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Biochemistry and Molecular Biology: How Life Works PDF

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Topic Subtopic Science & Mathematics Biochemistry Biochemistry and Molecular Biology How Life Works Course Guidebook Professor Kevin Ahern Oregon State University Published by THE GREAT COURSES Corporate Headquarters 4840 Westfields Boulevard | Suite 500 | Chantilly, Virginia | 20151‑2299 [phone] 1.800.832.2412 | [fax] 703.378.3819 | [web] www.thegreatcourses.com Copyright © The Teaching Company, 2019 Printed in the United States of America This book is in copyright. All rights reserved. Without limiting the rights under copyright reserved above, no part of this publication may be reproduced, stored in or introduced into a retrieval system, or transmitted, in any form, or by any means (electronic, mechanical, photocopying, recording, or otherwise), without the prior written permission of The Teaching Company. Kevin Ahern, PhD Professor of Biochemistry and Biophysics Oregon State University Kevin Ahern is a Professor of Biochemistry and Biophysics at Oregon State University (OSU). He received BS and MS degrees from Oklahoma State University and a PhD in Biochemistry and Biophysics from OSU. Trained as a molecular biologist, Professor Ahern’s primary area of scholarly activity is in biochemistry instruction. He has served on the OSU faculty in Biochemistry/Biophysics since the mid‑1990s, teaching undergraduate and graduate courses and serving as head advisor of the department. A passionate supporter of undergraduate research, Professor Ahern served for 14 years as director of OSU’s Howard Hughes Medical Institute Summer Undergraduate Research Program and for 3 years as OSU’s first Director for Undergraduate Research. He is also the principal investigator and has served since 2014 as director of OSU’s National Science Foundation–funded STEM Leaders Program, which uses research experiences as tools for retention of underrepresented minority students in STEM disciplines. PROFESSOR BIOGRAPHY i Professor Ahern coauthored 3 popular biochemistry textbooks: Biochemistry (3rd edition with Christopher K. Mathews and Kensal E. van Holde), Biochemistry Free and Easy, and Biochemistry Free for All. The last 2 books were cowritten with Indira Rajagopal and are open educational resources that have been downloaded more than 1/4 of a million times. Paralleling his academic career, Professor Ahern had an extensive career in scientific publishing, serving as a contributing editor to Science magazine, Genetic Engineering & Biotechnology News, and BioTechniques. He has written and published more than 700 articles, including 39 in Science magazine and 42 in Biochemistry and Molecular Biology Education. Professor Ahern’s approach to classroom teaching is novel. He writes and performs music, verses, and limericks to help students learn complicated material. He has more than 100 metabolic melodies he sings to, and with, students in his classes. Professor Ahern’s efforts have been recognized with numerous local, regional, and national awards. He was a 2‑time national finalist for Baylor University’s prestigious Robert Foster Cherry Award for Great Teaching and was OSU’s nominee for the US Professor of the Year Award in 2009. Professor Ahern received OSU’s highest teaching recognition, the Elizabeth P. Ritchie Distinguished Professor Award, and is an Eminent Professor of OSU’s Honors College. He was named an OSU top professor by students a record 14 times and was inducted into OSU Libraries’ Open Access Hall of Fame in 2013. In 2019, Professor Ahern was the recipient of a Fulbright US Scholar Award that provided funding for him to teach biochemistry at the University of Malta. As an academic advisor, Professor Ahern won every university award given in that field. His mentoring of students was also recognized regionally with the Oregon Health & Science University Foundation’s Medical Research Foundation Mentor Award and nationally with the National Academic Advising Association’s Outstanding Advising Award. u ii Biochemistry and Molecular Biology Table of Contents INTRODUCTION Professor Biography i Course Scope 1 Acknowledgments 4 GUIDES 1 Biochemistry Is the Science of Us 5 2 Why Water Is Essential for Life 17 3 Amino Acids: 20 Building Blocks of Life 29 4 From Peptide Bonds to Protein Structure 40 5 Protein Folding, Misfolding, and Disorder 52 6 Hemoglobin Function Follows Structure 63 7 Enzymes’ Amazing Speed and Specificity 74 8 Enzyme Regulation in Cells 84 9 Fatty Acids, Fats, and Other Lipids 92 10 Sugars: Glucose and the Carbohydrates 100 11 ATP and Energy Transformations in Cells 110 12 Breaking Down Sugars and Fatty Acids 120 13 Metabolism Meets at the Citric Acid Cycle 132 14 Energy Harvesting in Animals and Plants 143 15 How Animals Make Carbs and Fats 154 16 Cholesterol, Membranes, Lipoproteins 165 TABLE OF CONTENTS iii 17 Metabolic Control during Exercise and Rest 176 18 How Plants Make Carbs and Other Metabolites 185 19 Recycling Nitrogen: Amino Acids, Nucleotides 195 20 Eating, Antioxidants, and the Microbiome 206 21 Hormones, Stress, and Cell Division 216 22 Neurotransmitters, the Brain, and Addiction 225 23 The Biochemistry of Our Senses 235 24 From Biochemistry to Molecular Biology 244 25 DNA and RNA: Information in Structure 255 26 DNA Replication in Bacteria; PCR in the Lab 265 27 Chromosome Replication, Telomeres, Aging 275 28 DNA Mismatch and Excision Repair 284 29 DNA Recombination, Gene Editing, CRISPR 293 30 Transcribing DNA to RNA 305 31 Translating RNA into Proteins 316 32 Protein‑Synthesis Controls and Epigenetics 328 33 Human Genetic Disease and Gene