Flavonoids in Health and Disease (Antioxidants in Health and Disease, 7) PDF
545 Pages·1997·33.85 MB·English
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Presents the latest advances in the rapidly expanding area of research into flavonoids–discussing the molecular, biochemical, and physiological effects of flavonoids in vivo. Highlights the anticancer properties of flavonoids and investigates flavonoid influence on coronary heart disease. Furnishi
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