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ERIC ED374280: A Guide for Infusing Entrepreneurship Awareness into Vocational Education. PDF

155 Pages·1991·2.9 MB·English
by  ERIC
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DOCJMENT RESUME ED 374 280 CE 067 216 TITLE A Guide for Infusing Entrepreneurship Awareness into Vocational Education. INSTITUTION Eastern Michigan Univ., Ypsilanti. SPONS AGENCY Michigan State Board of Education, Lansing. PUB DATE 91 NOTE 155p. AVAILABLE FROM Michigan Vocational Education Resource Center, 133E Erickson Hall, Michigan State University, East Lansing, MI 48824-1034. PUB TYPE Teaching Guides (For Classroom Use Guides Teacher) (052) EDRS PRICE MF01/PC07 Plus Postage. DESCRIPTORS *Career Education; Careers; Course Content; *Educational Resources; *Education Work Relationship; *Entrepreneurship; Integrated Curriculum; Learning Activities; *Models; *Occupational Information; Postsecondary Education; Risk; Secondary Education; Self Employment; Small Businesses; State Curriculum Guides; Vocational Education ABSTRACT This curriculum guide for infusing entrepreneurship education into the vocational education curriculum is organized in seven sections. The first two sections point out the need for awareness of entrepreneurship in vocational education and suggest some approaches to infusing entrepreneurship awareness. The third section of the guide, which makes up most of its content, describes eight models for infusing entrepreneurship awareness. Lesson plans--containing an objective, materials list, teacher behaviors, and student activities--are included for the models. The models are on the following topics: future entrepreneurs conference, entrepreneurship awareness on a tight schedule, brainstorming a business, orientation to entrepreneurship, entrepreneurship opportunity awareness, overview of entrepreneurship, open for business, and risks and rewards. Content ne'es, basic information needed for the models, is provided in the fourth section of the guide, followed by a section listing additional ideas for infusing entrepreneurship awareness. A listing of commercial materials for infusing entrepreneurship is followed by an annotated bibliography containing 25 references. (KC) *********************************************************************** Reproductions supplied by EDRS are the best that can be made from the original document. *********************************************************************** `rO into, Vgcotio EDUCATION U.S. DEPARTMENT OF improvement Olive or Fdaationat Research and INFORMATION "PERMISSION TO REPRODUCE THIS ED / ATIONAL RESOURCES f CENTER (ERIC) MATERIAL HAS BEEN GRANTED BY as This document has been reproduced orgampation received from the person or ongutaling it to Minor changes have been made improve reproduction quality this Points of view or opinions stated in represent document do not necessarily TO THE EDUCATIONAL RESOURCES official OERI positron or policy. INFORMATION CENTER (ERIC)." z) BEST COPTAVAILABLE 2 MICHIGAN STATE BOARD OF EDUCATION Rochester Dorothy Beardmore, President Lansing . East Dr. Gumecindo Sales, Vice President Grosse Ile Barbara DuMouchelle, Secretary Detroit Marilyn F. Lundy, Treasurer Grand Rapids Cherry H. Jacobus, NASBE Delegate Grand Rapids Dick DeVos Lansing Barbara Roberts Mason Huntington Woods Annetta Miller Ex-Officio Members John M. Engler, Governor Dr. Gary L. Hawks Acting Superintendent of Public Instruction developed The materials presented or reported herein were University, Department of pursuant to grants to Eastern Michigan Michigan State Board Business and Industrial Education, from the Service Area using of Education, Vocational-Technical Education Vocational funds made available through the Carl D. Perkins The opinions expressed Education Act of 1984 (P.L. 98-524). positions of herein do not necessarily reflect the policies and the Michigan State Board of Education or the Michigan Department inferred. of Education and no official endorsement should be Distributed and Sold By: Michigan Vocational Education Resource Center 133E Erickson Hall Michigan State University East Lansing, Michigan 48824-1034 (517) 353-4397 Phone: 1-800-292-1606 Toll Free: Printed in 1991 3 BEST COPY AVAILABLE TABLE OF CONTENTS Acknowledgments 1 Introduction 3 The R.le of Awareness in Entrepreneurship Education 4 Selecting an Approach to Infusing Entrepreneurship Awareness 7 Models for Infusing Entrepreneurship Awareness 11 Future Entrepreneurs' Conference 13 Entrepreneurship Awareness on a Tight Schedule 17 . . . Brainstorming a Business 32 Orientation to Entrepreneurship 44 Entrepreneurship Opportunity Awareness 59 Overview of Entrepreneurship 68 Open for Business 86 Risks and-Rewards 95 Content Notes 116 1 Additional Ideas for Infusing Entrepreneurship Awareness 120 Commercial Materials for Infusing Entrepreneurship Awareness 125 Selected Bibliography 137 Acknowledgements A Guide for Infusing Entrepreneurship Awareness Into Vocational Education was developed through a Michigan State Board of Education Program Improvement Grant funded under the provisions of Carl D.