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Ca(2+)-induced sporulation in the fungus Achlya : the biological roles of [Beta]-(1->3)-glucans and key enzymes PDF

167 Pages·1998·13.5 MB·English
by  DuXin1962-
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Preview Ca(2+)-induced sporulation in the fungus Achlya : the biological roles of [Beta]-(1->3)-glucans and key enzymes

CA^^-INDUCED SPORULATION IN THE FUNGUS ACHLYA THE : BIOLOGICAL ROLES OF p-(l->3)-GLUCANS AND KEY ENZYMES By XINDU A DISSERTATION PRESENTED TO THE GRADUATE SCHOOL OF THE UNIVERISTY OF FLORIDA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF DOCTOR OF PHILOSOPHY UNIVERSITY OF FLORIDA 1998 InMemoryofMy Mother and To My Baby and My Wife u ACKNOWLEDGMENTS I thank Drs. George Bowes, Ross Brown, Alice Harmon and James Preston for serving as members ofmy advisory committee and fortheir generous time and expertise. I NMR also thank Dr. John Gander for providing his facility for study. Dr. Gregory Erdos and Scott Whittker ofICBR EM core lab for their technical assistance. I would like to express my sincerest appreciationto Dr. J. T. Mullins, my advisory chairman, for his invaluable guidance throughout this study and his support ofthe research with his time, monies, kindness, humor, patience and facilities. I amtruly indebted to mywhole family, my father, sisters, brother and their families, my parents-in-law and brother-in-law, for their love, encouragement and constant support and inspiration. Finally, my greatest debt ofgratitude goes to my wife, Lan Mu, for her love, patience, support and understanding, especially, for her sacrifice during this specialtime. Ill TABLE OF CONTENTS Page ACKNOWLEDGMENTS iii LIST OF TABLES vi LIST OF FIGURES vii ABSTRACT x Chapter 1. INTRODUCTION 1 Chapter 2. REVIEW OF LITERATURE 3 The Organism, Achlva hisexualis 3 Hydrolytic Enzymes andNutrient Limitation 5 Fungal p-glucans and Associated P-(l->3)-glucanases 8 Fugal Sporulation 12 Chapter 3. ACTIVITY OF THE ENZYMES PHOSPHODIESTERASE AND PHOSPHOMONOESTERASE: RESPONSE TO NUTRIENT LIMITATION 14 Introduction 14 Materials and Methods 16 Results 20 Discussion 43 Chapter 4. ACTIVITY OF THE ENZYMES p-GLUCANASE AND p-GLUCOSIDASE: RESPONSE TO NUTRIENT LIMITATION. 48 .. Introduction 48 Materials and Methods 51 Results 52 Discussion 76 IV Page Chapter 5. PURIFICATION AND CHARACTERIZATION OF A p-(l->3)-GLUCANASE FROM ACHLYA DURING CA^^-INDUCED SPORULATION 81 Introduction 81 Materials and Methods 82 Results 87 Discussion 116 Chapter 6. UTILIZATION OF THE CYTOPLASMIC P-(l->3)-GLUCANS OF ACHLYA DURING CA^^-INDUCED SPORULATION 120 Introduction 120 Materials and Methods 121 Results 123 Discussion 140 REFERENCES 144 BIOGRAPHICAL SKETCH 154 V LIST OF TABLES Table Page 1 The composition ofmodified enriched medium (MEM) 19 2 The comparison ofthe highest total and specific activities of PDEase and PMEase ofthe different cultural conditions 42 3 The comparison ofthe highest total and specific activities of P-glucosidase and P-glucanase ofthe different cultural conditions. 75 4 Purification ofthe P-(l->3)-glucanase 91 5 The effect ofmetal ions and protease inhibitors onthe purified P-(l->3)-glucanase 106 6 Relative rates ofhydrolysis ofP-glucans by the purified P-(l->3)-glucanase 107 7 Effect ofsporulation on mycelial weight and glucan ofAchlva 127 8 Glucan and phosphate utilization ofAchlva during induced sporulation 128 9 The ratios ofmono- and di-ester linkages ofphosphoglucan during sporulation ofAchlva 139 VI LIST OF FIGURES Figures Page 1 Total mycelial activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis on modified enriched medium (MEM) 22 2 Estimated specific activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexuahs on modified enriched medium (MEM) 24 3 Total mycelial activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis fi'om MEM-minus-P culture 26 4 Estimated specific activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis from MEM-minus-P culture 28 5 Total mycelial activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis using different phosphate concentrations 30 6 Estimated specific activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis using different phosphate concentrations 32 7 Total mycelial activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis fi-omthe lowest phosphate culture 34 8 Estimated specific activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. bisexualis