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GLUCOSE AND HYDROCARBON OXIDATION BY PSEUDOMONAS AERUGINOSA PDF

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THE PENNSYLVANIA STATE COLLEGE THE GRADUATE SCHOOL DEPARTMENT OF BACTERIOLOGY THE RESPIRATORY BEHAVIOR OF PSEUDOMONAS AERUGINOSA ON GLUCOSE AND HYDROCARBONS A Thesis by ROSLYN L. SCHUMAN Submitted in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY October 1943 APPROVED: a Head of Department of Bacteriology Professor of Bacteriology TABLE OF CONTENTS page I. INTRODUCTION............... 1 II. REVIEW OF THE LITERATURE ..... g III. GLUCOSE AND HYDROCARBON RESPIRATION IN THE WAR­ BURG RESPIROMETER A. Experimental Procedure...................... 6 B. The Oxidation of Glucose 1. Results ......... 11 2. Discussion. ..... 17 0. The Oxidation of Cetane 1. Results...... 19 2, Discussion ......... 25 D. The Oxidation of Naphthalene 1. R e s u l t s 26 2. Discussion............................ 35 IV. THE RESPIRATORY MECHANISM OF GLUCOSE AND HYDRO­ CARBON OXIDATION A. Warburg Respirometer Studies 1. Experimental Procedure............... 37 2. Results a. Effect of Pyocyanine on Glucose, Cetane and Naphthalene Oxida­ tion. ........................... 40 b, Effect of NaF, Iodoacetic Acid, NaCN, NaNg and Urethan on Gluc­ ose, Cetane and Naphthalene Oxidation....................... 45 page B, Spectroscopic Measurements of Cells of Pseudomonas Aeruginosa 1. Experimental Procedure*.......... 54 2. Results a. Absorption Spectra Studies 56 b. Effect of Respiratory In­ hibitors on the Cytochrome S y s t e m , 59 C, Xh-Senssron* 62 V, SUMMARY.,. 65 VI, VII, ACKK 0\VL EDGMEN TS „ *«<re«asc'«4««*eo9ac4*s4<»aece«s£«'«<s 70 I. INTRODUCTION In the past few years, the utilization of hydrocarbons by micro­ organisms has been a subject of much investigation in these laborator­ ies. It was shown by Stone, White and Fenske (1940) that certain gram negative rods could attack crude oil and some of Its fractions. Straw- Inski and Stone (1940, 1942), investigating the effect of eighteen specific hydrocarbons, found that organisms apparently identical with Pseudomonas aeruginosa could readily attack cetane, naphthalene and bi­ phenyl. The chemistry of the dissimilation of these compounds was stud­ ied by Strawinski and Stone (1942, 1945) and by Jezl (1942). The present investigation of the respiratory behavior of Pseudo­ monas aeruginosa on glucose and hydrocarbons was undertaken with a threefold purpose. First, it was hoped that Information could be obtained on the type of respiratory enzyme system which enabled Pseudo­ monas aeruginosa to attack substrates such as hydrocarbons. Secondly, it was of interest to compai'e this mechanism with that which functions in the oxidation of a more common carbon source such as glucose. Lastly, it was felt that the knowledge provided by this study could also supple­ ment the chemical work in progress by furnishing data on the nature of hydrocarbon oxidation. II. REVIEW OF THE LITERATURE A. Respiratory Studies of Pseudomonas aeruginosa Yaoi and Tamiya (1928, 1929) conducted a spectroscopic study of various organisms and reported the presence of cytochrome in Pseudo­ monas aeruginosa.They found components A,B,C and D in large concent­ ration and in positions on the spectrum corresponding to those found in yeast. Cytochrome C gave the most intense absorption band. Friedheim (1951) found that the addition of pyocyanine to washed cells of Pseudomonas aeruginosa increased their respiration in buffer solution, but not in the presence of an oxidizable substrate. Respira­ tion was inhibited by KCN and CO suggesting the importance of the cyto­ chrome system for this organism. Ehrismann (1954) reported that pyocyanine only slightly increased the respiration of living bacteria and that the functioning of this pigment was unaffected by HCN, CO, NaF and Na^AsO . 5 Yamagutchi (1954) found that M/2500 KCN was sufficient to inhibit 50-7 5 percent of the respiration of Pseudomonas aeruginosa. Fujita and Kodama (1954) In a spectroscopic study of Pseudomonas aeruginosa observed cytochromes A, B, C and D with B and C present in greatest and equal intensities. An additional absorption band was noticed within the range of 460 - 490 mjo.. Respiration was inhibited 49 percent by 0.0001M KCN but only 5 percent by CO. The effect of the latter was reversed 2 percent by the addition of light. From this evid­ ence, the authors conclude that CO sensitive cytochrome oxidase cannot play an important role in the respiration of Pseudomonas aeruginosa. Frei (1935) postulated that cytochrome and pigment both function in the respiration of Pseudomonas aeruginosa.He suggested two altern­ ate possibilities: 1. Hydrogen of substrate - cytochrome - pigment - oxygen 2. Hydrogen of substrate - pigment - cytochrome - cytochrome oxidase — oxygen Yamagutchi (1957) in studying the oxidation of various phenolic compounds by Pseudomonas aeruginosa postulated the functioning of cytochrome A, B, C and cytochrome oxidase and a CO insensitive carrier in their oxidation. B. Pissimilation of Glucose and Hydrocarbons by Pseudomonas aeruginosa Aubel (1921) claimed that Pseudomonas aeruginosa formed ethyl alcohol, acetic and formic