Bon Appétit Catering at SAP PDF
Preview Bon Appétit Catering at SAP
Spring - Summer 2011 Bon Appétit Catering at SAP Welcome to Bon Appétit catering services at SAP. These menus have been designed to assist you in your event planning. However, every function is unique and we will be happy to create a customized menu for your event, large or small. To provide you with the highest level of service while minimizing cost, we have established the following guidelines to assist you. Ordering 24-‐hour notice is requested on all catering events. If this is not possible, we will make every effort to accommodate your needs but your menu selection will be limited and delivery time is not guaranteed. Next day orders must be submitted by 2:00 pm. We will do our best to accommodate orders received after this time but there may be an additional service charge. Minimum 24-‐hour notice is necessary for cancellation to avoid being charged full cost. Minimums $40.00 minimum for delivered orders No Minimum for orders picked up in Café. 10 order minimum per entrée. 30-‐minute set-‐up time preferred prior to event. Please reserve your meeting space accordingly. Pricing Prices include disposable place settings. Catering orders are subject to local sales tax. Prices are subject to change due to seasonal availability. Additional Charges Standard china settings are available for $5.00 per person. All upgraded linens, table skirting, floral arrangements, formal dinnerware, special requests and décor will be priced according to event specifications. Required additional staffing for all events after 2:30pm will be charged at $35 per hour per staff member for a minimum of 5 hours All after hour pick-‐ups incur a charge of $35 per pick up For Assistance in Planning an Event or Creating a Customized Menu Please Call 650.849.3917 1 Spring - Summer 2011 Eye Opener Breakfast Buffets 10 Order Minimum Per Selection COFFEE SERVICE Freshly Brewed Regular and Decaf Starbucks Coffee Includes Hot Water and Tea 3.25 per person, 2.50 refills THE CONTINENTAL An Assortment of Mini Breakfast Pastries and Mini Bagels with Cream Cheese and Jam Chilled Orange Juice 6.25 per person Add Sliced Seasonal Fruit -‐ 2.50 per person THE ENERGY BOOSTER BREAKFAST An Assortment of Mini Breakfast Pastries and Mini Bagels with Cream Cheese and Jam Crunchy Fat-‐Free Granola with Berkeley Farms Low-‐Fat Yogurt, Assorted Whole Fruit Chilled Orange Juice 9.25 per person BUTTERMILK or MULTIGRAIN PANCAKE BREAKFAST Buttermilk or Multigrain Pancakes with Real Maple Syrup Applewood Smoked Bacon or Chicken Apple Sausage Seasonal Fruits or Berries Chilled Orange Juice 9.25 per person CREPE BREAKFAST Crepes filled with Ricotta Cheese and Lemon Served with Berries, Raspberry Sauce and Hash Browns Chilled Orange Juice 9.25 per person Add Sliced Seasonal Fruit – 2.50 per person THE BAJA BURRITO BREAKFAST Build your Own Flour Tortilla Burrito with Scrambled Eggs, Onions and Vegan Chorizo Sausage Served with Salsa Fresca, Sour Cream and Country Potatoes Chilled Orange Juice 9.50 per person Add Sliced Seasonal Fruit – 2.50 per person 2 Spring - Summer 2011 COUNTRY BREAKFAST BUFFET Scrambled Eggs with your choice of Applewood Smoked Bacon or Pork Sausage Country Potatoes and Housebaked Mini Corn Muffins Chilled Orange Juice 10.50 per person Add Sliced Seasonal Fruit – 2.50 per person HUEVOS RANCHEROS BREAKFAST Cage Free Over-‐Easy Eggs Layered with Corn Tortillas, Beans, Roast Salsa, Sour Cream and Cilantro Sliced Seasonal Fruit Chilled Orange Juice 10.95 per person BREAKFAST FRITTATA Seasonal Vegetables Baked with Eggs and Cheese Mixed Green Salad with Champagne Vinaigrette Chilled Orange Juice 10.95 per person Add Sliced Seasonal Fruit – 2.50 per person EGGS BENEDICT BREAKFAST Poached Egg with Ham on an English Muffin Served with Chipotle Hollandaise Sauce Country Potatoes Chilled Orange Juice 10.95 per person Add Sliced Seasonal Fruit – 2.50 per person THE NEW YORKER BAGEL BREAKFAST Assorted Mini Bagels Sliced and Served with Wild-‐Caught Oregon Smoked Salmon Herbed Cream Cheese, Red Onions, Tomatoes, Cucumbers, Lemons and Capers Chilled Orange Juice 12.50 