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Genetics of biotic and abiotic stress resistance: basic concepts PDF

26 Pages·2008·6.98 MB·English
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Genetics of biotic and abiotic stress resistance: basic concepts luigi cattivelli Disease resistance Different types of resistance Identification of sources of disease resistance The regions of species diversification/evolution also contain most of the sources of resistance due to the long co-evolution between plants and pathogens Sources of resistance can be found in cultivated accessions as well as in landraces, wild accessions and wild related species Resistance to powdery mildew in Hordeum Gene Source chromosome Mla 5S(1HS)‏‏‏‏ mlt 1S(7HS)‏‏‏‏ Mlf Hordeum spontaneum 1L(7HL)‏‏‏‏ Mlg 4L(4HL)‏‏‏‏ Mlj 7L(5HL)‏‏‏‏ Ml(La)‏‏‏‏ Hordeum laevigatum 2L(2HL)‏‏‏‏ MlHb Hordeum bulbosum 2S(2HS)‏‏‏‏ Mutants fromHordeum mlo 4L(4HL)‏‏‏‏ vulgare The Efficiency of resistance is based on two parameters: 1) the degree of resistance 2) The duration/stability of resistance 1) Degree of resistance Resistance with qualitative genetic bases: they confer a full (or almost full) resistance against specific races of the pathoges. They behave as mendelian, often dominant, traits Resistance with quantitative genetic bases: they usually are independent on the specific race of the pathogen but show a non complete level of resistance From evolutionary point of view this condition limits the evolution of new virulent strains of the pathogen. Co-evolution between plant and pathogen In agricultural systems the diffusions of resistant cultivars might lead to the evolution of new pathogen strains/races with newvirulences. To slow down this process three different strategies might be considered: 1) Pyramiding: 2 o more R genes in the same genotype 2) Utilization of different cultivars carrying different R genes in the same region‏ 3) Utilization of multi-lines cultivars R-genepolyculturesare proposed to give more durable resistance (1) Any pathogen race that can overcome only one R gene will give rise to a much slower epidemic. (2) Any such pathogen race that undergoes an additional mutation to overcome another R gene is likely to be less fit than a race that can overcome only one R gene, becauseavrgenes are likely to encodepathogenicityfactors. (3) Highinoculumofavirulent races is likely to promote systemic acquired resistance, reducing the susceptibility of the plants. (Curr. Opin. Plant Biol.2001,vol.4,no4pp.281-287)‏ Plant pathogen interaction The R-Avr combinations leading to incompatibility are epistatic toward the combination leading to compatibility. Signalling networks triggered by R genes (Curr OpinBiotech 2003, 14: 177-193)‏ PR proteins PR proteins PDF1.2 The origin of Avr products The product of Avr genes may be involved in the virulence process in host without the corresponding R. A virulence protein can became Avr once it has been recognized by a R gene. R genes conserved domains LRR: leucine rich repeats (consensus XX(L)X(L)XXXX); - sono ripetizioni in serie di circa 24 aminoacidi contenenti Leu o altri residui idrofobici ad intervalli regolari - per la specificità sono importanti gli AA idrofilici esposti - in proteine di Drosophila, uomo e lievito LRR mediano interazioni proteina-proteina NBS: nucleotide binding sites = Ploop - dominio per legame di ATP o GTP - questo legame può alterare la interazione tra gene R e altre proteine dellavia di trasduzione del segnale LZ: leucine zipper, un sottotipo della struttura Coiled Coil - queste sequenze ripetute facilitano la interazione proteina-proteina, favorendo la formazione di strutture coiled-coil TIR: - similarità al dominio citoplasmatico della proteina Toll di Drosophila e ai recettori dell’interleukina 1 dei mammiferi - questi domini, in seguito a legame con un ligando, causano attivazione di fattori di trascrizione; è quindi verosimile che anche nei geni R svolgano questa funzione. The LRR domains (often) confers the race specificity 1) L’allele resistente del gene Pi-ta in riso (resistenza a Magnaporthe grisea) differisce dall’allele suscettibile per un solo aminoacido presente nel dominio LRR (Ala invece di Ser) (Plant Cell 2000, 12: 2033-2045)Inoltre è stata dimostrata una interazione diretta tra il dominio LRR del gene Pi-ta e la proteina di avirulenza di M. grisea Avr-Pita (EmboJ 2000, 19: 4004- 4014)‏ 2) in molti sistemi pianta patogeno variazioni nella sequenza LRR ovariazioni nel numero di ripetizioni di copie LRR sono responsabili di diverse capacità di riconoscimento, come al locus Cf4/Cf9 in pomodoro. 3) gli alleli L6 e L11 in lino, che conferiscono resistenza a razze diverse di ruggine, differiscono solo a livello di dominio LRR; inoltre quando i domini TIR e NBS di L6 e L10 sono stati fusi al dominio LRR di L2, la specificità conferita eraquella di L2 (Plant Cell 1999, 11: 495-506)‏ 4) malgrado ciò, gli alleli L6 e L7 hanno identiche LRR e la loro sequenza differisce solo a livello del dominio TIR; per questi due alleli la regione di specificità è a livello del dominio TIR (Plant Cell 2000, 12: 1367-1377)‏ Positional cloning of R genes: the Mla locus of barley, 11 R genes homologues clustered together Mla 175D16-T7 721K19-R1.1 MWG2083 MWG 2197 9X 100 Kb 140 Kb 120 Kb 2X 3600 gametes 175 D16 721 K19 FrYAC120 ID1 714 K1 80 H14 RGH1 BAC clones from Manchuria (No knownMlaspecificity)‏‏‏‏ RGH2 RGH3 YAC clone fromFranka(Mla-6)‏‏‏‏ Comparative mapping of R gene homologues in the monocot species rice, barley, and foxtail millet. A circle diagram was chosen to visualize syntenic relationships that align the genomes of barley (green), rice (red), and foxtail millet (blue). Map locations of NBS-LRR genes that could be mapped in at least two of the three tested species are given. Syntenic map positions are marked by bold red spokes and nonsyntenic R gene homologue loci are boxed in black. Clusters containing at least two highly divergent NBS-LRR genes in rice and foxtail millet (RHC-A to RHC-D) are highlighted in the periphery. Barley chromosomes are numbered 1H to 7H, rice chromosomes 1 to 12, and foxtail millet chromosomes I to IX (PNAS 1998, 95: 370-375)‏. Abiotic stress tolerance ABIOTIC STRESSES: situations where environmental stimuli that normally influence plant development, growth, and productivity, exceed thresholds (species-specific), damaging the plant drought cold (chilling and freezing)‏ salt heavy metals heatshock anoxia nutrient stress Stress resistance can be developed through exposition to sub- optimal growing conditions: the acclimation process (hardening) Barley plants frozen at -10°°°°C . Plant response to drought stress (generally conserved across species)‏ • Development: – Growth reduction – Alterations in flowering times – Increase in the root/shoot ratio • Morophological adaptation – Stomatalclosure – wilty – Abscission • Physiological changes – Decrease in transpiration – Reduction of water potential

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Genetics of biotic and abiotic stress resistance due to the long co-evolution between plants and pathogens . Increase under stress / Response to soil water.
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