Conservation of Genetic Resources Springer-Verlag Berlin Heidelberg GmbH D. Virchow Conservation of Genetic Resources Costs and Implications for a Sustainable Utilization of Plant Genetic Resources for Food and Agriculture With 28 Figures and 31 rabIes t Springer Dr. DETLEF VIRCHOW ZEF Bonn - Zentrum für Entwicklungsforschung (Center for Development Research) Universität Bonn Walter-Flex-Straße 3 53113 Bonn, Germany Printed as dissertation with approval of the Agricultural Faculty of the Christian-Albrechts-Universität of Kiel ISBN 978-3-642-63599-1 Die Deutsche Bibliothek - CIP-Einheitsaufnahme Virchow, Detlef. Conservation of genetic resources: costs and implications for a sustain able utilization of plant genetic resources for food and agriculture; with 31 tables / Det lef Virchow. - Berlin; Heidelberg; New York; Barcelona; Hong Kong; London; Milan; Paris; Singapore; Tokyo: Springer, 1999 Zug!.: Kiel, Univ., Diss., 1998 ISBN 978-3-642-63599-1 ISBN 978-3-642-58450-3 (eBook) DOI 10.1007/978-3-642-58450-3 This work is subject to copyright. All rights are reserved, whether the whole or part of the material is concerned, specifkally the rights of translation, reprinting, reuse of illus trations, recitation, broadcasting, reproduction on microfilm or in any other way, and storage in data banks. Duplication of this publication or parts thereof is permitted only under the provisions of the German Copyright Law of September 9, 1965, in its current version, and permission for use must always be obtained from Springer-Verlag. Viola tions are Iiable for prosecution under the German Copyright Law. «> Springer-Verlag Berlin Heidelberg 1999 Softcover reprint ofthe hardcover 1st edition 1999 The use of general descriptive names, registered names, trademarks, etc. in this publica tion does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. Production: PRO EDIT GmbH, D-69126 Heidelberg Cover design: de'blik, D-I0435 Berlin Typesetting: Camera-ready from the author SPIN 10696497 30/3136-5 4 3 2 1 0 - Printed on acid-free paper Acknowledgements This research was made possible through a grant by the Vater und Sohn Eiselen-Stiftung, Ulm. The generous and far-sighted decision by the Foundation and Senator Dr. Hermann Eiselen to establish this research in an area which will be critical for world food security in the long run is gratefully acknowledged. This grant also made it possible for me to become directly involved as a member of the FAD Secretariat with the "International Technical Conference on Plant Genetic Resources" in Leipzig, 1996 and FAD leadership in this important event. In the course of this research project I benefited from the helpful conversation, advice, and cooperation of many people, in particular including: at FAD, Prof. Dr. Hartwig de Haen, Assistant Director-General; Prof. Dr. Jose T. Esquinas-Alcazar, Dr. Umberto Menini, Dr. Murthi Anishetty, Dr. Clive Stannard, as well as the FAD project team coordinated by Dr. Cary Fowler and Dr. David Cooper and consisting among others of Suzanne Sharrock, Kristin Kolshus, Iqbal Kermali; and at IPGRI, Dr. Jan Engels and others; in India, Prof. Dr. R.B. Singh, Director of the Indian Agricultural Research Institute; Dr. N.C. Jain, IARI; Dr. K.P.S. Chandel, Director of the National Bureau of Plant Genetic Resources; Prof. Dr. Kumar, Head of Division of Agricultural Economics, IARC; Prof. Dr. Ani! K. Gupta, Indian Institute of Management; Prof. Dr. M.S. Swaminathan, M. Geetha Rani, both M.S. Swaminathan Research Foundation; Dr. Eva Weltzien-Rattunde, Dr. N.K. Rao, Dr. A.K. Singh, all ICRISAT; in the German PGR system, Dr. Wilbert Himmighofen, German Federal Ministry of Food, Agriculture and Forestry; Dr. Frank Begemann and Dr. Anja Oetmann, both Center for Information on Genetic Resources; Dr. Lothar Frese and Stefan Bticken, both Braunschweig Genetic Resources Center; Prof. Dr. Karl Hammer and Dr. Helmut Gtlde, both Institute of Crop Science and Plant Breeding; at Kiel, my colleagues, especially Dr. Peter Wehrheim, Katinka Weinberger and Matin Qaim. Many others also provided valuable inputs, comments and help, especially Regina Schulz-Giese and Derek Z. Gill. Finally, I am particularly indebted to the pleasant and very efficient cooperation with my supervisor Prof. Dr. Joachim von Braun whose intellectual guidance and support are most gratefully acknowledged. Although the present text was prepared with the assistance of the above mentioned persons whose collaboration is greatly appreciated, I alone am responsible for any errors, inaccuracies or omissions. Detlef Virchow Dedicated to Christopher, Stephen, Laurenz and Lioba who represent the generation to come, and whose future needs should influence the present generation's action. Contents 1 Introduction ........................................................................... 