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Joy of Cooking: All About Pies and Tarts PDF

130 Pages·2002·8.944 MB·English
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Preview Joy of Cooking: All About Pies and Tarts

Description:
More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking * Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pies; single-crust fruit pies and tarts; cream and chiffon pies; custard pies; and chocolate, citrus, and savory pies and tarts * Banishes pie crust anxiety with simple, fail-proof instructions for pie crusts made by hand or in the food processor * Includes the JOY classics as well as exciting new recipes such as Caramel Tart, Fruit Crostada, and Apple Galette
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.