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COP 112 General Agriculture II PDF

299 Pages·2008·1.25 MB·English
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Preview COP 112 General Agriculture II

COP 112 COURSE GUIDE COURSE GUIDE COP 112 GENERAL AGRICULTURE II Course Developer/Writer Mr. A.D. Adeleye Federal Cooperative College Ibadan Programme Leader Dr. G.O. Falade National Open University of Nigeria, Victoria Island, Lagos Course Co-ordinator Mr. M.A. Gana National Open University of Nigeria, Victoria Island, Lagos NATIONAL OPEN UNIVERSITY OF NIGERIA ii COP 112 COURSE GUIDE National Open University of Nigeria Headquarters 14/16 Ahmadu Bello Way Victoria Island Lagos Abuja Office National Open University of Nigeria 5, Dar Es Salaam Street, Off Aminu Kano Crescent Wuse 11 Abuja, Nigeria. e-mail: [email protected] URL: www.nou.edu.ng Published by: National Open University of Nigeria 2008 First Printed 2007 ISBN: 978-058-409-9 All Rights Reserved iii COP 112 COURSE GUIDE CONTENTS PAGES Introduction………………………………………………… 1 Study Units ……………………………….……………….. 1 - 2 Assignment File……………………………………….......... 2 - 3 Final Examinations and Grading…………………………… 3 Working through this Course………………………………. 3 Tutor-Marked Assignment………………………………….. 3 Facilitators/Tutors and Tutorials…………………………….. 3 - 4 How to get the Most from this Course ……………………… 4 Summary ……...……………………………………………. 5 iv Introduction You will recollect from the introduction to Cooperative COP 101 that cooperatives came to Nigeria through agriculture. That the first registered Cooperative Society was Gbedun Cooperatives produce and Marketing Society Limited, named after a village near Ibadan in 1937. Cooperation is a noun derived from Latin word meaning working together. The International Labour Office (ILO) defines cooperatives as an association of persons, usually of Limited means, who have voluntarily joined together to achieve a common economic objective through the formation of a democratically controlled business organization, making equitable contribution to the capital and other inputs required and accepting a fair share of the risks and benefits of the undertaking in which members actively participate. First, cooperatives are voluntary, self help organisation, set up to solve common problems of members. Second, Cooperatives are Institutionalized organizations which promote group action capable to competing with other business organizations. Third, Cooperation strive at improving the standard of living and general welfare of the members by meeting the economic, social and cultural needs and aspirations of members. Fourth, the word autonomous is the ICA (International Cooperative Alliance) recent definition that underscores the increasing realization of the need for withdraw 1 of government in the management and running of Cooperatives. Study Units There are thirty (30) units in this course which are divided into modules of five (5) units and it carries 3 Credit units. The modules are: Module 1 Unit 1 Cooperatives in Agriculture Unit 2 The Need for Agricultural Cooperatives Unit 3 Agricultural Development Policy Unit 4 Problems of agricultural Cooperatives Unit 5 Agricultural Development Planning Module 2 Unit 1 Agricultural Development Programmes Unit 2 Agricultural Development Programmes (ADP) Unit 3 Integrated Rural Development Unit 4 Agricultural Credit COP 112 GENERAL AGRICULTURE II Unit 5 Agriculture Credit Cooperatives Module 3 Unit 1 Problems of Agricultural Credit in Nigeria Unit 2 Agricultural Marketing Unit 3 Characteristics of Agricultural Marketing in Nigeria Unit 4 Marketing Institution Unit 5 Co-operative Marketing Organisations Module 4 Unit 1 Problems of Food Processing Cooperatives Unit 2 Storage of Agriculture Products Unit 3 Major causes of Losses of Agricultural Produce Unit 4 Method of Storing Agricultural Produces Unit 5 Costs and Benefits of Storage Module 5 Unit 1 Pasture and Forage Unit 2 Common Weeds Founds in Farms Unit 3 Cash Crops (Cocoa) Unit 4 Cash Crops (Oil Palm) Unit 5 Plant Diseases and Pests Module 2 Unit 1 Fertilizer /Manure Unit 2 Livestock Farming (Poultry) Unit 3 Care and Management of Poultry Unit 4 Livestock Farming (Cattle Production) Unit 5 Livestock Farming (Sheep and Goat Production) Assignment File The assignment file will be made available to you. Inside, you will find details of the work you must submit to your tutor for marks. The marks you obtain for these assignments will count towards the final mark you obtain for this course. Any further information on assignment will be found in the assignment file. Assignments will nom1ally attract 40% of the final grade, while the formal examination also attracts 60%. The addition of the assignment and the final examination adds up to 100%, the assignment policy of the University as stated in the student handbook should be observed. ii COP 112 GENERAL AGRICULTURE II Application for extension should be submitted to the tutor. If the assignment is posted to the tutor, it is the responsibility of the student to check with his/her tutor to confirm the receipt of such assignment so posted. As a precaution you are advised to keep a copy of each assignment you submit. At the end of every 4 units i.e., at the end