Dr Matthias Rath - Modifying Immune System in a Complex Way

14 Pages·2021·5.118 MB·English

by  Dr Matthias Rath

Dr. Rath Health Foundation
Modifying the
immune system
in a complex way
Modifying the immune system in a complex way
1st Edition
© 2021 Dr. Rath Health Foundation
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Modifying the immune system
in a complex way
Micronutrients have the task of respond-
ing specifically to attacks by pathogens.
They shield our immune system by work-
ing in synergy. Thus, the interaction of the
individual elements contained in a nutrient
composition is a decisive factor. The inter-
action of micronutrients is very complex.
For the human body to derive optimum
benefit from micronutrients, a powerful
combination of vitamins, minerals, and
secondary plant compounds is required.
In the human organism, micronutrients
target the relevant germ or the focus
of inflammation. Viruses and bacte-
ria thus encounter a potent natural
enemy. Antioxidants neutralize the
chronic stress that triggers inflamma-
tion and block the infectious invaders.
Numerous in vivo, in vitro and clinical
studies have demonstrated positive
effects of these special micronutrient
formulations.
A finely judged combination of micro-
nutrients ensures a significant cellular
immune response.
© Dr. Rath Health Foundation 3.
Cell protector vitamin C
Ascorbic acid (vitamin C) tops the list of It promotes healthy cell growth and stim-
health supporters. It mobilizes our immune ulates blood circulation and cell cleans-
cells and, since the human body cannot ing. Vitamin C also modulates cytokine
produce this essential micronutrient by production and reduces histamine status.
itself, a sufficient intake through the diet Meta-analyses have shown that vitamin C
or dietary supplements is required to sta- intake of at least 200 mg/day can reduce
bilize the organism’s defenses. Vitamin C the risk of respiratory infections. In acute
activates collagen production in epithelial respiratory infections, a higher vitamin C
tissues, which act as barriers against infec- dosage is required.
tions.
The problem of vitamin E deficiency
Vitamin E deficiency can result in a sup- The radical scavenger vitamin C can convert
pressed or reduced immune response. Older oxidized vitamin E back into its biologically
people have an increased need for vitamin E active form. The interaction of zinc, vitamin
in order to keep the defenses up and running C and iron slows down virus replication.
and ensure that the cellular immune response Vitamin C and vitamin B12 favorably influ-
is at a good level. Vitamin E blocks prosta- ence the production of T cells. A weakened
glandin E2, which has immunosuppressive immune system may also be an indication of
activity, while zinc promotes intact skin and selenium deficiency. Optimizing selenium sta-
mucosal cells. Macrophages need zinc to tus to a dose of 200 µg per day stimulates the
boost the body’s natural cell cleansing and immune response of T cells. A combination of
regeneration (autophagy). vitamins B6 and B12 plus folate and ginger
boosts the body’s defenses and strengthens
the intestinal flora. A composition of vitamins
B6, B12, C, and E, folate and zinc activates
killer cells that destroy viruses, bacteria and
toxic substances.
4.
Microscopic image of vitamin C (ascorbic acid) in
crystallized form. Photographed in polarized light.
© Dr. Rath Health Foundation 5.
Secondary plant substances:
the primary health significance
Secondary plant compounds also have immune-enhancing properties and are involved in the
elimination of harmful microorganisms. Flavonoids, alkaloids, tannins, and terpenoids (aromatic
agents) have antimicrobial and antioxidant properties. They can be found in high concentrations
in some of the following foods:
• Berries (flavonoids) • Green tea (tannins)
• Apples (flavonoids) • Cereals (tannins)
• Red cabbage (flavonoids) • Legumes (tannins)
• Peppers (flavonoids) • Citrus fruits (terpenoids)
• Potatoes (alkaloids) • Mango (terpenoids)
• Tomatoes (alkaloids & anthocyanins) • Bay leaf (terpenoids)
• Coffee (alkaloids) • Thyme (terpenoids)
• Sage (terpenoids)
A deficient or unbalanced diet leads to micronutrient losses. If the intake of micronutrients is
reduced owing to malnutrition or an increased demand, the immune system can be significantly
impaired, as is the case in acute or chronic illnesses. Long-term cellular nutrient deficiencies are
associated with an increased risk of infection.
