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UUnniivveerrssiittyy ooff KKeennttuucckkyy UUKKnnoowwlleeddggee Theses and Dissertations--Plant and Soil Plant and Soil Sciences Sciences 2018 CCOORRNN GGRRAAIINN YYIIEELLDD CCOOMMPPOONNEENNTTSS AANNDD NNUUTTRRIIEENNTT AACCCCUUMMUULLAATTIIOONN IINN RREESSPPOONNSSEE TTOO NNIITTRROOGGEENN,, PPLLAANNTT DDEENNSSIITTYY AANNDD HHYYBBRRIIDD Maria Julia Santoro University of Kentucky, [email protected] Digital Object Identifier: https://doi.org/10.13023/ETD.2018.064 RRiigghhtt cclliicckk ttoo ooppeenn aa ffeeeeddbbaacckk ffoorrmm iinn aa nneeww ttaabb ttoo lleett uuss kknnooww hhooww tthhiiss ddooccuummeenntt bbeenneefifittss yyoouu.. RReeccoommmmeennddeedd CCiittaattiioonn Santoro, Maria Julia, "CORN GRAIN YIELD COMPONENTS AND NUTRIENT ACCUMULATION IN RESPONSE TO NITROGEN, PLANT DENSITY AND HYBRID" (2018). Theses and Dissertations--Plant and Soil Sciences. 100. https://uknowledge.uky.edu/pss_etds/100 This Master's Thesis is brought to you for free and open access by the Plant and Soil Sciences at UKnowledge. It has been accepted for inclusion in Theses and Dissertations--Plant and Soil Sciences by an authorized administrator of UKnowledge. For more information, please contact [email protected]. SSTTUUDDEENNTT AAGGRREEEEMMEENNTT:: I represent that my thesis or dissertation and abstract are my original work. Proper attribution has been given to all outside sources. I understand that I am solely responsible for obtaining any needed copyright permissions. I have obtained needed written permission statement(s) from the owner(s) of each third-party copyrighted matter to be included in my work, allowing electronic distribution (if such use is not permitted by the fair use doctrine) which will be submitted to UKnowledge as Additional File. I hereby grant to The University of Kentucky and its agents the irrevocable, non-exclusive, and royalty-free license to archive and make accessible my work in whole or in part in all forms of media, now or hereafter known. I agree that the document mentioned above may be made available immediately for worldwide access unless an embargo applies. I retain all other ownership rights to the copyright of my work. I also retain the right to use in future works (such as articles or books) all or part of my work. I understand that I am free to register the copyright to my work. RREEVVIIEEWW,, AAPPPPRROOVVAALL AANNDD AACCCCEEPPTTAANNCCEE The document mentioned above has been reviewed and accepted by the student’s advisor, on behalf of the advisory committee, and by the Director of Graduate Studies (DGS), on behalf of the program; we verify that this is the final, approved version of the student’s thesis including all changes required by the advisory committee. The undersigned agree to abide by the statements above. Maria Julia Santoro, Student Dr. Chad D. Lee, Major Professor Dr. Mark Coyne, Director of Graduate Studies CORN GRAIN YIELD COMPONENTS AND NUTRIENT ACCUMULATION IN RESPONSE TO NITROGEN, PLANT DENSITY AND HYBRID         THESIS A thesis submitted in partial fulfillment of the requirements for the degree of Master of Science in the College of Agriculture, Food and Environment at the University of Kentucky by Maria Julia Santoro Lexington, Kentucky Director: Dr. Chad D. Lee, Professor of Agronomy Lexington, Kentucky 2018 Copyright © Maria Julia Santoro 2018 ABSTRACT OF THESIS CORN GRAIN YIELD COMPONENTS AND NUTRIENT ACCUMULATION IN RESPONSE TO NITROGEN, PLANT DENSITY AND HYBRID Modern maize hybrids exhibit higher yields, increased biomass production, stress tolerance and greater nitrogen (N) use efficiency. Increased biomass accumulation can influence nutrient uptake and lead to increased nutrient removal. Hybrids were tested at seeding rates (SR) of 74000 (low) and 148000 (supraoptimal) plants ha-1 and at N rates of 0 (deficient) and 390 (non-limiting) kg N ha-1. Plants were sampled at V7, V14, R3, R5 and R6 and separated into vegetative and reproductive fractions for determination of dry matter and N accumulation. Grain yield was harvested at R6. The high SR and high N treatment combination resulted in greatest biomass accumulation, crop growth rates, and N accumulation per hectare in both vegetative and grain tissues. The high SR and high N combination maximized grain yield at 20.6 Mg ha-1, essentially through an increase in kernels ha-1. High SR decreased kernel weight, even with high N. At the higher plant densities resulting from the high