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Chlorinated organic micropollutants PDF

188 Pages·1996·1.362 MB·English
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ISSUES IN ENVIRONMENTAL SCIENCE AND TECHNOLOGY EDITORS: R. E. HESTER AND R. M. HARRISON 6 Chlorinated Organic Micropollutants ISBN 0-85404-225-3 ISSN 1350-7583 A catalogue record for this book is available from the British Library @ The Royal Society of Chemistry 1996 All rights reserved Apart from any fair dealing for the purposes of research or private study, or criticism or review as permitted under the terms of the UK Copyright, Designs and Patents Act, 1988, this publication may not be reproduced, stored or transmitted. in any form or by any means, without the prior permission in writing of The Royal Society of Chemistry. or in the case of reprographic reproduction only in accordance with the terms of the licences issued by the Copyright Licensing Agency in the U K, or in accordance with the terms of the licences issued by the appropriate Reproduction Rights Organization outside the U K. Enquiries concerning reproduction outside the terms stated here should be sent to The Royal Society of Chemistry at the address printed on this page. Published by The Royal Society of Chemistry, Thomas Graham House, Science Park, Milton Road, Cambridge ~B4 4WF, UK Typeset in Great Britain by Vision Typesetting, Manchester Printed and bound in Great Britain by Bookcraft (Bath) Ltd Editors Ronald E. Hester, BSc, DSc(London), PhD(Cornell), FRSC, CChem Ronald E. Rester is Professor of Chemistry in the University of York. He was for short periods a research fellow in Cambridge and an assistant professor at Cornell before being appointed to a lectureship in chemistry in Y orkin 1965. Hehas been a full professor in York since 1983. His more than 300 publications are mainly in the area of vibrational spectroscopy, latterly focusing on time-resolved studies of photoreaction intermediates and on biomolecular systems in solution. He is active in environmental chemistry and is a founder member and former chairman of the Environment Group of The Royal Society of Chemistry and editor of 'Industry and the Environment in Perspective' (RSC, 1983) and 'Understanding Our Environment' (RSC, 1986). As a member of the Council of the UK Science and Engineering Research Council and several of its sub-committees, panels and boards, hehas been heavily involved in national science policy and administration. He was, from 1991-93, a member of the UK Department of the Environment Advisory Committee on Hazardous Substances and is currently a member of the Publications and Information Board of The Royal Society of Chemistry. Roy M. Harrison, BSc, PhD, DSc (Birmingham), FRSC, CChem, FRMetS, FRSH Roy M. Harrison is Queen Elizabeth II Birmingham Centenary Professor of Environmental Health in the University of Birmingham. He was previously Lecturer in Environmental Sciences at the University of Lancaster and Reader and Director of the Institute of Aerosol Science at the University of Essex. His more than 250 publications are mainly in the field of environmental chemistry, although his current work includes studies of human health impacts of atmospheric pollutants as well as research into the chemistry of pollution phenomena. He is a former member and past Chairman of the Environment Group of The Royal Society of Chemistry for whom he has edited 'Pollution: Causes, Effects and Control' (RSC, 1983;T hird Edition, 1996) and 'Understanding our Environment: An Introduction to Environmental Chemistry and Pollution' (RSC, Second Edition, 1992). He has a close interest in scientific and policy aspects of air pollution, currently being Chairman of the Department of Environment Quality of Urban Air Review Group as well as a member of the DoE Expert Panel on Air Quality Standards and Photochemical Oxidants Review Group and the Department of Health Committee on the Medical Effects of Air Pollutants. XI Contributors R. Atkinson, University of California, Statewide Air Pollution Research Center, Riverside, CA 92521, USA P. Cains, Environmental and Process Engineering, AEA Technology, 404 H arwell, Didcot, Oxon OX]] ORA, UK P. de Voogt, Amsterdam Research Institute for Substances in Ecosystems, Department of Environmental and Toxicological Chemistry, University of Amsterdam, Nieuwe Achtergracht 166,1018 WV Amsterdam, Netherlands G. H. Eduljee, Environmental Resources Management, Eaton House, Wallbrook Court, North Hinksey Lane, Oxford OX2 OQS, UK s. J. Harrad, School of Chemistry, Institute of Public and Environmental