Table Of Content

Rupesh Deshmukh · Altafhusain Nadaf · Waquar Akhter Ansari · Kashmir Singh · Humira Sonah Editors Biofortification in Cereals Progress and Prospects Biofortification in Cereals (cid:129) (cid:129) Rupesh Deshmukh Altafhusain Nadaf (cid:129) (cid:129) Waquar Akhter Ansari Kashmir Singh Humira Sonah Editors Biofortification in Cereals Progress and Prospects Editors RupeshDeshmukh AltafhusainNadaf NationalAgri-FoodBiotechnology DepartmentofBotany Institute SavitribaiPhulePuneUniversity Mohali,Punjab,India Pune,Maharashtra,India WaquarAkhterAnsari KashmirSingh DepartmentofBotany DepartmentofBiotechnology SavitribaiPhulePuneUniversity PanjabUniversity Pune,Maharashtra,India Chandigarh,India HumiraSonah NationalAgri-FoodBiotechnology Institute(NABI) Mohali,Punjab,India ISBN978-981-19-4307-2 ISBN978-981-19-4308-9 (eBook) https://doi.org/10.1007/978-981-19-4308-9 #TheEditor(s)(ifapplicable)andTheAuthor(s),underexclusivelicensetoSpringerNatureSingapore PteLtd.2023 Thisworkissubjecttocopyright.AllrightsaresolelyandexclusivelylicensedbythePublisher,whether thewholeorpartofthematerialisconcerned,specificallytherightsoftranslation,reprinting,reuseof illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similarordissimilarmethodologynowknownorhereafterdeveloped. Theuseofgeneraldescriptivenames,registerednames,trademarks,servicemarks,etc.inthispublication doesnotimply,evenintheabsenceofaspecificstatement,thatsuchnamesareexemptfromtherelevant protectivelawsandregulationsandthereforefreeforgeneraluse. The publisher, the authors, and the editorsare safeto assume that the adviceand informationin this bookarebelievedtobetrueandaccurateatthedateofpublication.Neitherthepublishernortheauthorsor theeditorsgiveawarranty,expressedorimplied,withrespecttothematerialcontainedhereinorforany errorsoromissionsthatmayhavebeenmade.Thepublisherremainsneutralwithregardtojurisdictional claimsinpublishedmapsandinstitutionalaffiliations. ThisSpringerimprintispublishedbytheregisteredcompanySpringerNatureSingaporePteLtd. The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore This book is dedicated to Prof. Henry T. Nguyen and Prof. Nagendra Kumar Singh, two most eminent agriculture scientists. Their research contribution to the plant genomics field has helped in food security and inspired many scientists around the world. Prof.HenryTNguyen Curators’DistinguishedProfessor ofGenetics,Universityof Missouri,USA Prof.NagendraKumarSingh NationalProfessor,ICAR- NationalInstituteforPlant Biotechnology,India Contents 1 AgronomicalApproachesforBiofortificationofCerealCrops. . .. 1 DharmendraSinghLagoriya,S.J.Harishma,andSushilKumarSingh 2 MolecularApproachesforBiofortificationofCerealCrops. . . . . . 21 HereshPuren,BodeddullaJayasankarReddy,AkashiSarma, SushilKumarSingh,andWaquarAkhterAnsari 3 MolecularApproachesforBiofortificationofCerealCrops. . . . . . 59 VinaySharma,NitishRanjanPrakash,andAshishKumar 4 Genome-EditingApproachesforBiofortificationofCereal Crops. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 ShailaKadam,DonghoLee,andPallaviDhiman 5 MetabolomicApproachestoStudyNutritionalAspectsinCereal Crops. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127 AnshikaTyagi,NishaSingh,SajadAli,HarshaSrivastava, MuntazirMushtaq,andZahoorAhmadMir 6 BiofortificationofRice(OryzasativaL.). . . . . . . . . . . . . . . . . . . . . 149 SushilKumarSingh,JyotiPrakashSahoo,SandhaniSaikia, PranayaPradhan,AmbikaPrasadMishra,LaxmipreeyaBehera, DevrajLenka,andNarayanPanda 7 BiofortificationofWheatUsingCurrentResourcesandFuture Challenges. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 173 RupeshTayade,RollyKabange,MuhammadWaqasAli, Byung-WookYun,andRizwanaBegumSyedNabi 8 BiofortificationofMaize(Zeamays). . . . . . . . . . . . . . . . . . . . . . . . 209 BhartiAggarwal,SanskritiVats,LaveenaKaushal,AmanSingh, GunashriPadalkar,HimanshuYadav,VirenderKumar,SwetaSinha, andSunilM.Umate 9 BiofortificationofBarleyforNutritionalSecurity. . . . . . . . . . . . . . 235 KiranKhandagale,DhananjayShirsat,andAvinashAde vviiii viii Contents 10 BiofortificationofSorghum(Sorghumbicolor). . . . . . . . . . . . . . . . 259 GunjanGuleria,ManeetRana,ParichitaPriyadarshini,RahulKaldate, NeerajKumar,RachnaRana,RameshChauhan,RahulGajghate, andShahidAhmed 11 BiofortificationofOats(Avenasativa). . . . . . . . . . . . . . . . . . . . . . . 285 ManeetRana,ParichitaPriyadarshini,GunjanGuleria,RahulKaldate, NeerajKumar,RahulGajghate,K.K.Dwivedi,andShahidAhmed 12 NutrigenomicsinCereals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 311 ShashankKumarYadav,PragyaYadav, andViswanathanChinnusamy 13 GeneticallyModifiedCerealCropsRegulationPolicies. . . . . . . . . . 347 RamKrishna,P.S.Soumia,WaquarAkhterAnsari,Kiran Khandagale,andMajorSingh 14 NanotechnologicalApproachesforBiofortificationConceptand ConcerninCerealCrops. