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Marketing-Related Motives in Mergers & Acquisitions: The Perspective of the U.S. Food Industry PDF

197 Pages·2002·13.15 MB·English
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Denise Dahlhoff Marketing-Related Motives in Mergers & Acquisitions The Perspective of the U.S. Food Industry Denise Dahlhoff Marketing-Heiated Motives in Mergers & Acquisitions GABLER EDITION WISSENSCHAFT Denise Dahlhoff Marketing-Related Motives in Mergers & Acquisitions The Perspective of the U.S. Food lndustry With a Foreward by Prof. Dr. Henrik Sattler Springer Fachmedien Wiesbaden GmbH Die Deutsche Bibliothek-CIP-Einheitsaufnahme Dissertation Universitat Jena, 2002 1. Auflage Juni 2002 Alle Rechte vorbehalten © Springer Fachmedien Wiesbaden 2002 UrsprUnglich erschienen bei Deutscher Universitats-Verlag GmbH, Wiesbaden 2002 Lektorat: Brigitte Siegel 1J utta Hinrichsen www.duv.de Das Werk einschlieBiich aller seiner Teile ist urheberrechtlich geschiitzt. Jede Verwertung auBerhalb der engen Grenzen des Urheberrechtsgesetzes ist ohne Zustimmung des Verlags unzulassig und strafbar. Das gilt insbe sondere fiir Vervielfaltigungen, Obersetzungen, Mikroverfilmungen und die Einspeicherung und Verarbeitung in elektronischen Systemen. Die Wiedergabe von Gebrauchsnamen, Handelsnamen, Warenbezeichnungen usw. in diesem Werk berechtigt auch ohne besondere Kennzeichnung nicht zu der Annahme, dass solche Namen im Sin ne der Warenzeichen-und Markenschutz-Gesetzgebung als frei zu betrachten wăren und daher von jedermann benutzt werden diirften. Umschlaggestaltung: Regine Zimmer, Dipi.-Designerin, Frankfurt/Main Gedruckt auf săurefreiem und chlorfrei gebleichtem Pa pier ISBN 978-3-8244-7669-5 ISBN 978-3-663-10736-1 (eBook) DOI 10.1007/978-3-663-10736-1 Foreward V Foreword Mergers and acquisitions (M&As) have been a preferred growth strategy of fums, becoming even more popular in recent years with U.S. companies. Often, transaction prices reach Ievels ofbillions ofEuros (e.g., Kraft Foods' acquisition ofNabisco in 2000). It is noteworthy that the motives of such transactions are not limited to material assets. lmmaterial market-based assets, such as brands, have played an increasing role. Both practitioners and academics have widely recognized brands' significance for companies. Until now, however, research has neglected to investigate the importance of market-based assets in M&As. This research provides a tool which can be used to quantizy the relative importance of market-based assets that are ofparticular interest in M&As. The contribution of this research is twofold. The first contribution is the examination of specific M&A motives in the U.S. food industry based on a sample of recently proposed M&As and their influence on shareholder value drivers. The second is the development and empirical application of a measurement tool. This tool is able to quanti:ty motives of particular M&A cases and their relative importance. The empirical examination of specific M&A motives in the U.S. food industry is based on a systematic analysis of M&A news articles and company announcements during the period of 1998 to 2000. The sample comprises 29 cases all with transaction values greater t4an $300 million. These analyses are augmented by twelve transactions by Europe-based fums. Based on the identified motives, a taxonomy of M&A motives is then developed. In total, twelve main motives were found, eight of which were IIllliketing-related. The dominant motives were determined to be brand motives, product-related motives, distributional capaeines and resources, and market share and market leadership goals. These findings are consistent with various studies in the M&A field which employ different methodo1ogies. These motives are discussed in detail with respect to their potential impact on shareholder value. The new methodology for measuring the importance of M&A motives is a specific application of conjoint analysis which is uniquely combined with the balance model (Farquhar and Rao 1976). The conjoint study utilizes the identified M&A motives as its basis and employs logit analysis to estimate the model. The intricate model and the findings are explained in clear detail. This text is valuable reading with innovative methodology and intriguing findings. It is weil written and will serve both researchers and practitioners as a solid introduction to companies' rationale to pursue M&As from a markering perspective. I hope that this book receives the well-deserved recognition within the academic and business communities alike. Prof. Dr. Henrik Sattler Acknowledgments VII Acknowledgments When I started my research in brand evaluation, food companies seemed to be in the midst of a major wave of acquisitions. Among the mostprominent cases were Unilever's acquisition ofBestfoods, the largest deal to date in the food industry, Kraft Foods' purchase ofNabisco, and PepsiCo's acquisition of Quaker Oats. It appeared that many acquiring firms were pri marily motivated to broaden their brand portfolios. This observation, along with the Iack of research surrounding marketing-related motives of M&As, prompted me to focus my thesis studies on this topic. I chose the U.S. food industry since, at that time, I had just arrived in the U.S. for a 'ten-week' research visit at Cornell University. I feel indebted to several