Alka Dwevedi Enzyme Immobilization Advances in Industry, Agriculture, Medicine, and the Environment Enzyme Immobilization Alka Dwevedi Enzyme Immobilization Advances in Industry, Agriculture, Medicine, and the Environment 1 3 Alka Dwevedi Sri Aurobindo College University of Delhi New Delhi India ISBN 978-3-319-41416-4 ISBN 978-3-319-41418-8 (eBook) DOI 10.1007/978-3-319-41418-8 Library of Congress Control Number: 2016943793 © Springer International Publishing Switzerland 2016 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. Printed on acid-free paper This Springer imprint is published by Springer Nature The registered company is Springer International Publishing AG Switzerland Preface Immobilizing body at a particular position is a mechanism of meditation that concentrates complete energy and allows its linear alignment from head to toe. Chapter 1: The concept of enzyme immobilization first arose in 1916 when it was found that enzymes could perform catalysis even in a fixed state with movement only at the active site. Technology has evolved tremendously since then, particu- larly with respect to immobilizing matrices. Enzyme immobilization has solutions to various problems related to the industrial, agricultural and environmental sec- tors, and it has a higher number of patents across the world than any other technol- ogy known to date. However, the connectivity to their arrival in the market and patents filed is not very appreciative. An immobilized enzyme has various height- ened and additional properties with respect to its soluble state, such as higher stability, more reusability, longer storage time, a broad range of activities in the presence of various physical and chemical factors, as well as easier product recov- ery. Chapter 1 is the compiled summary of the innovative research carried out in the field over the last 100 years. Chapter 2: Immobilized enzymes have a broad range of applications, including synthesis of complex drug intermediates; chemical synthesis without toxic by- products under mild conditions; remediation of polluted water, air and soil; and disease diagnosis and its treatment. Enzyme immobilization is preferable to other known technologies due to the convenience of enzyme handling, the ease of prod- uct recovery, the possibility of enzyme reusability, the stability under extreme physical and chemical conditions, the ease of shipment and the fact that it is appli- cable for all reactor types and enables easier process control. There are numerous protocols for enzyme immobilization and several modifications are emerging to make it adaptable for any process. However, it is still a technique of trial and error; this is supported by the fact that enzyme behavior could not be predicted with the given matrix being implemented when a number of enzymes with similar struc- tures that were from the same family were investigated. It has been found from a number of studies that the immobilizing matrix plays a key role in the properties v vi Preface of the immobilized enzyme. Chapter 2 is the compiled summary of recent devel- opments in immobilization techniques with respect to the types of matrices and the immobilization methods. Furthermore, it also discusses immobilizing enzymes in the absence of a matrix, and the associated properties. Chapter 3: There are a number of enzyme sources, among the most important of which are bacteria, fungi, plants and animals. Structural studies of enzymes from any of these sources have found a similarity of more than 70 % with an almost negligible difference at their active sites. Bacterial and fungal sources are widely used for various industrial processes such as the production of organic acids, amino acids, antibiotics, food and beverages, including alcohol, cleaning supplies, clothing, paper products, transportation fuels, agrochemicals, monitor- ing devices, and pharmaceuticals, as well as in disease diagnosis and chemical feedstock. This is a result of the ease with which they can be cultured and the associated high enzyme recovery. With the evolution in purification protocols and improvement of novel chromatographic techniques as well as instrumenta- tion, the concept has moved for enzymes usage from microbial to plant sources. Furthermore, plant enzymes have good catalytic properties and are high in abun- dance. Plant carbohydrases and proteases are the main enzyme classes which are found to have extensive industrial applications. Financial statistics of the global market have revealed that there is tremendous requirement for enzymes. Therefore, enzymes obtained from the best source for a particular process would accelerate it by several fold. In addition, enzymes from plant sources have addi- tional benefits due to the generation of huge biomass, which is of economic sig- nificance. Chapter 3 is the compiled summary of the physiological and industrial significance of enzymes from plants. Furthermore, it also discusses the usage of leftover biomass for various applications. Chapter 4: Enzymes are now known