-Perkins Vocational Education Act of 1984 (P.L. 98-524). Mr. Tom Benton, the Vocational Education Consultant for Marketing Education, Michigan Department of Education, Vocational-Technical Education Service, served as project monitor for the grant. Dr. Earl Meyer, Eastern Michigan University, Department of Business and Industrial Education, served as project director. Special recognition is given to the following individuals who were instrumental in providing ideas, materials, and support for the development of this entrepreneurship awareness infusion guide. Mr. Tom Benton Dr. Earl C. Meyer Vocational Education Consultant Associate Professor Marketing Education Business and Industrial Education Michigan Department of Education Eastern Michigan University Lansing, Michigan Ypsilanti, Michigan Mrs. Nancy Copeland Ms. Pat Smith Adjunct Instructor Instructor Business and Industrial Education Health Occupations Eastern Michigan University Hastings High School Ypsilanti, Michigan Hastings, Michigan Mr. Jack Gregory Ms. Nancy Higgins Instructor Instructor Marketing Education Agriculture Education Gull Lake High School Wayne County RESA Richland, Michigan Wayne, Michigan Ms. Janet Ham Ms. Susan Nocella Instructor Instructor Business Services and Technology Home Economics Ottawa Hills High School Monroe High School Grand Rapids, Michigan Monroe, Michigan Mr. Jim Horton Dr. Arefanine Yohannes Instructor Associate Professor Trade and Industrial Education School of Management William D. Ford Vocational University of Michigan-Dearborn Technical Center Dearborn, Michigan Westland, Michigan who made Recognition and thanks are also due to those individuals These people. significant contributions as reviewers and resource contributors were: Services and Technology, Mrs. Barbara Allender, Instructor, Business Capital Area Career Center, Mason, Michigan. Pioneer High Mr. John Baublit, Instructor, Marketing Education, School, Ann Arbor, Michigan. Livonia Career Mrs. Melinda Bush, Instructor, Tourism and Lodging, Center, Livonia, Michigan. Livonia Career Mrs. Cindy Fairless, Instructor, Fashion Merchandising, Center, Livonia, Michigan. Hartland High Mrs. Jackie Scheller, Instructor, Marketing Education, School, Hartland, Michigan. Technology, Mrs. Patti Shafer, Instructor, Business Services and Vandercook Lake High School, Jackson, Michigan. developed Some sections of the guide draw on previously published or We are indebted to those individuals and organizations who materials. They are: gave permission to use their materials. Director, Center on Dr. M. Catherine Ashmore, Entrepreneurship Program Education and Training for Employment, Columbus, Ohio, and Dr. E. Edward Harris, Executive Director, Illinois Institute of Entrepreneurship Education, DeKalb, Thanks also to the vocational educators throughout Michigan who responded to the survey regarding their needs in an entrepreneurship currently awareness infusion guide, to those vocational educators involved in infusion activities who provided input and ideas, and to those vocational directors who assisted in the dissemination of both Those responses, inputs, and ideas provided survey instruments. direction and form to this infusion guide. Administrative assistance in developing the guide was provided by Deborah Rubick and Maria Weisenberger, Assistant Project Directors. Clerical assistance in producing A Guide for Infusing Entrepreneurship Awareness Into Vocational Education was provided by Yvonne Abela, Department of Business and Industrial Education, Eastern Michigan University. 2 Introduction Tha National Entrepreneurship Education Consortium was formed in 1984 by the National Center for Research in Vocational Education and 19 states. Michigan joined the consortium in 1990, in response to the need to infuse entrepreneurship education across all areas of vocational education. The Michigan Department of Education, recognizing the need to be aware of the many diverse programs and methods to educate potential and existing entrepreneurs, requested that Eastern Michigah University contact other states, survey vocational instructors in Michigan, and organize a cadre of vocational instructors to implement an infusion guide. This project is undertaken in the belief that entrepreneurship has been the key to the success of the American private enterprise system and that entrepreneurship education is a necessary part of the long term economic development in Michigan. It is vital that students in vocational education programs understand the risks