Table Of Content

Carbohydrate Research, 215 (1991) c5—c6 Elsevier Science Publishers B.V., Amsterdam AUTHOR INDEX Ammeraal, R. N., 179 Kobayashi, S., 203 An, J., 25 Koizumi, K.., 67, 127 Atkinson, P. H., 211 LaCource, W. R., 159 Beli-Farrow, A., 117 Lattova, E., 199 Brade, H. 323 Lauterwein, J., 345 Brown, B. J., 147 Leonard, C., 105 Lieker, H.-P., 1 Cefalu, W. T., 117 Lindberg, B., 303 Cheetham, N. W. H., 59 Lindberg, J., 303 Chow, M. C., 147 Loénnberg, H., 357 Chowdhury, T. A., 303 Louie, A., 315 Claessens, A. J., 251 Maness, N. O., 219 Delgado, G. A., 179 Meyer, B., 261, 279 De Ruiter, G. A., 47 Moerschbacher, B. M., 219 Dill, K., 351 Mort, A. J., 25, 219 Doner, L. W., 81 Nakanishi, N., 127 Et-Atawy, Y. S., 91 Niemann, C., 15 EI Rassi, Z., 25 Nose, A., 193 Notermans, S. H. W., 47 Fishman, M. L., 91 Nuck, R., 15 Friedman, R. B., 179 Fukuda, M., 67 Okada, Y., 67, 127 Olieman, C., 39 Gillespie, D. T., 91 Oxley, D., 293 Gustafsson, B., 303 Pakulski, Z., 337 Haméailainen, M. M., 357 Paskach, T. J., 1 Hansawek, N., 59 Petrus, L., 199 Hashimoto, H., 127 PetruSova, M., 199 Hemminga, M. A., 229 Pfannemiiller, B., 15 Heyraud, A., 105 Pierce, M. L., 219 Hicks, K. B., vii, 81 Potier, M., 315 Holme, T., 303 Preston III, J. F., 137, 147 Holst, O., 323, 337 Prytulla, S., 345 Honda, S., 193 Hotchkiss, Jr., A., 81 Ralapati, S., 117 Huang, L., 351 Reilly, P. J., 1 Ribeiro, A., 315 Irwin, P. L., 81 Rice, J. D., 137, 147 Rivera-Sagredo, A., 239 Jansen, A. C. A., 251 Rombouts, F. M., 47 Janssen, L. H. M., 251 Roozen, M. J. G. W., 229 Jansson, P.-E., 303 Jiménez-Barbero, J., 239 Saecou, P., 59 Johnson, D. C., 159 Saenger, W., 15 Shiota, M., 203 Kakehi, K., 193 Sondey, S. M., 91 Kato, N., 127 Suzuki, S., 193 Klessinger, M., 345 c6 Takagi, Y., 127 Van Riel, J., 39 Tanimoto, T., 127 Voragen, A. G. J., 47 Tedford, D., 25 Tenbarge, F. L., 179 Walstra, P., 229 Thielecke, K., | Wang, Z. Q., 117 Thiem, J., 345 Warner, T. G., 315 Townsend, R. R., 211 Wilkinson, S. G., 293 Trimble, R. B., 211 Yamamoto, K., 193 Van Boom, H., cl Van Drooge, M. J., 251 Zahringer, U., 323, 337 Van der Laan, S. C., cl Zamojski, A., 323, 337 Van der Lugt, A. W., 47 Zsiska, M., 261, 279 Van der Marel, G. A., cl Zuurmond, H. M.., cl Van Helden, S. P., 251 Carbohydrate Research, 215 (1991) c7-c9 Elsevier Science Publishers B.V., Amsterdam SUBJECT INDEX N-Acetylneuraminic acid and analogues, config- Chromatography, high-performance liquid, of urational assignment via the vicinal C,H cou- mono- and oligo-saccharides on a graphitized pling constants, 345 carbon column, 67 N-Acetylneuraminic acid, unsaturated deriva- Chromatography, reserved-phase ion-pair liquid, tives, inhibition kinetics of mammalian siali- kinetic comparisons of trimer-generating pec- dases with, 315 tate and alginate lyases by, 147 Acidic glycan present in the lipopolysaccharide Complexing of sugars and sugar alcohols with extract from the reference strain for Serratia metal ions: a comparative study by ion-ex- marcescens serogroup O18, structure of an, 293 change chromatography, 357 1,6-Anhydrolactose and its hexa-acetate, confor- Configurational assignment of N-acetylneura- mation in solution, 239 minic acid and analogues via the vicinal C,H Anion-exchange chromatographic determination coupling constants, 345 of saccharides in dairy products using pulsed Conformation of 1,6-anhydrolactose and its amperometric detection, selectivity control in hexa-acetate in solution, 239 the, 39 B-Cyclodextrin (cyclomaltoheptaose, BCD) hav- Anion-exchange chromatography, high perform- ing degree of polymerization (d.p.) = 9, charac- ance, of sugars and sugar alcohols on qua- terization of five isomers of branched, a rein- ternary ammonium resins under alkaline condi- vestigation of three positional isomers of digly- tions, | cosyl-B-CD, 127 Anion-exchange chromatography, high-perform- Cyclomaltoheptaose (SCD) having degree of po- ance, with pulsed amperometric detection, of lymerization (d.p.) = 9, characterization of five linear and branched glucose oligosaccharides, isomers of branched, a reinvestigation of three 179 positional isomers of diglycosyl-f-CD, 127 Anion-exchange chromatography, high-pH; sep- Cyclomaltohexaose (a-cyclodextrin) in complexes aration of high-mannose isomers from yeast with guest molecules, a molecular modelling and mammalian sources using, 211 study of the distortion of, 