to be the important constituents of our daily diet due to their capabilities for treating several diseases. It has been found that eating highly processed food laden with preservatives is not good for health as it hampers the body’s immune mechanisms and diverts energy to the produc- tion of only digestive enzymes. This can lead to the development of several seri- ous diseases such as cancer, cardiac arrest, and autoimmune diseases (allergies and arthritis). There are several medications known that use enzymes for the treatment of various diseases. However, the popularity of enzyme therapy has been limited for various reasons, the most important of which are the state and route of admin- istration. Soluble enzymes are prone to degradation inside the body due to various factors, as well as to immunogenicity. Enzyme immobilization has the solution by employing biocompatible matrices. Immobilized enzymes have enormous applica- tions in bioanalytical and biomedical fields including in biosensors, disease diag- nosis, bioreactors in the removal of waste metabolites and the correction of inborn metabolic deficiencies, development of controlled release drug delivery systems, prediction of species-dependent metabolic pathways, large-scale synthesis of drug and xenobiotic metabolites. Furthermore, immobilized enzymes are helpful in making drugs pharmacologically more active by conjugating with various side groups. Chapter 4 is the compiled summary of the biomedical and bioanalytical Preface vii applications of immobilized enzymes as well as a discussion of their efficacy compared with other techniques known to date. Chapter 5: Environmental pollution is responsible for about 12.6 million deaths across the world, annually (WHO), which is much higher than any other cause. Developing countries (which constitute one fourth of the world’s population) are at major risk from environmental pollution due to their unstable economy, political instability, low productivity, high rate of damage to ecosystems and almost neg- ligible budget towards public health. Children are at a highter risk than adults as they have a higher metabolic rate, due to which they can ingest larger concentra- tions of pollutants and retain them for longer durations. Furthermore, pollutants such as lead and mercury can have toxic effects even before child is born, when it is living inside the mother’s womb, since pollutants can easily cross the placenta. It has been found that poor sewage systems have worsened the situation by several fold. It has been estimated that about 30–50 % of solid wastes are not collected and disposed of properly, which creates ideal breeding conditions for mosquitoes, rodents and other disease-bearing organisms. Furthermore, the leaching of waste materials from unsealed dumpsites into soil and drinking water supplies as a result of poor landfill management has increased the severity. There is an urgent need for effective waste management via cheaper technology. Immobilized enzymes have solutions for the remediation of various pollutants, especially from water and air. Chapter 5 is the compiled summary of various immobilized enzymes being used in the treatment of waste water and polluted air. This book is the outcome of long hours of immobilizing myself onto the chair. It has an emphasis on simplicity so as to reach all classes, whether from the field or not. I am very thankful to my Ph.D. supervisor, Prof. Arvind M. Kayastha (School of Biotechnology, Banaras Hindu University), who introduced me to the field and for his continuous motivation, which has always made me move ahead with keen interest and enthusiasm. This book would not have been completed without the support from my family members (mummy, papa, raman, muniya, anshu and yogesh) who have spared their time to allow me to focus on book writ- ing. Furthermore, I make a special thanks to the various living creatures around me; they have motivated me in various respects and for this I find no words to express my feelings. New Delhi, India Dr. Alka Dwevedi Contents 1 100 Years of Enzyme Immobilization ........................... 1 1.1 Introduction ............................................ 1 1.2 100 Years of Enzyme Immobilization ........................ 2 1.2.1 Before 1970s. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 1.2.2 Between 1970–1990 ................................ 3 1.2.3 After the 1990s .................................... 7 1.3 Important Patent Applications for the Last 25 Years ............. 13 1.4 Commercialization of Immobilized Enzymes .................. 16 2 Basics of Enzyme Immobilization .............................. 21 2.1 Introduction ............................................ 21 2.2 Methods of Enzyme Immobilization ......................... 23 2.2.1 Physical Method ................................... 23 2.2.2 Chemical Method .................................. 24 2.3 Properties of Immobilized Enzymes ......................... 26 2.4 Matrices for Enzyme Immobilization. . . . . . . . . . . . . . . . . . . . . . . . . 