of 4,8,12 units, you should turn in answers to the Tutor-Marked Assignment (TMA) questions. You are advised to be very systematic in following the instruction as pertaining to your course of study. Final Examinations and Grading The final Examination of General Agriculture II will be question papers of 2 ½ to 3hrs duration and has a value of 60% as formerly stated of the course grade. All areas of the course will be examined. As a result, it is very important that you read through the whole course material as many times as possible as were permutation may disappoint you. Working through this Course Before you can have satisfaction of the mind that indeed you have completed the course, you ought to have read through all the study units contained therein, in addition, read the set books and read other materials provided by the University. The National Open University of Nigeria (NOUN). Each unit, as has been pointed out, contains self- assessment exercises, and at certain points in the course, you are supposed to submit assignments for assessment purpose, especially the TMA assignments. At the end of the course, there will be a final examination to you’re your mastery of the course. Tutor-Marked Assignment There are tutor-marked assignments in this course. You are strongly advised to attempt and submit all assignments. Each assignment counts towards your total course mark. When you have completed each assignment, send it together with a TMA form to your tutor. Make sure that each assignment you turn in reaches your tutor on or before the deadline given. If for any genuine reason, you cannot complete your work, on-time, contact your tutor before the assignment is due to discuss the possibility of an extension for you. Extension will not be granted after the due date unless in exceptional circumstances backed up with good reasons. Facilitators/Tutors and Tutorials There are 60 hours of tutorials i.e. twenty 3-hour sessions provided in support of this course. You will be notified of the dates, time and iii COP 112 GENERAL AGRICULTURE II location of these tutorials, together with the name and phone number of your tutor, that is, as soon as you are allocated a tutorial group. Your tutor will mark and comment on your assignments, keep a close watch on your progress and on any difficulties you might encounter and provide assistance to you during the course. You should always remember to mail your tutor-marked assignment to your tutor well before the due date as was earlier mentioned to you. They will be marked by your tutor and ret1lm to you as soon as possible. Do not hesitate to contact your tutor by telephone, e-mail. The following might be circumstances in which you would find help necessary. • You do not understand any part of the study units • You have difficulty or problems with the self-tests or exercises • You have a question or problem with an assignment, with your tutor’s comments on any assignment or with the grading of an assignment. Try your best to attend the tutorials, as this is the only chance to have face to face contact with your tutor and to ask questions if need be. How to get the Most from this Course Below are some points that could be of help to you, while working through this course: • Read the course guide thoroughly • Organize a study schedule, Note the time you are expected or should spend on each unit and how the assignments relate to the units. • Once you have created your own study schedule, do everything you can to stick to it. • Review the objectives for each study to confirm that you have achieved them. If you feel unsure about any of the objectives, review the study material or consult your tutor. • After completing the last unit, review the course and prepare yourself for the final examination When you are confident and satisfied that you have achieved a unit's objectives, you can then move on to the next unit. Proceed unit by unit through the course, pacing your studies and making the whole exercise easy for yourself. Summary iv COP 112 GENERAL AGRICULTURE II COP 112 tries to introduce you to the Principle and applications of agricultural practices and systems. Base upon your understanding of this course, you will definitely be equipped with the basic knowledge about co-operatives as it relates to agriculture. • The principles of Co-operatives • The various types of Co- operation • Agric Development Policy (ADP) • Agric Marketing • Storage of Agriculture products • Cash crops • Care and management of poultry etc We wish you success in the course and hope that you will find it both interesting and useful. Course Code COP 112 v COP 112 GENERAL AGRICULTURE II Course Title General Agriculture II Course Developer/Writer Mr. A.D. Adeleye Federal Cooperative College Ibadan Programme Leader Dr. G.O. Falade National Open University of Nigeria Victoria Island, Lagos Course Co-ordinator Mr. M.A. Gana National Open University of Nigeria Victoria Island, Lagos NATIONAL OPEN UNIVERSITY OF NIGERIA vi

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COP 112. GENERAL AGRICULTURE II. Unit 5. Agriculture Credit Cooperatives. Module 3. Unit 1. Problems of Agricultural Credit in Nigeria. Unit 2.
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