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Legumes under Environmental Stress: Yield, Improvement and Adaptations PDF

327 Pages·2015·2.97 MB·English
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Legumes under Environmental Stress Legumes under Environmental Stress Yield, Improvement and Adaptations EdItEd bY Mohamed Mahgoub Azooz South Valley University, Egypt Parvaiz Ahmad S.P. College, Srinagar, J&K, India This edition first published 2015. © 2015 by John Wiley & Sons, Ltd. Registered Office John Wiley & Sons, Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial Offices 9600 Garsington Road, Oxford, OX4 2DQ, UK The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK 111 River Street, Hoboken, NJ 07030-5774, USA For details of our global editorial offices, for customer services and for information about how to apply for permission to reuse the copyright material in this book please see our website at www.wiley.com/wiley-blackwell. The right of the author to be identified as the author of this work has been asserted in accordance with the UK Copyright, Designs and Patents Act 1988. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by the UK Copyright, Designs and Patents Act 1988, without the prior permission of the publisher. Designations used by companies to distinguish their products are often claimed as trademarks. All brand names and product names used in this book are trade names, service marks, trademarks or registered trademarks of their respective owners. The publisher is not associated with any product or vendor mentioned in this book. Limit of Liability/Disclaimer of Warranty: While the publisher and author(s) have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose. It is sold on the understanding that the publisher is not engaged in rendering professional services and neither the publisher nor the author shall be liable for damages arising herefrom. If professional advice or other expert assistance is required, the services of a competent professional should be sought. Library of Congress Cataloging-in-Publication Data Azooz, M. M. Legumes under environmental stress : yield, improvement and adaptations / Mohamed Mahgoub Azooz, Parvaiz Ahmad. pages cm Includes bibliographical references and index. ISBN 978-1-118-91708-4 (cloth) 1. Legumes–Effect of stress on. 2. Legumes–Yields. 3. Legumes–Adaptation. I. Ahmad, Parvaiz. II. Title. SB177.L45A96 2015 633.3–dc23 2014025842 A catalogue record for this book is available from the British Library. Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books. Set in 8.5/12pt Meridien by SPi Publisher Services, Pondicherry, India 1 2015 Contents List of contributors, vii 10 Role of abscisic acid in legumes under abiotic stress, 145 Preface, xi Analia Llanes, Genoveva Devinar and Virginia Luna About the editors, xiii 11 Exogenous application of phytoprotectants 1 Legumes and breeding under abiotic stress: in legumes against environmental stress, 161 An overview, 1 Mirza Hasanuzzaman, Kamrun Nahar, Md. Mahabub Arafat Abdel Hamed Abdel Latef and Parvaiz Ahmad Alam, Shakeel Ahmad and Masayuki Fujita 2 Salt stress and leguminous crops: Present status 12 Genetic and molecular responses of legumes in and prospects, 21 a changing environment, 199 P.S. Sha Valli Khan and P. Osman Basha Mustafeez Mujtaba Babar, Najam-us-Sahar Sadaf Zaidi, 3 Nutrient deficiencies under stress in legumes: An Mohamed Mahgoub Azooz and Alvina Gul Kazi overview, 53 13 Omics approaches and abiotic stress tolerance Fakiha Afzal, Tahira Khan, Ammarah Khan, in legumes, 215 Saifullah Khan, Hammad Raza, Ayesha Ihsan, Syeda Fatma Hasan Bukhari, Sadia Arshad, Mohammad Abass Ahanger and Alvina Gul Kazi Mohamed Mahgoub Azooz and Alvina Gul Kazi 4 Chickpea: Role and responses under abiotic 14 MicroRNA-mediated regulatory functions under and biotic stress, 67 abiotic stresses in legumes, 231 Saiema Rasool, Arafat Abdel Hamed Abdel Latef and Syed Sarfraz Hussain, Mohammad Ali and Bujun Shi Parvaiz Ahmad 15 Biotechnology approaches to overcome 5 Chickpea and temperature stress: An overview, 81 biotic and abiotic stress constraints Viola Devasirvatham, Daniel K.Y. Tan, Pooran M. Gaur in legumes, 247 and Richard M. Trethowan Mustafeez Mujtaba Babar, Najam-us-Sahar 6 Effect of pesticides on leguminous plants: Sadaf Zaidi, Mohamed Mahgoub Azooz and An overview, 91 Alvina Gul Kazi Harpreet Kaur, Renu Bhardwaj, Vinod Kumar, 16 Gene pyramiding and omics approaches for stress Anket Sharma, Ravinder Singh and Ashwani Kumar Thukral tolerance in leguminous plants, 265 7 Oxidative stress and antioxidant