ebook img

Encyclopedia of analytical science PDF

5277 Pages·2005·80.99 MB·English
Save to my drive
Quick download
Download
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.

Preview Encyclopedia of analytical science

Editors Paul Worsfold, University of Plymouth, Plymouth, UK Alan Townshend, University of Hull, Hull, UK Colin Poole, Wayne State University, Detroit, MI, USA Editorial Advisory Board Freddy Adams, University of Antwerp, Antwerp, Belgium Jonathan W Aylott, University of Hull, Hull, UK Damia Barcelo, Institut d’ Investigacions Qu!ımiques i Ambientals de Barcelona, Consejo Superior de Investigaciones Cient!ıficas, Barcelona, Spain Alan M Bond, Monash University, Melbourne, VIC, Australia Chris Burgess, Burgess Consultancy Co., Durham, UK Marcela Burguera, Universidad de los Andes, Merida, Venezuela John Chalmers, VS Consulting, Stokesley, UK Richard Dams, Instituut voor Nucleaire Wetenschappen (INW), Gent, Belgium Cees Gooijer, Free University, Amsterdam, The Netherlands John D Green, Beverley, UK Elo H Hansen, Technical University of Denmark, Lyngby, Denmark Steve J Hill, University of Plymouth, Plymouth, UK Jerry W King, Los Alamos National Laboratory, Los Alamos, NM, USA Larry J Kricka, Medicine Centre University of Pennsylvania, Philadelphia, PA, USA Maria D Luque de Castro, Universidad de Co´rdoba, Co´rdoba, Spain Pierre Margot, Universite´de Lausanne, Lausanne, Switzerland Philip J Marriott, RMIT University, Melbourne, VIC, Australia Ian D McKelvie, Monash University, Melbourne, VIC, Australia Veronika R Meyer, EMPA St Gallen, St Gallen, Switzerland Heinrich H D Meyer, Institut fur Physiology, Munchen, Germany Jim N Miller, Loughborough University of Technology, Loughborough, UK Pavel N Nesterenko, Lomonosov Moscow State University, Moscow, Russia Reinhard Niessner, Technische Universitat Munchen, Munchen, Germany Matthias Otto, Institute for Analytical Chemistry, Freiberg, Germany Pier G Righetti, University of Verona, Verona, Italy Alfredo Sanz-Medel, University of Oviedo, Oviedo, Spain Malcolm R Smyth, Dublin City University, Dublin, Republic of Ireland Robert E Synovec, University of Washington, Seattle, WA, USA Peter C Uden, University of Massachusetts at Amherst, Amherst, MA, USA Miguel Valca´rcel, Universidad de Co´rdoba, Co´rdoba, Spain Wolfhard Wegscheider, University of Leoben, Leoben, Austria Ian D Wilson, Astra Zeneca Pharmaceuticals, Macclesfield, UK Otto S Wolfbeis, University of Regensburg, Regensburg, Germany Elias Zagatto, Universidade de Sa˜o Paulo, Piracicaba, Brazil Yury Zolotov, USSR Academy of Sciences, Moscow, Russia PREFACE ix Preface Analyticalscienceimpactsonallaspectsoflifeinthetwenty-firstcentury.Reliable,high-qualityanalyticaldata are essential prerequisites for monitoring health (and disease), for enhancing the efficiency of industrial processes, improving product quality and reducing emissions, and for studying complex biogeochemical interactionsintheenvironment.Newanalyticaltechniquesandmethodsarekeydriversforadvancesindrug discovery, forensic science, and life sciences, for monitoring the quality of foodstuffs, pharmaceuticals, and other consumer products, for furthering our understanding of environmental processes, and for monitoring compliancewithlegislation. Themeansbywhichanalysesareachievedvariesfromsimplecolortestsforthequalitativeidentificationof anions and cations through to complex and expensive computer-controlled instrumentation for quantitative determination of trace amountsof a single organic compound or element in a complex matrix. Increasingly, such instrumentation is a hybrid of techniques for separation and detection that requires extensive data processing.SowidehasthesubjectofAnalyticalSciencebecomethatcompletecoverage,providinginformation thatiscomprehensibletoaninterestedscientist,canonlybeachievedinamulti-volumeencyclopediasuchas this.Eventhen,thelengthofeachoftheapproximately550articlesneedstobelimitedinordertokeepthesizeof theencyclopediamanageable. Theencyclopediacoversallfacetsofmodernanalyticalscience,witharticlesfromaninternationalauthorship of experts in their specialist fields. The articles cover three broad areas: analytical techniques (e.g., mass spectrometry,liquidchromatography,atomicspectrometry);areasofapplication(e.g.,forensic,environmental, clinical);andanalytes(e.g.,arsenic,nucleicacids,polycyclicaromatichydrocarbons).TheauthorsandEditorial