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 367 JyotiPrakashSahoo,UpasanaMohapatra,SushilKumarSingh, KailashChandraSamal,VinodKumarYadav,AnkitMoharana, AmbikaPrasadMishra,andAshishKumarDash Editors and Contributors About the Editors Rupesh Deshmukh is working as Associate Professor, at Central University of Haryana,Mahendragarh,Haryana, India.Earlier hewas visitingprofessor atLaval University in Quebec, Canada. He obtained his Ph.D. degree in Agriculture Bio- technologyatSRTMU,Nanded,India.HewenttoQuebec,Canada,forhispostdoc. He did another postdoc at Missouri University, USA. His interest spans diverse fields in plant science covering computational biology, gene identification through approacheslikeQTLmappingandGWAS,andelucidationofthemolecularmecha- nism through the integration of omics approaches. His research group is exploring genomicsandgenomeeditingapproachestoimprovethenutritionalqualityofrice. Hehaspublishedfivebooksandmorethan100articlesinreputedjournals.Heisa member of many academic societies and served as an Associate Editor for several reputedjournals. Altafhusain Nadaf is working as a Professor and Head at the Department of Botany, Savitribai Phule Pune University, Pune, in the area of biochemistry and moleculargeneticsofaromaticriceforthepast23years.HewasawardedErasmus MundusAction2India4EUIIscholarshiptovisittheUniversityofBologna,Italy, as a visiting professor and DST-BOYSCAST Fellowship to work as a Visiting Fellow at the Centre for Plant Conservation Genetics, Southern Cross University, Lismore, Australia, for 1 year. He has to his credit four books and more than 60 research papers published in peer-reviewed national and international journals of repute. His research interests are biochemistry and molecular genetics of rice aromavolatiles.HehascharacterizedscentedricevarietiesofIndiaandotherplant species containing rice aroma volatiles following the HS-SPME-GC-MS/FID approach. Moreover, the aroma enhancement and induction of aroma character havebeenachievedinhislaboratorythroughtransgenicapproaches. Waquar Akhter Ansari is working as DS Kothari Postdoctoral Fellow, at the Department of Botany, Savitribai Phule Pune University, Pune, Maharashtra, India. Earlier he worked as Research Associates in different national projects at ICAR-Indian Institute of Vegetable Research and ICAR-National Bureau of iixx x EditorsandContributors Agriculturally Important Microorganism. He obtained his Ph.D. degree from the DepartmentofBotanyatBanarasHinduUniversity,Varanasi,UttarPradesh,India, inthesubjectofbiotechnology.Hehasmorethan10yearsofresearchexperiencein the field of plant biotechnology. He has published more than 20 papers in reputed journals. He has received several awards for best oral and poster presentations at internationalandnationalconferences. Kashmir Singh is presently working as a Professor at the Department at the Department of Biotechnology, Panjab University, India. He carried out his Ph.D. studiesinIndia(CSIR-IHBT),wherehegotspecializedinbiotechnologyandplant genomics. He did his Postdoctoral Research at Adam Mickiewicz University, Poland, Missouri State University, USA, and McGill University, Canada. His research is focused on the exploration of genomics for a better understanding of stresstolerancemechanismsinplants.Hehaspublishedover80articles inreputed journals. HumiraSonah iscurrentlyworkingasRamalingaswamiFellowatNationalAgri- Food Biotechnology Institute (NABI), Mohali, India. Before joining NABI, Dr. Sonah was Visiting Professor at University Laval, Canada. She obtained her Ph.D. degree in Biotechnology at Banasthali University, India. Dr. Sonah went to Quebec, Canada, for her postdoc where she worked on the development of cost- efficient genotyping by sequencing (GBS) technology in plants. She and her researchteamdevelopedGBSprotocolsfordifferentcropspeciesandsubsequently used the SNP genotyping for genome-wide association studies (GWAS). She has developed genome-wide molecular markers for different crops. Her interest covers differentfieldsinplantscienceincludingwholegenomesequencing,computational biology, QTL mapping, GWAS, genomic selection, and integration of omics approaches. Dr. Sonah has published more than 90 articles in reputed journals. She is serving as a member of many academic societies and as a guest editor in reputed journals. Her name was featured in the “75 under 50: Scientists Shaping Today’sIndia”listpublishedbytheVigyanPrasar,GovernmentofIndia. Contributors AvinashAde DepartmentofBotany,SavitribaiPhulePuneUniversity,Pune,India Bharti Aggarwal Department of Biotechnology, Panjab University, Chandigarh, India NationalAgri-FoodBiotechnologyInstitute(NABI),Mohali,Punjab,India ShahidAhmed DivisionofCropImprovement,ICAR-IndianGrasslandandFod- derResearchInstitute,Jhansi,UP,India Muhammad Waqas Ali School of Biosciences, University of Birmingham, Birmingham,UK