Fine Handcrafted Appetizers and Mini Desserts Delivered To Your Door

12 Pages·2016·3.83 MB·English

Fine Handcrafted Appetizers and
Mini Desserts Delivered To Your Door
Russell Paulsen, founder of Paulsen Foods, has traveled the world from Bimini to
Borneo in search of great foods and great recipes. His experience in the food
industry began at age 15 and he has worked in world-class establishments such as
the prestigious Ocean Reef Club and the Ritz Carlton hotel chain. Working with
great chefs from around the world has provided the inspiration for his unique
cutting edge foods. Now the same fine quality, handmade foods that Paulsen Foods
has been producing for years for exclusive restaurants and country clubs is available
for delivery direct to your door.
Now available at:
BREAKFAST CREATIONS
Huevos Rancheros Quiche Caprese Quiche
24/5.5oz 24/5.5oz
SUPC 3525304 SUPC 4525471
Traditional Mexican breakfast in an Vegetarian quiche with egg custard,
elegant Quiche format with chorizo, fresh basil, aged balsamic glaze,
refried beans and salsa with quail oven dried plum tomatoes and tangy
egg garnish, all in a flaky quiche mozzarella cheese.
shell.
French Toast Tart Corned Beef Hash Frittata
66/1 oz 54/3.5oz
SUPC 4520930 SUPC 4525509
54/3.5oz
The old classic now in a Frittata
SUPC 4520926
form with slow cooked corn beef, egg
A classic French breakfast custard, caramelized onions & diced
presented in a tart form with brioche bread, egg, Yukon Potatoes.
cream cheese, vanilla, maple syrup and a powdered
sugar garnish.
Eggs Benedict Quiche Quiche Lorraine
24/5.5oz 84/1oz
SUPC 4525442 SUPC 4527055
24/5.5oz
A breakfast favorite in a quiche form.
SUPC 4525459
Featuring Nueske Canadian Bacon,
egg custard and house made The classic recipe of egg custard,
hollandaise sauce garnished with bacon lardons, onion confit and
black olives. Gruyère and Comte cheeses.
All in a Swiss made quiche shell.
Vidalia Onion and Bacon Roasted Veggie Quiche
Souffle 84/1oz
66/1oz SUPC 4524308
SUPC 4527113 24/5.5oz
54/3.5oz SUPC 4524504
SUPC 4527109
Vegetarian quiche with zucchini,
Elegant breakfast or brunch item made yellow squash, egg custard, swiss &
with sweet Vidalia onion, smoky bacon and gruyere cheese all in a Swiss made quiche shell.
fluffy egg whites, garnished with fresh chives.
French Onion Quiche Breakfast Strata
84/1.25oz 84/1oz
SUPC 0629178 SUPC 3534767
24/5.5oz 24/5.5oz
SUPC 0630024 SUPC 0629354
Caramelized red & yellow onions, Winnie Paulsen’s famous recipe of
Swiss and Gruyère cheese, fresh cream layered breakfast sausage, peppers,
and eggs, and a dash of Calvados Apple Brandy. onions, swiss cheese and egg custard,
all served in a swiss made quiche shell.
Now available at:
BREAKFAST CREATIONS
Spinach, Sausage & Wild Zaatar Quiche
Mushroom Quiche 24/5.5oz
24/5.5oz SUPC 4525545
SUPC 0630125
The ancient spice mix Zaatar is show-
This specialty quiche is made with a cased in this vibrant mediterranean
mix of Swiss and Gruyère cheeses, quiche with oven dried plum tomato,
spicy ground sausage, shitake and spinach, egg custard and Feta cheese.
crimini mushrooms, spinach and
roasted poblano peppers.
Bacon & Chevre Tart Mini Braised Short Rib Pot Pie
84/1oz 84/1.25oz
SUPC 0627008 SUPC 0627143
We start with the award winning and Slow roasted beef short ribs with
all natural Chevre with crumbled soy sauce, hoisin, ginger and finished
bacon, onion, and garlic; all finished with Sriracha filled in a mini pie
with an oven dried cherry tomato. shell.