AdvisoryBoardmembersaredrawnfromallcontinentsandwearegratefultothegreatmajoritywhomettheir deadlines. TheboundariesofAnalyticalSciencesareconstantlypushingintonewareasandwehavetakenabroadview ofwhatmaterialshouldbeincluded.Comprehensiveindexingandcross-referencingareimportantfeaturesthat shouldallowrapidaccesstorelevantinformationforusersoftheencyclopedia. Thefirsteditionofthisencyclopedia,publishedin1995,wastheinspirationofRobertMacrae.Followingthe successoftheEncyclopediaofFoodScience,FoodTechnologyandNutrition,ofwhichhewasaleadingeditor, herealizedhowvaluableasimilarEncyclopediaofAnalyticalSciencewouldbe.Dr.Macraeservedasmanaging editorofthefirsteditionuntilhisunexpecteddeathinNovember1993.Withouthimthisencyclopediawould neverevenhavebegun. PaulWorsfold,AlanTownshendandColinPoole INTRODUCTION xi Introduction Itisincreasinglyappreciatedthatknowledgeofthenatureandcompositionofmaterialsgivesagreatercontrol of their properties. As the range of materials becomes more diverse and valuable, analytical science, which determinesthisnatureandcomposition,alsoachievesgreaterrecognitionandattention. Manyattemptshavebeenmadetoprovideasatisfactorydefinitionofanalyticalscience.Themostrecentis thatproposedbytheWorkingPartyonAnalyticalChemistryoftheFederationofEuropeanChemicalSocieties (AnalyticalChemistry(1994)66;98A–101A);itreads: Analyticalchemistryisascientificdisciplinethatdevelopsandappliesmethods,instruments,andstrategiestoobtain informationonthecompositionandnatureofmatterinspaceandtime. Thus, analytical science includes within its remit not only a considerable amount of chemistry, but also an increasing proportion of biochemistry, physics and electronics, computer science, mathematics and chemo- metrics,andevenmanagementandeconomics.Butthesearecombinedintoadistinctareaofsciencewithitsown philosophy,procedures,andobjectives. Theincreasingscopeandtheimpressiverateofchangeofanalyticalscienceoverthe10yearsthathaveelapsed sincethepublicationofthefirsteditionofthisencyclopediaarereflectedintheextensivechangesthathavebeen made to the contents in producing this second edition. The majority of the articles are new or have been extensivelyrewritten,andalltopicshavebeenselectedonthebasisoftheirrelevancetoanalyticalscienceatthe beginningofthetwenty-firstcentury.NewarticlesincludeDNAsequencing,endocrinedisruptingchemicals, ‘lab-on-a-chip’ technologies, field flow fractionation, nitric oxide, prions, and solid-phase microextraction, againgivingaflavorofthebreadthandrelevanceofmodernanalyticalscience.Inasimilarvein,subjectsnow consideredtobelessappropriatehavenotbeenincludedinthissecondedition. Thelargenumberofarticlesinthisencyclopediaandthewidevarietyofthesubjectmatteremphasizethe considerablescopeofmodernanalyticalscience.Thearticlesfallmainlyintothreeclasses: * Analysisforparticularanalytes * Analysisofparticulartypesofsamples * Analyticaltechniques Particularanalytesthatarethesubjectsofarticlesintheencyclopediaincludeawiderangeofclassesoforganic compounds(e.g.,aminoacids,dioxins,humicandfulviccompounds,lipids,nucleicacids,polycyclicaromatic hydrocarbons,proteins)aswellasspecificcompounds(e.g.,ethanol,glucose).Thereisalsoanextensiveselection ofcompoundshavingparticulartypesoffunction(e.g.,antioxidants,neurotoxins,pesticides,vitamins).Inorganic elementsarenotassignedindividualarticles,exceptforthoseelementswheretheirspeciationprovidessignificant analytical challenges (e.g., arsenic, carbon, chromium, selenium, sulfur). The concentrations at which such analytescanbedeterminedrangefrompercentlevels,throughtraceconcentrations(mgml(cid:1)1)toultratracelevels (ngml(cid:1)1,pgml(cid:1)1,andevenless).Suchisthesensitivityofsomemodernanalyticaltechniquesandproceduresthat thedetectionofindividualmoleculesisnowpossibleinsomeinstances. The types of sample that must be analyzed are numerous. They include raw materials, intermediates, products,andeffluentsofindustrialprocesses.Analysisisessentialforcontrollingthemanufacturingprocess, the quality of the product, and the hazards of any discharges into the environment. Articles are included, therefore,onsuchdiverseproductsasadhesives,buildingmaterials,ceramics,glasses,andpaints,aswellason processanalysisperse.Thereisasectiononfoodanalysisandonpharmaceuticalcompounds.Othergroupsof