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Fundamentals of Anatomy and Physiology: For Nursing and Healthcare Students PDF

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Fundamentals of Anatomy and Physiology For Nursing and Healthcare Students This title is also available as an e‐book. For more details, please see www.wiley.com/buy/9781119055525 or scan this QR code: Fundamentals of Anatomy and Physiology For Nursing and Healthcare Students Second Edition EdiTEd by IAn PeAte EN(G), RGN, dipN (Lond) RNT, bEd (Hons), MA (Lond) LLM MurAlIthArAn nAIr SRN, RMN, dipN (Lond) RNT, Cert Ed, bSc (Hons) MSc (Surrey), Cert in Counselling, FHEA This edition first published 2017 © 2017 by John Wiley & Sons, Ltd. First edition published 2011 © 2011 by blackwell Publishing Ltd. Registered office John Wiley & Sons, Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial offices 9600 Garsington Road, Oxford, OX4 2dQ, UK 111 River Street, Hoboken, NJ 07030‐5774, USA For details of our global editorial offices, for customer services and for information about how to apply for permission to reuse the copyright material in this book please see our website at www.wiley.com/wiley‐blackwell The right of the author to be identified as the author of this work has been asserted in accordance with the UK Copyright, designs and Patents Act 1988. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by the UK Copyright, designs and Patents Act 1988, without the prior permission of the publisher. designations used by companies to distinguish their products are often claimed as trademarks. All brand names and product names used in this book are trade names, service marks, trademarks or registered trademarks of their respective owners. The publisher is not associated with any product or vendor mentioned in this book. it is sold on the understanding that the publisher is not engaged in rendering professional services. if professional advice or other expert assistance is required, the services of a competent professional should be sought. The contents of this work are intended to further general scientific research, understanding, and discussion only and are not intended and should not be relied upon as recommending or promoting a specific method, diagnosis, or treatment by health science practitioners for any particular patient. The publisher and the author make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation any implied warranties of fitness for a particular purpose. in view of ongoing research, equipment modifications, changes in governmental regulations, and the constant flow of information relating to the use of medicines, equipment, and devices, the reader is urged to review and evaluate the information provided in the package insert or instructions for each medicine, equipment, or device for, among other things, any changes in the instructions or indication of usage and for added warnings and precautions. Readers should consult with a specialist where appropriate. The fact that an organisation or Website is referred to in this work as a citation and/or a potential source of further information does not mean that the author or the publisher endorses the information the organisation or Website may provide or recommendations it may make. Further, readers should be aware that internet Websites listed in this work may have changed or disappeared between when this work was written and when it is read. No warranty may be created or extended by any promotional statements for this work. Neither the publisher nor the author shall be liable for any damages arising herefrom. Library of Congress Cataloging‐in‐Publication Data are available iSbN: 9781119055525 A catalogue record for this book is available from the british Library. Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books. Cover image: http://www.gettyimages.co.uk/detail/illustration/male-anatomy-artwork-royalty-free-illustration/478185053 Set in 10/12pt Myriad by SPi Global, Pondicherry, india 1 2017 Short contents Contributors xx Acknowledgements xxii Preface xxiii Prefixes, suffixes xxvii How to use your textbook xli About the companion website xlii Chapter 1 Basic scientific principles of physiology (Peter S Vickers) 1 Chapter 2 Cells, cellular compartments, transport systems, fluid movement between compartments (Muralitharan Nair) 29 Chapter 3 Genetics (Peter S Vickers) 61 Chapter 4 Tissue (Anthony Wheeldon) 95 Chapter 5 The skeletal system (Ian Peate) 121 Chapter 6 The muscular system (Janet G Migliozzi) 153 Chapter 7 Circulatory system (Muralitharan Nair) 185 Chapter 8 The cardiac system (Carl Clare) 223 Chapter 9 The digestive system (Louise McErlean) 257 Chapter 10 The renal system (Muralitharan Nair) 299 Chapter 11 The respiratory system (Anthony Wheeldon) 333 Chapter 12 The reproductive systems (Ian Peate) 371 Chapter 13 The nervous system (Louise McErlean and Janet G Migliozzi) 403 Chapter 14 The senses (Carl Clare) 439 Chapter 15 The endocrine system (Carl Clare) 479 Chapter 16 The immune system (Peter S Vickers) 513 Chapter 17 The skin (Ian Peate) 551 Normal values 575 Answers 579 Index 603 Contents Contributors xx Acknowledgements xxii Preface xxiii Prefixes, suffixes xxvii How to use your textbook xli About the companion website xlii Chapter 1 Basic scientific principles of physiology 1 Peter S Vickers Introduction 2 Levels of organisation 2 Characteristics of life 2 Bodily requirements 4 Atoms 4 Atomic number 5 Carbon atom 5 Molecules 6 Chemical bonds 6 Ionic bonding of atoms 7 Ions 7 Covalent bonds 8 Polar bonds 10 Electrolytes 10 Elements 11 Properties of elements 12 Compounds 12 Chemical equations/chemical reactions 13 Acids and bases (pH) 15 Blood and pH values 17 Homeostasis 17 Organic and inorganic substances 18 Examples of organic substances 18 Examples of inorganic substances 19 Units of measurement 19 Conclusion 22 Glossary 22 References 24 Activities 24

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