Biochemical and Physiological Aspects of Human Nutrition PDF
522 Pages·2000·238.414 MB·English
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This new "Science of Nutrition" text examines nutrients, their cellular functions, their metabolism in the human body, and the basis of their requirements. It focuses on the use of nutrients and how they metabolize across the molecular, cellular, tissue, organ, and whole-body levels.(Includes FREE online biannual nutrition newsletter)
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
