Begin Reading Table of Contents About the Author Copyright Page Thank you for buying this St. Martin’s Press ebook. To receive special offers, bonus content, and info on new releases and other great reads, sign up for our newsletters. Or visit us online at us.macmillan.com/newslettersignup For email updates on the author, click here. The author and publisher have provided this e-book to you for your personal use only. You may not make this e-book publicly available in any way. Copyright infringement is against the law. If you believe the copy of this e-book you are reading infringes on the author’s copyright, please notify the publisher at: us.macmillanusa.com/piracy. For my family Jeff, Damien, Julia, and Omi and in loving memory of Colin Gilmore, Ralph Ginsberg, and David M. Smith List of Illustrations Figure I.1 Letter found in a nineteenth-century manuscript receipt book. Collection of the author Figure 1.1 Hopestill Brett’s list of belongings brought to Horncroft. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 1.2 A map of the Lehigh Valley from Mrs. Patterson’s manuscript receipt book. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 1.3 A drawing depicting the miners gathering in a saloon from Mrs. Patterson’s manuscript receipt book. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 2.1 Jewish housewife reading her cookbook as depicted in the Rochester Hadassah Cook Book. Courtesy Rochester Hadassah Figure 3.1 Contribution from an aristocrat to Lady Frescheville’s opulent seventeenth-century receipt book. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 3.2 Inscription on the inside front cover of Bailey’s Dictionarium belonging to the Darby family. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 3.3 Inscription on the first page of Bailey’s Dictionarium belonging to the Darby family. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 5.1 Mary Madcap’s signature and announcement “I am.” Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 5.2 The words “raspberries” and “strawberries” copied in a nineteenth-century manuscript receipt book indicating someone practicing writing. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 5.3 Maternal commentary on the pages of the seventeenth-century Maddison manuscript receipt book. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 5.4 Mrs. Maddison reflects on her writing ability. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 5.5 Lydia Grofton Jarvis’s manuscript receipt book “copied out for me by my brother.” Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 5.6 List of “discheveled books—in barn, for self education” on the last page of Grofton Jarvis’s receipt book. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera Figure 5.7 The poem “Like Swallowes” penned by Mrs. Maddison, the title copied by Mary Madcap. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 5.8 Multiple clipped newspaper recipes affixed with a straight pin in Marion Harland’s Common- Sense in the Household (1871). Collection of the author Figure 5.9 Marginalia from Mrs. Putnam’s receipt book (1854) critiquing the author. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 6.1 Mrs. Elizabeth Raffald’s frontispiece portrait in The Experienced English Housekeeper. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 6.2 Frontispiece to Eliza Haywood’s New Present for a Servant-Maid depicting a woman reading instructions from the cook book while cooking. This item is reproduced by permission of the Huntington Library, San Marino, California Figure 7.1 “A receipt how to make a Right Presbyterian in two days” found in Catharine Cotton’s seventeenth-century cookery manuscript. Courtesy of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania Figure 7.2 A stereopticon slide debasing an Irish servant. Courtesy, the Winterthur Library: Joseph Downs Collection of Manuscripts and Printed Ephemera I savor each simple gesture in this kitchen, filling the tea kettle, lighting the stove, click of the cup in the saucer. They’ve all been here, are here, the family of women, nursing one another with teas—de canela, hierbabuena, gordolobo. Straight and erect in their good health or bent with age and arthritis, sacramental acts for another woman, or a husband, father, or child, steeping an old cure that began underground. “It is strange to be so many women,” as Adrienne Rich says. —Pat Mora, House of Houses (Boston: Beacon Press, 1997) Acknowledgments During the years I have worked on this project the support, encouragement, and general goodwill of many friends and strangers have exhilarated me. I owe a debt to Michael Ryan and Daniel Traister of the Annenberg