It’s beautiful and delicious, placed in
a Swiss made tart shell.
Luxury Quiche Assortment Luxury Mini Quiche
24/5.5oz Assortment
SUPC 0630200 84/1oz
SUPC (coming soon)
Our Breakfast Strata Quiche, French
Onion Quiche, and Spinach, Sausage Our Breakfast Strata Quiche,
& Wild Mushroom Quiche in a French Onion Quiche, and Spinach,
convenient luxury assorted case. Sausage & Wild Mushroom Quiche
in a bite size luxury assorted case.
SIDE ITEMS
Potatoes Au Gratin with Broccoli, Leek & Potato
Neuske Bacon Gronsakska
54/3.5oz 54/3.5oz
SUPC 4527350 SUPC 4527596
Decadent, cheesy goodness side Vegetarian souffle of broccoli, leek,
dish with Gruyere & Parmesan Swiss cheese & potato. The perfect
cheese, Yukon gold potato and healthy side dish.
smoky Neuske bacon lardons.
Now available at:
SLIDERS
Mini Philly Cheese Steak Cherrywood Smoked Beef
Hoagies Brisket Slider
75/1.25oz 80/1oz
SUPC 0626352 SUPC 0626537
We use USDA Angus beef sliced thin Slow roasted and cherry wood
and grilled to perfection. Fresh onion, smoked beef brisket topped with
green pepper and banana peppers are grilled then caramelized red onion and BBQ sauce blended with
added to a fresh baked Italian roll that has been smoked Marciano cherry all on a mini onion roll.
slathered with cheese whiz.
Kobe Mushroom & Swiss Slider Mini Memphis BBQ Pork Slider
80/1oz 80/1.5oz
SUPC 0629232 SUPC (coming soon)
100% Wagyu beef with baby Swiss Slow smoked pulled pork with BBQ
cheese, sautéed mushrooms on a fresh sauce and a mini dill pickle on a
baked mini hamburger bun. freshly baked onion bun.
Mini Cuban Sandwich Cajun Shrimp & Crab Slider
75/1.25oz 100/1oz
SUPC 0629192 SUPC 4526287
Succulant gulf white shrimp, crab
The Classic Cuban sandwich made
meat, and Andouille sausage blended
with Lechon Asado (roast pork),
with New Orleans BBQ spices. All on
smoked ham, baby Swiss cheese, a
a poppy seed bun with spicy
dill pickle and spicy Mojo mustard.
remoulade sauce.
All this is stacked on freshly baked Cuban loaf.
Turkey & Chorizo Slider 9th Street Mini Sausage &
80/1oz Peppers Hoagie
SUPC 0626659 75/1.5oz
SUPC 3534753
Fresh ground turkey, spicy chorizo
sausage, smoked tomatillo aoli and pepper A South Philly Classic! Sweet Italian
sausage & sautéed peppers and onions with
jack cheese with a fresh baked onion roll.
smoked provolone on a sesame hoagie bun.
Bavarian Mini Hot Dog on a Vermont Cheddar & Bacon Slider
Pretzel Bun 80/1oz
75/1.5oz SUPC 3315696
SUPC 3534771
Aged Vermont Cheddar, smokey
Hickory smoked all beef hot dog bacon with A1 infused ground
with German beer hall mustard. sirloin on a freshly baked sesame bun.
Game Day Combo Case Mini Kobe Meatloaf
90/1.25oz 112/1oz
SUPC 0629313 SUPC 0626269
An assortment of our favorite mini 100% Wagyu beef, caramelized
sandwiches - Mini Philly Cheesesteak onion and jalapenos, home made
Hoagies, Turkey & Chorizo Sliders, Worcestershire sauce are hand
Mini Chicken & Cheese Hoagies, and formed into mini, 1oz meat loafs and
Cherrywood Smoked Beef Brisket Sliders. topped with a zesty tomato and brown sugar glaze.
