Handbook of Dietary and Nutritional Aspects of Human Breast Milk

853 Pages·2013·107.002 MB·English

by  Sherma Zibadi, Ronald Ross Watson, Victor R. Preedy

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Wageningen Academic 
P u b l i s h e r s
Wageningen Academic 
P u b l i s h e r s
Handbook of dietary and nutritional aspects
of human breast milk

Handbook of
dietary and nutritional aspects
of human breast milk
Edited by:
Sherma Zibadi
Ronald Ross Watson
Victor R. Preedy
Human Health Handbooks no. 5
ISSN 2212-375X
Wageningen Academic 
P u b l i s h e r s
Buy a print copy of this book at
www.WageningenAcademic.com/HHH05
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ISBN: 978-90-8686-209-2 www.WageningenAcademic.com
e-ISBN: 978-90-8686-764-6 [email protected]
DOI: 10.3920/978-90-8686-764-6
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The publisher is not responsible for possible
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Table of contents
Breast structure, function and general aspects
1. Mammary gland development and structure: an overview 15
C.L. Forsman and K.L. Schwertfeger
2. Secretion and fluid transport mechanisms in the mammary gland 35
J. Monks and J.L. McManaman
3. Immune aspects of breast milk: an overview 57
P. Brandtzaeg
4. Longitudinal composition of breast milk with extremely preterm infants compared to
premature to term milk 83
J. Bauer
5. Human milk and intestinal permeability 99
E.A.M. Westerbeek, B. Stahl and R.M. van Elburg
6. Growth of infants fed breast milk by bottle 117
C.J. Bartok
7. A focus on colostrum: an overview 133
M. Musumeci and S. Musumeci
Lactation
8. Cholesterol transporters in lactating and nonlactating human mammary tissue 147
C. Albrecht, X. Huang and E.C. Ontsouka
9. The contribution of CTGF/CCN2 and adhesion signaling to lactogenesis 165
B. Morrison and M.L. Cutler
10. Lactogenesis in mothers of preterm infants 183
P.D. Hill
Handbook of dietary and nutritional aspects of human breast milk 7
Table of contents
11. Maternal milk volume and breast milk expression: implications for diet and nutrition in
infants 193
E.M. Keating, B.A. Curtis and T.M. Slusher
Composition of breast milk
12. Biologic substances present in human colostrums 217
M. Musumeci and S. Musumeci
13. Vitamin E in colostrum 235
L. Lira and R. Dimenstein
14. Human milk proteins: strides in proteomics and benefits in nutrition research 249
A. D’Alessandro, A. Scaloni and L. Zolla
15. Gastrointestinal metabolization of human milk oligosaccharides 293
S. Albrecht, E.G.H.M. van den Heuvel, H. Gruppen and H.A. Schols
16. Lipids and milk fat globule properties in human milk 315
M.C. Michalski
17. Choline and milk 335
C. Davenport and M.A. Caudill
18. Breast milk erythropoietin 353
J.E. Arsenault
19. Metabolic implications of iron in breast milk 361
C. Breymann
20. Iodine in milk: transport, metabolic implications, and relation to endocrine functions 371
P. Telkoparan and U.H. Tazebay
21. Adiponectin, adipocyte fatty acid-binding protein and leptin in human breast milk and
impact in the infant 387
J. Bronsky and K. Mitrova
22. Breast milk tocopherol content and correlations with maternal diet 401
A. Antonakou, A.-L. Matalas and A. Chiou
8 Handbook of dietary and nutritional aspects of human breast milk
Table of contents
23. Transforming growth factor-β in milk 417
W.H. Oddy
24. Breast milk soluble vascular endothelial growth factor receptor-1 and implications for health 437
T. Ozgurtas
25. Antigens in breast milk: possible impact on immune system education 447
P. Macchiaverni, M.K Tulic and V. Verhasselt
26. Bile salt-stimulated lipase from human milk and mucosal transmission of pathogens
during breastfeeding 461
G. Pollakis, M.J. Stax and W.A. Paxton
27. Human milk glycosaminoglycans 477
G.V. Coppa, O. Gabrielli, D. Buzzega, L. Zampini, F. Galeotti, T. Galeazzi, L. Padella,
F. Maccari and N. Volpi
28. Nucleotides and nucleosides in human milk: a perspective from Taiwan 491
T.-C. Wu and P.-H. Chen
29. Tetrahydrobiopterin in human milk: health benefits for the newborn 501
J. Belik, A. Weinmann and S. Unger
30. Human milk oligosaccharides and their beneficial effects 515
L. Bode
Beneficial factors on lactation or composition of breast milk
31. Safety and efficacy of galactogogues 535
A.A. Zuppa, C. Orchi and V. Cardiello
32. Effect of domperidone to increase breast milk volume 553
M. Campbell-Yeo and E. Asztalos
33. Omega-6 and omega-3 fatty acids in milk and beneficial impact on the infant 567
B. Strandvik
34. Peptides in breast milk and their benefits for children 583
S. Aydin
Handbook of dietary and nutritional aspects of human breast milk 9