Table Of Content

Bake until Bubbly Table of Contents Introduction Chapter 1: Breakfast and Brunch Casseroles Sausage and Egg Casserole Eggs and Hash Brown Casserole Egg Casserole Cheese Strata Egg and Bacon Strata Beechwood Breakfast Strata Deviled Egg and Cream Cheese Brunch Spinach Breakfast Casserole Sailor's Omelet Stuffed French Toast Casserole Baked Panettone with Ricotta and Mandarin Oranges New Orleans Baked French Toast Blueberry Brunch Blackberry Breakfast Casserole Chapter 2: Meat Casseroles Meatloaf Stuffed Italian Meatloaf Monday Casserole Swedish Meatballs Mexican Casserole Karelian Hot Pot Tomatoes Stuffed in the Style of the Sheik Tongue of the Judge Crescent Roll Casserole Meat and Potatoes Hot Dish Reuben Casserole Gratin of Ground Beef and Eggplant Cassoulet Hamburger Casserole Beef and Stout Casserole Frankfurter Casserole with Sauerkraut Frankfurter Casserole with Macaroni Sausage and Potato Casserole Sausage and Lentil Casserole Sausage, Red Bean, and Apple Casserole Sausage, Celeriac, and Apple Casserole Sausage and Mushroom Casserole Chorizo Sausage and Hominy Casserole Transylvanian Cabbage Casserole Pork and Turnip Casserole Pork and Cabbage Casserole Pork and Black Bean Casserole Pork and Lima Bean Casserole Bacon and Beans Casserole Pastitsio Moussaka Bobotee Lamb Casserole from Spain Mutton Casserolles Tamale Pie Veal Roman Style Veal and Mushroom Casserole Veal Saltimbocca Ham and Broccoli Casserole Ham Melody Cheesy Ham Poof Ham Crêpes Casserole Chapter 3: Poultry, Dairy, and Game Casseroles Chicken Casserole Chicken Broccoli Casserole Chicken and Mushroom Casserole Chicken Divan Chicken Dried Beef Casserole Chicken and Sausage Casserole Cranberry Chicken Casserole Chicken Scallopini with Fontina Cheese and Mushrooms Chicken Scallopini with Three Cheeses Chicken en Casserole Widower's Casserole Chicken Supreme Chicken Strata Chicken Cordon Bleu Chicken and Oyster Casserole Chicken Cacciatore Chicken and Potato Pizzaiola Turkey Meatball Casserole Turkey Fatta Mexican Turkey Hash Casserole Kentucky Hot Brown Casserole Turkey Mole and Hominy Casserole Quail Casserole Duck and Bean Casserole Escargot Crêpes with Escargot Butter Escargots en Casserole Fromage Chapter 4: Seafood Casseroles Red Snapper and Tomato Casserole Blue Cheese Halibut Bake Flounder and Spinach Pie Mayonnaise Halibut Cheeks and Shrimp Casserole Swordfish, Tomato, and Mint Casserole Brazilian Fish Casserole Baked Swordfish with Feta Cheese Monkfish Casserole Turkish Fish Casserole Fish Florentine Casserole Catfish Casserole with Horseradish Sauce Kedgeree Fish and Cheese Casserole Salmon and Potato Casserole Salmon Avocado Casserole Crab Casserole Crab Meat and Shrimp Casserole Lobster and Mushroom Casserole Alabama-Style Shrimp Bake Eggplant with Shrimp Casserole Shrimp Scampi Seafood Crêpe Casserole Scalloped Clams Corn and Oyster Casserole Chapter 5: Pasta and Noodle Casseroles Baked Ziti with Broccoli Baked Ditali and Mortadella with Mozzarella Stuffed Rigatoni Baked Rigatoni with Sausages Béchamel Sauce Baked Rigatoni with Meatballs Baked Macaroni Baked Macaroni with Broccoli Baked Macaroni, Eggplant, and Broccoli Baked Macaroni with Fried Eggplant and Mozzarella Baked Macaroni with Ground Lamb Baked Bucatini with Porcini Mushrooms The Glutton's Cannelloni Cannelloni with Spinach and Ricotta Stuffed Shells # 1 Stuffed Shells # 2 Lasagna # 1 Lasagna # 2 Lasagna with Breaded Fried Eggplant and Spinach Tomato Sauce Lasagna with Eggplant, Spinach, and Lamb