251 Capillary zone electrophoresis of reducing mono- Dairy products, selectivity control in the anion- and di-saccharides as the borate complexes of exchange chromatographic determination of their 3-methyl-1-phenyl-2-pyrazolin-5-one de- saccharides in, using pulsed amperometric derivatives, 193 tectionm, 39 Carbon column, a graphitized, high-performance 1-Deoxy-1-nitroalditols, chromatography on a liquid chromatography of mono- and oligo- cation-exchange resin in the lanthanum form, saccharides on, 67 199 Cation-exchange resin in the lanthanum form, Disaccharide unit of the lipopolysaccharide of chromatography of 1-deoxy-1-nitroalditols on Escherichia coli K-12, synthesis of a heptose- a, 199 containing, 337 Chair-to-chair interconversion of cis-inositol, rate Disaccharides of p-glucose, «-linked, analyses of, constants and activation energy for, determina- by high-performance liquid chromatography, tion by n.m.r. spectroscopy, 351 203 Chromatography of |-deoxy-1-nitroalditols on a Disaccharides with (1-+4)-f glycosidic linkages cation-exchange resin in the lanthanum form, related to the 4- and 6-sulfates and the 4,6- 199 disulfates of chondroitin, syntheses of, 261 Chromatography, high-performance anion-ex- Disaccharides with 4- and 6-sulfate and 4,6-dis- change, of sugars and sugar alcohols on qua- ulfate groups, synthesis of B-p-GIcA-(1 —3)-f- ternary ammonium resins under alkaline condi- p-Gal, 279 tions, | Distortion of a-cyclodextrin (cyclomaltohexaose) Chromatography, high-performance anion-ex- in complexes with guest molecules, a molecular change with pulsed amperometric detection, of modelling study of the, 251 linear and branched glucose oligosaccharides, 179 cs E.s.r. spectroscopy, molecular motion in glassy cis-Inositol, rate constants and activation energy water—malto-oligosaccharide mixtures as stud- for the chair-to-chair interconversion of, deter- ied by conventional and saturation-transfer mination by n.m.r. spectroscopy, 351 spin-probe, 229 lodonium ion-assisted glycosylation of alkyl 1- Electrophoresis, capillary zone, of reducing thioglycosides, regulation of stereoselectivity mono- and di-saccharides as the borate com- and reactivity, cl plexes of their 3-methyl-1-phenyl-2-pyrazo- lon-pair reversed-phase h.p.l.c., analysis of oli- lin-5-one derivatives, 193 gouronates by; role of the mobile phase, 105 ELISA detection and high-performance size-exclusion chromatography of extracellular poly- Kinetic analyse of pectate lyases by high-perform- saccharides from Mucorales, 47 ance liquid chromatography, 137 Extracellular polysaccharides from Mucorales, high-performance size-exclusion chromatogra- Lactose, conformation in solution of 1,6-anhy- phy and ELISA detection of, 47 dro-, and its hexa-acetate, 239 Lipopolysaccharide from Escherichia coli K12 Furosine, determination of, in biomedical sam- strain W3100, structural analysis of the hep- ples employing an improved hydrolysis and tose/hexose region of the, 323 high-performance liquid chromatographic Liquid chromatography, high-performance, anal- technique, 117 yses of a-linked disaccharides of D-glucose by, 203 Glycogens, an h.p.l.c. method for determining Lyases, trimer-generating pectate and alginate, chain-length distribution in some, 59 kinetic comparisons of, by reversed-phase ion- Glycosylation of alkyl (aryl) 1-thioglycosides, reg- pair liquid chromatography, 147 ulation of stereoselectivity and reactivity in the iodonium ion-assisted, Cl a-Malto-oligosaccharides, 4-nitrophenyl-, h.p.l.c. of, 15 Heptopyranosyl-b-glucopyranose, synthesis and Mammalian sialidases, inhibition kinetics with characterisation of 6-O-L-glycero-a-D-manno-, unsaturated derivatives of N-acetylneuraminic 337 acid, 315 Heptose/hexose region of the lipopolysaccharide Metal ions, a comparative study by ion-exchange from Escherichia coli K-12 strain W3100, struc- chromatography of the complexing of sugars tural analysis of the, 323 and sugar alcohols with, 357 High-mannose isomers from yeast and mamma- Molecular modelling study of the distortion of lian sources, speraration of, using high-pH a-cyclodextrin (cyclomaltohexaose) in com- anion-exchange chromatography, 211 plexes with guest molecules, 251 High-performance anion-exchange chromatogra- Molecular motion in glassy water—malto-oligo- phy, with pulsed amperometric detection, of saccharide mixtures as