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Economic analysis of agricultural projects PDF

534 Pages·1985·26.62 MB·English
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ECONOMIC.i dd ee zz riri oo hh AutAut AANl ALYSIS OF e e rr uu ss oo clcl DisDis AGRICULTURAL c c blibli uu PP PROJECTS dd ee zz Second Ed ition, Complete(y Revised a nd Ex pa nded' riri oo hh utut AA e e rr J.P RICE GITTINGER uu ss oo clcl ss DiDi c c blibli uu . Wl1:4l17 .G58 1982 c.3 PP J. F- .F.> . 3hII9tl PRICE .- eded I+;S. eiuC ANALYSIS OF " . zz riri * AGRICULTURAL PROJECTS. oo hh utut AA e e rr uu ss oo ._ .~ , . ._ clcl ss DiDi c c blibli uu _.U~~~~-- -'...U PP JOINT BANK-FUND LIBRARY HD1417 .G58 1982 c.3 jects - 1111Econ1omic 1analyNs1is o1f a1gIri1cu1 lt1ura1l 1p11ro1je-1t 1ii11:1'1'1:1; 111111 11111III dd ee zz riri hoho PC w;.",,, JLC029705 -. . utut AA e e t ~ ~ ~ ~ ~ ~ ~ ' ~ ----~~~~-~---~---~ rr uu ss oo clcl DI .L ss DiDi c c blibli uu PP s~~~~~~ *uo-/,- ;D,,[ /;,, .M''\.s7,I \ ... .:X.9 .'s,;. I. Economic Analysis of Agricultural Proj ects EDI SERIES IN ECONOMIC DEVELOPMENT I -~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~q4 IIL t Sr - _ _ _ _ _ _ _ _ C I~~~~~~~I Fl D (4 Ir7 HeL I 3 Economic Analysis of Agnrcultural Proj ects Second Edition, Completely Revised and Expanded J. Price Gittinger . *. . ::. Join:t Librarv Waahmgt,r, D. C. 20431 J PUBLISHED FOR THE ECONOMIC DEVELOPMENT INSTITUTE OF THE WORLD BANK The Johns Hopkins University Press BALTIMORE AND LONDON SECOND EDITION, COMPLETELY REVISED AND EXPANDED, COPYRIGHT ) 1982 BY THE INTERNATIONAL BANK FOR RECONSTRUCTION AND DEVELOPMENT / THE WORLD BANK 1818 H STREET, N.W., WASHINGTON, D.C. 20433, U.S.A. ALL RIGHTS RESERVED MANUFACTURED IN THE UNITED STATES OF AMERICA The Johns Hopkins University Press Baltimore, Maryland 21218, U.S.A. The views and interpretations in this book are the author's and should not be attributed to the World Bank, to its affiliated organizations, or to any individual acting in their behalf. EDITOR James E. McEuen PRODUCTION Christine Houle FIGURES Raphael Blow INDEX Ralph Ward and James Silvan BOOK DESIGN Brian J. Svikhart COVER DESIGN Joyce C. Eisen Photo credits: World Bank photographs (facing pages) by Hilda Bijur, 437; William Gra- ham, 431; Per Gunvall, 188; Yosef Hadar, 242; Edwin Huffman, papercover, 298; Jaime Martin-Escobal, 42,411; Peter C. Muncie, 64; James Pickerell, 286; Tomas Sennett, frontis- piece, 362, 445, 457; and Ray Witlin, 2, 84, 214. Frontispiece: Milking tethered sheep in Syria. * Karya ini tersedia pula dalam Bahasa Indonesia dengan judul Analzsa Ekonomi Proyek- Proyek Pertanian diterbitkan oleh Penerbit Universitas Indonesia (Jln. Salemba Raya 4, Jakarta). * Une version en francais de cet ouvrage a ete publiee sous le titre Analyse economique des projets agricoles, Editions Economica (49, rue Hericart, 75015 Paris, France; distributeur au Canada: Le Diffuseur, C.P. 85, Boucherville, Qu6becJ4B 5E6). * Esta obra tambien ha sido publicada en espafiol bajo el titulo Andlisis econ6mico de proyectos agricolas,p or la Editorial Tecnos (distribuci6n en Espahia: Grupo Editorial, S.A., Don Ram6n de la Cruz 67, Madrid 1; distribuci6n en otros paises: GSR Internacional, Villafranca 22, Madrid 28, Espafia). Library of Congress Cataloging in PublicationD ata: Gittinger, J. Price (James Price), 1928- Economic analysis of agricultural projects. (EDI series in economic development) Bibliography: p. 445 Includes index. 1. Underdeveloped areas-Agriculture-Cost effectiveness. 2. Agriculture-Economic aspects. I. Title. II. Series. HD1417.G58 1982 338.1'3 82-15262 ISBN 0-8018-2912-7 AACR2 ISBN 0-8018-2913-5 (pbk.) Foreword To INCREASE THE GROWTH AND EFFICIENCY of the agricultural and rural sectors of the developing countries is of prime concern to the interna- tional community. More rapid progress is crucial not only to improve the quality of life of the 60 percent of the world's population earning its living from rural labor, but also to ensure adequate food supplies for all nations in the face of rapid worldwide population growth and rising incomes that lead people to want more and better-quality food. Unless domestic food production in developing countries steadily increases, these require- ments will place unbearable strains on the world's food production and distribution system-threatening widespread malnutrition in the poorest countries and adding to inflationary pressures in the industrial nations. In the next few years, agriculture and rural development will be a priority in the lending programs of The World Bank and International Development Association (IDA). The World Bank will maintain its sup- port of member governments with technical expertise and a continuing flow of resources. It will help