SR, however, average utilization of available N was enhanced. The results have implications for improved management practices under high input systems and providing insight to growers who incorporate variable seed and N rates. KEYWORDS: nitrogen rates, plant density, maize, nutrient uptake, grain yield, yield components. Maria Julia Santoro February 23, 2018 CORN GRAIN YIELD COMPONENTS AND NUTRIENT ACCUMULATION IN RESPONSE TO NITROGEN, PLANT DENSITY AND HYBRID by Maria Julia Santoro Dr. Chad D. Lee Director of Thesis Dr. Mark Coyne Director of Graduate Studies February 23, 2018 TABLE OF CONTENTS List of Tables…………………………………………………………………………..... vi List of Figures………………………………………………………………………….... ix Chapter 1: Literature Review………………………………………………………….......1 1. Introduction…………………………………………………………………………....1 1.1. Which key factors contributed to higher maize grain yields?..............................2 1.1.1. Higher Populations and Narrow Rows…………………………………....2 1.1.2. Nitrogen Fertilizer Use…………………………………………………....6 1.1.3. Improved Nitrogen Use Efficiency in Modern Maize Hybrids……….......9 1.2. Yield Components……………………………………………………………....10 1.2.1. Kernel Number…………………………………………………………. 12 1.2.2. Kernel Weight………………………………………………………...... 15 1.3. Nutrient Uptake and Accumulation……………………………………………. 16 1.3.1. Nitrogen………………………………………………………………… 17 1.3.2. Phosphorus and Potassium………………………………………………19 Chapter 2: 2. Materials and Methods……………………………………………………………….21 2.1. Study Design and Treatments…………………………………………………...21 2.2. Planting………………………………………………………………………….22 2.3. Nitrogen Application……………………………………………………………22 2.4. Management…………………………………………………………………… 23 2.5. Climate……………………………………………………………………….... 24 2.6. Soil Sampling for Nitrogen……………………………………………………. 25 2.7. Combine Harvest………………………………………………………………. 26 2.8. Plot Ear Harvest………………………………………………………………. 26 2.9. Post – Harvest Measurements…………………………………………………. 26 2.9.1. Kernel Number and Kernel Mass………………………………………. 26 2.9.2. Ear Length and Tip-Back Length………………………………………. 27 2.9.3. Harvest Index…………………………………………………………… 27 2.10. Aboveground Plant Biomass and Nutrient Uptake………………………27 2.11. Nutrient Analysis………………………………………………………. 28 2.12. Nitrogen Deficiency Rating……………………………………………. 29 2.13. Nitrogen Indices…………………………………………………………29 2.13.1. Nitrogen Harvest Index (NHI)…………………………………………...29 2.13.2. Nitrogen Internal Efficiency (NIE)….…………….……………………. 30 2.14. Statistical Data Analyses………………………………………………... 30 2.14.1. Grain Yield and Yield Components……………………………………...30 2.14.2. Nutrient Uptake…………………………………………………………. 31 2.14.3. Crop Growth Rate (CGR)………………………………………………. 32 Chapter 3: iii 3. Grain Yield and Yield Components…………………………………………………33 3.1. Objectives……………………………………………………………………….33 3.2. Results………………………………………………………………………….33 3.2.1. Weather Conditions……………………………………………………...33 3.2.2. Grain Yield………………………………………………………………34 3.2.3. Grain Yield Components………………………………………………...35 3.2.3.1. Kernel Number…………………………………………………. 35 3.2.3.2. Kernel Weight……………………………………………………38 3.2.4. Biomass…………………………………………………………………. 38 3.2.5. Grain Harvest Index……………………………………………………...40 3.2.6. Stalk Weakness…………………………………………………………. 41 3.3. Discussion……………………………………………………………………….60 3.3.1. Grain Yield Responsiveness……………………………………………. 60 3.3.2. Grain Yield Components………………………………………………...62 3.3.3. Biomass…………………………………………………………………. 67 3.3.4. Grain Harvest Index……………………………………………………...69 3.3.5. Stalk Weakness…………………………………………………………. 70 3.4. Summary………………………………………………………………………...71 Chapter 4: 4. Nutrient Uptake and Accumulation………………………………………………….72 4.1. Objectives……………………………………………………………………….72 4.2. Results…………………………………………………………………………. 72 4.2.1. Stem & Leaf Nitrogen Accumulation…………………………………...72 4.2.2. Husk and Cob Nitrogen Uptake………………………………………...74 4.2.3. Cob + Grain N Uptake at R3…………………………………………....75 4.2.4. Grain Nutrient Removal………………………………………….…......76 4.2.5. Whole Plant N Uptake…………………………………………………. 78 4.2.6. Nitrogen Deficiency Rating……………………………………………. 79 4.3. Discussion……………………………………………………………………...106 4.3.1. Soil Nitrogen …………………………………………………………...106 4.3.2. Stem and Leaf N Accumulation throughout the growing season……... 106 4.3.3. Husk and Cob N Uptake evolution……………………………………. 109 4.3.4. Whole Plant N Accumulation…………………………………………. 110 4.3.5. Grain N Removal at Harvest……………………………………………111 4.3.6. Grain P and K Removal Relationship with Grain N Removal……........115 4.3.7. Nitrogen Deficiency observed at Reproductive Growth Stages………..116 4.4. Summary……………………………………………………………………….117 Chapter 5: 5. Conclusions………………………………………………………………………....118 Appendix………………………………………………………………………………. 