Now available at:
EN CROUTE
Coq au Vin Beef Wellington with Blue
(Chicken in Red Wine) Cheese en Croute
100/1oz 100/1oz
SUPC 0625816 SUPC 0625844
Traditional French Coq au Vin hors Beef tenderloin topped with a dollop
d’oeuvre size. Chicken breast of Maytag blue cheese & wrapped
marinated in red wine, parmesan with a premium puff pastry.
infused mushroom duxelle & topped with smoky bacon.
Escargot en Croute Quail Wellington
100/1oz 100/1oz
SUPC 2579722 SUPC 0625869
Classic French recipe using jumbo Georgia farm raised quail is
helix snails, white wine, butter, marinated in bourbon and then
parsley and copious amounts of topped with mushroom duxelle,
garlic all wrapped in premium quality puff pastry dough. smoky bacon, and parmesan cheese,
then wrapped up in our buttery puff pastry.
Bourbon & Boursin Chicken Chilean Sea bass en Croute
en Croute 100/1oz
100/1oz SUPC 0625893
SUPC 0626368
Fresh Chilean sea bass marinated in
Tender chunks of chicken breast are a miso and sake glaze, and topped
marinated in bourbon, brown sugar w/a duxelle of shitake mushrooms
and soy sauce. Boursin cheese is then infused with white truffle oil. All in
added and the whole wrapped in a flaky puff pastry. an open top full pastry.
Tenderloin Rossini en Croute Salmon Oscar en Croute
100/1oz 100/1oz
SUPC 0626982 SUPC 0625907
Choice medallions of tenderloin, Fresh Atlantic salmon is topped with
goose liver pate, mushrooms and special crab meat, fresh spinach
black truffle slices make up this and hand made Bearnaise sauce. All
recipe. A Madeira wine sauce is added to make this a wrapped in a premium puff pastry.
most luxurious appetizer.
Paulsen Gold Beef and Poultry Paulsen Gold Seafood Appetizer
Appetizer Combo Case Combo Case
100/1oz 100/1oz
SUPC 0629333 SUPC (coming soon)
A luxurious assortment of en Croute A luxurious assortment of en Croute
specialties: 25 each of Beef & Maytag Seafood specialties: 25 each of Chilean
Blue Cheese, Coq au Vin (chicken in red wine), Quail Sea Bass, Salmon Oscar, Escargot, and
Wellington and Chicken & Boursin. Coquille St. Jacque.
Now available at:
SEAFOOD CAKES
Maine Lobster Cakes Maryland Style Crab Cakes
100/1oz 100/1oz
SUPC 0626115 SUPC 0626228
Maine Lobster knuckle and claw Our crab cakes, made from 70% lump
meat are showcased in these elegant & claw crab meat, are hand mixed and
appetizer sized cakes. Hand dipped hand formed to insure the lumps of
with a scoop to give a unique dome top appearance, crab meat stay intact to showcase the
these cakes are sure to please. Old Bay spices, fresh chef made appearance. They can be baked, sautéed or
onion, celery and premium mayonnaise. deep fried.
Shrimp & Grit Cakes Cajun Shrimp & Crab Cakes
100/1oz 100/1oz
SUPC 0625929 SUPC 0629283
A Southern recipe made with Succulent gulf wild shrimp, crab meat
gulf white shrimp, smoky bacon, and Andouille sausage blended with
Vermont cheddar, roasted Poblano traditional BBQ spice mix, Asiago
pepper and southern style buttered cheese, mayonnaise, cracker crumbs
grits. and Creole mustard and hand formed.
Mini Lobster Mac & Cheese Chardonnay Poached
66/1.25oz Salmon Cakes
SUPC 3534821 100/1oz
SUPC 4524486
Our famous Lobster Mac made
with Havarti, Mascarpone, Fontina, Fresh Atlantic salmon poached in
Mozzarella and Sharp White chardonnay wine and mixed with
Cheddar. fresh dill, lemon zest, Dijon mustard,
green onion, panko and mayonnaise.