defence systems Neha Handa, Renu Bhardwaj, Ashwani Kumar in response to pesticide stress, 103 Thukral, Saroj Arora, Sukhmeen Kaur Kohli, Fozia Bashir and Sumira Jan Vandana Gautam and Tajinder Kaur 8 Legume-rhizobia symbiotic performance under 17 Combating phosphorus deficiency on alkaline abiotic stresses: factors influencing tolerance calcareous soils by adsorption isotherm behaviour, 125 technique for legume crops in arid Haythem Mhadhbi, Photini V. Mylona and environments, 285 Alexios N. Polidoros Muhammad Waqas, Abdul Hannan and 9 Microbial strategies for the improvement of legume Abdul Gaffar Sagoo production in hostile environments, 133 Index, 301 Dilfuza Egamberdieva, Vyacheslav Shurigin, Subramaniam Gopalakrishnan and Ram Sharma v List of contributors Mohammad Abass Ahanger Sadia Arshad School of Studies in Botany Atta-ur-Rahman School of Applied Biosciences Jiwaji University National University of Sciences and Technology (NUST) Gwalior Islamabad India Pakistan Fakiha Afzal Mohamed Mahgoub Azooz Atta-ur-Rahman School of Applied Biosciences Department of Botany National University of Sciences and Technology (NUST) Faculty of Science Islamabad South Valley University Pakistan Qena Egypt Parvaiz Ahmad Mustafeez Mujtaba Babar Department of Botany Atta-ur-Rahman School of Applied Biosciences S.P. College National University of Sciences and Technology (NUST) Srinagar Islamabad Jammu and Kashmir Pakistan India P. Osman Basha Shakeel Ahmad Department of Genetics and Genomics Department of Agronomy Yogi Vemana University Bahauddin Zakariya University Vemanapuram Multan India Pakistan Fozia Bashir Md. Mahabub Alam Department of Botany Laboratory of Plant Stress Responses Krishna College of Science and Information Technology Department of Applied Biological Science Bijnor Kagawa University Uttar Pradesh Kagawa India Japan Renu Bhardwaj Mohammad Ali Department of Botanical and Environmental Institute of Biotechnology Sciences Bahauddin Zakariya University Guru Nanak Dev University Multan Amritsar Pakistan India Saroj Arora Syeda Fatma Hasan Bukhari Department of Botanical and Environmental Sciences Atta-ur-Rahman School of Applied Biosciences Guru Nanak Dev University National University of Sciences and Technology (NUST) Amritsar Islamabad India Pakistan vii viii List of contributors Viola Devasirvatham Abdul Hannan Faculty of Agriculture and Environment Office of Assistant Land Reclamation Officer – Factory area Plant Breeding Institute near Madni Masjid The University of Sydney Sargodha Cobbitty Directorate of Land Reclamation NSW Irrigation Department Australia Punjab Pakistan Genoveva Devinar Laboratorio de Fisiología Vegetal Mirza Hasanuzzaman Departamento de Ciencias Naturales Department of Agronomy Facultad de Ciencias Exactas Faculty of Agriculture Físico-Químicas y Naturales Sher-e-Bangla Agricultural University Universidad Nacional de Río Cuarto Dhaka-1207 Río Cuarto Bangladesh Argentina Syed Sarfraz Hussain Dilfuza Egamberdieva Australian Centre for Plant Functional Department of Microbiology and Biotechnology Genomics (ACPFG) Faculty of Biology and Soil Science University of Adelaide National University of Uzbekistan Glen Osmond Tashkent Australia Uzbekistan Masayuki Fujita Ayesha Ihsan Laboratory of Plant Stress Responses Atta-ur-Rahman School of Applied Biosciences Department of Applied Biological Science National University of Sciences and Kagawa University Technology (NUST) Kagawa Islamabad Japan Pakistan Pooran M. Gaur Sumira Jan International Crops Research Institute Center for Research and Development (CORD) for the Semi-Arid Tropics University of Kashmir Patancheru Srinagar Telangana India India Harpreet Kaur Vandana Gautam Department of Botanical and Environmental Sciences Department of Botanical and Environmental Sciences Guru Nanak Dev University Guru Nanak Dev University Amritsar Amritsar India India Tajinder Kaur Subramaniam Gopalakrishnan Department of Botanical and Environmental International Crops Research Institute for the Semi-Arid Sciences Tropics (ICRISAT) Guru Nanak Dev University Patancheru Amritsar Andhra Pradesh India India Neha Handa Alvina Gul Kazi Department of Botanical and Environmental Sciences Atta-ur-Rahman School of Applied Biosciences Guru Nanak Dev University National University of Sciences and Technology (NUST) Amritsar Islamabad India Pakistan

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Leguminous crops have been found to contribute almost 27 per cent of the world s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This
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