121 iv References………………………………………………………………………………125 VITA……………………………………………………………………………………133 v List of Tables Table 3.1: N rate, seeding rate, hybrid, soil type, soil taxonomy classification and soil properties within each environment. ………………………………………….. ……….42 Table 3.2: ANOVA table summarizing sources of variation per environment. ………...43 Table 3.3: Seeding rate effect on Grain Yield, Kernels per hectare and 1000 Kernel Weight within Environment, Hybrid and N Rate. …………...………………………….44 Table 3.4: Predicted ear length response to actual plant population density for each hybrid. …………………………………………………………………………………...45 Table 3.5: Predicted tip-back response to actual plant population density for each hybrid in Lexington and Hardin 2016. ………………………………………………………….46 Table 3.6: ANOVA table for stem and leaf biomass summarizing sources of variation...47 Table 3.7: ANOVA table for grain biomass summarizing sources of variation. ………. 48 Table 3.8: ANOVA table for cob biomass summarizing sources of variation. …………49 Table 3.9: ANOVA table for husk biomass summarizing sources of variation. ………. 49 Table 3.10: ANOVA table for grain harvest index summarizing sources of variation… 50 Table 3.11: Growth stage effect on Stem & Leaf Dry Matter per hectare within N Rate for Lexington 2015. …………………………………………………………………………51 Table 3.12: Seeding rate and Growth Stage effects on Stem & Leaf Dry Matter per hectare within Hybrid for Lexington 2015. ………………………………………………………51 Table 3.13: N rate, seeding rate and Growth Stage effects on Stem & Leaf Dry Matter per hectare for Lexington 2016.………………………………………………………………52 Table 3.14: Hybrid and Growth Stage effects on Stem & Leaf Dry Matter per hectare within N rate for Lexington 2016. ……………………………………………………... 53 Table 3.15: N and seeding rate effects on Grain Dry Matter per hectare across two hybrids and three environments.………………………………………………………………… 54 Table 3.16: N and seeding rate effects on Grain Dry Matter per hectare for LEX2016 and HAR2016.……………………………………………………………………………… 54 Table 3.17: N and seeding rate effects on Cob Dry Matter per hectare across hybrids for vi Lexington and Hardin 2016. …………………………………………………………… 54 Table 3.18: N rate and Hybrid effects on Husk Dry Matter per hectare across seed rates for Lexington 2016. …………………………………………………………………… 55 Table 4.1: Soil nitrogen concentrations (ppm) for each Environment expressed as NH +-N (Ammonium-N), NO —N (Nitrate-N) and inorganic Total N.…………………81 4 3 Table 4.2: ANOVA table for Stem and Leaf N uptake. …………………….…………. 82 Table 4.3: ANOVA table for Husk N uptake at R5 for Lex 2015 and at R3, R5 and R6 at Lex 2016. ………………………………………………………………………………. 83 Table 4.4: ANOVA table for Cob N uptake at R5 for Lex 2015 and at R5 and R6 for Lex 2016. …………………………………………………………………………………….84 Table 4.5: ANOVA table for Cob + Grain N uptake at R3. ………………………….....85 Table 4.6: ANOVA table for Grain N uptake at maturity. ………………..…………….86 Table 4.7: ANOVA table for Grain N uptake per plant at maturity. ……………..……. 87 Table 4.8: ANOVA table for Whole Plant N uptake. …………………………..……… 88 . Table 4.9. ANOVA table for nitrogen harvest index (NHI)……………………..……....89 Table 4.10. ANOVA table for crop growth rate (CGR)………………………..………. 90 Table 4.11. ANOVA table for N deficiency rating……………………………...………91 Table 4.12. ANOVA table for nitrogen internal efficiency (NIE) for LEX2015 and LEX2016………………………………………………………………………..……….92 Table 4.13: Seeding rate and Growth Stage effects on Stem and Leaf N uptake per hectare within N rate for LEX2015. ……………………………………………….……93 Table 4.14: Seeding rate and Growth Stage effects on Stem & Leaf N uptake per hectare within N Rate for LEX2016. …………………………………………………….……. 94 Table 4.15: Seeding rate and Hybrid effects on R5 Husk and Cob N uptake per hectare within N Rate. ………………………………………………………………………….. 95 Table 4.16: Seeding rate effect on Husk and Cob N uptake per hectare within Growth Stage. ……………………………………………………………………………………96 vii

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Director: Dr. Chad D. Lee, Professor of Agronomy .. management tool that most contributed to maize grain yield increase in the past decades b. High SR will increase kernel number per hectare and decrease kernel number per ear, however, High N will offset the effect of High SR. c. Kernel weight
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