Broccoli Cookbook A Vegetable Cookbook Filled with Delicious Broccoli Recipes PDF
Preview Broccoli Cookbook A Vegetable Cookbook Filled with Delicious Broccoli Recipes
Broccoli Cookbook A Vegatable Cookbook Filled with Delicious Broccoli Recipes By BookSumo Press All rights reserved Published by http://www.booksumo.com ENJOY THE RECIPES? KEEP ON COOKING WITH 6 MORE FREE COOKBOOKS! Visit our website and simply enter your email address to join the club and receive your 6 cookbooks. http://booksumo.com/magnet https://www.instagram.com/booksumopress/ https://www.facebook.com/booksumo/ LEGAL NOTES All Rights Reserved. No Part Of This Book May Be Reproduced Or Transmitted In Any Form Or By Any Means. Photocopying, Posting Online, And / Or Digital Copying Is Strictly Prohibited Unless Written Permission Is Granted By The Book’s Publishing Company. Limited Use Of The Book’s Text Is Permitted For Use In Reviews Written For The Public. Table of Contents Broccoli Sunflower Salad 9 Grilled Chicken Salad 12 Cheesy Veggie Quinoa 13 Tara’s Favorite Quinoa 14 Cream of Quinoa Casserole 15 Cream of Frittata 16 The New Yorker Frittata 17 The Athenian Frittata 18 Maggie’s Favorite Frittata 19 Soup of Broccoli, Potatoes, Onions, and Cheese 20 Broccoli Bake 21 Garlic Broccoli and Cashews 24 Lemon Broccoli Steamer 25 Artisan Broccoli Soup II 26 Enjoyable Broccoli with Tomato Sauce 27 Broccoli Sunflower Salad 28 Bacon Broccoli Salad 29 Grilled Chicken Salad 30 Steamed Broccoli Pesto 31 Creamy Mushrooms with Shrimp Brown Rice 32 Walnuts, Broccoli, and Cheddar Brown Rice 33 Spaghetti Gazpacho 36 Orange Chicken and Broccoli 37 Beef and Broccoli 38 Canadian Asian Rice and Beef 39 Chilled Creamy Broccoli Salad 40 Cajun Mushrooms and Broccoli 41 Buffalo Soup 42 New York Style Pizza Bites 43 Curry and Coconut Stir Fry 44 A Soup from Vietnam 45 Broccoli and Cheddar Quinoa 48 Broccoli Casserole 49 Vegetable Soup In Thailand 50 Sinigang Na Baka 51 Mie Goreng 52 Chicken & Broccoli 53 Cap Cai 54 Pho Soup 55 Chicken Ramen Stir-Fry 56 Nutty Ramen Salad 57 Asian Style Broccoli and Chicken 60 Peanuts and Ramen Broccoli Salad 61 Honey Mustard Chicken and Broccoli 62 Bacon, Tomatoes, & Tortellini Broccoli Salad 63 Artisan Broccoli Soup 64 Brown Rice, Walnuts, & Cheddar Broccoli Bake 65 Broccoli Tots 66 Easy Broccoli and Quinoa 67 Broccoli and Cheddar Quiche 68 Asian Style Broccoli with Beef 69 Asian Style Broccoli and Beef 72 The Best Chicken Stir-Fry I Know 73 Beef Stir-Fry I 74 Sesame Veggie Stir-Fry 75 Indian Stir-Fry 76 Ragin’ Cajun Stir-Fry 77 Maggie’s Favorite Shrimp Stir-Fry 78 Chicken and Spaghetti Stir Fry 79 Veggie Cheese Bites 80 Broccoli, Lentils, and Tomato Quiche 81 Maggie’s Easy Cauliflower Soup 84 Cream of Cauliflower Bake 85 Cauliflower Salad I 86 Beef & Broccoli 87 Broccoli Pepper Cheddar Grilled Cheese 88 Garden Lasagna I 89 Pepperoni Rotini Pasta Salad 90 Linguine Romano Pasta Salad 91 Ravioli & Broccoli Pasta Salad 92 Mac and Cheese Soup 93 Cheesy Onion and Potato Soup 96 Cream of Mushrooms and Broccoli 97 2 Cheese Chicken Casserole 98 Swiss Style Broccoli Casserole 99 Sweet Potato Wraps 100 A Quiche of Lentils and Cheese 102 Swiss Style Broccoli Casserole 103 Classic Chicken and Rice 104 Broccoli and Cheddar Quinoa 108 Southeast Asian Tofu with Broccoli 109 Thai Stir-Fry Noodle 110 Red Pepper Broccoli 111 Basil Broccoli 112 Broccoli Stir Fry 113 Zucchini and Carrots Quesadilla 114 California Tortellini Soup 115 Healthy Enchiladas 116 Veggie Curry Caribbean Style 120 Filipino Filling Soup 121 Ningbo Stir Fry 122 Broccoli Prep Time: 15 mins Sunflower Salad Total Time: 4 hrs 30 mins Servings per Recipe: 6 Calories 559 kcal Fat 48.1 g Carbohydrates 23.9g Protein 12.9 g Cholesterol 31 mg Sodium 584 mg Ingredients 10 slices bacon 1 C. mayonnaise 1 head fresh broccoli, cut into bite size 1 C. sunflower seeds pieces 1/4 C. red onion, diced 1/2 C. raisins 3 tbsps white wine vinegar 2 tbsps white sugar Directions 1. Stir fry your bacon until crispy then break it into pieces. 2. Get a bowl, combine: raisins, broccoli, and onions. 3. Get a 2nd bowl, combine: mayo, sugar, and vinegar. 4. Combine both bowls then place a covering of plastic around the bowl. 5. Put everything in the fridge for 4 hours. 6. Add in your bacon and stir the salad. Then add the sunflower seeds as a topping. 7. Enjoy. Broccoli Sunflower Salad 9
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