14) Baiano A., Gomes T., Caponio F. - Hydrolysis and oxidation of covering techniques for the study of food microstructure: A review – Advances in Food .. residui di pesticidi in conserve di pomodoro - Industrie Alimentari, 425,
Curriculum vitae e Pubblicazioni Antonietta Baiano PDF
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14) Baiano A., Gomes T., Caponio F. - Hydrolysis and oxidation of covering techniques for the study of food microstructure: A review – Advances in Food .. residui di pesticidi in conserve di pomodoro - Industrie Alimentari, 425,
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