studied by conventional linear and branched glucose oligosaccharides, and saturation-transfer spin-probe e.s.r. spec- 179 troscopy, 229 High-performance liquid chromatography, anal- Molecular weight and intrinsic viscosity of pectin yses of a-linked disaccharides of D-glucose by, components, 91 203 High-performance liquid chromatography, kinet- N.m.r. spectroscopic assigment of the configura- ic analysis of pectate lyases by, 137 tion of N-acetylneuraminic acid and analogues, High-performance reversed-phase chromato- 345 graphic mapping of 2-pyridylamino derivatives of xyloglucan oligosaccharides, 15 Oligogalacturonic acids, isolation of, in gram High-performance size-exclusion chromatogra- quantities by preparative h.p.l.c., 81 phy and ELISA detection of extracellular poly- Oligosaccharides, linear and branched glucose, saccharides from Mucorales, 47 high-performance anion-exchange chromatog- H.p.l.c. method for determining chain-length dis- raphy with pulsed amperometric detection, of, tribution in some H glycogens, an, 59 179 H.p.l.c. of 4-nitrophenyl-a-malto-oligosaccha- Oligouronates, analysis of, by reversed-phase ion- rides, 15 pair h.p.l.c.: Role of the mobile phase, 105 H.p.l.c., preparative, isolation of oligogalacturonic acids in gram quantities by, 81 Pectate lyases by high-performance liquid chro- H.p.l.c., reversed-phase ion-pair, analysis of oli- matography, kinetic analysis of, 137 gouronates by; role of the mobile phase, 105 Pectic fragments, problems encountered during c9 the extraction, purification, and chromatogra- Structural analysis of the heptose/hexose region phy of, and some solutions to them, 219 of the lipopolysaccharide from Escherichia coli Pectin components, intrinsic viscosity and molec- K-12 strain W3100, 323 ular weight of, 91 Structural studies of the Vibrio cholerae 0:3 O- Polysaccharide from Vibrio cholerae: O:3, struc- antigen polysaccharide, 303 tural studies of the O-antigen, 303 Structure of an acidic glycan present in the lipopo- Polysaccharides, extracellular, from Mucorales, lysacharide extract from the reference strain for high-performance size-exclusion chromatogra- Serratia marcescens serogroup O18, 293 phy and ELISA detection of, 47 Sugars and sugar alcohols, a comparative study Preparative h.p.l.c., isolation of oligogalacturonic by ion-exchange chromatography of complex- acids in gram quantities by, 81 ing with metal ions, 357 Pulsed amperometric detection (p.a.d.) of carbo- Sulfates, 4- and 6-, and the 4,6-disulfates of chon- hydrates following separation by liquid chro- droitin, syntheses of disaccharides with matography, optimization of waveforms for, (1-+4)-B glycosidic linkages related to the, 261 159 Syntheses of disaccharides with (1-+4)-8 glycosid- Pulsed amperometric detection, selectivity control ic linkages related to the 4- and 6-sulfates and in the anion-exchange chromatographic deter- the 4,6-disulfates of chondroitin, 261 mination of saccharides in dairy products, us- Synthesis and characterisation of 6-O-L-glycero- ing, 39 a-D-manno-heptopyranosyl-D-glucopyranose, 2-Pyridylamino derivatives of xyloglucan oligo- 337 saccharides, high-performance reversed-phase Synthesis of B-p-GlcA-(1-+3)-f-p-Gal disaccha- chromatographic mapping of, 15 rides with 4- and 6-sulfate and 4,6-disulfate groups, 279 Reversed-phase ion-pair h.p.|.c., analysis of oligouronates by; role of the mobile phase, 105 1-Thioglycosides, regulation of stereoselectivity Reversed-phase ion-pair liquid chromatography, and reactivity in the iodonium ion assisted gly- kinetic comparisons of trimer-generated pec- cosylation of alkyl (aryl), cl tate and alginate lyases by, 147 Vibrio cholerae 0:3, structural studies of the O- Saccharides in dairy products, selectivity control antigen polysaccharide, 303 in the anion-exchange chromatographic deter- Viscosity, intrinsic, and molecular weight of pec- mination of, using pulsed amperometric detec- tin components, 91 tion, 39 Water—malto-oligosaccharide mixtures, molecu- Serratia marcescens serogroup O18, structure of lar motion in glassy, as studied by conventional an acidic glycan present in the lipopolysaccha- and saturation-transfer spin-probe e.s.r. spec- ride extract from the reference strain for, 293 troscopy, 229 Sialidases, mammalian, inhibition kinetics with novel derivatives of unsaturated N-acetylneuraminic acid of, 315