per person Add Sliced Seasonal Fruit – 2.50 per person 3 Spring - Summer 2011 Sandwich and Salad Buffets 10 Order Minimum per Selection Luncheon Sandwiches Sandwiches Served with Tossed Green Salad and Choice of Potato or Pasta Salad All Sandwiches are pre-‐cut CHEFS ASSORTED SANDWICHES Includes an assortment of the following Sandwich Favorites on Chef’s Choice of Breads: Grilled Vegetable Classic Egg Salad with Lettuce Tomato, Mozzarella and Fresh Basil Ham and Swiss Pesto Chicken with Mozzarella Turkey and Cheddar with Cranberry Mayonnaise House Roasted Beef with Provolone and Horseradish Mayonnaise 10.25 per person WRAP SANDWICHES Includes an assortment of the following Wrap Favorites in Flour Tortillas: Chicken Caesar Turkey Club Tuna Salad Grilled Tofu with Noodles, Vegetables and Chili Lime Mayonnaise 10.25 per person SAP BOXED LUNCHES A quick way to order a complete luncheon! Our Sandwich Favorites are paired with Potato or Pasta Salad, Whole Fruit and a Cookie 11.25 per person Luncheon Salads Family Style Luncheon Salads including Housebaked Rolls and Butter Low fat dressing available upon request 10 Order Minimum per Selection MIXED SEASONAL GREENS Mixed Seasonal Greens with Carrot, Cucumber and Housemade Balsamic Vinaigrette 6.95 per person Add Chicken – 3.00 per person 4 Spring - Summer 2011 CLASSIC GREEK SALAD Romaine Lettuce with Cucumber, Tomato, Feta Cheese, Kalamata Olives and Napa Valley Red Wine Vinaigrette 10.95 per person Add Chicken – 3.00 per person CLASSIC CHICKEN CAESAR SALAD Grilled Chicken Breast with Romaine Lettuce, Herb Croutons, Freshly Shredded Parmesan Cheese Classic Housemade Caesar Dressing 12.50 per person CHIMICHURRI SPICED BEEF SALAD Marinated Beef with Mixed Greens, Tomatoes, Black Beans, Scallions, Cilantro and Fried Tortilla Strips Roast Chile Vinaigrette 12.95 per person Hot Luncheon Buffets Conference room dining has never been so good! Our hot luncheon buffets offer a great variety and value. As always, we are happy to customize our buffets to meet your special needs or create a unique buffet menu for you! We can also provide any special touches or services you may need. All Hot Buffet Luncheons require a minimum of 10 orders per selection. Hot Buffets include a Mixed Green Salad, Housebaked Roll and Butter SAN FRANCISCO ASIAN FLAVORED TOFU RAFT Baby Bok Choy with Sesame and Orange, Brown Rice and a Vegetable Potsticker 10.95 per person FARM-‐RAISED PORTOBELLO CAP Filled with Saffron Couscous, Seasonal Vegetables and Fruits on a Bed of Garlic Salinas Spinach 11.95 per person PESTO MARINATED PETALUMA FARMS CHICKEN BREAST Sweet Corn, Tomato, Basil and Red Onion Ragu with Yukon Gold Mashed Potatoes 13.50 per person SUSTAINABLE FISH FILLET Kalamata Olive, Sun Dried Tomato, Caper and Oregano Salsa with Roast Zucchini and Herb Brown Rice 13.95 per person DIJON RUBBED AND ROASTED TRI-‐TIP Grilled Asparagus and Herb Cherry Tomatoes with Yukon Gold Mashed Potatoes 16.25 per person 5 Spring - Summer 2011 Pasta Luncheons Served with Tossed Green Summer Salad, Housebaked Roll and Butter 10 Order Minimum per Selection SUMMER PESTO PASTA Seasonal Tomatoes, Fresh Mozzarella, Kalamata Olives, Basil Pesto (no nuts) and Parma Cheese 10.95 per person Add Chicken -‐ 3.00 per person PASTA VEGAN Wholewheat Penne and Seasonal Vegetables tossed with a Light Tomato Sauce, Vegan Italian Sausage and Herbs 11.50 per person (no cheese or cream) BAKED LASAGNA Classic Layers of Pasta with Chicken or Vegetables, filled with Tomato and Bechamel Sauces, Spices and Herbs 11.50 per person BAKED MOUSSAKA Eggplant layers with Ground Beef or Vegetables filled with Herbs and Nutmeg Bechamel Sauce 11.50 per person South of the Border Luncheons Served with Tossed Green Summer Salad with Cucumber, Carrots and Fresh Lime Vinaigrette 10 Order Minimum per Selection CHICKEN OR CHEESE ENCHILADAS Served with Beans, Mexican Rice, Salsa Fresca, Sour Cream and Guacamole 10.50 per person FAJITAS Chicken, Beef or Mushroom Fajitas with Beans, Mexican Rice, Salsa Fresca, Sour Cream, Guacamole and Flour Tortillas 11.95 per person CHICKEN CHILAQUILES – MEXICAN LASAGNA Layers of Tortillas with