Rare Book and Manuscript Library, University of Pennsylvania, for inviting me to curate the Esther B. Aresty Collection of Rare Books on the Culinary Arts. Nancy Shawcross, Lynne Farrington, and John Pollack of the Annenberg Library graciously guided me through mounting my first exhibition. They and Margaret Kruesi have continued to be an ever-present source of helpfulness, intelligence, and bibliographical advice. Jerry Drew, Jennifer Lindner, Dana Plansky, Rebecca Smith, and Karoline Wallace provided much appreciated research support and the benefit of their own perspectives on the material. Patricia Smith, then of the University of Pennsylvania Press, encouraged me to write this book. I wish to thank Sherrie Inness for her support and editorial advice as I wrote chapter 7, a version of which first appeared in her edited volume, Kitchen Culture in America, published by University of Pennsylvania Press. I thank the Press for allowing me to reprint it here. The excerpt from House of Houses is reprinted by permission of Beacon Press, Boston. I took several leaves from the College of General Studies at Penn to complete the research and writing. I am deeply grateful to Richard Hendrix, director, and to my colleagues for their patience during my absences. In particular, I would like to thank Susan Gill, Denise Miller, and Kristine Rabberman who tended to student affairs while I was away. A research grant from the University of Pennsylvania Research Foundation enabled me to travel to England to the archives in Lincoln and London. Staff at the Lincolnshire Archives, Deborah Thornton especially, and the Public Records Offices in London answered a myriad of questions and helped to guide my searches. Librarians and archivists at the Historical Society of Pennsylvania, the Library Company of Philadelphia, and the Schlesinger Library at Radcliffe helped me locate documents. Stephen Tabor at the Huntington Library, San Marino, California, was especially helpful, as was Ian Argall of the Huntingdonshire Family History Society, England. At the Library Company of Philadelphia I found librarian Wendy Woloson, an extraordinarily enthusiastic supporter. I am indebted to her for locating letters, manuscripts, and books useful for my study. Excited by the topic, she went above and beyond the call of duty and read the manuscript. Her comments and insights were valuable additions. I would also like to thank James Green of the Library Company for taking the time to talk with me about printing in seventeenth-and eighteenth-century America. A National Endowment of the Humanities Fellowship at Winterthur Library led me to a new collection of documents and the incomparable association of librarians, fellows, and staff assembled there in the summer and fall of 1999. In seminar discussions, in the archives, and at lunch, I benefited from conversations and guidance from Gretchen Buggeln, Lori Finkelstein, Maggie Lidz, Cindy Lobel, Richard McKinstry, Nicola Shilliam, and Susan Stabile. Their companionship and conversation were invaluable during long days in Winterthur’s sanctuary of rare books and manuscripts. I am especially grateful to Jeanne Solensky and Neville Thompson for their inestimable and generous assistance over the past two years. There are many who read and commented on the chapters. Monique Bourque, Janet Golden, Janet Tighe, and Elizabeth Toone of my writing group read earlier drafts of some chapters and, along with their critiques, encouraged me to keep writing. Regina Bendix read a draft of the manuscript; her gentle editorial comments helped me to develop some of my arguments more completely. Her friendship has been a comfort and an inspiration. Peter Parolin’s subtle and thoughtful reading of chapter 6 enriched my ideas about women’s reading and writing. I hope he finds the integration he suggested. Peter also introduced me to Susan Frye, whose work on women’s literacy enhanced my own understandings. Barbara and Burt Abrams read chapter 2 for accuracy. Masterful writer and friend Gayle Samuels’s enthusiasm for the topic supported me through moments of doubt. In addition, she transformed some awkward phrases into elegant prose. Kimberly Lau read a draft of the manuscript and offered countless helpful suggestions and encouragement. I have benefited from colleagues whose historical perspective has enriched the book: Marc Miller read and commented on every chapter with a historian’s eye. His editorial advice evinced clarity from muddy passages. David Traxel read an early draft of chapter 7. Russ Kazal offered suggestions for sources for chapter 2. Janet Golden and Eric Schneider cheered me on as I struggled through the