Therapy 337 34 Cancer Mechanisms and Treatments 348 35 Biotechnology, Stem Cells, Synthetic Biology 358 36 Omics: Genomics, Proteomics, Transcriptomics 367 SUPPLEMENTARY MATERIAL Answers 377 Bibliography 402 iv Biochemistry and Molecular Biology Course Scope Biochemistry is a fascinating subject that explains how all life on Earth functions. Unfortunately, the details of biochemistry often cause students to get lost, and consequently, they don’t get to see the big picture. Without connections to real life, the details simply become things to memorize for tests—and are soon forgotten. These lectures were designed to help everyone learn and enjoy biochemistry using explanations of real‑world biochemistry problems as tools to understand the subject—while still introducing college‑level biochemistry and not dumbing it down. And without any need for memorization, you won’t spend your time memorizing facts, giving much more time to listen to explanations and think through the concepts. Biochemistry combines biology—the science of life—and chemistry, the science of molecules. Biochemistry, then, is the molecular basis of life. Every single thing that makes people alive is due to biological molecules and their interactions. The first 24 lectures of this course focus on biological molecules and metabolism, the thousands of different biochemical reactions that are occurring in human cells. You’ll start by learning some basics about water, the most abundant molecule in the body, in lecture 2. You’ll then move on to amino acids, proteins, and enzymes in lectures 3 through 8. Along the way, you’ll discover how the flexibility of proteins enables everything from speeding up reactions to meeting the body’s needs for oxygen. Lectures 9 and 10 introduce other major biomolecules: lipids and carbohydrates. You’ll learn what metabolic energy is in lecture 11 and how much of it you go through. Then, in lectures 12 and 13, you’ll discover how COURSE SCOPE 1 cells break down dietary and stored carbs and fats to generate the energy your body needs. Lecture 14 will bring all of the cell’s energy considerations together under one umbrella, and you’ll learn how photosynthesis—the capture of solar energy by plants—is related to metabolic energy generation in humans. Lectures 15 through 19 complete the tour of metabolism by examining how human cells build carbs, fats, amino acids, and cholesterol. In lectures 20 through 24, you apply your biochemical knowledge to fascinating topics that take you well beyond individual cells. These lectures discuss healthy eating and fad diets, the language of cellular communication, the incredible speed of neurotransmission, and the 5 manifestations of neurotransmission that give rise to your senses. The last 12 lectures of the course delve into biological information— specifically, the specifications for building an organism and how that information is stored in molecules to be used, maintained, and transmitted to future generations. This is often called molecular biology. Whereas biochemistry focuses on biomolecular reactions, molecular biology covers the underlying cellular architecture that gives rise to the proteins that enable all of the biochemical reactions. DNA’s role in this process is dissected in lectures 25 through 29. Prepare to be surprised at how you have DNA that is different from both of your parents’ and how little DNA would be needed to store all of the world’s computer information. Lecture 30 illuminates the role of another information molecule, RNA, in making proteins and how it may have played additional roles in early life on Earth. The actual process of making proteins, and the many ways cells control when and how much of each protein to make, is the subject of lectures 31 and 32. Beginning with lecture 33, you’ll apply knowledge you’ve acquired to understand human genetic diseases. You’ll also learn about some clever and promising approaches to fixing some of them. Lecture 34 covers the molecular basis of cancer and its treatment. The last 2 lectures (35 and 2 Biochemistry and Molecular Biology 36) focus on exciting, modern applications of biochemistry knowledge— especially on medicine that is personalized and that works at the molecular level to cure disease. You can skip around a bit, if you like, but you’ll probably benefit more from following the topics sequentially in each of the 2 modules—biochemistry and molecular biology—as the lectures were created to build on lessons learned from preceding lectures. The biochemistry and molecular biology modules have also been structured to be independent so that watching the first 24 lectures isn’t essential to understanding the last 12. And if you want to go deeper at any point in your biochemical journey, there is an extensive reading list in the Bibliography and 2 biochemistry textbooks you can download for free at www.davincipress.com/freeforall.html. u COURSE SCOPE 3 Acknowledgments The effort that went into putting these lectures together was enormous. I can take credit for what is said in front of the camera, but much more happened behind the scenes. Major credit for the scripts goes to Indira Rajagopal and Jay Tate. Video production, editing, and graphics were the product of a talented team led by Trish Golden, Kristen Westphal, and Trisa Barnhill. Finally, I’d like to acknowledge Christopher Mathews for giving me the opportunity to bring my teaching ideas to life, George Pearson for being an incredible mentor and friend, and Neal Gladstone for inspiring me to write lyrics and verse. u 4 Biochemistry and Molecular Biology

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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.