Health, The University of Birmingham, Edgbaston, Birmingham B15 2TT, UK M. McLachlan, Ecological Chemistry and Geochemistry, University of Bayreuth, D-95400 Bayreuth, Germany A. G. Nixon, University of Tennessee, Knoxville, TN 37996, USA S. Safe, Department of Veterinary Physiology and Pharmacology, Texas A & M University, College Station, TX 77843-4466, USA D. L. Swackhamer, Environmental and Occupational Health, School of Public Health, Box 807 UMHC, 420 Delaware St SE, University of Minnesota, Minneapolis, MN 55455, USA c. c. Travis, Health Sciences Research Division, Oak Ridge National Laboratory 1060 Commerce Park Drive, Oak Ridge, TN 37830, USA A. B. TurnbulI, School of Chemistry, Institute of Environmental and Public H ealth, The University of Birmingham, Edgbaston, Birmingham B15 2TT, UK XII Preface In this volume of Issues we address the sources, environmental cycles, uptake, consequences and control of many of the more important chlorinated organic micropollutants. Under this heading we have included a range of semi-volatile persistent compounds, notably polychlorinated biphenyls (PCBs), polychlorinated dibenzo-p-dioxins(PCDDs) and polychlorinated dibenzofurans (PCDFs) as well as a number of chlorinated pesticides. We have not sought to include volatile speciess uch as CFCs which cause environmental problems of an entirely different nature. The compounds included in this volume cause no threat to the stratospheric ozone layer, but have given widespread cause for concern in relation to their environmental persistence and high toxicity, and their potential for adverse effects on humans and wildlife. Despite the fact that PCBs and some of the chlorinated pesticides are no longer manufactured, they remain relatively abundant in the environment because of their low reactivity. A further consequence of this chemical inertness and their lipid solubility is a tendency to concentrate within food chains and hence present the greatest level of risk to those at the top of the food chain. In the case of PCD Ds and PCDFs, there is evidence of natural production from sources such as forest fires, but this appears to be modest in magnitude, and current environmental burdens result largely from human activity. Prior to the Seveso incident few had heard of these compounds, whereas nowadays 'dioxins' are regarded as major environmental hazards by the general public, who derive their opinions largely from poorly informed press coverage, itself often fuelled by incomplete and sometimes inaccurate information put forward by pressure groups, but reflecting also some genuine disagreements within the scientific community over the risks posed by these compounds. Rational decision making over chlorinated organic micropollutants in the environment must be based upon sound science. This volume draws upon the expertise of some of the most distinguished workers in this field to review current knowledge of the sources, environmental concentrations and pathways, human toxicity and ecotoxicology, and control methods for these groups of compounds. In the first article, Harrad addresses some of the problems of quantification inherent in understanding the environmental inventories and budgets of PCBs, PCDDs and PCDFs. The source inventory approach is extended by Travis and Nixon in the second article to evaluate sources of human exposures to PCDDs Preface and PCDFs. Such exposure to these compounds depends crucially upon biological uptake and transfers through the food chain, for example, from atmospheric emissions into pasture grass and thus into cows' milk; McLachlan provides a detailed insight into the processes involved and their relative efficiencies. Despite their known persistence in the environment, PCBs, dioxins and furans are both decomposed within, and removed from, the atmosphere by scavenging processes,a nd Atkinson reviews knowledge of the processes involved. The next two articles by Safe and de Voogt describe, respectively, the human toxicology and ecotoxicology of exposure to chlorinated organic micropollutants. These put into clear context the consequences of the exposures estimated through the early chapters. Turnbull then focuses on the usage, environmental cycles and concentrations of chlorinated pesticides, showing that even compounds which are subject to extensive bans upon production and use are still cycling within the environment. One of the ecosystems which has suffered the greatest pollution from PCBs is the North American Great Lakes system. This has been the subject of intensive scientific investigation which is described as a case study by Swackhamer. Historically, one of the most important source categories for 'dioxin' emissions has been the combustion of waste in incinerators. Since the 'dioxin' problem became evident, far more stringent controls have been applied in developed countries to incinerator emissions and much has been learnt about the optimal techniques for controlling PCDD and PCDF formation and emission. In the final article, Eduljee and Cains describe the operating procedures and control technologies available for minimizing such emissions. We believe that this volume gives a unique and valuable compilation of information on an extremely important group of environmental pollutants. It is fully up-to-date and should provide a comprehensive overview of this topical subject useful for some years to come. Ronald Eo Rester Roy Mo Harrison VI Contents Sources and Fates of PolychlorinatedDibenzo-p-dioxins, Dibenzofuransand Biphenyls: The Budget and Source Inventory Approach 1 Stuart J. Harrad 1 Introduction 1 2 PhysicochemicalProperties and Environmental Levels 2 3 Environmental Budgets 2 4 Source Inventories 9 5 Conclusions 15 Human Exposure to Dioxin 17 Curtis C. Travis and April G. Nixon 1 Introduction 17 2 Measuring Toxicity Levels 17 3 EnvironmentalConcentrations Reveal Ubiquity of Dioxin 18 4 Sources of Dioxin 18 5 Accumulationof PCDD/Fs in the Food Chain 24 6 Comparing Source Emissions to Deposition Estimates 27 7 Human Exposures to PCDDs and PCDFs 28 8 Conclusions 30 Biological Uptake and Transfer of Polychlorinated Dibenzo-p-dioxins and Dibenzofurans 31 Michael S. McLachlan 1 Introduction 31 2 Soil/Plant Transfer 32 3 Atmosphere/Plant Transfer 36 4 Transfer from Plants to Livestock and Animal Food 44 5 Transfer from Food to Humans 50 6 Transfer from Human Milk to Infants 51 vii Contents 7 Concluding Remarks 51 8 Acknowledgements 52 Atmospheric Chemistry of PCBs, PCDDs and PCDFs 53 Roger Atkinson 1 Introduction 2 Gas/Particle Partitioningof PCBs, PCDDs and PCDFs in the Atmosphere 55 3 Physical Removal Processes 56 4 Chemical Transformations 59 5 Transformationsof Gas-phase PCBs, PCDDs and PCDFs 61 6 Transformations of Particle-phase PCBs, PCDDs and PCDFs 69 7 Tropospheric Lifetimes of PCBs, PCDDs and PCDFs 70 8 Conclusions 72 9 Acknowledgements 72 Human Toxicology of Chlorinated Organic Micropollutants 73 Stephen Safe 1 Introduction 73 2 Human Toxicology of Organochlorine Pollutants 75 3 PCDDs/PCDFs 76 4 PCBs 81 5 Halogenated Aromatics and the Endocrine Disruption Hypothesis 87 6 Acknowledgements 88 Ecotoxicology of Chlorinated Aromatic Hydrocarbons 89 Pim de Voogt 1 Introduction 89 2 Bioaccumulationof CACs 91 3 Biotransformation 98 4 E⁄ects 106 5 Conclusions 111 6 Acknowledgements 112 Chlorinated Pesticides 113 Alan Turnbull 1 Introduction 113 2 A Brief History of the OrganochlorinePesticides 113 3 OrganochlorinePesticide Production, Use and Regulation 115 4 Partitioning in the Environment 118 5 Environmental Occurrence 125 6 EnvironmentalToxicity 132 7 Conclusions 135 viii Contents Studies of Polychlorinated Biphenyls in the Great Lakes 137 Deborah L. Swackhamer 1 Introduction 137 2 PCB Concentrations in the Great Lakes 139 3 PCB Fate and Transport 143 4 Bioaccumulation and Foodweb Dynamics 150 5 Summary and Conclusions 153 6 Acknowledgements 153 Control of PCDD and PCDF Emissions from Waste Combustors 155 Gev H. Eduljee and Peter Cains 1 Introduction 155 2 Early Investigations 156 3 US and Canadian Studies 157 4 Implementationof Good Combustion Practice 161 5 Reaction Fundamentals and Control Strategies 169 6 Summary 176 7 Acknowledgements 179 Subject Index 181 ix Sources and Fates of Polychlorinated Dibenzo-p-dioxins, Dibenzofurans and Biphenyls: The Budget and Source Inventory Approach STUART J. HARRAD 1 Introduction Polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs) and polychlorinated biphenyls (PCBs) have attracted considerable attentioninrecentdecades,owingtoconcernovertheirpotentialadversee⁄ects inhumansandwildlife,whicharecompoundedbytheirubiquitousenvironmental presence and resistance to degradation.Amongst the 75 possible PCDDs, 135 PCDFsand209PCBs,thereexistswidevariationinphysicochemicalproperties, bioaccumulative tendencies and toxicity. Figures 1 and 2 illustrate the basic structuresandnomenclatureofbothPCDDs,PCDFs—collectivelyreferredtoas PCDD/Fs—and PCBs. This chapter reviews our knowledge of several key issues pertaining to the environmentalpresenceofthesecompounds.Constructingsourceinventoriesfor Figure1Basicstructures andnomenclatureof PCDD/Fs 1

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