaser R. Khan (Canada; Chap. 4 ) ;
ing of fl uorescence. The actual quenching (or Diana Kirilovsky (France; Chap. 2 2 ) ; Seok-
dissipation) of incoming photons is a distinct Chan Koh (Korea; Chap. 2 4) ; David M. Kramer
phenomenon even if closely linked. (USA; Chap. 18 ) ; Tjaart Krüger (South Africa
N early everyone who studies photosyn- and The Netherlands; Chap. 6 ) ; Johann Lavaud
thesis needs to understand NPQ. This book (France; Chap. 20 ) ; Barry Logan (USA; Chap.
provides a single source to learn the history 7 ) ; Jun Mi nagawa (Japan; Chap. 2 1 ); Fermín
of important discoveries, the role and rele-
Morales (Spain; Chap. 2 7 ) ; Tomas Morosinotto
vance of NPQ today and how to use the con-
(Italy; Chap. 14 ) ; Onno Muller (USA; Chaps. 23
cepts of NPQ in developing explanations of
and 24 ) ; Conrad W. Mullineaux (UK; Chap. 17 ) ;
the phenomena we observe. This volume is a
Erik H. Murchie (UK; Chap. 2 5 ) ; Krishna K.
must-read for photosynthesis researchers.
Ni yogi (USA; Chap. 13) ; Evgeny E. O stroumov
(Canada; Chap. 4 ); George P apageorgiou
Authors (Greece; Chap. 1 ); Andrew K. Pascal (UK;
Chap. 10 ) ; Tomáš Polivka (The Czech Republic;
The book contains 28 chapters written by 54 Chap. 8 ) ; Ondřej Prášil (The Czech Republic;
authors from 15 countries [Canada (3); The Chap. 22 ) ; Bruno Ro bert (France; Chap. 1 0 );
Czech Republic (3); France (4); Germany Alexander Ruban (UK; Chaps. 1 0 and 1 7 ) ; Greg
(7); Greece (1); Hungary (1); Italy (3); Japan S choles (Canada; Chap. 4 ) ; Jared J. Stewart
(1); Korea (1); The Netherlands (5); South (USA; Chaps. 2 4 and 2 8) ; Deserah D. Strand
Africa (1); Spain (5); Sweden (1); UK (5); (USA; Chap. 1 8 ) ; Herbert v a n Amerongen (The
and USA (13)]. We thank all the authors for Netherlands; Chap. 15 ); Rienk van Grondelle
their valuable contribution to this book; their (The Netherlands; Chap. 6) ; Peter J. W alla
names (arranged alphabetically) are: (Germany; Chap. 9 ).
vii
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ISBN: 978-07923-6336-1 [ h ttp://www.springer. 7923-5173-3 [ http://www.springer.com/life+
com/life+sciences/plant+sciences/ sciences/plant+sciences/book/978-0-7923-
book/978-0-7923-6336-1 ] 5173-3 ]
• V olume 11 (2001) Regulation of Photosynthesis , • Volume 5 (1997) Photosynthesis and the
edited by Eva-Mari Aro and Bertil Andersson, Environment , edited by Neil R. Baker, from
from Finland and Sweden. Thirty-two chapters, UK. Twenty chapters, 508 pp, Hardcover,