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Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry Education, Research and Industry PDF

163 Pages·2022·4.944 MB·English
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Alin Khaliduzzaman   Editor Informatics in Poultry Production A Technical Guidebook for Egg and Poultry Education, Research and Industry Informatics in Poultry Production Alin Khaliduzzaman Editor Informatics in Poultry Production A Technical Guidebook for Egg and Poultry Education, Research and Industry Editor Alin Khaliduzzaman Agricultural Engineering and Technology Sylhet Agricultural University Sylhet, Bangladesh ISBN 978-981-19-2555-9 ISBN 978-981-19-2556-6 (eBook) https://doi.org/10.1007/978-981-19-2556-6 © The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapore Pte Ltd. 2022 This work is subject to copyright. All rights are solely and exclusively licensed by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, expressed or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd. The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore I would like to dedicate this work to whom I am indebted to, my wife, all family members, relatives and well-wishers. Foreword I would like to take a moment to introduce myself. I obtained PhD in Biosystems Engi- neering from University College Dublin (UCD), Ireland and conducted Post-Doctoral research at the University of Tokyo, Japan, and the University of California, Davis (UC Davis). Currently, I am an Assistant Professor in the Department of Agricul- tural and Biological Engineering at the University of Illinois at Urbana-Champaign (UIUC). I have more than 10 years of research experience in non-destructive optical sensing technologies. My scholarly works have become standard reference mate- rials for researchers in hyperspectral imaging for agricultural sciences. I was one of the highly cited researchers in 2019 by Clarivate Analytics (formerly Thomson Reuters). At UIUC, I apply optical sensing technologies in tandem with chemomet- rics and machine learning to address the sustainability of bioprocessing technologies to promote the sustainable use of renewable resources. As I know Dr. Alin Khaliduzzaman, the Editor of this book, for long time, I am well aware of his talents. My wide experience in the field and my personal knowledge about Dr. Khaliduzzaman allowed me to discuss his book in detail. Throughout his research career, he has gained a broad knowledge of expertise in non-destructive study of table and hatching eggs, explored the potentially of egg incubation period, reported the concept of embryo gradings for next-generation egg and poultry industry. His extensive knowledge and documented records set him apart from most researchers in the fields. His research is extremely notable for achieving several “firsts” in the field. His work was the first to introduce embryo grading concept, sex-specific differences in embryonic activity and growth pattern, and so on. His work was also the first to use non-destructive protocol to detect chick embryo gender, super-grade eggs/chick embryos, cardiac abnormality in chick embryos using near-infrared sensor, and to measure precisely the eggshell thickness using terahertz wave. His book Informatics in Poultry Production primarily aims not only to serve as a practical guideline for egg and poultry education, research, and industry but also in other disciplines that are required to study developmental biology, ornithology, evolu- tionary avian biology, and reptile research. Throughout the book, the latest devel- opment in several latest non-destructive technologies and informatics are described concerning productivity and animal welfare issues in precision poultry production. vii viii Foreword This book will serve as a valuable text for undergraduate and graduate students in Agricultural and Biological Engineering, and Poultry Science and researchers who need working knowledge in optical sensing and informatics and for professionals engaged in process development for the egg and poultry industry. In addition to the detailed description explaining the concepts, this book includes figures, flow charts, and schematic diagrams, making it more reader-friendly, and I hope you will get many benefits from reading it. All authors are experienced in the fields that ensure the quality of individual chapters.I also hope this book will serve as a basis for developing the next generation of poultry production and management system. Illinois, USA Mohammed Kamruzzaman Preface We need major advancement of egg and poultry sector to deal with the global animal food security and animal welfare issues in coming decade. When I have realized that it is almost impossible to make the growth of egg and poultry sectors faster without integrating engineering principles and informatics with the poultry science, I took an initiative to write this book for contributing and sending this message to the global community of this sector. Informatics in Poultry Production, the first of its kind, explores the role of instru- mentation and informatics will have in the development of the next generation of poultry production management. In this book, the latest non-destructive technolo- gies (e.g., optical sensors, spectral methods, computer vision, fluorescence tech- niques, acoustic or sound sensors) and informatics (AI, IoT) are addressed to deal with productivity as well as animal welfare issues of poultry production industry (pre-incubation, incubation, and post-hatch period). The core focus of this book is to explore the unexplored egg incubation period enlighten with instrumentation and informatics. The smart poultry production has also been made linked with the multiple SDGs. Main target audiences are: 1. Researchers in agricultural engineering, poultry science 2. Poultry production industry, poultry hatchery, poultry equipment producer, and other relevant stakeholders. 3. Advanced undergraduate and post-graduate students. This book merges informatics, precision hatchery practices, and poultry produc- tion system. It covers latest technological advances and reviews applicable for poultry production and research and explains non-destructive engineering methodologies for smart precision poultry production. It has been also introduced how to apply latest technologies for current and future poultry industries. In a nutshell, the researchers can get the idea of creating new research domain, the advanced students can deepen their knowledge, the avian scientist can get the details of latest methodologies for their investigation, and finally poultry production ix x Preface and equipment manufacturers as well as other relevant stakeholders can be thrilled with the coming up technologies from the contents of this fantastic book. Kyoto, Japan Alin Khaliduzzaman

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