Description:Other books on industrial hygiene focus more on classroom use than on practical application and are too large and cumbersome to use on the job. Author Frank Spellman, a certified safety professional and certified hazardous materials manager, fulfills the need for a more field-friendly reference with this simplified book. Using plain English, this book makes the theories and principles of industrial hygiene practical and useful. You'll examine the full spectrum of industrial hygiene needs and find a comprehensive yet concise reference that you can use as a resource for deciphering unfamiliar concepts and practices, as an overview of the scope and responsibilities of the field, and as a supplemental study guide for the Certified Industrial Hygiene (CIH) exam. Subjects covered in this all-in-one handbook include hazard communication, air monitoring/sampling, Occupational Environmental Limits (OELs), mold control, OSHA noise control requirements, radiation, codes and standards, and more.