Joy of Cooking: All About Party Foods & Drinks PDF
129 Pages·2002·57.12 MB·English
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Description:
All of the best foods for entertaining such as Brie Baked in Pastry, Food Processor Cheese Straws, Tandoori Chicken Fingers, and Seven-Layer Dip along with an all-new, never-published cocktail and pastry drinks section that features classics such as the Martini and the Sidecar* Recipes include party favorites for virtually any celebration, from a business cocktail party to a casual open house* Includes clear, practical advice that makes entertaining a simple, pleasurable affair for hosts and guests alike
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