Sauce Mushroom Lasagna Baked Lasagnette with Shrimp, Swiss Chard, and Ricotta Baked Angel Hair Pasta with Sausages and Smooth Tomato and Artichoke Sauce Angel Hair Pasta au Gratin Chicken Tetrazzini Bacon Noodle Bake Tuna Noodle Casserole Oyster and Noodle Casserole Macaroni and Cheese Ukrainian Noodle and Spinach Casserole Noodles and Ham Casserole Chapter 6: Rice and Grain Casseroles White Rice and Black Beans with Roast Orange Duck Baked Rice Pilaf with Carrots Rice Pilaf with Spiced Turkey and Baby Lima Beans Baked Rice with Ham, Pork, and Sausage Baked Rice with Sausages and Potatoes Allioli Baked Rice with Vegetables Baked Rice with Shrimp, Ham, and Chicken Rice with Crab Rice with Cockles Rice with Clams Baked Rice with Garlic Hominy and Chile Pepper Casserole Corn Casserole Barley Mushroom Casserole Wild Rice Hot Dish Lentil and Bulgur Casserole Chapter 7: Vegetable Casseroles with Meat Sausage and Potato Pie Hungarian Potato Casserole Casserole of Red Potatoes, Onions, and Garlic Herring and Potato Casserole Lithuanian Potato Casserole Potato, Bacon, and Gruyère Casserole Stuffed Bell Peppers Cabbage Casserole # 1 Red Cabbage, Potato, and Apple Casserole Cabbage with Mascarpone Cheese and Juniper Berries Stuffed Cabbage Rolls—Finland Stuffed Cabbage Rolls—Poland Stuffed Cabbage Rolls—Croatia Spinach and Chickpea Casserole Pounti Baby Turnip Casserole in Duck Fat Lima Bean Casserole Hash of Brussels Sprouts with Bacon and Hazelnuts Irish Rutabaga Pudding Green Bean Casserole Belgian Endives au Jambon Chapter 8: Vegetable Casseroles without Meat Le Gratin Dauphinois Potato and Mushroom Casserole Potato, Caramelized Onion, and Goat Cheese Gratin Potato, Tomato, and Onion Casserole Cauliflower and Carrot Casserole Potato and Cauliflower Casserole Cauliflower Casserole Cauliflower and Fennel Casserole in Cream Casserole of New England Spring Vegetables Sophia Loren's Asparagus Casserole Zucchini Casserole Zucchini Parmesan Zucchini and Corn Tostada Casserole Eggplant Parmesan Eggplant, Tomato, and Ricotta Cheese Casserole Casserole of Eggplant Rolls Eggplant Cutlet Casserole Summer Vegetable Casserole from Turkey Pumpkin in Pumpkin Casserole Pumpkin Casserole Roasted Vegetables of the Full Moon Provençal Greens Casserole Simple Spinach Casserole Baked Swiss Chard and Spinach with Chickpeas and Feta Cheese Swiss Chard and Chickpea Casserole Stuffed Swiss Chard Leaves Leeks au Gratin Fannie Farmer's Vegetables en Casserole Cabbage Casserole # 2 Cabbage Casserole # 3 Cabbage and Red Potato Casserole Sweet Potato Casserole with Praline Topping Broccoli Cheese Dish Broccoli-Spinach Casserole Creamed Broccoli Crêpes Casserole Crêpes Broccoli and Fennel Gratinate Root Vegetables and Fennel Casserole Baked Fennel and Tomato Casserole Dieter's Vegetable Casserole Carrot Casserole Peppers and Tomatoes Casserole Four-Onion Gratin Chapter 9: Dessert Casseroles Cranberry-Apple-Walnut Crisp Pear Crisp Apple Crumble Apple Cobbler Apple Pandowdy Peach Delights Peach Crumble Stuffed Peaches in Raspberry Sauce Nectarine and Almond Casserole Blackberry and Cream Cheese Crêpes Casserole Wild Strawberry and Cream Cheese Crêpe Casserole with Vanilla Sauce Almond and Cheese Crêpes Cherry Clafoutis Baked Figs Rice Pudding Casserole Sicilian Rice Pudding Cranberry Crisp with Orange Flower Water Cream Blueberry Flummery Sarah Pillsbury's Blueberry Cobbler with Raspberry Thumbprints Cottage Pudding Cherry Cottage Pudding with Cherry Sauce Harwich Hermits Brownies Banana Casserole