materialsthatarethesubjectofmanyarticlesareclinicalsamplesandforensicspecimens.Specificmaterialsthat meritindividualarticlesincludeblood,coal,fertilizers,andmeat.Particularimportanceisplacedonthemeans of obtaining representative samples, and the processes to which they may be subjected before the analytical measurementismade.Equally,thequalityoftheanalyticalprocessisamatterthatisdealtwithinsomedepth, includingstandards,traceability,accreditation,andinterlaboratorystudies. A considerable proportion of the encyclopedia is dedicated to descriptions of techniques and to the wide range of applications for which they are used. These include the instrumentation available for making the analytical measurement, for example, atomic absorption and emission spectrometry, chromatography and xii INTRODUCTION electrophoresis,fluorimetry,massspectrometry,nuclearmagneticresonancespectroscopy,X-rayfluorescence spectrometry,andthevarioussurfaceanalysistechniques.Othertechniquesofgreatutilityaredescribed,suchas immunoassays,amplificationreactions(includingthepolymerasechainreaction),andradiochemicalmethods. Withsuchadiversityoftopics,someoverlapbetweenarticlesisinevitableand,indeed,desirable.Eacharticle isintendedtobeself-contained,butextensivecross-referencesareincludedtoenablefurtherinformationon particulartopicstobefoundelsewhereintheencyclopedia.Eveninarticleswheretheremight,atfirstsight, scopeforduplication,itwillbeseenthateacharticlehasitsowndistinctperspective.Forexample,thereare articlesonethanol,onforensicsciences,determinationofalcoholinbodyfluids,andonfoodandnutritional analysis,alcoholicbeverages,butitcanreadilybeseenthattheemphasisineacharticleisverydifferent. Aglanceatthetableofcontents,involume10,willshowthatsometopicsmeritalargenumberofarticles,a reflectionoftheirimportanceincurrentanalyticalscience.Severaltechniques,forexample,massspectrometry, nuclear magnetic resonance spectroscopy, atomic emission spectrometry, microscopy, the various chro- matographictechniques(e.g.,gas,liquidandthin-layer),andelectrophoresis,meritaseriesofarticles, asdo areassuchasfoodandnutritionalanalysis,forensicsciences,archaeometry,pharmaceuticalanalysis,sensors, andsurfaceanalysis.Eachofthesecollectionsofarticles,writtenbyexpertsintheirfields,providesatleastas muchup-to-dateinformationonthatparticularsubjectasacompletetextbook. Inconclusion,thisencyclopediaprovidesdetailedinformationbyacknowledgedexpertsonmostaspectsof modern analytical science. It is designed to be easy to access and, if further information is required, bibliographies are provided. The grouping of subjects and the cross-referencing should emphasize both the varietyandtheunityofanalyticalscience;thatthereisathreadthatlinkswhatatfirstsightareverydiverse topics,butwhichinfactdemandacommonphilosophy.This‘analyticalapproach’iswhattheencyclopedia isallabout. PaulWorsfold,AlanTownshendandColinPoole Dedication The original idea for the Encyclopedia of Analytical Science came from Dr. Robert Macrae, who played a large part in its realization of the first edition, and scientific editor, until his sudden, untimely death in November 1993. This work is dedicated to him; we hope that it will serve as a lasting memorial to his enthusiasm for publishing, and commitment to scientific endeavor. Disclaimer This encyclopedia is a guide providing general information concerning its subject matter; it is not a procedural manual. The readers should consult current procedural manuals for state-of-the-art instructions andapplicablegovernmentsafetyregulations.Thepublisherandtheauthorsdonotacceptresponsibilityfor any misuse of this encyclopedia, including its use as a procedural manual or as a source of specific instructions. Permission Acknowledgments The following material is reproduced with kind permission of the American Association for the Advancement of Science Figure 6 of LIQUID CHROMATOGRAPHY | Chiral Analysis of Amino Acids http://www.sciencemag.org The following material is reproduced with kind permission of Oxford University Press Figure 2 of DNA SEQUENCING Figure 1 of ELECTRON SPIN RESONANCE SPECTROSCOPY | Principles and Instrumentation Table 1 of ELECTROPHORESIS | Principles Figures 1, 2, and 5 of MICROSCOPY | Overview Figure 2 of SPECTROPHOTOMETRY | Biochemical Applications http://www.oup.com

See more

The list of books you might like

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.