governments to expand irrigation systems, provide more effective extension services, increase food storage capacity, disseminate agronomic technology, and improve the marketing and dis- tribution of agricultural goods. This effort will require large quantities of scarce resources-both peo- ple and money-from our member nations and from the Bank itself. We must use these resources efficiently. v Vi FOREWORD Since its founding the Bank has encouraged, indeed insisted upon, the responsible preparation of the development projects for which it lends. This book is one more implement by which the agricultural work of the Bank is carried out. The Bank shares its experience and skill with member governments and their technical and administrative staffs so that wise and careful investment decisions will yield higher national incomes and a better quality of life for the people of the developing world. In no sector is this sharing of information more important than in agriculture and rural development, where sound investment has such effects on the lives of millions. The Economic Development Institute (ED) has played an important role in disseminating the Bank's experience. Since its founding in 1954, more than 10,000 senior officials from member governments have attended EDI courses both at headquarters in Washington, D.C., and overseas. EDI has helped dozens of institutions throughout the world to provide courses in economic management and project analysis in their own curricula. Economic Analysis of Agricultural Projects derives from the Bank's concern to hasten agricultural and rural development and from the course activities of EDI. The book presents a sound, careful methodology for project analysis based on the efforts of agricultural specialists in the Bank and throughout the world. Care has been taken to make the techni- cal topics discussed understandable to those without advanced training in economics. The book was written to be used either in individual study or in the classroom. We are pleased that the first edition has enjoyed such wide acceptance. Since it was published in 1972, it has become a standard text for those planning agricultural projects and teaching project analysis. In offering this revised edition, with expanded coverage and the addition of more recent experience, we hope to make its contribution even more effective. A. W. CLAUSEN President The World Bank Washington, D.C. June 1982 Contents Foreword by A. W. Clausen v Preface xiii Using This Book xvii PART ONE The Project Concept 1. Projects, The Cutting Edge of Development 3 What Is a Project? 4 Plans and Projects 6 Advantages of the Project Format 7 Limitations of the Project Format 9 Aspects of Project Preparation and Analysis 12 Technical aspects 12 Institutional-organizational-manageriaals pects 13 Social aspects 15 Commercial aspects 16 Financiala spects 16 Economic aspects 18 The Project Cycle 21 Identification 21 Preparationa nd analysis 22 Appraisal 24 Implementation 24 Evaluation 25 Accuracy of Agricultural Project Analyses 26 Economic effects 27 vii viii CONTENTS Effect on incomes of rural poor 28 Implementation experience 28 Why Agricultural Project Analyses Prove Wrong 29 Problems of project design and implementation 29 Problems of poor project analysis 35 Steps in Project Analysis 37 2. Identifying Project Costs and Benefits 43 Objectives, Costs, and Benefits 43 "With" and "Without" Comparisons 47 Direct Transfer Payments 50 Costs of Agricultural Projects 52 Physical goods 52 Labor 53 Land 53 Contingency allowances 53 Taxes 54 Debt service 54 Sunk costs 55 Tangible Benefits of Agricultural Projects 56 Increased production 56 Quality improvement 57 Change in time of sale 57 Change in location of sale 57 Changes in product form (grading and processing) 58 Cost reduction through mechanization 58 Reduced transport costs 58 Losses avoided 58 Other kinds of tangible benefits 59 Secondary Costs and Benefits 59 Intangible Costs and Benefits 61 PART TWO Financial Aspects of Project Analysis 3. Pricing Project Costs and Benefits 65 Prices Reflect Value 65 Finding Market Prices 69 Point of first sale and farm-gate price 70 Pricing intermediate goods 71 Other problems in finding market prices 72 Project boundary price 74 Predicting Future Prices 74 Changes in relative prices 75 Inflation 76 Prices for Internationally Traded Commodities 77 Financial Export and Import Parity Prices 78 4. Farm Investment Analysis 85 Objectives of Financial Analysis 86 Assessment of financial impact 86 Judgment of efficient resource use 86 Assessment of incentives 86 Provision of a sound financing plan 87 Coordinationo f financial contributions 87 Assessment of financial management competence 87

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