people for their unwavering support throughout my doctoral studies. First, I want to acknowledge and thank my thesis advisor Professor Henrik Sattler, Ph.D. for his input and guidance throughout all stages of my program. His support was truly exceptional and greatly appreciated, especially since I remained in the U.S. for the entire program. Moreover, his relationship with Professor Vithala Rao, Ph.D. at Cornelr s Johnson School made my research visit possible. I would also like to sincerely thank Professor Vithala Rao for his mentorship. It was a privilege to work with such an accomplished marketing scholar. His door was always open and he was warm and welcoming from the beginning. It was his initiation and encouragement that allowed me to teach marketing at the Johnson School for two semesters, something I had never even considered. It has been an invaluable experience. The vastness and quality of the Johnson School's resources played a crucial roJe in my research. I am especially appreciative ofthe school's hospitality and generosity and want to thank Vithala Rao and John Elliot, Ph.D. for their support and trust. I have truly enjoyed being part ofthe Johnson School community. For feedback and input on the study design and early drafts of my thesis, I would like to thank Jaihak Chung, Sriram Venkataraman, and RalfSchlottmann. Foreditorial help, I want to thank Bill Bihlman, Betsy Grant, and Rhian Ellis. I also owe thanks to my committee at the University of Jena, particularly the Dekan Professor Koschmieder, Ph.D. for accommodating my atypical status and Professor Hehn, Ph.D. for serving as co-evaluator of my thesis. Also, I would like to thank Mrs. Schwinger for her special effort and helpfulness. For fmancial support, I want to thank the Landes graduiertenförderung ofThüringen, Germany for a stipend, the Cornell Graduate School for a tuition fellowship, and Sawtooth Software, Inc. for software for the conjoint study. Along this journey, my friends and family were wonderful supporters. In particular, I would like to thank my parents, especially my mother, Renate Dahlhoff. They taught me many essential values and I am very grateful for everything they have given me. Finally, I want to especially thank Bill Bihlman. He has been a profound source of encouragement, energy and cheerfulness ( 'think green! '). When work seemed daunting and endless, he helped me to regain perspective and a positive attitude. Life with hirn areund was much richer and so much more enjoyable. Denise Dahlhoff Table of Contents IX Table of Contents List of Tables ··········································································································-············XI List of Figur es ·································································-·················································XIII List of Appendices ............................................................................................................. XV 1 Introduction ......................................................................................................................... 1 2 Rationale ofM&As and Conditions ofthe U.S. Food Industry ....................... 9 2.1 V alue creation as a principal directive of cotporate actions ............................................... 10 2.1.1 Stockperformance and shareholder value concept ................................................ 10 2.1.2 Drivers ofshareholder value ................................................................................... 15 2.2 Descliptors of growth strategies .......................................................................................... 17 2.2.1 Dimensions of expansion and scheme ofbasic growth strategies ......................... 17 2.2.2 Interna! versus extemal growth strategies ............................................................... 20 2.2.2.1 Extemal and intemal ways of growth ......................................................... 20 2.2.2.2 Shareholder value impact of intemal and extemal growth strategies ........ 23 2.3 Recent situation and developments in the U .S. food industry ............................................ 27 2.3.1 Manufacturer level: competitive structures and conditions in the U.S. food market ..................................................................................................... 27 2.3.2 Distribution Ievel: developments in the grocery retail sector. ................................ 29 2.3.3 Consumer level: trends in consumer behavior and demographic shifts ................. 37 2.4 Summary and conclusions ................................................................................................... 39 3 Analysis of Motives in Recent Food Industry M&As ....................................... 41 3.1 Methodology and taxonomy ofmotives .............................................................................. 41 3 .1.1 Research methodology ............................................................................................ 41 3.1.2 Taxonomy ofmotives .............................................................................................. 48 3.1.3 Method ofanalysis. .................................................................................................. 52 3.2 Findings and discussion ....................................................................................................... 