Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot

355 Pages·2019·60.22 MB·English

by  Urvashi Pitre

INSTANT POT® and associated logos are owned by Double Insight Inc. and are used under
license.
Text copyright © 2019 by Blue Glass Jar Inc.
Photography copyright © 2019 by Ghazalle Badiozamani
Prop styling by Jenna Tedesco
Food styling by Monica Pierini
All rights reserved.
For information about permission to reproduce selections from this book, write to
[email protected] or to Permissions, Houghton Mifflin Harcourt Publishing
Company, 3 Park Avenue, 19th Floor, New York, New York 10016.
hmhco.com
Library of Congress Cataloging-in-Publication Data is available.
ISBN 978-1-328-57786-3 (pbk)
ISBN 978-0-358-02235-0 (special ed)
ISBN 978-1-328-57610-1 (ebk)
Book design by Tai Blanche
v1.1118
To the family I married, gave birth to,
and adopted—and the extended
family that adopted me

CONTENTS
Acknowledgments
Introduction
The Recipes in This Book
Why Instant Pot?
Instant Pot Terms to Know & When to Use
Frequently Asked Questions
Let’s Cook!
CHICKEN
Butter Chicken with Rice
Chicken Shawarma
Afghani Spiced Chicken & Rice Pilaf
Chicken Adobo
Chicken with Cumin-Chile Sauce
(Pollo con Salsa Roja)
Creamy Mushroom Chicken
Jamaican Chicken Curry
Japanese Chicken Curry
Karahi Chicken
Poblano Chicken Soup
Ethiopian Spicy Chicken Stew
(Doro Wat)
Garlic Chicken
Lazy Chicken Enchilada Casserole
Sweet Corn–Chicken Stew
Three-Cup Chicken
(San Bei Ji)
SEAFOOD
Tomato Seafood Stew
(Cioppino)
Coconut Shrimp Soup
(Tom Kha)
Crustless Crab Quiche
Haddock with Spinach & Rice
Indian Fish Saag with Coconut Milk
Shrimp with Spinach, Tomatoes & Basil
Sesame Honey Salmon
Shrimp & Clam Chowder
Shrimp & Sausage Boil
Steamed Ginger-Scallion Fish
BEEF, PORK & LAMB
Lamb Gyros
(Doner Kebab)
Beef & Vegetables in Cilantro Broth
(Caldo de Res)
Beef Rendang
Beef with Cracked Wheat & Lentils
(Haleem)
Gochujang Spiced Pork
(Dae Ji Bulgogi)
Ground Lamb Kheema
Braised Brisket
Hamburger Stew
Kimchi Beef Stew
(Kimchi Jjigae)
Italian Sausage & Kale Soup
Korean Short Rib Stew
(Galbijjim)
Lamb & Yogurt Stew
(Mansaf)
Mexican Pulled Pork
(Carnitas)
Porcupine Meatballs in Tomato Sauce
Pork & Hominy Stew
(Posole)
Pork Chile Verde
Pork Chops with Scallion Rice
Russian Borscht
Mexican-Style Pork Shoulder Tacos
Sausage, Bean & Sauerkraut Soup
Sauerbraten
Chinese Steamed Ribs
Wonton Meatballs
RICE
Arroz con Pollo
Cajun Dirty Rice
Chinese Chicken Congee
Chinese Sticky Rice with Sausage
Green Herbed Rice
(Sabzi Polo)
Ground Beef Shawarma Rice
Ground Beef & Rice
(Hashweh)
Lamb & Rice Casserole
(Lamb Dum Biryani)
Indian Kheema Pulao
Lebanese Lentils & Rice
(Kushari)
Unstuffed Dolma Casserole
Jamaican Rice & Peas
LENTILS & BEANS
Kenyan Black-Eyed Peas with Peanuts
(Kunde)
Moong Dal Soup
Moroccan-Style Chickpea Soup
Sambhar Lentils with Tamarind Paste
Rice & Dal
Black Bean Soup
Red Lentils with Turmeric
(Misir Wat)
Hummus
Texas Caviar
Mexican Frijoles
Indian Sookhi Urad Dal
VEGETABLES
Cheesy Polenta
Collard Greens with Turmeric
(Gomen Wat)
Corn Pudding
Hearts of Palm Soup
(Sopa de Palmito)
Indian Cranberry Chutney
Lentil & Swiss Chard Soup
Okra & Tomatoes
(Bamyeh)
Pea & Paneer Curry
Pinto Bean Stew
(Frijoles Charros)
Poblanos & Corn in Cream
(Rajas con Crema)
Creamy Corn Chowder
Spicy Vegetable Soup
Southern Beans & Greens
Tuscan Ribollita Stew
Baba Ghanoush
DESSERTS & DRINKS