Chicken, Cheese and Tomatillo Salsa with Sour Cream 11.95 per person 6 Spring - Summer 2011 Specialty Hors D’Oeuvres 10 Order Minimum per Selection Cage Free Devil Eggs Deviled Eggs topped with Herbs 1.50 each Spiced Popcorn ‘Housepopped’ Popcorn with World Spices 1.50 West Coast Oysters On the Half Shell with Mignonette Dressing Minimum order 24 piece 2.75 per person Classic Crostini Toasted Baguette Slices Served with Seasonal Toppings 2.95 per person 2 pieces Mushroom Brunoise Toasted Bread Points Served with Small Diced Mushroom and Sour Cream 2.95 per person 2 pieces Southwestern Chips with Salsa Corn Tortilla Chips with Tomato Salsa Fresca 2.95 per person Add Guacamole 1.50 per person Bratwurst and Mustard Bratwurst Bites with Horseradish Mustard 2.95 per person 2 pieces California Dates With Sharp Cheese and Marshall CA Honey or Wrapped in Bacon 2.95 per person 2 pieces Mini Pizza Slices With Seasonal Toppings 3.25 per person 2 slices 7 Spring - Summer 2011 Mediterranean Pita Chips and Dip Crispy Pita Bread Wedges with Hummus 3.25 per person Falafel and Hummus Mini Falafel with Hummus Dip 3.25 per person 2 pieces Stuffed Peppedews Peppadew Sweet and Spicy Peppers stuffed with Laura Chenel Goat Cheese 3.50 per person 2 pieces Mini Spanikopita Mini Spinach and Feta Triangles 3.95 per person 2 pieces Beef Empanadas Bitesize Empanadas stuffed with Beef served with Chipotle Salsa 3.95 per person 2 pieces Asian Pork Meatballs Cilantro, Soy and Chiles 3.95 per person 2 pieces Mini Corn “Arepas” Mexican Corn Cakes topped with Cheese and Cilantro 3.95 per person 2 pieces Cheese, Chicken or Carne Asada Quesadillas Flour Tortillas with Cheese, Scallions and Peppers/Chipotle Chicken/Grilled Marinated Steak Cut into Wedges and Served with Salsa Fresca and Sour Cream 3.95 per person 1.5 pieces Mediterranean Garden Pinwheels Mint Cream Cheese, Sundried Tomatoes and Sumac Rolled in Flatbread 3.95 per person 2 pieces 8 Spring - Summer 2011 German Breads Assorted Breads with Fig Jam and Sharp Cheese 3.95 per person Grilled Asparagus Spring Asparagus with Lemon and EVOO 3.95 per person Add prosciutto 1.00 per person Garden Vegetable Crudités A Medley of Seasonal Vegetables with Lemon Mayonnaise 3.95 per person Fresh Fruit Platter Seasonal Sliced Fruit with a Honey Lime Yogurt Dip. 4.25 per person Melon and Proscuitto Sliced Melon wrapped with Proscuitto 4.50 per person Potato Wedges Fried Smokey Paprika Crispy Potato Wedges with Saffron Aioli 4.95 per person Mini Pancakes and Salmon Cornmeal Pancakes with Oregon Wild Caught Smoked Salmon, Crème Fraiche and Herbs 4.95 per person Fresh Spring Rolls Vegetable and Tofu Spring Rolls with Wasabi Soy Sauce 4.95 per person 2 piece Assorted Skewer Platter Minimum of 10 orders per skewer selection Petaluma Farms Chicken with Teriyaki Painted Hill 100% Natural Beef with Chimmichurri Mushroom and Polenta with Balsamic Drizzle Tomato-‐Mozzarella Caprese Watermelon and Feta $4.95 per person 2 pieces 9 Spring - Summer 2011 Spicy Prawns Sustainably Raised Prawns Served with Spicy Cocktail Sauce or Lemon Aioli Dipping sauce 4.95 per person 2 pieces Coconut Prawns Sustainably Raised Prawns Fried in Coconut and Japanese Breadcrumbs Served with Tamarind Dipping Sauce 4.95 per person 2 pieces Sliders Bite-‐Sized Rolls filled with choice of: Painted Hills Beef Burger with Chipotle Mayonnaise, Lettuce and Tomato Ground Turkey Burger with Cranberry Aioli, Lettuce and Tomato Pulled Pork with Housemade Slaw 5.95 per person Vegetarian option available by request 4.95 per person Imported Cheese Platter Assorted Cheeses and Seasonal and Dried Fruits Served with Baguette Slices and Crackers 5.95 per person Mediterranean Antipasto Board Roasted Garlic Spread, Rosemary Red Potatoes, Grilled and Roasted Summer Vegetables, Cherry Tomatoes, Italian Salumi, Sliced Mozzarella Cheese, Mixed Olives and Balsamic Mushrooms Served with Baguette Slices 6.95 per person Stuffed Brie En Croûte Brie Wrapped in Flaky Pastry with Sun Dried Tomato Pesto Served with Baguette Slices and Crackers 29.95 serves 10-‐12 44.95 serves 15-‐25 10
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