SKEWERED CREATIONS
Beef Churrasco Lamb Spiedie Kabob
Chimichurri Kabob 100/1oz
100/1oz SUPC 2579633
SUPC 2579494
The pride of Binghamton, NY! This
Tender sirloin marinated in the exciting recipe was brought to upstate
Brazilian classic recipe of fresh New York by the Italian immigrants in
basil, thyme, tarragon and garlic. The the 1870’s. Key flavors of tender lamb, oregano,
highlight on the palate is the 8 year old, vintage Jerez balsamic vinegar and garlic make this appetizer kabob
sherry! Skewered along with zesty red onion slices. a must have!
Bacon Wrapped Blue Bacon Explosion Kabob
Cheese Meatball 80/1.5oz
80/1.5oz SUPC 4526214
SUPC 3315684
Crafted for the bacon lover! House
Fresh ground veal, pork and sirloin made italian sausage mixed with
mixed with blue cheese, fresh sage bacon pieces dunken in tangy BBQ
and a hint of cinnamon wrapped in applewood smoked sauce, wrapped in bacon and served on a paddle skewer.
bacon served on a bamboo skewer.
Now available at:
WORLD’S BEST SATAYS
Thailand
Thai Chicken Satay
80/1.25oz
SUPC 4526259
From Thailand - Marinated chicken tenders with classic flavors
of coconut cream, fresh ginger, tumeric, madras curry powder,
honey, on a bamboo paddle skewer.
Dipping sauce suggestion: Thai Peanut Sauce.
India Hong Kong
Tandoori Chicken Satay Pork Char Sui Satay
80/1.25oz 80/1.25oz
SUPC 4526222 SUPC 4526244
From India, this vibrent recipe uses From Hong Kong, this bright red
cardamon, turmeric, garam masala, marinade of soy sause, shaoxing wine,
ginger and garlic paste, honey and hoisen & honey is combined with hand
fresh chicken on a satay skewer. cut pork shoulder strips.
Dipping sauce suggestion: Lime chutney Dipping sauce suggestion: Cinnamon
honey soy sauce
SPRING ROLLS
Ruben Spring Roll Shrimp & Lobster Spring Roll
100/1oz 100/1oz
SUPC 4527430 SUPC 4524524
Slow cooked shredded corn beef Asian inspired flavors of sesame oil,
with Swiss cheese, sauerkraut and fish sauce, shiitake mushroom &
caraway seeds. Hand rolled in a light cucumber mixed with Gulf white
spring roll wrapper. shrimp and knuckle, claw and leg
lobster meat.
Dipping sauce suggestion: Thousand Island Dressing
Dipping sauce suggestion: Citrus chili glaze
Chicken Apple Brie Cuban Pork Spring Roll
Spring Roll 100/1oz
100/1oz SUPC 4527473
SUPC 4524514
8 hour roasted Cuban pork with
Imported brie cheese, caramilized Oxacao cheese & fried plantains.
apple and house made chicken Hand rolled in a light spring
sausage. Hand rolled in a light roll wrapper.
spring roll wrapper.
Dipping sauce suggestion: Sriracha Aioli
Now available at:
SOBREMESA
Introducing our latest creations of Latin American appetizers
Huevos Rancheros Pappas Rellenos with
Quiche Cuban Pork, Oaxaca
84/1.25oz Cheese & Jalapeno
SUPC (coming soon) 75/1.5oz
24/5.5oz SUPC 3525264
SUPC 3525304
Traditional Peruvian
Traditional Mexican break- appetizer made with
fast in an elegant Quiche mashed potatoes, Cuban
format with chorizo, refried pork, Oaxaca cheese and
beans and salsa with quail fresh jalapeño.
egg garnish.
Mini Shrimp Tacos Chicken Barbacoa
Al Pastor Tamale
100/1oz 80/1oz
SUPC 3315704 SUPC4527457
New to our Sobremesa line,
Mini flour tortilla filled
spicy arbol and puya
with shrimp, adobo,
peppers with garlic
fresh pineapple and
combined with chicken
cilantro.
and cotija infused masa,
wrapped in corn husk.