1 1.1 Problems................................................................................. 1 1.2 Definitions of Genetic Resources ............................................. 4 1.3 Research Questions and Approach ........................................... 7 1.3.1 Research Questions....................................................... 7 1.3.2 Approach and Data Sources........................................... 9 1.4 Study Overview....................................................................... 9 2 Genetic Resources: Status, Development, Losses, and Conservation Management............... .................. .................. 11 2.1 State and Development of the World's Genetic Diversity Centers 11 2.1.1 Centers for Plant Genetic Diversity................................ 12 2.1.2 Centers of Agrobiodiversity........................................... 13 2.1.3 The Interdependence of Countries on PGRF A ............... 14 2.2 Extent and Determinants of Genetic Extinction........................ 15 2.2.1 Review and Critical Analysis of the Methodologies of Recording of Losses ........................................... , .. . . . . . . . . 16 2.2.2 Determinants for the Loss ofPGRFA ............................ 24 2.3 Similarities and Differences Between Biodiversity and Agrobiodiversity...................................................................... 29 2.4 Methods for Conservation ofPGRFA....................................... 33 2.4.1 Ex Situ Conservation Management................................ 35 2.4.2 In Situ Conservation..................................................... 38 2.4.3 Combination of ex Situ and in Situ Methods .................. 41 3 Economic Framework of Conservation................................ 45 3.1 Conceptual Overview............................................................... 45 3.2 Economic Valuation of Environmental Goods at a National Level 46 3.2.1 General Concept of Assessing Environmental Goods..... 47 3.2.2 Method for Economic Valuation ofPGRFA Conservation 50 X Contents 3.3 Analysis of the Beneficiaries of PGRF A Conservation............. 55 3.4 Incentives for the Conservation ofPGRFA............................... 57 3.4.1 Theory of the Conservation ofPGRFA.......................... 57 3.4.2 Economic Mechanisms of Incentives for the Conservation of PGRF A ............................................... 64 4 Institutional Frameworks for the Exchange and Utilization PGRFA............................................................................... of 75 4.1 Institutional Aspects of Exchange of PGRF A ........................... 76 4.2 Actors in the Conservation and Exchange Activities of Plant Genetic Resources....................................................... 78 4.3 Protection of Intellectual Property Rights as Enforcement of the Exchange of PGRF A...................................................... 84 4.3.1 International Agreements and the Ownership of Genetic Resources..................................................................... 84 4.3.2 International Agreements and Their Coherence.............. 87 4.4 Different Systems for the Transaction of Genetic Resources ..... 90 4.4.1 Multilateral System ofPGRFA Exchange...................... 91 4.4.2 Bilateral System ofPGRFA Exchange .......................... 94 4.4.3 Market System ofPGRFA Exchange............................. 95 4.4.4 Determinants for the Development of Different Exchange Systems and Their Funding........................................... 96 PGRFA............................................. 5 Conservation Costs of 101 5.1 Analysis of the Costs for PGRF A Conservation According to Different Categories ................................................................ 102 5.1.1 Costs of ex Situ Conservation ........ ........ ... .................... 103 5.l. 2 Costs of in Situ Conservation........................................ III 5. 1.3 Transaction Costs of PGRF A Conservation................... 114 5.2 Expenditures of PGRF A Conservation at Country Level........... 115 5.3 Analysis of the International Expenditures in 1995................... 127 5.4 Effectiveness ofPGRFA Conservation for Analyzed Countries 139 6 Two Examples of PGRFA Conservation Systems: India and Germany ................................................................................ 