Biocalorimetry: foundations and contemporary approaches PDF
Preview Biocalorimetry: foundations and contemporary approaches
Biocalorimetry Foundations and Contemporary Approaches TThhiiss ppaaggee iinntteennttiioonnaallllyy lleefftt bbllaannkk Biocalorimetry Foundations and Contemporary Approaches Edited by Margarida Bastos Department of Chemistry & Biochemistry Faculty of Sciences, University of Porto Boca Raton London New York CRC Press is an imprint of the Taylor & Francis Group, an informa business CRC Press Taylor & Francis Group 6000 Broken Sound Parkway NW, Suite 300 Boca Raton, FL 33487-2742 © 2016 by Taylor & Francis Group, LLC CRC Press is an imprint of Taylor & Francis Group, an Informa business No claim to original U.S. Government works Version Date: 20151214 International Standard Book Number-13: 978-1-4822-4666-7 (eBook - PDF) This book contains information obtained from authentic and highly regarded sources. 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TThhiiss ppaaggee iinntteennttiioonnaallllyy lleefftt bbllaannkk Contents Preface, xi Contributors, xiii Section i Introduction: Historical and Methodological Context chapter 1 ◾ Introduction 3 Margarida BaStoS chapter 2 ◾ From Classical Thermochemistry to Monitoring of Living Organisms 17 ingeMar WadSö chapter 3 ◾ A Journey in the Land of Biocalorimetry: A Quest for Knowledge 41 Lee d. hanSen chapter 4 ◾ An Odyssey in Calorimetric Development: From Past to Future 63 Jaak SuurkuuSk, MaLin SuurkuuSk, and peter Vikegard chapter 5 ◾ Enzyme-Catalyzed Reactions 79 roBert n. goLdBerg Section ii Membrane Characterization and Partition to Membranes chapter 6 ◾ Temperature-Induced and Isothermal Phase Transitions of Pure and Mixed Lipid Bilayer Membranes Studied by DSC and ITC 103 aLfred BLuMe vii viii ◾ Contents chapter 7 ◾ Thermotropic Properties of Ceramides in Aqueous or Lipidic Environments 137 aLicia aLonSo and feLix M. goñi chapter 8 ◾ Peptide–Membrane Interactions Studied by Isothermal Titration Calorimetry 153 JohanneS kLingLer and Sandro keLLer chapter 9 ◾ DSC Studies on the Modulation of Membrane Lipid Polymorphism and Domain Organization by Antimicrobial Peptides 169 karL Lohner chapter 10 ◾ Kinetics of the Interaction of Amphiphiles with Lipid Bilayers Using ITC 191 patrícia a. t. MartinS and Maria João Moreno Section iii Nucleic Acids and Proteins: Stability and Their Interactions with Ligands chapter 11 ◾ Calorimetry of DNA: Energetic Basis of the Double Helix 209 peter L. priVaLoV chapter 12 ◾ Allostery and Cooperative Interactions in Proteins Assessed by Isothermal Titration Calorimetry 223 adrian VeLazquez-caMpoy chapter 13 ◾ Protein Stability in Crowded Environments 247 MichaeL SenSke, SiMon eBBinghauS, and chriStian herrMann chapter 14 ◾ Isothermal Titration Calorimetry and Fluorescent Thermal and Pressure Shift Assays in Protein–Ligand Interactions 261 VytautaS petrauSkaS, Lina BaranauSkien˙e, aSta zuBrien˙e, and dauMantaS MatuLiS chapter 15 ◾ Joining Thermodynamics and Kinetics by kinITC 281 phiLippe duMaS chapter 16 ◾ Calorimetric Approaches to Studying Complex Protein Structure–Function–Stability Relationships in Conformational Diseases: The Case of Cystathionine β-Synthase 301 angeL L. pey, toMaS MaJtan, and Jan p. krauS Contents ◾ ix Section iV Calorimetry as a Tool in Applied Fields chapter 17 ◾ A n Account in Calorimetric Research: From Fundamentals to Pharmaceuticals 323 patrick conneLLy chapter 18 ◾ C alorimetry for Monitoring Mixed Bacterial Populations and Biofilms 345 SiMon gaiSford chapter 19 ◾ I sothermal Microcalorimetry for the Investigation of Clinical Samples: Past and Present 363 oLiVier BraiSSant, gernot Bonkat, and aLexander BachMann chapter 20 ◾ C alorimetric Assays for Heterogeneous Enzyme Catalysis: Hydrolysis of Cellulose and Biomass 381 peter WeSth and kiM Borch INDEX, 395
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