Florida International University FIU Digital Commons FIU Electronic Theses and Dissertations University Graduate School 3-28-2014 Effect of Aquafeed on Productivity of Red Amaranth and on Water Quality under Aquaponic Cultivation Miles D. Medina Florida International University, [email protected] DOI:10.25148/etd.FI14040848 Follow this and additional works at:https://digitalcommons.fiu.edu/etd Part of theAgricultural Economics Commons,Agricultural Science Commons,Agronomy and Crop Sciences Commons, and theAquaculture and Fisheries Commons Recommended Citation Medina, Miles D., "Effect of Aquafeed on Productivity of Red Amaranth and on Water Quality under Aquaponic Cultivation" (2014). FIU Electronic Theses and Dissertations. 1206. https://digitalcommons.fiu.edu/etd/1206 This work is brought to you for free and open access by the University Graduate School at FIU Digital Commons. It has been accepted for inclusion in FIU Electronic Theses and Dissertations by an authorized administrator of FIU Digital Commons. For more information, please [email protected]. FLORIDA INTERNATIONAL UNIVERSITY Miami, Florida EFFECT OF AQUAFEED ON PRODUCTIVITY OF RED AMARANTH AND ON WATER QUALITY UNDER AQUAPONIC CULTIVATION A thesis submitted in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE in ENVIRONMENTAL STUDIES by Miles Medina 2014 To: Dean Kenneth G. Furton College of Arts and Sciences This thesis, written by Miles Medina, and entitled Effect of Aquafeed on Productivity of Red Amaranth and on Water Quality under Aquaponic Cultivation, having been approved in respect to style and intellectual content, is referred to you for judgment. We have read this thesis and recommend that it be approved. ___________________________________________ Alok Deoraj ___________________________________________ Mahadev Bhat, Co-Major Professor ___________________________________________ Krishnaswamy Jayachandran, Co-Major Professor Date of Defense: March 28, 2014 The thesis of Miles Medina is approved. ___________________________________________ Dean Kenneth G. Furton College of Arts and Sciences ___________________________________________ Dean Lakshmi N. Reddi University Graduate School Florida International University, 2014 ii © Copyright 2014 by Miles Medina All rights reserved. iii ACKNOWLEDGMENTS I would like to thank the members of my committee for their support. I will always be grateful for the opportunities provided to me by the FIU Agroecology Program under the direction of Drs. Mahadev Bhat and Krish Jayachandran, my Co-Major Professors. Over the course of my degree program, Dr. Bhat’s enthusiastic encouragement and our stimulating conversations were a source of strength. During my thesis research his help and guidance were indispensible. Dr. Jayachandran’s technical knowledge and good humor helped me stay relaxed and focused as obstacles presented themselves. He provided essential lab training and the opportunity to present this work at a national conference. I am also grateful to Dr. Alok Deoraj, committee member, whose knowledge of aquaculture was most helpful in the development of the research questions and during the design the experiment. I would also like to thank Dr. Kateel Shetty and fellow graduate student Nina de la Rosa for their assistance in the lab. I am grateful to Stephany Alvarez, Luis Garbinski, Joshua Muñoz and Edy Cicilio for their help during construction of the aquaponic units. And I am particularly grateful to undergraduate Carlos Pulido who fed the fish and collected data while I was out of town at a conference. I would also like to thank Manny García-Barbón for donating the Blue tilapia used in the study. Finally, I wish to thank the USDA for funding under the National Institute of Food and Agriculture's Hispanic Serving Institutions Higher Education Grant # 2011- 38422-30804. iv ABSTRACT OF THE THESIS EFFECT OF AQUAFEED ON PRODUCTIVITY OF RED AMARANTH AND ON WATER QUALITY UNDER AQUAPONIC CULTIVATION by Miles Medina Florida International University, 2014 Miami, Florida Professor Krishnaswamy Jayachandran, Co-Major Professor Professor Mahadev Bhat, Co-Major Professor Aquaponics, the integrated production of fish and hydroponic crops in a recirculating system, is an intensive cultivation method in which metabolic fish wastes fertilize plants. This study compares the effects of two aquafeeds on Red amaranth (Amaranthus tricolor) productivity and on water quality under cultivation of Blue tilapia (Oreochromis aureus), with three aquaponic units (n=3) per treatment over a 60-day trial. The fishmeal-based control feed contains higher crude protein (40%) and phosphorus (1.12%) than the plant-based alternative feed (32% and 0.40%). The alternative feed resulted in a significantly higher amaranth crop yield (p<0.05) with significantly lower nitrate-N and TDS concentrations in the culture water over the course of the trial. Orthophosphate, TAN, pH and DO levels were not significantly different between treatments. An economic analysis revealed that an improved crop yield from a lower- input aquafeed could potentially increase total aquaponic farm revenue in spite of a reduction in fish yield. v TABLE OF CONTENTS CHAPTER PAGE I. INTRODUCTION........................................................................................................... 1 Study objectives......................................................................................................... 3 II. LITERATURE REVIEW............................................................................................... 5 The global context of modern aquaculture................................................................ 5 Inland aquaculture: From wastewater-fed to recirculating systems.......................... 7 Ecological considerations for intensive aquaculture................................................. 9 Potential ecological benefits of urban aquaponic production.................................. 11 Structure and function of aquaponic systems........................................................... 14 Maintenance of water quality in aquaponic production........................................... 16 Environmental tolerances of tilapia.......................................................................... 18 III. METHODOLOGY...................................................................................................... 20 Design and setting of the aquaponic units ............................................................... 20 Experimental treatments .......................................................................................... 22 Data collection ......................................................................................................... 24 Statistical analysis ................................................................................................... 25 Economic analysis ................................................................................................... 25 Limitations of the study ........................................................................................... 26 IV. RESULTS AND DISCUSSION................................................................................. 27 Fish growth and feed conversion.............................................................................. 27 Plant growth and yield.............................................................................................. 30 Total ammonia-N (TAN) concentration................................................................... 34 Nitrate-N concentration............................................................................................ 35 Orthophosphate concentration.................................................................................. 37 Total dissolved solids (TDS) concentration and electroconductivity (EC).............. 38 pH............................................................................................................................. 41 Dissolved oxygen (DO) concentration and saturation level..................................... 42 Economic benefit from alternative aquafeeds.......................................................... 43 V. CONCLUSION............................................................................................................ 48 LIST OF REFERENCES.................................................................................................. 51 APPENDICES................................................................................................................... 57 vi LIST OF TABLES TABLE PAGE 1. Feeding rate schedule.................................................................................................... 23 2. Fish biomass data per replicate (source data)................................................................ 28 3. Normalized plant growth data per replicate.................................................................. 31 4. Normalized mean plant growth data per treatment group............................................. 31 5. P-values and statistical power given by one-way ANOVA, based on normalized plant growth data................................................................................... 32 6. Confidence intervals and p-values given by one-way ANCOVA, based on normalized plant growth data........................................................................ 33 7. Additional revenue generated from improved crop yields from adoption of an alternative aquafeed, under Scenarios 1a and 1b.................................. 44 8. Percentage change in total revenue as a function of changes in crop and fish yields from adoption of an alternative aquafeed, under Scenario 2................ 45 vii LIST OF FIGURES FIGURE PAGE 1. World production of fish and other aquatic animals, 1980-2010................................... 6 2. Diagram of one of the six aquaponic test units............................................................. 21 3. Net fish growth per treatment group (source data)........................................................ 28 4. TAN concentration per replicate (source data)............................................................. 34 5. Normalized nitrate-N concentration per replicate......................................................... 36 6. Normalized orthophosphate concentration per replicate............................................... 37 7. Normalized TDS concentration per replicate................................................................ 39 8. Electroconductivity per replicate (source data)............................................................. 39 9. Normalized mean TDS and nitrate concentrations per treatment group....................... 40 10. pH per replicate........................................................................................................... 41 11. Dissolved oxygen concentration per replicate............................................................. 42 12. Dissolved oxygen saturation level per replicate.......................................................... 43 13. Change in total revenue under Scenario 2, based on experimental results................. 47 viii ABBREVIATIONS AND ACRONYMS CP Crude protein DO Dissolved oxygen EC Electroconductivity FAO Food and Agriculture Organization of the United Nations FCR Feed conversion ratio RAS Recirculating aquaculture system SGR Specific growth rate TAN Total ammonia nitrogen TDS Total dissolved solids UVI University of the Virgin Islands ix
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