Mini Chiles Rellenos Mini Pork Tamales in
with Chorizo & Oaxaca Passion Fruit Adobo
Cheese wrapped in Corn Husks
75/1.25oz 84/1oz
SUPC 3525231 SUPC 3525245
Fire roasted jalapeños Mini tamales stuffed with
stuffed with chorizo and pork, passion fruit adobo
Oaxaca cheese. served in a traditional corn
husk.
Now available at:
DESSERTS
Georgia Pecan Tart Key Lime Tart
84/1.5oz 84/1.5oz
SUPC 2532986 SUPC 2533006
Pecan pieces and halves in a buttery An eggless version of the classic tart
filling with brown sugar and dark from south Florida, prepared in a
corn syrup, prepared in a sweet tart sweet tart shell using Persian and Key
shell. limes.
Raspberry Key Lime Tart Carrot Cake with Mascarpone
84/1oz 66/1oz
SUPC 3534819 SUPC 4524801
Key lime curd mixed with Grandma Paulsens coveted recipe
white chocolate mousse and fresh with cinnamon, pecans, carrots with a
raspberries in a Swiss made tart shell. Marscapone icing.
Egg Nog Bread Pudding Passion Fruit Pana Cotta
66/1.5oz 66/1oz
SUPC 2533531 SUPC 4527406
Diced toasted rich sweet bread, in Italian classic pudding made from
a grated nutmeg custard with dried sweetened cream, vanila & passion
cranberries. fruit puree.
Holiday Item
Peanut Butter Pie in a Dobla Coconut Creme Pie
Chocolate Pisa Cup 84/1oz
66/1oz SUPC 4527046
SUPC 3534793
An American diner classic, freshly
Sweet and salty peanut butter grated coconut with a butter cream
ganache served in a Dobla chocolate filling in a Swiss made tart shell.
cup garnished with white & dark
gems.
St. Andre Triple Cream Pistachio Cheesecake
Cheesecake 66/1oz
66/1.5oz SUPC 3534782
SUPC 2580054
Pistachio Cheesecake with graham
The world’s best triple cream Brie cracker crust garnished with fresh
is used to make this bite size cheese pistachios and white chocolate curls.
cake. A luxurious desert you will be
proud to serve your guests.
Now available at:
DESSERTS
Maple Bacon Cheesecake Chocolate Covered
66/1oz Cheesecake
SUPC 4524538 66/1.25oz
SUPC 4529234
Savory, sweet, unique 1 oz cheesecake
made with Vermont maple syrup, New York style cheese cake covered
candied bacon and marscapone in Belgium milk chocolate.
cheese.
Bananas Foster Cheesecake Peppermint Cheesecake
66/1oz 66/1.5oz
SUPC 4524565 SUPC 2533562
The tableside classic dessert in a A graham crust, creamy green tinted
1 oz bite of banana, Neufchatel cheesecake with peppermint and
cheese, pecan, vanila, eggs and crushed mint candies.
caramel sauce. Holiday Item
GLUTEN FREE DESSERTS
Gluten Free Gourmet Cookies Gluten Free Blueberry
99/1oz Cobbler Cheesecake
SUPC 2533418 66/1.5oz
SUPC 2533152
Chocolate chip with roasted pecans,
white chocolate macadamia nut and A gluten free graham crust, topped
oatmeal & raisin cookies without by a creamy cheescake with lemon
wheat flour. Rice flour, tapioca flour and fresh blueberries, finished with
and potato starch are used with a gluten free oatmeal streusel.
touch of xanthan gum. Gluten free
oatmeal is used for the oatmeal
cookies.
Gluten Free Chocolate Cake T & D White and Dark Truffle
66/1.5oz Assortment
SUPC 2533042 66/1.25oz
SUPC 3534805
Rich and smooth flourless chocolate
cake made with lots of butter, dark An assortment of white & dark
chocolates from France and Belgium. chocolate truffles drizzled with
melted chocolate.
Now available at: