Charak Samhita-Handbook Vol II-Edited by Gabriel Van Loon PDF
678 Pages·2003·1.27 MB·English
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Charaka Samhita Handbook on Ayurveda Volume II Edited by Gabriel Van Loon
Description:Etiology -and Pathology: By intake of alkaline, sour, salty, too hot, incompatible and unsuitable food, excessive use of nispava, black gram, oil cake,
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