A supplementary intake of essential micronutrients supports and promotes the health of at-risk
groups. However, an optimal composition and dosage of the individual substances is important to
obtain full advantage of their interactions.
6.
A closer look at plant extracts
Scientists at the Dr. Rath Research Institute examined several plant extracts – some individ-
ually, others in the form of a micronutrient mixture. The results showed that brown algae,
known for their numerous immunomodulatory properties, mobilize the body’s defense.
• Fucoidan (e.g., in brown algae extract) • Sour cherries are anti-inflammatory
stimulates natural killer cells, macro- and a reliable source of polyphenols and
phages (phagocytes) and cytokines. vitamin C.
• Lychees provides high levels of antioxi- • White mulberries contain a wealth of
dants, including ascorbic acid, flavonoids immunomodulating phytonutrients and
and anthocyanins. have a balancing effect on blood sugar
levels and a stimulating effect on fat me-
• Chokeberries have three times the an- tabolism.
tioxidant potential of blueberries – their
anthocyanin content is even more than
four times higher.
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© Dr. Rath Health Foundation 7.
A micronutrient composition comprising all Older or sick people, as well as patients
the relevant substances significantly stimu- who regularly take medications, often suffer
lated phagocytosis, i.e., the uptake of food from micronutrient deficiencies. An adequa-
particles by the cells. Vitamin C, which was te micronutrient supply cannot be achieved
added to the mixture, played a decisive role through diet alone. Therefore, improving
in this process. The activity of natural killer micronutrient levels is advisable to prevent
and phagocytic cells was increased by 30– a reduced immune system function and, as
80%. Cellular waste products, viral antigens, a result, an increased susceptibility to in-
bacteria and degenerated or damaged cells fections. Specific combinations of vitamins,
were eliminated with the help of the anti- minerals, amino acids, and plant compounds
inflammatory substances. can block viruses. An intact connective tis-
sue is a reliable barrier against pathogenic
microorganisms.
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The study results suggest that a synergistic Study:
combination of specific natural compounds Sumera W et al. (2020) ‚The micronutri-
has an extensive effect on various aspects ent combination with immune-enhancing
of immune cell activity. The finely judged effects‘, CM & NH Journal.
formulation was found to be more efficient www.jcmnh.org/the-micronutrient-
than its individual components. Its synergis- combination-with-immune-enhancing-
tic effect included a simultaneous beneficial effects
impact on multiple metabolic imbalances.
To sum up: a carefully balanced compositi-
on of vitamins, minerals, and selected plant
components is effective in maintaining the
organism‘s health.
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© Dr. Rath Health Foundation 9.
What is Cellular Medicine?
The fundamental principle of Cellular Medicine relates to the smallest unit in the human
body, the cell. Health and disease are determined at the level of the billions of cells which
make up our bodies and not, as previously assumed, at the level of organs. Cells are the
smallest and most important units in the body. They make up the organs and require a
constant supply of specific bio-energetic nutrients to perform a huge number of biochemical
reactions. Chronic deficiencies of one or more of these cellular nutrients leads to cellular mal-
functioning and disease. Because of this, providing the cells with an optimum daily supply of
vitamins and other essential nutrients is the key to the successful prevention of and defense
against deficiency symptoms.
What are cellular nutrients?
The human body is composed of billions of cells which need a constant supply of biological
catalysts for many different biochemical reactions. From the scientific standpoint of Cellular
Medicine, these substances are considered together under the umbrella term ‘cellular nu-
trients’, a phrase which embraces vitamins, minerals, trace elements, certain amino acids,
biologically active plant substances (phytobiologicals) and other micronutrients important
for normal metabolism. When available in the right quantities and proportions, they make a
major contribution to the healthy functioning of our cells and thus of our bodies.
10.