fi’omthe lowest phosphate culture 36 Vll 2678 Figures Page 9 Total mycelial activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. hisexualis during Ca2"t"-induced sporulation 38 10 Estimated specific activities ofphosphomonoesterase (PMEase) and phosphodiesterase (PDEase) ofA. hisexualis during Ca2_|_-^induced sporulation 40 11 Total mycelial activities ofp-glucosidase and p-glucanase of A- hisexualis on modified enriched medium (MEM) 55 115 Estimated specific activities ofP-glucosidase and p-glucanase ofA- hisexualis on modified enriched medium (MEM) 57 13 Total mycelial activities ofP-glucosidase and p-glucanase ofA- hisexualis fi'om MEM-minus-P culture 59 14 Estimated specific activities ofP-glucosidase and p-glucanase ofA- hisexualis fi'omMEM-minus-P culture 61 19 Total mycelial activities ofP-glucosidase and P-glucanase of 20 A- hisexualis using different phosphate concentrations 63 1 Estimated specific activities ofP-glucosidase and p-glucanase ofA. hisexualis using different phosphate concentrations 65 1 Total mycelial activities ofP-glucosidase and P-glucanase of A- hisexualis fromthe lowest phosphate culture 67 1 Estimated specific activities ofP-glucosidase and P-glucanase ofA- hisexualis fromthe lowest phosphate culture 69 Total mycelial activities ofp-glucosidase and P-glucanase of A- hisexualis during Ca -induced sporulation 71 Estimated specific activities ofP-glucosidase and P-glucanase ofA. bisexuaUs during Ca -induced sporulation 73 21 Summary ofpurificationprocedures ofthe p-(1->3)-glucanase... 90 22 Separation ofP-(1->3)-glucanases fi*om 70% (NH4)2S04 fi'actionation onhydrophobic interaction column 92 Vlll Figures Page 23 Cation exchange chromatography ofthe P-(l->3)-glucanase 94 24 Anion exchange chromatography ofthe P-(l->3)-glucanase 96 25 Gel filtration chromatography ofthe P-(l->3)-glucanase 98 26 SDS-PAGE ofproteins during purification ofthe P-glucanase.. 100 27 The effect ofpH onthe activity and stability ofthe p-glucanase. 102 28 The effect oftemperature onthe activity and stabihty ofthe P-(l->3)-glucanase 104 29 Chromatogramofthe P-(1->3)-gluceinase hydrolysate following various reactiontimes oflaminarin 108 30 Chromatogramofthe P-(1->3)-glucanase hydrolysate following various reactiontimes ofneutral glucan 110 31 Chromatogram ofthe P-(1->3)-glucanase hydrolysate following various reactiontimes ofphosphoglucan 112 32 The effect ofconcentration using several different substrates onthe activity ofthe P -(l->3)-glucanase 114 33 Batch fi’actionation ofmycelial glucan fi’omAchlva 125 34 Gel filtration ofthe phosphoglucans ofAchlva fi’om 0, 4, 8 and 12 h sporulation onP-60 129 NMR 35 Proton-decoupled phosphorus-3 spectrum of 1 phosphoglucan fi'om 0 h sporulation 131 NMR 36 Proton-decoupled phosphorus-31 spectrumof phosphoglucan from4 h sporulation 133 NMR 37 Proton-decoupled phosphorus-31 spectrum of phosphoglucan fi'om 8 h sporulation 135 NMR 38 Proton-decoupled phosphorus-31 spectrum of phosphoglucan fiom 12 h sporulation 137 39 Proposed diagramfor the synthesis and degradation ofP-glucans 143 . ix Abstract ofDissertationPresented to the Graduate School ofthe University ofFlorida in Partial FulfiUment ofthe Requirements for the Degree ofDoctor ofPhilosophy CA^^- INDUCED SPORULATION IN THE FUNGUS ACHLYA THE : BIOLOGICAL ROLES OF p-(I->3)-GLUCANS AND KEY ENZYMES By XINDU May, 1998 Chairman: J. T. Mullins Major Department: Botany This research utilized the fungus Achlva under growthconditions which caused the development ofasexual reproductive structures termed sporangia. Achlva accumulates, under optimal growth conditions, reserve P-(l->3)-glucans which containphosphate and glucose. % These reserves represent 14 ofthe dry weight ofthe fungal mycelium, and the phosphate is linked to the glucose by both mono- and diphosphoester bonds. The first series ofexperiments defined cultural conditions whichproduced the highest activities ofthe several enzymes which are required to hydrolyze the reserve p-(l->3)-glucans releasing both glucose and phosphate. It was found that the concentrations ofphosphate and carbon supplied inthe cultural medium greatly influenced the activities ofthese enzymes. The highest activities ofphosphodiesterase and phosphomonoesterase were found withthe lowest concentration ofphosphate (0.015 mM). Whenthe glucose supply was limited, the highest X

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