55 3.2.1 Central results .......................................................................................................... 55 3.2.1.1 M&A rationales across borders: motives ofU.S. and European acquirers ...................................................................................................... 55 3.2.1.2 Structure ofthe frequency ranking ............................................................. 55 3 .2.1.3 Integration of the leading marketing-related motives into the framework ofmarket-based assets ............................................................. 57 3.2.2 Leading M&A motives and their shareholder value impact .................................. 60 3 .2.2.1 Brand motives ............................................................................................. 60 3.2.2.2 Product-related motives .............................................................................. 65 3.2.2.3 Distributional capacities and resources ...................................................... 69 3 .2.2.4 Market share and market leadership goals ................................................. 71 3.2.3 Secondary M&A motives ........................................................................................ 73 3.3 Summary ............................................................................................................................... 74 X Table of Contents 4 Methodology of a Conjoint Study for Brand Acquisitions .............................. 77 4.1 Objectives and character of the study .................................................................................. 78 4.2 Survey design ....................................................................................................................... 79 4.2.1 Overview .................................................................................................................. 79 4.2.2 Conjoint analysis section ......................................................................................... 80 4.2.3 Importance ratings of attributes ............................................................................... 82 4.2.4 Respondents' background ....................................................................................... 82 4.3 Design ofthe choice-based conjoint experiment.. ............................................................... 82 4.3.1 Background on conjoint analysis ............................................................................ 82 4.3.2 Firm and brand attributes and brand set composition ............................................. 85 4.4 Imp1ementation ofthe study ................................................................................................ 89 4.4.1 Field phase .............................................................................................................. 89 4.4.2 Sampie description .................................................................................................. 90 4.5 Methodology and data analysis ............................................................................................ 90 4.5.1 Background of discrete choice analysis .................................................................. 90 4.5 .1.1 Analysis of discrete choice data ................................................................. 90 4.5.1.2 Basics oflogistic analysis ........................................................................... 91 4.5.2 Logit modeling in this study .................................................................................... 94 4.5.2.1 Basic speci:fication ofthe original balance model... ................................... 94 4.5.2.2 ldentifYing balancing and non-balancing attributes and deriving optimal acquisition strategies ..................................................................... 96 4.5.2.3 lntegrating the balance model into the logit frameworl<. ........................... 97 4.5.2.4 Input variables for model estimation .......................................................... 98 4.5 .3 Excluding, segmenting, and weighting respondents ............................................. 102 4.5.4 Modeling the willingness-to-offer ......................................................................... 105 5 Results and Discussion of Conjoint Study ........................................................... 107 5.1 Presentation and evaluation oflogit models ...................................................................... 107 5 .1.1 Evaluation criteria for logit models ....................................................................... 108 5.1.2 Comparative presentation oflogit models ............................................................ 110 5 .1.3 Model interpretation: classification and relative importance of attributes ........... 116 5.1.4 Sensitivity check and model validation ................................................................ 123 5.1.4.1 Sensitivity checks ...................................................................................... 124 5.1.4.2 Model validation ....................................................................................... 130 5.2 Willingness-to-offer ........................................................................................................... 