30 2.5 Structure Based Immobilization ............................. 33 2.6 Cross-Linked Enzyme Aggregates and Crystals ................ 40 2.7 Summary .............................................. 43 3 Enzyme Immobilization: An Important Link Between Agriculture and Industries .................................... 45 3.1 Introduction ............................................ 45 3.2 Plants as Source of Various Industrial Enzymes ................ 46 3.3 Correlation Between Agricultural Waste and Industries .......... 54 3.3.1 Applications of Agro-Wastes in the Production of Various Industrially Valuable Compounds Using SSF Processes ............................... 55 3.4 Effective Ways of Immobilization of Plant Enzymes for Commercial Applications ............................... 57 3.5 Connectivity of Economic Growth with Enzyme Immobilization .......................................... 62 ix x Contents 4 Implication of Enzyme Immobilization in Therapeutics as Well as Diagnostics of Various Diseases ....................... 65 4.1 Introduction ............................................ 65 4.2 An Overview: Biomedical Applications of Enzymes ............. 67 4.2.1 Various Biological Enzyme Applications ................ 67 4.2.2 Commercialized Soluble Biomedical Enzymes ........... 70 4.3 Significance of Enzyme Immobilization for Their Biomedical Applications ............................................ 72 4.4 Implementation of Enzymes in the Treatment of Human Diseases ............................................... 75 4.4.1 Intra-corporeal Enzyme Therapy ...................... 75 4.4.2 Extra-Corporeal Enzyme Therapy ..................... 76 4.5 Role of Immobilized Enzymes in Pharmaceuticals .............. 78 4.5.1 Biosensors ....................................... 78 4.6 Immobilized Enzymes Used in Bioreactors .................... 81 4.6.1 Red Blood Cell as Enzymes Carrier .................... 81 4.6.2 Liposome as a Carrier for Enzymes .................... 81 4.6.3 Enzymes Encapsulation in Sol-Gel .................... 82 4.7 Immobilized Enzymes as Effective Tool for Disease Diagnostics ............................................. 82 4.8 Future Prospects ......................................... 85 5 Enzyme Immobilization: Solution Towards Various Environmental Issues ........................................ 87 5.1 Introduction ............................................ 87 5.2 Immobilized Enzymes in Waste Water Treatment ............... 89 5.3 Immobilized Enzymes in the Synthesis of Biodiesel ............. 97 5.4 Air Pollution and Enzyme Immobilization .................... 101 5.5 Effective Pollution Control Across the World Using Immobilized Enzymes ............................... 104 References .................................................... 107 Chapter 1 100 Years of Enzyme Immobilization 1.1 Introduction The concept of changing freely moving enzymes (in the solvent) into a fixed state with movement possible only at the active site came at the beginning of 1916. It was provided by various reports emphasizing the role of the enzymatic portion beyond the active site during catalysis. Those portions are required for the mainte- nance of the actual shape and orientation of the active site to allow the enzyme to accurately fit with the substrate and carry out catalysis [1, 2]. The invertase was the first enzyme to be immobilized onto matrices such as charcoal and aluminium hydroxide in late 1916. Immobilized invertase had exhib- ited a similar activity to that of its soluble state [3]. This discovery provided the basis for the currently available enzyme immobilization techniques. During the early days (before the 1940s), available immobilization techniques were based on using a very high amount of enzyme as compared with matrix. This constricted the use of immobilization for all enzymes, especially those not available in large quantities. There are more than 10,000 publications (Fig. 1.1) and a number of patents that have been published based on enzyme immobilization, including immobili- zation techniques, matrices and applications, and more will be published in the future. There are various immobilized enzymes that have been commercialized for various applications. Enzymes such as penicillin G acylase, invertase, lipases and proteases are being implicated in various large-scale processes [4]. Even though enzyme immobilization has come a long way, it is still a subject for research as shown by the number of published research and review articles working on its various aspects. The year 2010 is thought of as wondrous in the field of enzyme immobilization since there were about 200 articles that were published in the first 6 months, as per PubMed database. Enzyme immobilization has made enzymes a commercially valuable biomolecule due to various additional properties such as © Springer International Publishing Switzerland 2016 1 A. Dwevedi, Enzyme Immobilization, DOI 10.1007/978-3-319-41418-8_1
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