and rewards of entrepreneurship. Such an understanding will not only open entrepreneurship as a career possibility, but will result in more productive employees and better decision makers. We also believe that 'the overall economy will benefit if more students recognize entrepreneurship as a career option. When students understand the complexities of starting and running a small business and are familiar with the resources that can be tapped for assistance, a greater number of solid small business start-ups will result. This will also lead to the successful development and introduction of new products and services, and possible job creation. Entrepreneurship education can be included in the curriculum for students of all ages, but is especially important for vocational students to learn firsthand the importance of entrepreneurs. Entrepreneurial awareness should be included in the foundations of all vocational programs. This infusion guide will pay dividends because vocational teachers can take the ideas and methods outlined immediately into the classroom. This guide will ease the problem of infusing more and more curriculum into less and less instructional time. As great as the demands on time are, we cannot afford to forget entrepreneurial education for our vocational students. Students rust be aware of the risks and rewards of entrepreneurship, and the potential rewards of dedicated efforts, as they make career decisions and prepare themselves. PO. 3 THE ROLE OF AWARENESS IN ENTREPRENEURSHIP EDUCATION The Lifelong Learning Model for Entrepreneurship Education and the Plan for Delivering Entrepreneurship Education, described in this section, will assist users of the guide in identifying the place of awareness in the overall scheme of entrepreneurship education. By having an accurate perception of the role and goals of entrepreneurship awareness, vocational educators will be better equipped to make decisions regarding its infusion into their programs. In the Lifelong Learning Model for Entrepreneurship Education (below), stages of development from basic free enterprise (or economic) understanding through the start-up and growth of a business are depicted along with outcomes of entrepreneurship This model, developed under the auspices education at each stage. of the National Entrepreneurship Education Consortium, is based on the concept that entrepreneurship education cannot be learned in one course or at one level of education, rather, it is a developmental process starting in kindergarten and continuing through college and beyond. The purpose of the model's awareness stage* is to develop a realization of what entrepreneurship is, a sense of what is involved in becoming an entrepreneur, and a knowledge of entrepreneurial opportunities. Excitement about the idea of going into business for onseif also grows out of this stage. 4 srive business problems expand existing business effectively become self-employed develop policies and procedures for a new or existing business JOB EXPERIENCE JOB TRAINING & EDUCATION learn entrepreneurship competencies apply specific occupational training learn how to create 1 new businesses discover entrepreneurship competencies understand problems of employers gain prefeouisite basic skills identify career options understand free ertterpnee LIFELONG LEARNING MODEL FOR ENTREPRENEURSHIP EDUCATION 5 (ti As a continuation of the concept of lifelong learning for entrepreneurship education, the Plan for Delivering Entrepreneurship Education identifies appropriate delivery levels and formats for each stage. The plan is outlined below: Stage Level Format Basics anywhere from integrates concepts kindergarten on up Awareness secondary students units and activities learning career skills infused into vocational and other programs Application advanced high school; stand-alone courses, 2/4 year colleges; or semester or year long adult education Start-up post-secondary and seminars; small adult business assistance programs Growth post-secondary and seminars; small adult business assistance programs Models and other materials in this guide are compil.A specifically to assist vocational educators in the implementation of instruction for entrepreneurship at the awareness level. This level of familiarization does not prepare students to create a business venture. However, combined with their vocational training, it does play a vital role in the development of their entrepreneurial potential and their ability to recognize entrepreneurship as a career option. The Lifelong Learning Model for Entrepreneurship Education is reprinted with permission from the National Entrepreneurship Education Consortium at the Center on Education and Training for Employment, Ohio State University, Columbus, Ohio. 6 10

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