acids as a result of glucose oxidation. Pervoavanskii (1939) found that numerous strains of fluorescent bacteria oxidized sugars directly without splitting the carbon chain. Be isolated gluconic and 2 - keto gluconic acids as chief products of the oxidation. Lockwood, Tabenkin and Ward (1941) studied ten different species Pseudomonas and found gluconic acid as an intermediate in glucose oxidation. The final product was 2 - keto gluconic acid which account­ ed for 67 percent of the total glucose consumed. Barron and Friedemann (1941) found that the R. Q. of Pseudomonas aeruginosa on glucose was 1.02, indicating complete oxidation. The presence of 0.02 M NaF had no noticeable effect but 0.001 M iodo- acetic acid and 0.005 M HCN greatly inhibited glucose breakdown. Stone, Fenske and White (1940, 1942) reported that some members of the genus Pseudomonas and other gram negative rods readily attack­ ed light oils with an R. Q. of approximately 0.65. Heavier oils -were less readily utilized and gave lower C02 / 0g ratios. Bushnell and Haas (1911) found the R. Q. of several species of Pseudomonas on petroleum fractions to vary from 0.50 - 0.70. There seemed to be no direct correlation between R. Q. and. the nature of the hydrocarbon attacked. Strawinski and Stone (1942, 1945) isolated ortho — salicylic acid from the fermentation of naphthalene by Pseudomonas aeruginosa.. Johnson, Goodale and Turkevicb (194?) conducted respiration studies on 1 Bacillus aliphaticum*, en organism first described as attacking hydrocarbons by Tausz and Peter (1919). It has since been considered a. member of the genus Pseudomonas (Bushnell and Haas, 1941) Honane and dodecane were completely oxidised by this organism as indie ated by a C0g / Og ratio of 0.65 for both substrates. Incomplete oxida tion was obtained with heptane and octane which gave ratios of 0.47 and 0.48 respectively. Glucose, used as a. basis of comparison, yielded an R. Q. of 0.88. Respiration on glucose, octane and nonane was inhib­ ited by 0.0008 M KCN and 0.25 M urethan. The authors claim that the the final transfer of hydrogen in the oxidation of both glucose and hydrocarbons is accomplished by cyanide sensitive cytochrome oxidase. III. GLUCOSE AND HYDROCARBON OXIDATION IN THE WARBURG RESPIROMETER A. Experimental Procedure !• Technique and Substrates Employed To investigate the oxidative mechanism of Pseudomonas aeruginosa, Og uptake and COp evolution of the organisms were measured on glucose and hydrocarbons. These determinations were accomplished using the Warburg manometric technique according to Dixon (1954). Cetane, CH5(CHg)Q_^_CHg, and naphthalene, G-^qHq, were' chosen for comparison with glucose, because they represent an aliphatic end an aromatic hydrocarbon and are very readily utilized'by strains of Pseudomonas aeruginosa. (Strawinslci and Stone, 1940, 1942). The Organisms and the Method of their Cultivation Two strains of Pseudomonas aeruginosa were employed in this studyj IIIC, isolated from cetane, IN, from naphthalene oxidation. These strains were cultivated in one liter quantities of either gluc­ ose broth or a hydrocarbon mineral salts medium. The gluedse broth consisted per liter of 5 g. beef extract, 10 g. dextrose and 5 g. NaCl, adjusted to pH 6.5. The hydrocarbon medium was designed in this labor­ atory for the isolation of organisms capable of attacking petroleum. (Strawinski and stone, 1940, 1942) . As employed in this investiga­ tion, each liter contained 100 ml. of a mineral salt solution, tap water to volume and one percent of either cetane or naphthalene added after sterilisation. The salt mixture, prepared in large quantities as a stock solution, consisted of 25 g. EH^NOg, 20 g. NagHPO^, 20 g. KEgPO^, 5 g. MgSO^, 2 g. MnCl£, 0.5 g. FeClg per liter and traces of KI, CuSO^ and ZnSO^. The culture medium chosen at any given time depended on the sub­ strate under investigation in the Warburg apparatus. Cetane and gluc­ ose respiration was studied employing IIIC. This culture readily attacks either glucose or cetane in the Warburg respirometer when grown on cetane mineral salts. However, if glucose broth, is used as the culture medium, glucose can be utilized but not cetane. Where comparisons were to be made on glucose, the organisms were grown in glucose broths where cetane alone or both cetane and glucose were to be investigated, a, cetane mineral salts medium was necessarily employed. Culture. IN attacks naphthalene in the Warburg apparatus whether grown on glucose or naphthalene mineral salts broth. It was difficult to obtain sufficient cells with the latter medium as the organisms adhered to the insoluble naphthalene crystals. Glucose broth was therefore employed as the culture medium throughout the naphthalene investigation. Glucose broth cultures were incubated for three days at 50°C., those on hydrocarbon media for one week. The glucose broth was centri­ fuged directly, the hydrocarbon mineral salts medium was first decant­ ed to remove all insoluble material. A Sharpies Super - Centrifuge, operated at 50,000 revolutions per minute, was used to free the organisms from their culture medium. One gram of the centrifuged

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