151 6.1 Indian Case Study.................................................................... 151 6. 1.1 Indian National Plant Genetic Resources System........... 152 6.l.2 National Policy on Plant Variety Recognition in India ... 157 6.1.3 Production and Distribution of Quality Seed.................. 158 6.2 German Case Study......... ...... ..... ................................. ............ 160 6.2.1 German System ofPGRFA Conservation...................... 160 6.2.2 Breeding....................................................................... 170 6.3 Summary of the Indian and German Case Studies..................... 173 Contents XI 7 Conclusions for PGRFA Conservation Policy and Further Issues.................................................................... Research 175 7.1 The Conservation and Service Center as a Focal Point for PGRF A Conservation Management.. ............................ ....... .... 175 7.2 Incentives of Moderation.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .... .. .. .. .. .. .... .. .. .. . 178 7.3 Compensation or Internalization? ............................................. 180 7.4 Increasing Effectiveness Through a Market System, Technology Development and Cooperation.............................. 182 8 Summary ............................................................................... 185 9 Zusammenfassung ............................................................... 189 10 Appendices ........................................................................... 193 References............................................................................. 11 225 Index............................................................................................ 241 Tables Table 2.1 Distribution of higher plants by region................................ 12 Table 2.2 Examples of important secondary centers of diversity ......... 14 Table 2.3 Estimated current and future extinction rates of plant species....................................................................... 18 Table 2.4 Reported genetic vulnerability in agricultural crops............. 23 Table 2.5 Comparison of Biodiversity and Agrobiodiversity............... 33 Table 2.6 Countries reporting in situ conservation programs involving PGRF A............................................................... 41 Table 3.1 Relevant techniques for the valuation of environmental goods ................................................................................. 49 Table 4.1 Classification of developing countries according to their breeding capacity and their PGRF A potential, examples...... 97 Table 5.1 Costs arising according to different categories..................... 103 Table 5.2 Ex situ conservation costs according to seedbank capacity... 104 Table 5.3 Ex situ conservation costs according to different storage facilities............................................................................. 105 Table 5.4 Costs for ex situ conservation of potatoes in Germany......... 105 Table 5.5 PGRF A conserved ex situ in OECD countries..................... 106 Table 5.6 Key parameters for ex situ conservation costs on genebank level. . . . .. . .. .. . . .. .. . . .. .. .. . . ... ... .. . . . . . . . .. . . . . . . . .. . . . . . . . . . . 107 Table 5.7 The average costs for ex situ conserved accessions.............. III Table 5.8 In situ conservation costs for potatoes in Peru ..................... 112 Table 5.9 National expenditures for PGRF A conservation.................. 119 Table 5.10 Ratio of domestic conservation expenditures to ex situ conserved accessions for selected countries.............. 123 Table 5.11 Estimation of expenditures for the conservation of PGRFA according to different criteria................................. 126 Table 5.12 Information from funding and executing agencies ............... 129 Table 5.13 International expenditures for the conservation ofPGRFA.......................................................................... 132 Table 5.14 Additional efforts needed to increase the degree of achievement of the conservation objectives......................... 137 Table 5.15 Cost estimates for the essential activities to increase the effectiveness of the global conservation efforts ................... 138 Table 5.16 Rate of total effectiveness of PGRF A conservation in different countries .......................................................... 141
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