From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence.
Features:
55 essential dishes with lots of variations for every occasion
38 versatile menus-from casual meals to elegant repasts
The basics of how to roast, grill, or steam meat, fish, and vegetables
From napkins to utensils-what every home entertainer needs
Hints and tips from the professionals to make every gathering as much a pleasure for the host as it is for the guests
Crowd favorites and exotic cocktails
* Expert wine selections
Nicole Aloni, author of Secrets from a Caterer's Kitchen, is a 15-year catering pro whose sold-out cooking classes are held throughout the country. She's appeared on local and national television and radio, including the Food Network. She lives, cooks, and entertains in southern California.