133 5.3 Findings, implications, and suggestions for adjustments in future applications .............. 136 6 Summary and Conclusions ........................................................................................ 141 Appendix ............................................................................................................................... 145 References ............................................................................................................................ 163 Bibliography ................................................................................................................... 163 References for analysis of motives (c hapter 3) .............................................................. 177 Index .............. -....................................................................................................................... 189 List ofTables XI List of Tables Table 1: Prominent M&A proposals in the global food industry, 1998-2000 ........................ 1 Table 2.1: Top 10 U.S. supermarket chains (1999) .................................................................. 30 Table 2.2: Development ofU.S. retailers' market shares (1993 vs. 2000) .............................. 30 Table 2.3: Dependence ofmajor manufacturers on certain retailers ....................................... 31 Table 2.4: Private labe! sales by food categories (1999) .......................................................... 34 Table 3.1: Sampie ofM&A deals involving U.S. and European food companies (1998-2000) ............................................................................................................. 45 Table 3.2: Taxonomy and frequency ofidentified M&A motives .......................................... 49 Table 3.3: Frequencies ofidentified M&A motives by motive classes ................................... 54 Table 3.4: Frequency ofjoint occurrence ofmotive classes .................................................... 58 Table 3.5: Raukingof detailed M&A motives ......................................................................... 67 Table 4.1: Brand and firm attributes in choice-based conjoint study ...................................... 86 Table 4.2: Attribute Ievels ofbrands ........................................................................................ 88 Table 4.3: Profiles of companies .............................................................................................. 89 Table 4.4: Categorization of attributes by the balance model... ............................................... 96 Table 4.5: Optimal acquisition strategies ifboth the balancing and non-balancing terms are signi:ficant .......................................................................................................... 97 Table 4.6: Converted values ofbrand attribute Ievels ............................................................ 100 Table 4.7: Converted values of:firm attribute Ievels .............................................................. 101 Table 4.8: Scoring scheme for segmenting respondents based on business and food industry expertise .................................................................................................. 104 Table 5.1: Measures of:fit for logit model evaluation ............................................................ 110 Table 5.2: Specification and test statistics of estimated logit models .................................... 112 Table 5.3: Logit estimates by segment (model9) .................................................................. 117 Table 5.4: Significant variables by segment on the basis oflogit modeling ......................... 117 Table 5.5: Segment-speci:fic classi:fication ofattributes in terms oftheirbalance effect ...... ll8 Table 5.6: Segment-speci:fic profiles ofideal acquisition candidates .................................... 119 Table 5. 7: Ratings of attribute importance for making brand choices ................................... 121 Table 5.8: Importance rankings on the basis oflogit modeland respondents' ratings, respectively ............................................................................................... 121 Table 5.9: Model fit statistics ofreduced models (removal ofvariables) ............................. 125 Table 5.10: Model fit statistics ofmodels basedondifferent conversions ofthe product category variable ..................................................................................... 127 Table 5.11: Mean squared deviations (MSD) and t statistic Surrogates ofbootstrap application ............................................................................................................ 129 Table 5.12: Hitratesand MAD values ofholdout samples ................................................... 131 Table 5.13: Regressionmodel ofwillingness-to-pay (nonzero weights) .............................. 134 Table 5.14: Importance ratings of determinants ofthe willingness-to-offer ......................... 135

Description:
The U.S. food industry experienced a wave of mergers and acquisitions (M&As) during the second half of the last decade. Increasingly, marketing-related objectives have been suspected to cause these M&As. Denise Dahlhoff investigates the motives underlying the M&A activity in the U.S. food industry i
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.